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Hi there, I'm Jarvis! I see you're looking at the Commercial Gas Hob | 4 Burner Countertop | Professional Cooking Range | Blaze BHP24. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Commercial Gas Hob | 4 Burner Countertop | Professional Cooking Range | Blaze BHP24

SKU: BHP24
£431.99 / exc vat
£518.39/ inc vat
£626.99 / exc vat
£752.39/ inc vat

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  • Four 25,000 BTU Burners
  • Heavy-Duty Stainless Steel Body
  • Cast Iron Pan Supports
  • Countertop Design
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have the Blaze BHP24, a proper workhorse of a countertop gas hob designed for kitchens that mean business. Stripping away the unnecessary bells and  whistles, this unit focuses on delivering pure, unadulterated cooking power right where you need it. It’s built to be the reliable heart of your cook line, whether you're searing steaks, simmering sauces, or getting your signature dishes ready for a packed house.

This professional 4 burner commercial gas hob is the perfect fit for busy cafés, bustling pub kitchens, takeaways, and  restaurants that need consistent, high-performance heat without sacrificing precious floor space. Its four mighty 25,000 BTU burners, controlled independently, give you the flexibility to manage multiple pans at once, while the heavy-duty stainless steel and  cast iron construction promises to stand up to the rigours of daily service, year after year.

If you're looking for straightforward power, robust build quality, and  no-fuss operation, the Blaze BHP24 is your answer. It’s an investment in efficiency and  reliability, designed to help your kitchen run smoother, faster, and  more effectively from the moment it’s fired up. Why complicate things when simple does the job so brilliantly?

Key Features and  Benefits

  • Four 25,000 BTU Burners: Delivers immense, consistent heat for faster cooking times.
  • Heavy-Duty Stainless Steel Body: Built tough to withstand the knocks of a professional kitchen.
  • Cast Iron Pan Supports: Provides a sturdy, stable base for your heaviest pots.
  • Countertop Design: Maximises your kitchen space by sitting on existing worktops.
  • Standing Pilot Ignition: Ensures instant, reliable burner lighting every single time.
  • Independent Burner Controls: Gives you total precision over each cooking zone.
  • Removable Crumb Tray: Makes end-of-service cleaning quick, simple, and  hassle-free.
  • Rear Gas Connection: Keeps pipework tidy and  safely out of the way.

Other Available Sizes:

Technical Specifications

  • Brand: Blaze
  • SKU: BHP24
  • Total Power: 100,000 BTU
  • Burners: 4 x 25,000 BTU
  • Gas Type: Natural Gas
  • Controls: Manual Dials
  • Gas Connection: 3/4" BSP rear connection
  • Dimensions: 332(H) x 610(W) x 724(D) mm
  • Material: Stainless Steel Body, Cast Iron Pan Supports
  • Ignition: Standing Pilot

Expert Review and  Insights

The Blaze BHP24 is a testament to the idea that sometimes, less is more. It’s an unapologetically powerful and  simple bit of kit. There are no complex electronics to fail; just raw, controllable gas power. For any chef who values reliability over gimmicks, this hob is a fantastic choice that will pay for itself in sheer dependability.

Oliver Bennett – Catering Equipment View Profile →

  • Pro: The raw power from the four burners is exceptional for the price point.
  • Con: It's a Natural Gas model only, so sites using LPG will need a conversion kit.

Case Study: Real Business, Real Results

The Salty Squid, a popular seaside bistro in Whitby, needed to upgrade their old, unreliable electric hob to keep up with the summer tourist rush. They chose the Blaze BHP24 for its power and  simple design.

"We were constantly fighting for space and  heat on our old unit. The Blaze gives us four incredibly powerful, responsive burners in the same footprint. Service is so much smoother now; we can have multiple pans on the go and  the heat is always there, instantly. It’s just brilliant."

Robert Finch – Head Chef

Since installation, The Salty Squid has successfully reduced ticket times by an average of three minutes during peak service, significantly improving table turnover.

Installation and  Maintenance Guide

Setting It Up

  • Always ensure the hob is placed on a stable, level, and  non-combustible countertop.
  • Installation must be carried out by a qualified Gas Safe registered engineer to comply with UK regulations.
  • Make sure there is adequate ventilation around the unit as per your kitchen's extraction plan.
  • Check the gas connection is secure and  leak-free before the first use.

Keeping It Going

  • Wipe down the stainless steel surfaces daily with a soft cloth and  suitable cleaner.
  • Remove and  soak the cast iron pan supports and  burner heads regularly to prevent carbon build-up.
  • Clear out the removable crumb tray at the end of every service to maintain cleanliness and  safety.
  • Use a small brush or wire to gently clear any blockages from the burner ports to ensure an even flame.

Buying Guide: Choosing the Right Commercial Hob

Not sure what fits best? Let's break down the key things to consider when choosing a commercial hob for your kitchen.

Gas or Electric?

Gas hobs like this one offer instant, responsive heat control that many chefs prefer. Electric (especially induction) can be more energy-efficient and  easier to clean, but may have a higher initial cost.

Check the Power (BTU/kW)

Higher BTU (for gas) or kW (for electric) means faster heat-up times and  more power for searing. Match the power to your menu – a steakhouse needs more grunt than a small café.

Countertop vs. Freestanding

A countertop gas hob for restaurant use is brilliant for saving space and  fitting into existing layouts. Freestanding ranges (with an oven below) are great all-in-one solutions if you have the floor space.

How Many Burners?

A 4 burner hob is a versatile choice for most small to medium kitchens. Larger operations might need 6 or 8 burners. Consider your peak service and  how many pans you'll have on the go.

Materials Matter

Look for a stainless steel body and  cast iron pan supports. These materials are the industry standard for a reason – they are tough, durable, and  built to withstand a demanding kitchen environment.

See all 4 Burner Gas Hobs

Frequently Asked Questions

Q: Is this hob designed for Natural Gas or LPG?

A: This Blaze BHP24 gas hob is configured for Natural Gas only right out of the box.

Q: Can I control the heat for each burner separately?

A: Yes, each of the four burners has its own independent control dial for precise temperature management.

Q: What are the pan supports made from?

A: They are made from heavy-duty cast iron, designed to securely hold even the largest and  heaviest stockpots.

Q: How do you light the burners?

A: The unit uses a standing pilot system, which means a small flame is always on, providing instant and  reliable ignition the moment you turn the dial.

Q: What is the total power output in BTU?

A: The total power output is 100,000 BTU, with each of the four burners providing 25,000 BTU.

Q: Is this commercial countertop gas cooker easy to clean?

A: Yes, the stainless steel construction, removable cast iron supports, and  pull-out crumb tray make daily cleaning straightforward.

Q: Where is the gas inlet located?

A: The gas inlet is a 3/4" connection located at the rear of the unit to keep it neat and  out of the way.

Q: Is it difficult to install?

A: Installation is straightforward for a professional. However, it must be installed by a qualified Gas Safe engineer to meet safety standards.

What Customers Are Saying

"An absolute beast. Does exactly what it says on the tin. Heats up fast and  the build quality is solid. A great addition to our kitchen."

Gemma W. – Takeaway Owner, Birmingham

"Really happy with this countertop gas hob for our restaurant. Easy to clean and  the cast iron supports are very sturdy. A massive upgrade for us."

David Chen – Restaurant Manager, London

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The Blaze Advantage: Uncomplicated Power for a Smoother Kitchen

In a world of increasingly complex kitchen technology, Blaze stands for something different: pure, unadulterated performance. The Blaze BHP24 isn't just a piece of equipment; it's a commitment to a smoother, more predictable service. By focusing on robust, mechanical components like heavy-gauge stainless steel, cast iron supports, and  reliable standing pilots, Blaze builds hobs that are designed to work, day in and  day out, without the fuss. This philosophy translates directly into long-term business value. You'll spend less time and  money on maintenance for delicate electronics and  more time focused on what you do best—creating fantastic food. It’s a workhorse built on the trust that when you turn a dial during the busiest rush, you get the powerful, consistent flame you expect, every single time. That’s the kind of reliability that truly makes a difference to your bottom line.

Explore more from Blaze

How Standing Pilots Keep Your Service Flowing

Ever wondered what a 'standing pilot' system actually does? It’s a beautifully simple and  effective piece of engineering. A standing pilot is a tiny, continuous flame that burns constantly next to each burner. When you turn the main gas dial, this small flame instantly ignites the larger flow of gas to the burner, giving you immediate heat.

Think of it like having a match already lit and  waiting right where you need it, 24/7. During a frantic Saturday night service, you’re not fumbling with ignition buttons or searching for a lighter. You just turn the dial, and  *whoosh* – you’re cooking. It’s this old-school reliability that makes it a favourite in professional kitchens, saving precious seconds and  eliminating a common point of failure found in more complex electronic ignition systems.

Who Should Buy This?

  • Restaurants & Bistros

    An ideal primary or secondary cooktop for handling a diverse à la carte menu during busy services.

  • Pub Kitchens

    This powerful and  robust commercial cooking range 4 burner is perfect for reliably firing out classic pub grub and  daily specials.

  • Mobile Caterers

    Its compact countertop footprint and  serious power make it a top choice for food trucks and  event catering.

  • Busy Cafés

    Perfect for expanding a hot food menu, from brunch dishes to soups and  pan-fried specials, with speed.

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Ready to Order?

Get the powerful and  reliable Blaze BHP24 Commercial Gas Hob on its way to your kitchen today and  feel the difference in your next service.

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