Bottle Coolers & Beer Fridges
Ice Cream Displays
Ice Cream Machines
Chest Freezers
Commercial Freezers
Commercial Fridges
Ice Cube Makers and Flakers
Wine Coolers
Bain Maries
Commercial Microwaves
Commercial Sinks
Commercial Ovens
Fryers and Chip Scuttles
Glass and Dishwashers
Pie Warmers & Hot Food Displays
Pizza Ovens
Water Boilers
Bar Supplies
Bowls & Display Baskets
Cash Registers
Chafing Dish Sets & Fuel
Menus & Boards
Table Numbers & Stands
Salt, Pepper & Spice Mills
Crockery
Cutlery
Glassware
Wine Glasses
Bins
Cleaning Chemicals
GreasePak
Janitorial Equipment
Laundry Equipment
Coffee Machines
Juice Dispensers
Juicers
Drink Blenders
Milkshake Blenders
Slush Machines
Water Boilers
Cookware
Gastronorm Containers
Ingredient Bins
Pastry & Baking
Utensils
Pizza Pans & Equipment
Food Storage
Food Transport & Delivery Bags
Folding Furniture
Garden and Outdoor Furniture
High Chairs
Chairs
Tables
33% OFF
Jarvis
Catering SpecialistJarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535
How can we help?
Choose an option below
Select an option to get started. We're here to help!
Product Questions
Specs, suitability, features & comparisons
Other Enquiries
Delivery, warranty, invoices & customer service
Vogue
In Stock
Chinese Chef's Knife | 10in Cleaver | Full Tang High Carbon Steel | Vogue E819
£35.46
/ exc vat
£42.55/ inc vat
- Full Tang Construction
- High Carbon Steel Blade
- Generous 10-Inch Blade
- Wide Blade Profile
Have a quick question about this product?
Ask instantly →
Product Overview
Stepping into a professional kitchen requires tools that won't just do the job, but excel at it, shift after shift. This is the Vogue E819, a proper workhorse of a blade. It's not just a knife; it’s a beautifully balanced, incredibly tough Chinese chef's knife 10 inch designed to make short work of everything from finely dicing ginger to portioning meat and vegetables with absolute precision.
Crafted for the demanding environment of commercial kitchens, this cleaver is the go-to for chefs in Chinese and pan-Asian restaurants, busy takeaway spots, and high-volume catering operations. The combination of a high-carbon steel blade and a full-tang construction means it offers superior sharpness, edge retention, and the kind of durability that budget knives can only dream of. It’s a tool for professionals who value efficiency and reliability above all else.
If you’re tired of knives that dull quickly or feel flimsy under pressure, the Vogue E819 cleaver is the upgrade you need. Its thoughtful design provides the power of a cleaver with the agility for more delicate tasks, making it one of the most versatile tools you can have on your prep line. This is the reliable partner your kitchen has been waiting for.
Key Features and Benefits
- Full Tang Construction: Offers exceptional strength and perfect balance during use.
- High Carbon Steel Blade: Takes an incredibly sharp edge and holds it longer.
- Generous 10-Inch Blade: Makes processing large vegetables and meat cuts much faster.
- Wide Blade Profile: Perfect for scooping and transferring chopped ingredients efficiently.
- Ergonomic Handle: Ensures a comfortable, secure grip, reducing fatigue during long prep sessions.
- Professionally Balanced: Feels like a natural extension of your arm.
- Easy to Hone: A few licks on a steel keeps it razor-sharp.
- Hanging Hook in Handle: Provides a simple and safe storage solution.
Technical Specifications
- Brand: Vogue
- SKU: E819
- Blade Length: 254mm / 10"
- Blade Height: 90mm
- Overall Length: 381mm
- Weight: 0.56kg
- Construction: Full Tang
- Blade Material: High Carbon Stainless Steel
- Handle Material: Polypropylene
- Colour: Silver & Black
Expert Review and Insights
The moment you pick up the Vogue E819, you feel its purpose. It has a reassuring heft without being cumbersome, and the balance point is right where you want it for controlled chopping. The high carbon steel is the real star here; it’s fantastically sharp out of the box and responds beautifully to a honing steel. This is a no-frills, high-performance tool built for speed and endurance.
Sophie Brooks – Chef Tools Expert View Profile →
- Top-Tier Sharpness: The high carbon steel provides a wickedly sharp edge for precise cuts.
- Needs a Little TLC: Requires immediate drying and occasional oiling to prevent any surface rust.
Case Study: Real Business, Real Results
The Wok & Roll, a bustling takeaway in Cardiff, was struggling with prep bottlenecks caused by inferior knives that needed constant sharpening. They invested in two Vogue E819 cleavers to equip their main prep station.
"We were going through cheap knives every few months. They were a false economy. The Vogue cleaver is in a different league; it stays sharp, feels safe, and gets through a 20kg sack of onions in no time. It's just a solid, reliable piece of kit."
David Chen – Head Chef
The upgrade directly contributed to a measurable outcome: The Wok & Roll reduced its daily vegetable preparation time by over 25%, allowing staff to focus on other critical tasks during peak periods.
Installation and Maintenance Guide
Setting It Up
- Wash the knife thoroughly with warm, soapy water before its first use.
- Dry completely with a soft cloth immediately after washing.
- Designate a safe storage spot, like a magnetic knife strip or a knife block.
- Familiarise yourself with the knife's weight and balance before tackling a big job.
Keeping It Going
- Always hand wash. Never, ever put a high carbon steel knife in the dishwasher.
- Dry the blade immediately after every wash to prevent any spots or rust from forming.
- Apply a tiny amount of food-safe mineral oil to the blade every now and then to protect the steel.
- Hone the edge regularly with a sharpening steel to maintain its peak performance.
Frequently Asked Questions
Q: Is this knife suitable for cutting through bones?
A: This is a vegetable and meat cleaver designed for slicing and chopping, not a heavy-duty bone cleaver. It is perfect for soft bones like chicken, but not for large, hard bones.
Q: Why should I choose a high carbon steel Chinese chef knife over stainless steel?
A: High carbon steel can be sharpened to a much finer, keener edge than most standard stainless steels, and it holds that edge for longer, meaning less time spent sharpening.
Q: How do I prevent it from rusting?
A: The golden rule is to always wash and dry it by hand immediately after use. Never let it air dry or sit in a sink. A light coating of food-safe mineral oil provides extra protection.
Q: Is this knife dishwasher safe?
A: No. The harsh detergents and high heat of a dishwasher will damage both the high carbon steel blade and the handle. Hand wash only.
Q: How often will I need to sharpen it?
A: With regular honing on a steel before use, you will only need to properly re-sharpen it occasionally, depending on usage. Its edge retention is excellent.
Q: What is the main difference between this and a Western chef's knife?
A: The main differences are the shape and technique. This cleaver's tall, flat blade is designed for chopping and push-cuts, and its width is brilliant for scooping up ingredients.
Q: Is the Vogue E819 cleaver heavy?
A: At 0.56kg, it has a reassuring weight that helps it power through vegetables, but its excellent balance prevents it from feeling unwieldy.
Q: What does 'honing' a knife mean?
A: Honing uses a steel rod to re-align the microscopic edge of the blade, which keeps it sharp between proper sharpening sessions. It doesn't remove metal, it just straightens the edge.
The Vogue Standard: Reliability Forged in Steel
With Vogue, what you see is what you get: exceptional value and performance without the fuss. For decades, Vogue has been a cornerstone brand in UK professional kitchens, known for producing equipment that stands up to the relentless pace of a commercial environment. This Chinese chef's knife 10 inch is a perfect example of that philosophy. It's not designed to be a flashy showpiece; it's forged to be a dependable, day-in, day-out tool that delivers consistent results. Investing in a Vogue knife means investing in reduced downtime, less time spent sharpening, and a safer, more efficient prep station. It’s the trust in knowing your most essential tool won't let you down during the height of service, providing long-term operational value that far outweighs its modest price tag.
Explore more from VogueWhy a 'Full Tang' Knife is Stronger and Safer
Ever wondered what 'full tang' actually means? It’s one of the most important signs of a quality knife. Imagine the blade's steel not stopping where the handle begins, but continuing all the way to the very end of the handle as a single, solid piece. That’s a full tang Chinese kitchen knife.
Think of it like the foundation of a house. A partial tang is like having support beams that only go halfway, whereas a full tang is a solid steel spine running the entire length. This design provides incredible strength, preventing the blade from ever bending or snapping away from the handle under heavy use. It also gives the knife superior balance, making it feel more controlled and less tiring to use for long periods. It's a simple feature that makes a world of difference in terms of durability and safety.
Who Should Buy This?
- Chinese & Pan-Asian Restaurants: The ultimate tool for traditional prep techniques, from slicing vegetables to dicing meats.
- High-Volume Takeaways: Dramatically speeds up vegetable and protein prep during the busiest hours of service.
- Culinary Schools & Colleges: An essential, durable knife for teaching students professional chopping and slicing skills.
- Butcher Shops & Farm Shops: Excellent for light butchery tasks, portioning, and trimming large cuts of meat with ease.
Find equipment tailored to your type of business:
Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types
You Might Also Like
-
£95.07 £142.61Conical Strainer | Chinois | Stainless Steel 8in | Matfer W693
140(L) x 200mm
Matfer Bourgeat
Two supporting hooks rest safely on the edge of a pot or a pan
Steel
-
£10.77 £16.15Stainless Steel Skimmer | Kitchen Strainer | 4 Inch | Vogue J668
4(L)/ 100mm 120mm Total Length: 380mm
Vogue
Perfect for removing foods from hot liquids
Stainless Steel
-
£80.27 £120.41Heavy Duty Strainer | Commercial Colander | 14in Diameter | Vogue C832
350mm
Non Branded
350mm
Stainless Steel & Wood
-
£7.09 £10.63Commercial 5-inch Castors | Swivel Wheels | Vogue Lifter | Vogue C834
15 1/2(L)/ 395mm
Vogue
140mm spider diameter suitable for a wide range of cooking tasks
Stainless Steel
-
£9.97 £14.95Commercial Glass Lifter | 6in Plate Lifter | For Catering & Hospitality | Vogue C835
61H x 148W x 602D mm
Vogue
148mm spider diameter suitable for a wide range of cooking tasks
Stainless Steel
-
£14.21 £21.31Commercial Lifter | Potato Chipper | 8in Cutting Capacity | Vogue C836
71H x 199W x 712D mm
Vogue
199mm spider diameter suitable for a wide range of cooking tasks
Stainless Steel
-
£16.50 £24.74Commercial Plate Warmer | Plate Lifter | 9 inch Capacity | Vogue C837
88H x 0W x 740D mm
Vogue
225mm spider diameter suitable for a wide range of cooking tasks
Stainless Steel
-
£22.56 £33.84Conical Strainer | Fine Mesh Chinois | 7in Professional Sieve | Vogue J593
7/ 180mm
Vogue
Stainless Steel
-
£31.33 £46.99Commercial Skimmer | Kitchen Skimmer | 8in Stainless Steel | Vogue J674
200 x 675(L)mm
Vogue
8 head for removing large amounts of food at once
Stainless Steel
-
£28.56 £42.84Conical Strainer | Fine Mesh Sieve | 9in/230mm | Vogue J701
9/ 230mm
Vogue
Stainless Steel
-
£31.33 £46.99Conical Strainer | China Cap Sieve | 10in/254mm | Vogue J716
9 3/4/ 250mm
Vogue
9 3/4/ 250mm
Stainless Steel
Why Choose EasyEquipment?
-
Trusted for 50+ Years
We've been kitting out UK kitchens for half a century—we know our onions.
-
Speedy & Free Delivery
Get your gear fast with free UK mainland delivery, often as soon as the next day.
-
Price Match Promise
Find it for less elsewhere? We'll match the price, no quibbles or fuss.
-
Real UK Support
Got a question? Our friendly, UK-based team is on the phone, ready to help you out.
Ready to Order?
Get the Vogue E819 Chinese Chef's Knife 10 Inch working for you – order now for fast dispatch and bring a new level of efficiency to your kitchen prep.