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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Spoodle 240ml | Solid Serving Spoon | Blue Kitchen Utensil | Vogue DP018. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue In Stock

Commercial Spoodle 240ml | Solid Serving Spoon | Blue Kitchen Utensil | Vogue DP018

SKU: DP018
£4.98 / exc vat
£5.98/ inc vat
  • 240ml Capacity
  • Solid Bowl Design
  • Colour-Coded Handle
  • Stainless Steel Construction

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting portion sizes just right can be a real headache, leading to wasted food and  inconsistent dishes. This brilliant bit of kit from Vogue, the commercial spoodle 240ml, is here to solve that problem. It’s a clever cross between a deep spoon and  a ladle, designed to scoop a perfect 240ml serving every single time, taking all the guesswork out of plating up.

It’s an absolute must-have for any high-volume kitchen. Think bustling school canteens, fast-paced takeaway counters, staff cafeterias, or busy buffet lines where speed and  consistency are everything. The clear colour-coding on the handle also helps your team stick to strict hygiene protocols, making it a truly indispensable tool for any professional catering setup.

Built from tough stainless steel with a comfortable thumb-grip handle, this spoodle is made for the daily grind. It's not just a spoon; it's a way to control your costs, reduce waste, and  serve up perfection with every scoop. Stop estimating and  start serving with precision.

Key Features and  Benefits

  • 240ml Capacity: Nail your portion sizes perfectly every single time.
  • Solid Bowl Design: Ideal for serving everything from thick stews to rice.
  • Colour-Coded Handle: Helps prevent cross-contamination and  speeds up service.
  • Stainless Steel Construction: Built to last in the toughest commercial kitchen environments.
  • Ergonomic Thumb Grip: Offers brilliant control and  comfort during long, busy shifts.
  • Long Handle: Keeps hands safely away from hot food and  steam.
  • Waste Reduction: Precise serving means less food waste and  more profit.
  • Easy to Clean: Smooth, hygienic surfaces make for a quick and  simple wash-up.

Technical Specifications

  • Brand: Vogue
  • SKU: DP018
  • Capacity: 240ml | 8½oz
  • External Size (mm): 381(L)mm
  • Handle Length: 342.9mm
  • Weight: 0.15kg
  • Material: Stainless Steel (Bowl), Plastic (Handle)
  • Colour: Blue

Expert Review and  Insights

It's often the simplest tools that make the biggest difference in a professional kitchen. The Vogue Spoodle isn't flashy, but it's a real workhorse. The measured bowl takes all the guesswork out of plating, and  the handle feels secure and  comfortable, even with wet hands. It’s a small investment for massive gains in consistency, especially during a hectic dinner service.

Sophie Brooks – Chef Tools View Profile →

  • Spot-On Portions: The measured bowl is fantastic for controlling costs and  dish consistency.
  • Solid Bowl Only: It's not for draining, so you'll need a perforated version for certain jobs.

Case Study: Real Business, Real Results

The Daily Dish Cafeteria in Manchester was struggling with food waste and  inconsistent meal sizes during their hectic lunch rush. They needed a simple solution to standardise their hot food counter service.

"We were either giving away too much food or getting complaints about small portions. Since switching to this Vogue DP018 spoodle for our main dishes, our portioning is bang-on. The staff love them, and  our food costs have visibly dropped."

David Chen – Head Chef

By implementing the 240ml spoodles, they reduced their daily food waste from the main hot-hold counter by an estimated 15%.

Installation and  Maintenance Guide

Setting It Up

  • Before the first use, wash thoroughly with warm, soapy water to remove any manufacturing residues.
  • Assign the spoodle's use according to your kitchen's colour-coding plan (e.g., blue for fish).
  • Store it in a clean, dry utensil pot or drawer so it's always ready for service.

Keeping It Going

  • This spoodle is commercial dishwasher safe for easy and  hygienic cleaning.
  • Avoid using abrasive scourers on the handle to preserve the colour and  prevent damage.
  • Regularly check the join between the spoon and  handle for any signs of wear and  tear.
  • Always dry completely before storing to prevent water spots on the stainless steel.

Buying Guide: Choosing the Right Serving Utensil

Not sure which spoon or ladle is right for the job? Here’s a quick rundown to help you choose the perfect tool.

Capacity Matters

Match the spoodle or ladle size to your menu items. A 240ml portion control spoon is great for mains, while smaller sizes are better for sauces.

Handle Length

Longer handles are essential for deep pots and  bain-maries. They keep staff safe from steam and  heat during a busy service.

Solid vs. Perforated

Solid bowls are for liquids and  saucy dishes. Perforated bowls are for scooping items out of liquid, like peas or olives.

Colour-Coding

Use colour-coded handles to prevent cross-contamination between raw and  cooked foods, or for different allergens like gluten-free.

Material Choice

Stainless steel is the industry standard for durability and  hygiene. Nylon or silicone-coated utensils are best for non-stick pans.

See all Serving Spoons

Frequently Asked Questions

Q: What exactly is a spoodle?

A: It's a clever hybrid of a spoon and  a ladle. The deep, round bowl is designed for scooping and  serving specific, measured portions of food.

Q: Is this catering serving utensil Vogue dishwasher safe?

A: Yes, absolutely. Its stainless steel and  durable plastic construction is designed to withstand the heat and  chemicals of commercial dishwashers.

Q: What is the blue handle for?

A: It's part of a universal colour-coding system for food safety. Many kitchens use blue to designate utensils for serving raw fish, helping to prevent cross-contamination.

Q: How much does it hold?

A: This model holds exactly 240ml (or 8.5 fluid ounces), making it perfect for accurate portion control of main dishes like stews, curries, and  pasta bakes.

Q: Is the handle comfortable to hold for long periods?

A: Yes, it features an ergonomic design with an integrated thumb grip for better comfort and  control, reducing strain during busy services.

Q: What material is the spoon head made from?

A: The spoon itself is made from high-quality, food-safe stainless steel, which is strong, hygienic, and  resistant to rust and  corrosion.

Q: Can I use this for serving very hot food from a bain-marie?

A: Absolutely. The long handle is specifically designed to keep hands a safe distance from heat and  steam, making it ideal for hot-hold service.

Q: Is the 240ml measurement accurate for every scoop?

A: Yes, providing you scoop a level-full bowl, it's designed to provide a consistent measure to help you manage portions and  reduce food waste.

What Customers Are Saying

"Does exactly what it says on the tin. Sturdy, good size for mains like curry or stew. The blue handle is great for our allergen system."

Mark L – Catering Manager, Bristol

"A really solid serving spoon for catering. It's a bit long for smaller pots, but for deep bain-maries, it's perfect. Great value for the quality."

Chloe B – Takeaway Owner, Leeds

"We bought a few of these for the staff canteen and  they're brilliant. Makes serving so much quicker and  everyone gets the same amount. Highly recommend."

Sarah W – Facilities Coordinator, Birmingham

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The Vogue Standard: Built for the Daily Grind

Anyone can make a spoon, but Vogue designs tools with the relentless pace of a commercial kitchen in mind. This Vogue DP018 spoodle is more than just a scoop; it’s a tool for operational efficiency. The real value isn't found just in its durable stainless steel or its comfortable grip, but in the consistency it brings to your business, shift after shift. By eliminating guesswork with a reliable commercial spoodle 240ml, you're not just serving food—you're controlling costs, ensuring customer satisfaction with every plate, and  empowering your staff to work faster and  more safely. Investing in Vogue is investing in practical reliability that pays for itself by reducing waste and  standardising quality, which is the cornerstone of any successful food business.

Explore more from Vogue

Why Colour-Coding is a Kitchen Essential

You might just see a blue handled kitchen spoodle, but in a professional kitchen, that colour is a crucial signpost. Colour-coding is a simple yet incredibly effective system used to separate utensils for different food types—for instance, blue is often designated for raw fish, while red might be used for raw meat. Think of it like traffic lights for your kitchen; it's a clear, instant signal that helps every member of staff prevent dangerous cross-contamination. This practice is your first line of defence against food poisoning, protecting both your customers and  your reputation, especially when the kitchen is under pressure.

Who Should Buy This?

  • School Canteens: Ensure every pupil gets a fair and  consistent portion of curry, chilli or stew.
  • Food Trucks & Pop-Ups: Serve up rice boxes and  noodle dishes quickly without second-guessing amounts.
  • Supermarket Deli Counters: Perfect for dishing out consistent servings of coleslaw, pasta salads, and  hot meals.
  • Buffet and  Carvery Setups: Keep the line moving with a reliable tool for serving vegetables and  saucy dishes.
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