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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Stainless Steel Wall Table | Kitchen Prep Table | Fully Welded 900x600mm | Parry. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Parry In Stock

Stainless Steel Wall Table | Kitchen Prep Table | Fully Welded 900x600mm | Parry

SKU: TABN09600W
£251.99 / exc vat
£302.39/ inc vat
  • 304 Grade Stainless Steel
  • Fully Welded Frame
  • Delivered Fully Assembled
  • 50mm Rear Upstand

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking for a prep surface that’s as tough as your busiest shift? This Parry stainless steel wall table 900x600mm is a proper workhorse. Designed and  built right here in the UK, it arrives fully welded and  ready to go, so you can forget wrestling with flat-pack instructions. It’s the perfect blend of strength, simplicity, and  hygiene for any professional kitchen that needs a reliable prep space without any faff.

It’s an ideal fit for bustling cafés, compact restaurant kitchens, or dedicated food prep areas where space is at a premium but standards are high. The robust 304 grade stainless steel top can handle anything you throw at it, from chopping veg to plating up, while the handy upstand keeps your walls clean and  your ingredients from escaping. This isn't just a table; it's a dependable part of your kitchen's daily grind.

With its solid, box-section legs and  no-nonsense design, this commercial stainless steel wall table is built to last. It wipes down in a flash, helping you maintain top hygiene standards with minimal effort. If you need a compact, incredibly sturdy, and  hassle-free prep bench that gets the job done, this is the one for you.

Key Features and  Benefits

  • 304 Grade Stainless Steel: Offers top-notch hygiene and  is incredibly easy to clean.
  • Fully Welded Frame: Arrives rock-solid and  stable, with no wobbly legs.
  • Delivered Fully Assembled: Unpack and  use it straight away, saving you time.
  • 50mm Rear Upstand: Stops spills and  food from falling down the back.
  • Thick 50mm Worktop: Provides a durable surface for heavy-duty kitchen prep tasks.
  • 30mm Box Section Legs: Guarantees a strong, sturdy base that won't let you down.
  • Compact 900x600mm Footprint: Fits perfectly into smaller kitchens or dedicated prep zones.
  • British Parry Build Quality: Trust in a UK-made product designed for commercial demands.

Technical Specifications

  • Brand: Parry
  • SKU: TABN09600W
  • Dimensions: 900(H) x 900(W) x 600(D) mm
  • Material: 304 Grade Stainless Steel
  • Colour: Silver
  • Weight: 16kg
  • Delivered: Fully Assembled
  • Worktop Thickness: 50mm (with 1.2mm stainless steel)
  • Upstand Height: 50mm
  • Frame Construction: Welded 30mm box section legs

Expert Review and  Insights

Parry has always been a go-to for solid, no-frills kit, and  this wall bench is a classic example. It’s not trying to be clever; it's just brilliantly made. The fully welded construction is what really sets it apart at this price point—it feels indestructible right out of the box. For any kitchen needing a reliable prep station that will last for years, it’s a sound investment.

Oliver Bennett – Catering Equipment View Profile →

  • Our Take: The fully welded build means it’s exceptionally sturdy from day one.
  • Consider This: It lacks an undershelf, so storage must be planned separately.

Case Study: Real Business, Real Results

The Corner Slice Pizzeria in Sheffield needed to create a dedicated dough-stretching station but was struggling with wobbly, self-assembled tables. They upgraded to the Parry welded wall bench to provide a completely stable and  hygienic surface for their pizza chefs.

"We were fed up with tables that rocked every time we worked the dough. The Parry bench is absolutely solid, right out of the delivery van. It hasn’t moved an inch, and  the chefs love how sturdy and  easy to clean it is. It's made our prep line much more efficient."

Tomás Fischer – Head Chef

The new, stable surface helped reduce dough prep time, increasing their hourly pizza output by over 20% during peak services.

Installation and  Maintenance Guide

Setting It Up

  • This table arrives fully assembled, so no tools are required!
  • Simply unpack the unit, remove all protective packaging, and  give it a quick wipe down.
  • Position it against a wall, ensuring the feet are level on the floor for maximum stability.
  • If placing near heat sources, ensure you follow standard kitchen safety guidelines for clearance.

Keeping It Going

  • Clean daily with a soft cloth, warm water, and  a mild detergent or sanitiser.
  • For tougher stains, use a non-abrasive stainless steel cleaner, always wiping in the direction of the grain.
  • Avoid using harsh scourers, wire wool, or bleach, as these can scratch and  damage the surface.
  • Regularly check that the area around and  underneath the table is kept clean to maintain overall hygiene.

Buying Guide: Choosing the Right Commercial Prep Table

Not sure what fits your kitchen best? Here are a few things to keep in mind when choosing a commercial stainless steel wall table.

Measure Your Space

It sounds obvious, but double-check your dimensions! Make sure there’s enough room to work comfortably around the table and  that it doesn't block any walkways or access points.

Material Matters

Always opt for 304 grade stainless steel for food contact areas. It's the industry standard for hygiene, durability, and  corrosion resistance, ensuring a long and  safe service life.

Welded vs. Flat-Pack

A fully welded unit, like this Parry model, offers superior strength and  stability from day one. Flat-pack can be cheaper, but may loosen over time and  requires self-assembly.

Consider an Upstand

A table positioned against a wall will benefit hugely from an upstand. It prevents food, liquids, and  utensils from falling into that hard-to-clean gap between the table and  the wall.

Do You Need Storage?

This model is a simple worktop. If you need to store pots, pans, or ingredients underneath, consider a table with a built-in undershelf to maximise your space.

See all Wall Tables with Undershelf

Frequently Asked Questions

Q: Does this table require any assembly?

A: No, it's a fully welded unit and  arrives completely assembled and  ready to use. Just unwrap and  position it.

Q: What is 304 grade stainless steel?

A: It's a high-quality, food-safe stainless steel that is highly resistant to rust and  corrosion, making it ideal for professional kitchen environments.

Q: How do I clean the table?

A: For daily cleaning, use a soft cloth with warm water and  a mild detergent. For a deeper clean, a specialised stainless steel cleaner is recommended. Always avoid abrasive scourers.

Q: Can I put hot pans directly onto the surface?

A: Stainless steel is very heat resistant, so it can handle hot pans for short periods. However, for prolonged contact, it's always best practice to use trivets to protect the surface finish.

Q: How stable is this table?

A: Thanks to its fully welded frame and  30mm box section legs, this Parry welded wall bench is exceptionally stable and  designed not to wobble during heavy prep work.

Q: What is the purpose of the upstand?

A: The 50mm upstand at the rear prevents splashes, spills, and  food items from falling down the gap between the table and  the wall, making cleaning much easier.

Q: Is the height of the table adjustable?

A: This model comes with fixed-height legs and  is not adjustable. The standard 900mm height is designed for comfortable ergonomic use in most commercial kitchens.

Q: Can this table be used as a standalone island?

A: It's designed as a wall bench, meaning one side is unfinished where the upstand is located. For a central island, you would need a centre table without an upstand.

What Customers Are Saying

"Properly solid table. Came fully built which was a massive bonus. Fits perfectly in our small kitchen and  the upstand is great for keeping the wall clean."

Sarah L. – Café Owner, Brighton

"You can feel the quality straight away. We use it for all our veg prep and  it takes a real beating. Wipes clean easily. A great bit of kit for the price."

Ben Carter – The Swan Inn, Cotswolds

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The Parry Promise: British-Made Durability for Your Kitchen

In a world of flat-pack furniture and  complex gadgets, there’s something reassuring about a product that is simply built to do its job, and  do it well, for a very long time. That’s the core philosophy behind Parry. As a British manufacturer, they understand the intense pressure of a UK commercial kitchen. This isn't just a table; it's a piece of foundational equipment, engineered for reliability. The decision to deliver it fully welded isn't just for convenience—it's a commitment to structural integrity, ensuring that from the moment it arrives, it provides a wobble-free, dependable surface. Choosing Parry is an investment in peace of mind, knowing your kitchen is supported by robust, no-nonsense engineering that won’t let you down when service gets hectic.

Explore more from Parry

Why 304 Grade Steel is a Must-Have for Kitchen Hygiene

Ever wondered what '304 Grade Stainless Steel' actually means? Think of it as the gold standard for kitchen surfaces. While other cheaper steels might look the part, 304 grade contains a higher amount of chromium and  nickel. This special recipe makes it incredibly resistant to rust, corrosion, and  reactions with acidic foods like tomatoes or lemon juice. It’s like giving your table a permanent, invisible shield against the daily chemical warfare of a busy kitchen. This non-porous surface means bacteria have nowhere to hide, making it far easier to sanitise and  keep hygienically clean, which is a massive win for food safety inspections and  peace of mind.

Who Should Buy This?

  • Small Restaurants & Bistros: An excellent primary prep or plating station where kitchen space is tight but durability is key.
  • Independent Cafés: Perfect for preparing sandwiches, salads, and  plating up cakes without taking up a huge footprint.
  • Bakeries & Pâtisseries: A hygienic and  solid surface for kneading dough, decorating cakes, or finishing pastries.
  • Mobile Catering & Food Trucks: Its compact size and  robust build make it an ideal, stable worksurface for catering on the go.
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