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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Sirman Adjustable Burger Press Mould 100mm. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Sirman In Stock

Sirman Adjustable Burger Press Mould 100mm

SKU: FP519
£448.43 / exc vat
£538.12/ inc vat
  • 100mm Diameter Mould
  • Solid Stainless Steel
  • Patented Self-Centring Design
  • Easy-to-Change System

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting your burger patties just right, every single time, can be a real faff. This is where the Sirman Adjustable Burger Press Mould 100mm comes in. It’s not a whole machine, but the crucial component that slots into your Sirman Multipatty press to deliver perfectly round, 100mm (that's about 4 inches) patties with zero guesswork. It’s a simple, brilliantly effective tool designed for precision.

This mould is an absolute must-have for any busy kitchen that takes its burgers seriously. We're talking gourmet burger vans, high-street butchers, bustling pub kitchens, and  delis. If you're using a Sirman Multipatty press and  want to produce classic quarter-pounder style burgers that cook evenly and  look fantastic, this is the exact part you need. It’s built from solid stainless steel, so it’s tough enough for relentless daily service.

What really sets it apart is the patented self-centring design, which guarantees every patty is perfectly aligned and  pressed. Made from easy-to-clean stainless steel, it makes your end-of-day cleanup a breeze. Stop wasting time with inconsistent, hand-pressed burgers and  start producing professional-quality patties that will keep your customers coming back for more. It’s a small part that makes a huge difference to your workflow and  your final product.

Key Features and  Benefits

  • 100mm Diameter Mould: Forms perfect, uniform quarter-pounder style patties every time.
  • Solid Stainless Steel: Built like a tank for durability and  easy cleaning.
  • Patented Self-Centring Design: Guarantees perfectly shaped, centred burgers without any effort.
  • Easy-to-Change System: Swap it out in seconds to change your production.
  • Hygienic and  Non-Porous: Won't absorb flavours or odours, keeping your product pure.
  • Dishwasher Safe: Makes post-service cleanup an absolute doddle for your team.
  • Official Sirman Part: Ensures a perfect, seamless fit with your Multipatty press.
  • Improved Consistency: Delivers identical patties for even cooking and  portion control.

Technical Specifications

  • Brand: Sirman
  • SKU: FP519
  • Diameter: 100mm
  • Weight: 1kg
  • Material: Stainless Steel
  • Colour: Silver
  • Compatibility: Designed for the Sirman Multipatty Adjustable Burger Press

Expert Review and  Insights

When you're churning out dozens, if not hundreds, of burgers a day, consistency is everything. This Sirman mould isn't flashy, but it’s a master of its one job. The self-centring feature is genuinely clever, eliminating those annoying lopsided patties you get with cheaper gear. It’s a solid piece of steel that feels like it will outlast the machine itself.

Sophie Brooks – Chef Tools Expert View Profile →

  • Flawless Alignment: The self-centring mechanism prevents misshapen patties, a common kitchen headache.
  • Machine Specific: It’s exclusively for the Sirman Multipatty, so it won't fit other presses.

Case Study: Real Business, Real Results

The team at 'Patty & Bun's Kitchen' in Sheffield needed to standardise their popular beef burgers to cope with increasing demand for their takeaway service. Their hand-pressing method was too slow and  led to inconsistent sizes.

"We already had the Sirman press but were using a different sized mould. Switching to the 100mm mould was the best move we've made for our burger prep. The consistency is now spot on, and  the self-centring feature means even our newest team members can produce perfect patties instantly."

Ben Carter – Head Chef

By implementing the new mould, they have reduced their burger preparation time by over 25% during peak hours and  eliminated waste from poorly formed patties.

Installation and  Maintenance Guide

Setting It Up

  • Ensure your Sirman Multipatty press is switched off and  unplugged before changing parts.
  • Simply lift out the existing mould from the press base.
  • Align the new 100mm mould and  lower it into place; the self-centring design will help guide it.
  • Give it a gentle press to ensure it is seated correctly before you start operating the machine.

Keeping It Going

  • For best results, clean the mould immediately after you've finished a batch.
  • The stainless steel construction makes it fully dishwasher safe for a thorough, hygienic clean.
  • If cleaning by hand, use warm, soapy water and  a non-abrasive sponge.
  • Always ensure the mould is completely dry before storing it to maintain its condition.

Buying Guide: Choosing the Right Burger Mould

Not sure if this is the right part for your kitchen? Here are a few pointers to help you decide.

Match the Diameter

The 100mm size is perfect for classic quarter-pounder burgers. Make sure this matches the size of buns you use and  the burger style you're aiming for.

Confirm Machine Compatibility

This is crucial. This mould is an official Sirman spare part specifically for the 'Multipatty' press. It won't work with other brands or models.

Prioritise Easy Cleaning

Stainless steel is the industry standard for a reason. It’s non-porous, incredibly durable, and  can handle the heat of a commercial dishwasher, saving you valuable time.

Consider Your Menu

If you offer one classic burger size, a single, high-quality mould like this is far better than a flimsy adjustable gadget. It's built for one job and  does it perfectly.

Check the Build Quality

A good mould should have a satisfying weight to it. This indicates a solid build that won’t warp or dent under the pressure of a busy service.

See all Sirman Spare Parts

Frequently Asked Questions

Q: Is this a standalone burger press?

A: No, this is a 100mm mould accessory designed to be used with the Sirman Multipatty adjustable burger press machine.

Q: Is the mould dishwasher safe?

A: Yes, its stainless steel construction makes it perfectly safe for commercial dishwashers.

Q: Can I adjust the thickness of the burgers with this mould?

A: The thickness is controlled by the settings on your Sirman Multipatty press, not the mould itself. This mould determines the 100mm diameter.

Q: What is the mould made from?

A: It is made from high-quality, food-grade stainless steel for durability and  hygiene.

Q: How do I install it in my machine?

A: Simply lift your old mould out and  place this one in. The self-centring design helps it slot perfectly into place.

Q: Will this fit a burger press from another brand?

A: It is highly unlikely. This is an official Sirman spare part and  is engineered to fit their Multipatty press specifically.

Q: How much does a 100mm patty typically weigh?

A: Depending on the thickness you set on your press, a 100mm patty is typically between 4oz (113g) and  6oz (170g), making it ideal for quarter-pounders.

Q: Does the self-centring feature require any special setup?

A: No, it's a passive design feature. It works automatically every time you use the press, ensuring perfect alignment without any extra steps.

What Customers Are Saying

"A solid, heavy-duty piece of kit. It dropped right into our Sirman machine and  has been working perfectly. Cleaning is dead simple, too."

Paul Davies – Butcher, Cardiff

"This 100mm burger mould press is essential for our business. It helps us produce hundreds of identical burgers for events. A must-have accessory."

Grace Williams – Event Caterer, Liverpool

"Exactly what we needed. The quality is obvious the moment you pick it up. Our burgers have never looked so uniform!"

Tom Singh – Takeaway Owner, Birmingham

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The Sirman Standard: Precision in Every Press

With Sirman, you're not just buying a piece of equipment; you're investing in decades of Italian engineering focused on reliability and  performance. This 100mm burger mould might seem like a simple component, but it embodies the brand's philosophy: do one job, and  do it perfectly. For a food business, the value of this precision is immense. It translates to absolute consistency across your entire menu, which builds customer trust and  loyalty. It means predictable cooking times, easier stock management, and  significantly less food waste from rejected, misshapen patties. In a commercial kitchen where margins are tight and  reputation is everything, having a tool that delivers the exact same high-quality result from the first burger of the day to the last is a massive operational advantage. This Sirman adjustable burger press 100mm mould is a small investment in your brand's consistency.

Explore more from Sirman

What Does 'Patented Self-Centring' Actually Mean for Your Burgers?

Ever tried to park a car perfectly in the middle of a space? It takes a bit of shuffling. Sirman's patented self-centring feature gets rid of the guesswork entirely. Think of it like a magnet guiding the mould into the exact centre of the press every single time it's used. This automatic alignment means the downward pressure is applied evenly across the entire surface of the patty. The result? No more lopsided, unevenly cooked burgers. Every single one comes out with a uniform thickness from edge to edge, which is the key to consistent cooking times and  a professional-looking final product. It’s a simple bit of engineering that delivers flawless results without you having to think about it.

Who Should Buy This?

  • Gourmet Burger Joints: To create their signature burgers with unwavering consistency that customers can rely on every visit.
  • Local Butchers: Perfect for producing high-quality, uniform burger patties for their counter displays and  special orders.
  • Mobile Caterers & Food Trucks: To massively speed up prep time for events and  festivals, ensuring every burger is identical.
  • Pub & Grill Kitchens: To streamline the kitchen workflow and  serve consistently sized, perfectly cooked pub burgers every time.
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