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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Gastronorm Racking Trolley | GN1/1 Storage Rack | 20 Shelves | Vogue U376. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue Out of Stock

Gastronorm Racking Trolley | GN1/1 Storage Rack | 20 Shelves | Vogue U376

SKU: U376
£359.98 / exc vat
£431.98/ inc vat

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  • 20 Shelf Capacity
  • Robust Stainless Steel Construction
  • Front Braked Castors
  • 80kg Max Load
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s your new kitchen porter, a real workhorse that never calls in sick. The Vogue U376 gastronorm racking trolley is the unsung hero of countless professional kitchens across the UK, designed to make moving food from A to B simple, safe, and  speedy. Whether you're shifting hot pans from the oven, prepped ingredients to the service line, or dirty dishes to the wash-up, this trolley handles it all without a fuss.

Built specifically for busy environments like restaurants, hotels, and  large-scale catering operations, this robust stainless steel gastronorm tray trolley is all about capacity and  reliability. With 20 shelves perfectly sized for 1/1 GN pans, it provides a massive boost to your kitchen's workflow. It’s the kind of kit that solves problems you didn't even know were slowing you down, helping your team work smarter, not harder, during the busiest of services.

Featuring smooth-rolling castors with front brakes for complete control and  a tough-as-nails stainless steel frame, this trolley is built to last. It arrives flat-packed for convenience but is a doddle to put together, meaning it can be in service in no time. If you’re looking to bring calm and  order to your kitchen chaos, this gastronorm 1/1 racking trolley is the straightforward, dependable solution you've been searching for.

Key Features and  Benefits

  • 20 Shelf Capacity: Effortlessly transport huge quantities of food in a single trip.
  • Robust Stainless Steel Construction: Built to withstand the daily bumps and  scrapes of a busy kitchen.
  • Front Braked Castors: Park it securely wherever you need it, preventing any accidental rolling.
  • 80kg Max Load: Confidently move heavy loads without worrying about buckling or breaking.
  • GN 1/1 Compatibility: Perfectly fits the industry-standard gastronorm pans you already use.
  • Easy-Clean Design: A quick wipe down is all it takes to keep it hygienic and  sparkling.
  • Simple Flat-Pack Assembly: Get it built and  ready for action in just a few minutes.
  • Compact Footprint: Offers massive storage capacity without taking up precious floor space.

Technical Specifications

  • Brand: Vogue
  • SKU: U376
  • Material: Stainless Steel
  • Capacity: 20 x 1/1GN (up to 80kg total)
  • Dimensions: 1700(H) x 380(W) x 557(D) mm
  • Weight: 16.1kg
  • Shelf Spacing: 68mm between shelves
  • Castors: 4 heavy-duty castors (2 front braked)
  • Assembly: Delivered flat-packed for self-assembly

Expert Review and  Insights

The Vogue U376 is a classic for a reason. It’s not trying to reinvent the wheel; it’s just perfecting it. The build quality is solid, the castors are smooth, and  it does exactly what it says on the tin with no unnecessary frills. For any kitchen needing a reliable storage and  transport solution, it’s a smart, no-nonsense investment.

Oliver Bennett – Catering Equipment View Profile →

  • Top-Tier Stability: It remains impressively sturdy and  wobble-free, even when fully loaded.

  • Assembly Needs Muscle: While simple, fitting the parts requires a firm hand and  a rubber mallet.

Case Study: Real Business, Real Results

The Harbour View Bistro in Tenby was struggling with kitchen congestion during the summer rush. Moving hot pans from their combi oven to the plating station was causing dangerous bottlenecks.

"This 20 shelf gastronorm trolley was a breath of fresh air for our kitchen. We can now load an entire service worth of roasted veg and  potatoes onto it, wheel it over, and  have it right where we need it. It's cut out so much back-and-forth, making service calmer and  safer."

Ffion Morgan – Head Chef

The bistro successfully reduced kitchen traffic during service by 50%, leading to faster plating and  fewer staff getting in each other's way.

Installation and  Maintenance Guide

Setting It Up

  • Before you start, lay out all the parts and  check you have everything.
  • Use a rubber mallet to gently but firmly tap the horizontal frames into place.
  • Ensure you're on a flat, level surface to avoid a wonky build.
  • Tighten the castors fully with a spanner to ensure they are secure and  roll smoothly.

Keeping It Going

  • Wipe the trolley down with a sanitised cloth after every service to maintain hygiene.
  • Once a week, check that the castor bolts are still tight, as vibrations can loosen them over time.
  • Clear any debris like food scraps or dust from the wheels to keep them rolling freely.
  • For a showroom shine, use a designated stainless steel cleaner periodically.

Buying Guide: Choosing the Right Gastronorm Trolley

Not sure what to look for? Picking the right trolley can make a huge difference to your kitchen's efficiency. Here are a few things to consider.

Capacity vs. Footprint

Consider how many pans you need to move at once versus the physical space you have. This 20-shelf model offers high capacity in a slimline design.

Material Matters

Stainless steel is the go-to for commercial kitchens. It's hygienic, resistant to rust and  corrosion, and  strong enough for heavy daily use.

Wheel & Brake Safety

Look for smooth-rolling, heavy-duty castors that can handle the weight. Brakes are non-negotiable for safety, especially in busy or uneven areas.

Ease of Assembly

Most trolleys arrive flat-packed to save on shipping. Check how complex the assembly is – a simple design like this one saves time and  hassle.

Shelf Spacing

Make sure the gap between shelves (68mm here) is suitable for the depth of the gastronorm pans you use most often.

See all GN Trolleys

Frequently Asked Questions

Q: What does Gastronorm 1/1 (GN 1/1) mean?

A: It's a European standard size for kitchen containers, measuring 530 x 325mm. This trolley is built to hold 20 pans of that exact size.

Q: How much weight can the Vogue U376 gastronorm trolley hold?

A: It has a maximum safe load capacity of 80kg, which is roughly 4kg per shelf.

Q: Is it difficult to assemble?

A: No, it's designed for simple self-assembly. It doesn't require specialist tools, though a rubber mallet is helpful to ensure a snug fit.

Q: What are the exact dimensions when assembled?

A: The fully assembled trolley measures 1700mm high, 380mm wide, and  557mm deep.

Q: Can it hold different depths of GN pans?

A: Yes. While the frame is for 1/1 size, the 68mm shelf gap can accommodate various pan depths, from shallow 20mm pans to 65mm deep ones.

Q: How do I clean the stainless steel?

A: For daily cleaning, hot soapy water and  a soft cloth work perfectly. For a deeper clean or to remove smudges, a dedicated stainless steel cleaner is recommended.

Q: Do all four wheels have brakes?

A: No, two of the four castors have brakes. This is standard and  provides excellent stability when locked.

Q: Will the stainless steel rust over time?

A: The high-quality stainless steel used is highly resistant to rust and  corrosion, designed to last for years in a demanding kitchen environment.

What Customers Are Saying

"An absolute workhorse. We bought one and  were so impressed we ordered a second the following week. It's solid, easy to clean, and  the brakes are a lifesaver."

Ben Carter – Hotel, Lake District

"Great value for money. It's a proper commercial GN1/1 pan rack. Assembly was straightforward, and  it rolls beautifully even when full."

Anya Sharma – Catering Company, Leeds

"Does exactly what you need it to do. We use it for cooling baked goods and  it's been fantastic. Can't fault it."

Tom Williams – Bakery, Cardiff

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The Vogue Promise: Built for the Daily Grind

Beyond the measurements and  materials lies the core value of the Vogue brand: unwavering reliability. This Vogue U376 gastronorm trolley isn’t a flashy gadget with complex electronics that can fail. It’s a foundational piece of equipment, engineered with a simple, robust design philosophy. This simplicity is its greatest strength. There are no moving parts to service and  fewer components to break down, translating to a lower total cost of ownership over its long life. Investing in a Vogue product means investing in consistency. It's about knowing your equipment will withstand the relentless pace, the knocks, the heat, and  the spills of a real working kitchen, day in and  day out. This trolley doesn't just hold pans; it supports a smoother, safer, and  more efficient operation, allowing your team to perform at their best when it matters most.

Explore more from Vogue

More Than Just Wheels: Why Braked Castors Are a Kitchen Essential

You might not give them a second thought, but the two braked castors on this trolley are a crucial safety feature. Think of them as the handbrake on your car. You wouldn't dream of parking on a slope without it, and  you shouldn't leave a trolley loaded with 80kg of hot food without being able to lock it securely in place. During a chaotic service, a slight nudge or an uneven floor can send a free-wheeling trolley gliding away, creating a serious hazard. These brakes allow you to anchor the trolley exactly where you need it – next to the oven, by the pass, or in the walk-in fridge – giving you a stable, reliable platform to work from and  complete peace of mind.

Who Should Buy This?

  • Busy Restaurants: Use it to ferry pans of prepped veg, cooked meats, or plated desserts during a hectic service.

  • Event Caterers: An essential for transporting large batches of food from the prep kitchen to the van and  venue.

  • School & Hospital Canteens: Perfect for efficiently serving hundreds of meals and  clearing away trays during peak times.

  • Hotels & Conference Centres: Ideal for restocking buffets, managing room service orders, or clearing function rooms swiftly.

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