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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Buffalo 2mm Slicer Disc (Standard). How can I help you with the technical specs or suitability for your business today?

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Buffalo In Stock

Buffalo 2mm Slicer Disc (Standard)

SKU: AN806
£48.30 / exc vat
£57.96/ inc vat
  • Precision 2mm Cut
  • Stainless Steel Blade
  • Lightweight Aluminium Body
  • Genuine Buffalo Part

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting your veg prep spot-on every time can feel like a bit of a marathon, can't it? When consistency is key, you need tools that deliver without a fuss. This is the genuine Buffalo 2mm slicer disc, designed to give you perfectly uniform slices of everything from cucumbers to courgettes, day in, day out. It’s the essential bit of kit for any professional kitchen that relies on a Buffalo Veg Prep Machine for speed and  precision.

Specifically crafted for busy caterers, bustling cafes, and  fast-paced takeaways, this disc transforms mounds of vegetables into ready-to-use ingredients in minutes. Made from a clever combination of durable aluminium and  sharp stainless steel, it’s built to withstand the rigours of a commercial environment. It’s not just a spare part; it's a core component of your kitchen's efficiency engine, ensuring every salad, sandwich, and  garnish looks as good as it tastes.

If you're looking to replace a worn-out disc or expand your food prep capabilities, this is your answer. The 2mm thickness is incredibly versatile for a wide range of dishes, and  as a genuine Buffalo food processor accessory, it guarantees a perfect fit and  flawless performance. Stop wasting time with inconsistent knife skills and  get back to what you do best – creating fantastic food.

Key Features and  Benefits

  • Precision 2mm Cut: Ensures every slice is perfectly uniform for professional presentation.
  • Stainless Steel Blade: Stays sharp and  is brilliantly easy to keep hygienically clean.
  • Lightweight Aluminium Body: Makes it easy to handle, swap out, and  clean.
  • Genuine Buffalo Part: Guarantees a perfect, secure fit with your veg prep machine.
  • Highly Durable Construction: Built to handle the high-volume demands of a commercial kitchen.
  • Versatile Slicing: Ideal for a huge range of vegetables, from soft tomatoes to firm potatoes.
  • Improves Kitchen Workflow: Drastically reduces manual prep time, freeing up your chefs.
  • Easy to Clean: Simple design with no awkward corners, making washing up a doddle.

Technical Specifications

  • Brand: Buffalo
  • SKU: AN806
  • Weight: 360g
  • Material: Aluminium & Stainless Steel
  • Colour: Silver
  • Dimensions: 35.8(H) x 205(W) x 205(D) mm
  • Slice Thickness: 2mm

Expert Review and  Insights

In a commercial kitchen, consistency isn't a luxury – it's a necessity. This Buffalo 2mm slicer disc is a prime example of a simple tool doing its job exceptionally well. It’s a workhorse component that delivers clean, even slices time and  again, which is fundamental for both portion control and  visual appeal. It’s a must-have for anyone serious about their prep.

Oliver Bennett – Catering Equipment View Profile →

  • Pros: The blade is impressively sharp and  holds its edge well.
  • Cons: Being a fixed 2mm size, you'll need other discs for thicker cuts.

Case Study: Real Business, Real Results

The team at 'Salad Days', a popular lunch spot in central Leeds, found their manual slicing was creating a bottleneck during the busy 12-2 pm rush. They needed a way to speed up prep for their signature salads without compromising on quality.

"We were spending far too long slicing everything by hand. Popping the 2mm disc into our Buffalo machine was an instant fix. The consistency is fantastic and  it's saved us so much time. Our queues are shorter and  our customers are happier."

Ben Carter – Owner, Salad Days

The change allowed them to reduce their vegetable prep time by 30 minutes each morning, leading to faster service and  a 15% increase in lunch-hour turnover.

Installation and  Maintenance Guide

Setting It Up

  • Always ensure the veg prep machine is unplugged from the mains before changing discs.
  • Align the disc with the drive shaft, making sure it sits completely flat and  level.
  • Secure the disc according to your machine's manual, usually with a central locking nut or mechanism.
  • Give it a gentle turn by hand to ensure it is seated correctly before re-engaging power.

Keeping It Going

  • Clean the disc immediately after use to prevent food residue from drying on the blade.
  • Hand wash with warm, soapy water and  a non-abrasive cloth. Avoid harsh chemicals or scourers.
  • Dry thoroughly before storing to maintain the blade's integrity and  prevent any water spots.
  • Store it safely in a designated rack or container to protect the sharp edge from damage.

Buying Guide: Choosing the Right Veg Prep Disc

Not sure which disc is right for your kitchen? Here are a few pointers to help you decide.

Match the Model

First things first, always double-check that the disc is compatible with your specific model of Buffalo veg prep machine. This ensures a safe and  secure fit.

Consider the Thickness

What's on your menu? A 2mm disc is brilliant for salads, garnishes and  thin-cut veg. For chunkier results, like chips or stews, you'll need a thicker disc.

Build a Collection

Most busy kitchens benefit from having a range of discs. Consider adding a grater, a chipper, or a thicker slicing disc to make your machine even more versatile.

Think About Cleaning

Look for discs with a simple design. The fewer nooks and  crannies there are, the quicker and  easier it is to wash up at the end of a long shift.

Stick with Genuine Parts

Using official accessories like this Buffalo slicer disc 2mm guarantees performance, fits perfectly, and  protects your machine's motor from undue stress.

See all Buffalo Veg Prep Machine Parts Parts

Frequently Asked Questions

Q: Will this fit any Buffalo food processor?

A: This disc is designed for specific Buffalo Veg Prep Machines. Please check your machine's manual or the SKU AN806 compatibility list to ensure it's the right fit.

Q: Is this disc dishwasher safe?

A: To preserve the sharpness of the stainless steel blade, we strongly recommend hand washing it with warm, soapy water immediately after use.

Q: What kind of vegetables can I slice with this?

A: It's perfect for a wide range of firm and  semi-firm vegetables, such as cucumbers, onions, peppers, carrots, potatoes, courgettes, and  firm tomatoes.

Q: How do I install the disc?

A: Simply unplug your machine, remove the top cover and  pusher, unscrew the locking mechanism, and  place the disc onto the drive shaft before re-securing it.

Q: Can the blade be sharpened?

A: The blades are not designed to be re-sharpened. If you notice a drop in performance or damaged edges, it's best to replace the disc to ensure clean cuts and  safe operation.

Q: Is 2mm a good all-round thickness?

A: Yes, 2mm is one of the most popular and  versatile sizes. It's ideal for sandwiches, salads, pizzas, and  garnishes, making it a brilliant starting point or replacement disc.

Q: What is the benefit of the aluminium and  steel construction?

A: The aluminium body keeps it lightweight for easy handling, while the stainless steel blade provides a durable, sharp, and  hygienic cutting surface.

Q: Why use this instead of a mandoline?

A: For commercial volumes, this disc offers far greater speed, consistency, and  operator safety compared to a manual mandoline slicer.

What Customers Are Saying

"A perfect replacement for our old, tired disc. Slices are clean and  uniform again. Makes the morning prep so much quicker."

Sarah Jones – The Corner Cafe, Brighton

"Does exactly what it says on the tin. Fits our Buffalo machine perfectly and  the blade is nice and  sharp. Good, solid bit of kit."

Tom Williams – Head Chef, The Royal Oak Hotel, York

"We bought this to speed up our pizza topping prep. Onions, peppers, mushrooms - it flies through them. Highly recommended."

Maria Rossi – Luigi's Pizzeria, Glasgow

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The Buffalo Promise: Performance You Can Count On

When you invest in a piece of Buffalo equipment, you're buying more than just a machine; you're buying reliability. For years, Buffalo has been a staple in UK kitchens for one simple reason: it just works. Their gear is designed with the busy caterer in mind – no unnecessary frills, just robust construction and  straightforward performance that you can depend on shift after shift. Choosing a genuine Buffalo 2mm slicer disc is about maintaining that promise. It ensures your veg prep machine continues to operate at peak efficiency, protecting your initial investment and  preventing the downtime that can be caused by ill-fitting, third-party parts. It’s the smart choice for any business that values consistency and  wants equipment that will stand the test of time in a demanding commercial environment.

Explore more from Buffalo

Why Two Metals Are Better Than One for Slicing

Ever wondered why this disc is made from both aluminium and  stainless steel? It’s a bit of clever engineering for the kitchen. Think of it like a professional racing bike: you want a frame that’s incredibly light but also parts that are tough enough to handle the stress. Here, the main body of the disc is aluminium, which makes it lightweight and  easy to handle when you're swapping it out mid-service. It also won't rust.

But for the all-important cutting edge, you need something much tougher and  sharper. That's where the stainless steel comes in. It provides a razor-sharp, durable, and  food-safe blade that gives you those perfect, clean slices without tearing your vegetables. This combination gives you the best of both worlds: a disc that's light enough not to strain the machine's motor, but with a cutting performance that can handle a sack of spuds without breaking a sweat.

Who Should Buy This?

  • Sandwich Bars & Delis: For perfectly consistent slicing of tomatoes, cucumbers, and  onions for your fillings every single time.
  • Pizzerias: To rapidly prepare toppings like peppers, mushrooms, and  onions, ensuring even cooking on every pizza.
  • Salad Bars & Health Cafes: Create visually appealing salads with uniformly sliced radishes, carrots, and  courgettes in a fraction of the time.
  • Contract Caterers & Canteens: Essential for bulk-prepping vegetables for large-scale service, from schools to corporate events.
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