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Buffalo
In Stock
Commercial Coffee Percolator | 15L Coffee Urn | Hot Beverage Dispenser | Buffalo CN295
£316.35
/ exc vat
£379.62/ inc vat
- 15Ltr Capacity
- 62-Minute Brew Time
- Water Level Indicator
- Boil Dry Safety Cut Off
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Product Overview
Looking to serve lashings of hot, delicious coffee to a crowd without any fuss? The Buffalo CN295 is a brilliant, no-nonsense commercial coffee percolator 15 litre that’s built to handle the demands of any busy setting. It's the straightforward, reliable solution for high-volume beverage service.
Perfect for offices, B&Bs, village halls, or mobile caterers, this sturdy stainless steel urn can brew up to 100 cups of coffee in just over an hour. With its generous 15-litre capacity, you can set it going and focus on your customers or guests, safe in the knowledge that a fresh, hot supply of coffee is always ready and waiting.
Forget complicated machines with endless buttons. This coffee urn combines robust construction with essential safety features like a locking lid and boil-dry protection, making it incredibly simple to use and a true workhorse for your daily operations. It's the dependable team player your beverage station has been waiting for.
Key Features and Benefits
- 15Ltr Capacity: Serves a large crowd with minimal refilling effort.
- 62-Minute Brew Time: Brews a full pot quickly for busy mornings.
- Water Level Indicator: Lets you see when it's time for a top-up.
- Boil Dry Safety Cut Off: Protects the unit from damage if it runs dry.
- Drip Tray Included: Keeps your serving area clean and tidy from spills.
- Safety Locked Lid: Prevents accidental spills and keeps coffee piping hot.
- Stainless Steel Body: Durable, a doddle to clean, and looks professional.
- Manual Fill Design: Simple to use anywhere with a standard plug socket.
Technical Specifications
- Brand: Buffalo
- SKU: CN295
- Dimensions: 510(H) x 362(W) x 485(D) mm
- Capacity: 15 Litres
- Power: 1.5kW, 230V / 13A (Standard UK Plug)
- Material: Stainless Steel
- Weight: 6.21kg
- Brew Time: 62 minutes (for full capacity)
- Fill Type: Manual
- Features: Boil Dry Protection, Safety Lock Lid, Drip Tray
Expert Review and Insights
The Buffalo percolator is a classic for a reason. It's not fancy, but it's incredibly dependable for churning out large volumes of filter coffee. For events, staff rooms, or breakfast service, its simplicity is its biggest strength—it just works, every single time.
Charlotte Powell – Barista & Coffee Equipment Expert View Profile →
- Pros: The boil-dry protection is a lifesaver in busy environments.
- Cons: Lacks fine temperature control, best for straightforward black coffee service.
Case Study: Real Business, Real Results
The Harbour View Guesthouse in Whitby needed a more efficient way to manage their breakfast coffee service, as their smaller domestic machines were causing queues and delays.
"We were making three or four pots of coffee every morning, which was a real bottleneck. The Buffalo percolator lets us brew one large batch that stays hot and fresh for the entire service. It's simplified our mornings immensely."
Robert Miller – Owner
The guesthouse reduced staff time spent on coffee making by 30% during peak breakfast hours, allowing them to focus more on guest interaction.
Installation and Maintenance Guide
Setting It Up
- Give the urn and its parts a good rinse with warm water before its first use.
- Place the percolator on a flat, stable, and heat-resistant surface.
- Make sure the tap is closed before filling with cold water and coffee grounds.
- Plug into a standard 13A socket—no special wiring or plumbing needed!
Keeping It Going
- Always empty and rinse the urn after each use to prevent coffee oil build-up.
- Wipe the stainless steel exterior with a soft, damp cloth; avoid abrasive scourers.
- Regularly descale the unit, especially in hard water areas, to maintain performance.
- Check the tap and lid seals periodically for any signs of wear and tear.
Frequently Asked Questions
Q: How many cups of coffee does a 15-litre urn make?
A: It makes approximately 100 small cups of coffee, based on a serving size of around 150ml.
Q: Can I use this for other hot drinks like tea or mulled wine?
A: It's specifically designed for percolating coffee. Using it for other beverages, especially sugary or milky ones, can cause damage and may affect the taste of future coffee batches.
Q: How do I clean the inside of the percolator?
A: After each use, rinse with hot water. For a deep clean, use a dedicated coffee equipment cleaner to remove oils and prevent staining.
Q: What does the '62-minute brew time' mean?
A: That's the time it takes to brew a full 15-litre batch from cold water. Smaller quantities will of course brew much faster.
Q: Does it keep the coffee hot after brewing?
A: Yes, once the brewing cycle is complete, the percolator automatically switches to a gentle warming mode to keep the coffee at a consistent serving temperature.
Q: Is the tap replaceable?
A: Yes, spare parts such as taps are generally available from EasyEquipment.com to ensure the long life of your unit.
Q: Does this require any special installation?
A: Not at all. This is a manual-fill unit. Just place it on a suitable flat surface and plug it into a standard 13-amp socket.
Q: Is the drip tray attached to the unit?
A: The drip tray is separate and unattached, making it easy to remove and empty without needing to move the whole urn.
The Buffalo Promise: Reliability You Can Count On
Buffalo has been a cornerstone of UK catering for years, and the CN295 Coffee Percolator is a perfect example of why. This isn't a machine packed with confusing digital displays or complex settings; it's engineered for one job and does it exceptionally well, day in and day out. For a business owner, that translates to less staff training, fewer things to go wrong, and consistent, reliable service for your customers or staff. The robust stainless steel construction isn't just for show—it's built to withstand the bumps and knocks of a busy commercial environment. Investing in Buffalo is investing in peace of mind, knowing you have a workhorse that won't let you down during the morning rush.
Explore more from BuffaloHow Boil-Dry Protection Saves Your Bacon (and Your Urn)
Ever left a pan on the hob and forgotten about it? The Boil-Dry Safety Cut Off in this commercial coffee percolator 15 litre is like a built-in safety net to prevent that exact scenario. If the water level drops too low and the urn is in danger of boiling dry, the power automatically cuts out. This prevents the heating element from burning out, saving you from a costly repair or replacement. Think of it as a vigilant co-worker who always remembers to turn things off, ensuring your equipment stays safe and lasts for years.
Who Should Buy This?
- Office & Staff Rooms: Perfect for keeping the team caffeinated throughout the day without constant brewing from a small pot.
- B&Bs and Guesthouses: An excellent addition to the breakfast buffet for serving fresh, hot coffee to all your guests.
- Community Centres & Village Halls: Ideal for events, meetings, and functions, reliably serving large groups with absolute ease.
- Mobile Caterers & Event Planners: A portable and robust solution for providing hot beverages at any market, fete, or function.
Find equipment tailored to your type of business:
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