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Hi there, I'm Jarvis! I see you're looking at the Commercial Electric Griddle | 600 Series Griddle | 400mm Cooking Surface | Buffalo HT753. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Commercial Electric Griddle | 600 Series Griddle | 400mm Cooking Surface | Buffalo HT753

SKU: HT753
£657.06 / exc vat
£788.47/ inc vat

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  • Plug and  Play Operation
  • 10mm Thick Mild Steel Plate
  • Large 1Ltr Fat Collection Drawer
  • Even Heat Distribution
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Right then, if you're on the hunt for a countertop cooking solution that just gets the job done without any fuss, you've found it. This is the Buffalo HT753, a proper workhorse of a commercial electric griddle. It’s compact, powerful, and  built to handle the morning bacon rush, the lunchtime burger flip, and  everything in between. It’s designed for professional kitchens that need reliable performance without taking up a massive amount of space.

This bit of kit is an absolute gem for cafés, small pub kitchens, mobile food trucks, and  takeaways. Essentially, if you need to grill, toast, or fry on a professional level but don't have room for a giant range, this 400mm countertop electric griddle is your new best mate. Its simple 'plug and  play' design means you can have it up and  running in minutes, serving up delicious food without needing to call in an electrician.

Featuring a seriously durable 10mm thick steel plate for incredible heat retention and  a powerful 2.9kW element for rapid heat-up, this griddle delivers consistent, delicious results every single time. It's not just about power; it's about smart, practical design that makes your life easier. Ready to transform your countertop into a serious cooking station?

Key Features and  Benefits

  • Plug and  Play Operation: Get set up in minutes without needing an electrician.
  • 10mm Thick Mild Steel Plate: Holds heat brilliantly for consistent, non-stop cooking performance.
  • Large 1Ltr Fat Collection Drawer: Means less time emptying and  more time cooking.
  • Even Heat Distribution: Cooks food perfectly right across the plate, no cold spots.
  • High Splash Guards: Keeps your walls and  workspace clean and  much safer.
  • Fully Welded Plate: Eliminates tricky dirt traps, making cleaning a doddle.
  • Compact 400mm Cooking Surface: Offers plenty of cooking space without hogging your counter.
  • Wide Temperature Range (50-300°C): Gives you total control for delicate eggs or searing steaks.

Technical Specifications

  • Brand: Buffalo
  • SKU: HT753
  • Dimensions: 240(H) x 400(W) x 600(D) mm
  • Power: 2.9kW, 13 Amp Plug Fitted
  • Temperature Range: 50°C to 300°C
  • Cooking Surface: 400mm wide, 10mm thick mild steel
  • Fat Collection: 1 Litre Removable Drawer
  • Colour: Silver
  • Material: Stainless Steel Body, Mild Steel Plate

Expert Review and  Insights

The Buffalo HT753 is one of those brilliant, no-nonsense pieces of kit every small kitchen should consider. It does exactly what it says on the tin, providing consistent heat and  a robust platform for a huge variety of foods. It’s not flashy, but its reliability and  straightforward operation are what make it a solid investment for any busy catering setup.

Oliver Bennett – Catering Equipment View Profile →

  • Performance: Heats up remarkably fast and  cooks evenly across the entire surface.
  • Capacity: The 400mm width is ideal for many, but might feel cramped during major rushes.

Case Study: Real Business, Real Results

The Corner Deli, a busy lunch spot in Leeds, needed to speed up their hot sandwich service without undertaking a costly kitchen refit. Their old griddle was slow to heat and  had inconsistent hot spots, causing delays during the lunchtime peak.

"The Buffalo HT753 heats up in a flash and  the temperature is rock solid across the whole plate. Our toasties are coming out perfect every time and  our sandwich queue is finally moving faster. It's made our lunch rush so much more manageable."

Robert Finch – Owner, The Corner Deli

Since installing the new griddle, The Corner Deli has reduced average wait times during peak hours by 4 minutes, significantly improving customer satisfaction.

Installation and  Maintenance Guide

Setting It Up

  • Find a stable, level, and  non-combustible countertop for the unit.
  • Ensure there's at least 10cm of clear space around the sides and  back for proper air circulation.
  • Before its first use, season the mild steel plate with cooking oil and  heat as per the user manual.
  • Plug directly into a suitable 13 amp socket – never use a domestic extension lead.

Keeping It Going

  • Clean the griddle surface while still warm (not scorching hot!) with a griddle scraper and  pad.
  • Empty, clean, and  dry the front-access fat collection drawer after every service.
  • Wipe the stainless steel exterior with a damp cloth and  a food-safe cleaner.
  • Regularly apply a thin layer of cooking oil to the clean plate to prevent rust and  maintain the surface.

Buying Guide: Choosing the Right Griddle

Not sure which griddle is the perfect match for your kitchen? Here are a few things to keep in mind.

Size & Space

Always measure your counter first! This 400mm model is a space-saver, but if you're serving a hundred covers an hour, you might need a wider 600mm or 800mm version.

Power & Plug

Check what your kitchen can handle. This model is 'plug and  play' with a 13A plug, making it super convenient. Larger griddles often need to be hardwired by an electrician.

Plate Material

Mild steel (like this one) is the industry standard for a great reason: it heats evenly and  seasons beautifully over time. Chrome plates offer non-stick properties but can be more delicate.

Control & Versatility

A good thermostatic control is non-negotiable. A wide temperature range gives you the flexibility to gently cook eggs or blast-sear a steak on the same unit.

Cleaning & Hygiene

Look for features that make your life easier. A removable drip tray, welded plates, and  splash guards will save you countless hours of scrubbing at the end of the day.

See all Electric Griddles

Frequently Asked Questions

Q: What can I cook on this commercial electric griddle 400mm?

A: Practically anything you'd fry or grill! It's perfect for full English breakfasts, burgers, steaks, onions, chicken, fish, pancakes, and  toasted sandwiches.

Q: How do I clean the mild steel plate on the Buffalo HT753 griddle?

A: For best results, clean it while it's still warm. Use a griddle scraper for heavy debris, then a griddle cleaning pad. Once clean, wipe a thin layer of cooking oil on the surface to protect it.

Q: Is this 600 series electric griddle portable?

A: It's a heavy-duty countertop unit, so not 'portable' in the light-and-easy sense. However, its simple plug-in design makes it a popular choice for mobile caterers who can transport it securely in a van.

Q: What does 'plug and  play' actually mean?

A: It means the appliance is fitted with a standard UK 13 amp plug, so you can plug it into a suitable wall socket and  start using it immediately, with no need for an electrician to hardwire it.

Q: How long does the griddle take to heat up?

A: Thanks to its powerful 2.9kW elements positioned directly under the plate, it reaches its target cooking temperature very quickly, typically within 10-15 minutes.

Q: Why are the splash guards important?

A: They contain grease and  food splatter, keeping your walls and  surrounding work areas cleaner and  safer. This is essential for maintaining high standards of kitchen hygiene.

Q: Can the temperature be precisely controlled?

A: Yes, it features a simple rotary dial thermostat that allows you to accurately set and  maintain any temperature between 50°C and  300°C.

Q: Is the steel plate completely flat?

A: Yes, it is a flat top griddle, which provides a large, uniform cooking surface ideal for a wide variety of foods, from fried eggs to searing steaks.

What Customers Are Saying

"An absolute workhorse. The fully welded plate is a dream to clean at the end of a long shift, a massive improvement on our old one. So glad we bought it."

Mark L. – Pub Kitchen, Manchester

"Great heat distribution, no more dodgy hot spots on our burgers! Just wish the drip tray was a tiny bit bigger for those really busy days, but it's a minor point."

Chloe R. – Sandwich Bar, Bristol

"Perfect size for our small takeaway. Does the job of a much bigger machine without the footprint. This Buffalo electric griddle 400mm is excellent value."

Fatima A. – Kebab Shop, Glasgow

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The Buffalo Promise: Reliability on the Countertop

When you choose a piece of Buffalo equipment, you're investing in more than just steel and  heating elements; you're buying into a reputation for rugged reliability. In the world of commercial catering, downtime is the enemy, and  Buffalo designs its gear to be the dependable workhorse that turns up and  performs, day in, day out. The HT753 griddle is a perfect example of this philosophy. It avoids overly complex digital controls in favour of robust, mechanical components that are less likely to fail. This focus on durability and  straightforward performance means fewer engineer call-outs and  more time doing what you do best: cooking great food. For any cafe, pub, or takeaway, a reliable griddle is a core profit-driver. Buffalo delivers that core reliability, giving you a solid foundation to build your menu and  your business's reputation on.

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Why a 10mm Thick Griddle Plate Makes All the Difference

Ever used a thin, cheap frying pan at home? You'll know it heats up fast, but the second you throw a cold steak on it, all the heat vanishes and  the meat starts to stew. A thick, 10mm mild steel plate is the complete opposite. Think of it like a heavy, cast-iron skillet. It acts as a 'heat battery', soaking up and  storing a massive amount of thermal energy. When you place food on it, the plate has so much stored heat that its temperature barely drops. This guarantees a powerful, consistent sear, locking in flavour and  cooking food quickly and  evenly, even when you're loading it up non-stop during a busy service.

Who Should Buy This?

  • Cafés & Coffee Shops: An essential for banging out bacon baps, toasted paninis, and  perfect pancakes for brunch service.
  • Mobile Caterers & Food Trucks: The compact, plug-and-play design makes this professional electric griddle for cafe use a top choice for events.
  • Pubs & Small Bistros: A brilliant, space-saving addition for adding sizzling steaks and  brilliant burgers to your bar menu.
  • Countertop Electric Griddle for Restaurants: Ideal for smaller restaurants or as a secondary griddle for specific items like fish or vegetables.
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Get the reliable Buffalo HT753 Commercial Electric Griddle on its way to your kitchen today – it’s the simple choice for powerful countertop performance.

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