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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Bulk Coffee Brewer | 20 Litre Coffee Urn | 3 Phase Power | Bravilor B20 L DC679. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Bravilor Bonamat In Stock

Commercial Bulk Coffee Brewer | 20 Litre Coffee Urn | 3 Phase Power | Bravilor B20 L DC679

SKU: DC679
£4,939.18 / exc vat
£5,927.02/ inc vat
  • High-Volume 90Ltr/hr Output
  • Portable 20Ltr Heated Urn
  • Coffee-Ready Signal
  • Built-in Brewing Timer

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

When your events, canteen, or hotel demand a serious amount of quality coffee, fast, this is the machine you need. The Bravilor B20 L Commercial Bulk Coffee Brewer is a titan of the beverage world, designed specifically for high-volume environments where waiting is simply not an option. It combines a massive 90-litre per hour output with the sheer convenience of a portable, heated 20-litre urn, giving you unparalleled flexibility.

This is the go-to solution for conference centres, large-scale caterers, busy hotels, and  staff canteens. If you're serving hundreds of people during peak times like breakfast service or conference breaks, this machine ensures a constant, reliable flow of perfectly brewed filter coffee. The simple controls and  automated features mean any staff member can use it with minimal training, delivering consistent results every time.

Forget juggling multiple small pots; with the ability to brew a full 20-litre batch in just 14 minutes, the Bravilor B20 L lets you get ahead of the rush. The portable urn means you can brew in the kitchen and  serve anywhere, keeping the coffee piping hot and  ready to pour. It's the professional workhorse that transforms your beverage service from a challenge into a seamless operation.

Key Features and  Benefits

  • High-Volume 90Ltr/hr Output: Easily serves large crowds without constant refilling or delays.
  • Portable 20Ltr Heated Urn: Lets you brew in one spot and  serve fresh coffee anywhere.
  • Coffee-Ready Signal: Frees up your busy staff to focus on other important tasks.
  • Built-in Brewing Timer: Guarantees a perfectly consistent and  delicious brew every single time.
  • Advanced Safety Interlocks: Prevents messy accidents by ensuring the container is correctly placed.
  • Adjustable Brewing Time: Gives you the control to fine-tune the extraction for perfect flavour.
  • Double-Walled Container: Keeps your coffee piping hot for much longer during service periods.
  • Robust Stainless Steel Build: Makes it incredibly durable and  refreshingly simple to keep hygienically clean.

Technical Specifications

  • Brand: Bravilor Bonamat
  • SKU: DC679
  • Dimensions: 950(H) x 739(W) x 600(D) mm
  • Weight: 41kg
  • Power: 9.12kW / 400V (3 Phase Connection Required)
  • Capacity: 20 Litre Holding Urn
  • Output: 90 Litres per hour
  • Temperature Range: 0°C to 96°C
  • Colour: Silver

Expert Review and  Insights

The Bravilor B20 L isn't about fancy lattes; it's about pure, reliable volume and  speed. We were impressed by its sheer brewing power and  the thoughtful design of the portable urn, which genuinely makes life easier for event staff. It’s a robust, no-nonsense machine built for one job: brewing lots of great filter coffee, fast. An absolute must for any high-footfall venue.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Pro: Exceptionally fast brewing cycle, producing 20 litres in just 14 minutes.
  • Con: Requires a 3 Phase Power supply, limiting installation in some smaller sites.

Case Study: Real Business, Real Results

The Grand Pier in Weston-super-Mare needed a solution for their high-capacity event suite. Their collection of smaller percolators couldn't cope with the demand during conferences and  wedding receptions, leading to long queues and  staff being tied up with constant refilling.

"We used to have three staff just managing the coffee station during a big event. The Bravilor B20 L just powers through. We brew a full urn just before a break, and  it’s ready to go. The difference in service speed and  staff allocation is remarkable."

Robert Finch – Events & Hospitality Manager

The upgrade resulted in delegate coffee queue times being reduced by over 60% during peak periods, allowing staff to focus on guest interaction.

Installation and  Maintenance Guide

Setting It Up

  • This unit requires connection to a 3 Phase Power supply and  must be installed by a qualified commercial electrician.
  • Ensure the machine is placed on a level, stable surface with easy access to a mains water supply.
  • For best performance, position the brewer away from direct heat sources like ovens or grills.
  • Before first use, run a full brew cycle with just water to flush the entire system thoroughly.

Keeping It Going

  • Descale the machine regularly, especially in hard water areas, using a professional-grade descaling solution.
  • Clean the filter basket and  the inside of the urn daily with warm, soapy water and  rinse well.
  • Wipe down the stainless steel exterior with a soft, damp cloth to maintain its professional appearance.
  • Periodically check the spray head nozzles for any limescale build-up to ensure even water distribution over the coffee grounds.

Buying Guide: Choosing the Right Bulk Coffee Brewer

Not sure which high-volume brewer is right for your business? Here’s a quick checklist to help you decide.

Capacity vs. Footfall

Match the hourly output (e.g., 90L/hr) to your busiest periods. It's always better to have too much capacity than not enough to meet demand.

Check Your Power Supply

High-output machines like this often need a more powerful 3 Phase Power supply. Always confirm what's available on-site with an electrician before you buy.

Portability Needs

If you need to serve in multiple locations, a model with a removable, heated urn is essential for flexibility and  maintaining coffee temperature.

Water Connection

Most bulk brewers require a direct mains water connection for automatic filling. Check you have a suitable water point nearby for easy installation.

Space & Footprint

These are substantial units. Carefully measure your available counter and  under-counter space, paying close attention to height clearance for operation and  cleaning.

See all Filter Coffee Machines

Frequently Asked Questions

Q: Does this machine grind the coffee beans?

A: No, this is a filter coffee brewer. It is designed to be used with pre-ground coffee for quick, high-volume production.

Q: How is the water supplied to the machine?

A: It connects directly to your mains water supply for a continuous, automatic water feed, so it's always ready to brew the next batch.

Q: What kind of filter papers does it use?

A: It uses large-format basket-style filter papers specifically designed for commercial bulk coffee brewers of this size.

Q: Can I make less than 20 litres at a time?

A: While the machine is optimised for full 20-litre batches, you can brew smaller amounts. However, for the best flavour extraction, brewing full batches is recommended.

Q: Is the urn heavy to carry when full?

A: A full 20-litre urn will have significant weight, but it is designed with sturdy, ergonomic handles to allow for safe transport, ideally by two people.

Q: What does '3 Phase Power' mean for my business?

A: It's a type of heavy-duty electrical supply common in commercial premises. It provides more consistent power for demanding equipment like this and  requires installation by a certified electrician.

Q: How long does the urn actually keep the coffee hot?

A: Thanks to its double-walled insulation and  integrated heating element, the urn is designed to keep coffee at an optimal serving temperature for several hours.

Q: What is the purpose of the coffee-ready signal?

A: It’s an audible alert that chimes when the brewing cycle is complete. This allows your staff to multitask effectively without having to constantly monitor the machine.

What Customers Are Saying

An absolute workhorse. We bought this for our hotel's breakfast service and  it hasn't missed a beat. So simple to use and  the coffee is always spot on.

Brian Taylor – Hotel Owner, Brighton

Very fast and  the portable urn is fantastic for our catering jobs across Yorkshire. Just make sure you have the right power supply before you buy!

Sarah Williams – Event Catering, Harrogate

Reliable, easy to clean, and  makes a consistently good brew. It's the heart of our staff canteen and  keeps everyone going. Highly recommended.

Mike Edwards – Facilities Manager, Coventry

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The Bravilor Advantage: Engineered for Unfailing Consistency

With over 70 years dedicated to professional beverage systems, Bravilor Bonamat isn't just a brand; it's a guarantee of reliability when you need it most. The B20 L is the embodiment of this legacy. Beyond its impressive output specs, it’s about the trust you place in a machine to perform flawlessly during the intense pressure of peak service. This Commercial Bulk Coffee Brewer is engineered to eliminate variables—the built-in timer, precise temperature control, and  automatic water fill mean that every 20-litre batch tastes as consistently excellent as the last. For a business, this translates to predictable quality, happy customers, and  a significant reduction in staff time spent babysitting equipment. It's a long-term investment in operational smoothness and  protecting your brand's reputation, one perfectly brewed cup at a time.

Explore more from Bravilor Bonamat

More Than a Brewer: How the Portable Urn Transforms Your Service

Ever wished you could brew your coffee in the kitchen but serve it in the main hall, a breakout room, or even an outdoor marquee? That's exactly what the portable, heated urn is for. Think of it like a professional-grade, 20-litre thermos that actively keeps your coffee perfectly hot. You can set up your Commercial Bulk Coffee Brewer in the main kitchen, brew a full batch, and then simply carry the self-contained urn to a separate serving station.

This is possible because the urn is double-walled for brilliant insulation and  has its own gentle heating element. This means the coffee stays at the perfect serving temperature for hours without stewing or burning. It frees up valuable counter space at the point of service and  gives you incredible flexibility to cater for any event layout.

Who Should Buy This?

  • Event Caterers: Brew centrally and  transport hot coffee to different service points using the portable urn, perfect for marquees and  remote venues.
  • Conference Centres & Hotels: Effortlessly handle breakfast rushes, meeting breaks, and  large functions without any frustrating beverage bottlenecks.
  • Large Office Canteens: Keep the entire workforce happy and  caffeinated throughout the day with a constant, reliable supply of fresh coffee.
  • Exhibition Halls & Stadiums: Serve thousands of visitors quickly and  efficiently from a single, high-output brewing station, maximising sales during intervals.
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