Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
33% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Commercial Hamburger Press | Manual Patty Maker | Compact Design | Sammic PH-4 GN992. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

Sammic In Stock

Commercial Hamburger Press | Manual Patty Maker | Compact Design | Sammic PH-4 GN992

SKU: GN992
£578.58 / exc vat
£694.30/ inc vat
  • Cast Anodised Aluminium Body
  • 100mm Stainless Steel Mould
  • Ergonomic Handle
  • Meat Ejection Device

Order by 12pm

Price Match

UK Warehouse

Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a piece of kit that does one job, and  does it brilliantly. The Sammic PH-4 is a professional, manual patty maker designed to bring satisfying uniformity and  speed to your burger production. If you’re tired of inconsistent, hand-pressed patties that cook unevenly, this is the simple, robust solution your kitchen has been crying out for. It’s built like a tank from cast anodised aluminium, ready for the daily grind of a busy commercial environment.

This compact hamburger patty press is an absolute must for any establishment that takes its burgers seriously. From bustling gourmet burger vans and  traditional butchers to gastropubs and  cafés, it streamlines your prep work in an instant. The design is all about efficiency and  ease of use, featuring a comfortable ergonomic handle and  a simple ejection system that helps you turn out perfectly formed 100mm patties one after another, all with minimal effort and  mess.

Forget the guesswork and  deliver a consistently excellent product every single time. With the Sammic GN992 hamburger press, you're not just buying a tool; you're investing in quality control, speed, and  the kind of professional finish that keeps customers coming back for more. It’s the secret weapon for a perfect burger build, from prep to plate.

Key Features and  Benefits

  • Cast Anodised Aluminium Body: Built to withstand heavy daily use in a commercial kitchen.
  • 100mm Stainless Steel Mould: Creates perfectly uniform, professional-looking patties for consistent cooking.
  • Ergonomic Handle: Reduces user fatigue during large batch production sessions.
  • Meat Ejection Device: Helps you quickly and  cleanly remove the formed patty without damage.
  • Compact Design: Takes up minimal counter space, making it ideal for smaller kitchens.
  • Easy to Clean: The simple, non-porous design means a quick wipe-down is all it needs.
  • Integral Cellophane Container: Keeps your patty papers handy and  organised for a faster workflow.
  • No Maintenance Required: Its simple mechanical design means no complex parts to service or fail.

Technical Specifications

  • Brand: Sammic
  • SKU: GN992
  • Dimensions: 310(H) x 305(W) x 255(D)mm
  • Patty Dimensions: 100(Ø) x 25(H)mm
  • Material: Cast Anodised Aluminium & Stainless Steel Mould
  • Colour: Silver
  • Includes: Integral cellophane container and  starter pack of sheets
  • Special Feature: Manual meat ejection device

Expert Review and  Insights

There's something incredibly satisfying about the solid, mechanical action of the Sammic PH-4. It's a proper bit of old-school engineering that feels dependable in your hands. It doesn't try to be clever with unnecessary bells and  whistles; it just presses perfect, dense patties with a single, smooth motion. For any chef who values consistency as much as quality, this is a fantastic tool.

Sophie Brooks – Chef Tools View Profile →

  • Rock-Solid Build: The anodised aluminium construction feels indestructible and  is a breeze to clean.
  • Fixed Patty Size: It's set to 100mm, so there's no flexibility for different burger styles.

Case Study: Real Business, Real Results

The team at 'Patty & Bun's Kitchen' in Bristol were struggling to keep up with demand during peak lunch hours, with hand-pressed burgers varying in size and  cooking time. They needed a simple, robust tool to standardise their signature product without needing extra power sockets or a huge machine.

"The Sammic press was a revelation. Suddenly, every burger that left the kitchen was identical. It took the guesswork out of grilling and  our prep is so much faster now. It’s a simple machine, but the impact on our consistency and  workflow has been massive."

Michael Edwards – Head Chef

By implementing the Sammic PH-4, the kitchen reduced its burger prep time by 30% and  virtually eliminated complaints about undercooked or overcooked patties.

Installation and  Maintenance Guide

Setting It Up

  • Unpack the press and  give it a quick wash with warm, soapy water before its first use.
  • Place it on a stable, level work surface where it won't slip during use.
  • Load the supplied cellophane sheets into the handy built-in container.
  • Ensure the handle mechanism moves freely before you start pressing.

Keeping It Going

  • Always clean the press after each session to prevent food residue from building up.
  • Hand wash only – never put cast aluminium in a commercial dishwasher.
  • Simply wipe down with a damp cloth and  mild detergent, then dry thoroughly.
  • Periodically check that the handle's nuts and  bolts are secure.

Buying Guide: Choosing the Right Burger Press

Not sure which patty maker is right for your kitchen? Here are a few things to think about before you buy.

Volume vs. Speed

Consider how many burgers you make daily. A manual press like this is perfect for up to a few hundred, but if you're in the thousands, you might look at an automatic model.

Patty Size & Shape

Does the 100mm size fit your standard buns? Consistency is key, so match your press to your preferred serving style. Some machines offer interchangeable moulds.

Ease of Cleaning

Look for simple designs with smooth, non-porous surfaces. Anodised aluminium and  stainless steel are top choices for hygiene and  quick wipe-downs.

Counter Space

Kitchen space is precious. Measure your intended area and  check the machine's footprint. A compact hamburger patty press can make a big difference.

Material Matters

Cast aluminium offers a fantastic balance of durability and  lighter weight, while stainless steel is the gold standard for hygiene. Both are great choices for commercial use.

See all Hot Dog & Hamburger Equipment

Frequently Asked Questions

Q: Can I adjust the thickness of the burger?

A: The thickness is fixed at 25mm to ensure consistency. You can, however, control the final cooked thickness slightly by using more or less meat and  adjusting your pressing force.

Q: What size cellophane papers does this machine use?

A: It is designed for 100mm (or 4-inch) diameter cellophane or wax paper discs, which match the mould size perfectly.

Q: Is the Sammic PH-4 dishwasher safe?

A: No. Like most commercial cast aluminium equipment, it should be hand-washed only to protect the anodised finish and  prevent damage from harsh dishwasher detergents.

Q: What is the main benefit of the anodised finish?

A: The anodised finish makes the press highly resistant to corrosion and  staining, incredibly durable, and  much easier to clean than standard aluminium.

Q: How does the meat ejection device work?

A: When you lift the handle after pressing, a plate pushes the patty and  cellophane paper up and  out of the mould, allowing for quick and  easy removal.

Q: Can I use this press for plant-based or veggie burgers?

A: Absolutely! It works brilliantly with most veggie, bean, or plant-based meat mixes. Using cellophane papers is highly recommended to prevent sticking.

Q: Does the unit come fully assembled?

A: Yes, the press itself is supplied fully assembled and  ready to use straight out of the box.

Q: Approximately how much mince should I use for one patty?

A: For a 100x25mm patty, you'll typically use around 170-180g (or 6oz) of mince, which is a classic 'quarter-pounder plus' size.

What Customers Are Saying

"An absolute workhorse. We press hundreds of burgers a week with this and  it hasn't missed a beat. So easy to clean, too."

Dave P. – Butcher, Manchester

"Does exactly what it says on the tin. Perfect 100mm patties every time. Makes our kitchen service so much smoother."

Laura Jones – The Swan Inn, York

"We bought this for our street food stall and  it's been brilliant. Very sturdy and  doesn't take up much room at all. Highly recommended."

Ali K. – Street Food Vendor, London

Add Review

The Sammic Promise: Consistency in Every Press

Investing in a Sammic PH-4 commercial hamburger press machine goes beyond just its physical features; it's an investment in your brand's reputation. Sammic has built its name on producing no-nonsense, incredibly reliable catering equipment that's made for the rigours of a real working kitchen. This isn't a flimsy domestic gadget destined for the scrap heap after one busy season. Its simple, robust mechanical design means there are no complex electronics to fail, ensuring it's always ready to perform. This reliability translates directly into business value: consistent portion control reduces food waste, uniform patties ensure a predictable, high-quality end product, and  a faster workflow saves valuable staff time. It's a foundational tool that pays for itself through efficiency, reliability, and  the priceless value of a perfectly consistent burger, every single time.

Explore more from Sammic

More Than Just Metal: Why Anodised Aluminium Matters

You'll see 'anodised aluminium' mentioned, but what does that actually mean for your kitchen? Think of it like giving the press a permanent, microscopic suit of armour. The process creates an ultra-hard, non-porous layer on the surface of the aluminium. Unlike raw metal, this layer won't corrode, stain, or react with acidic ingredients like tomato relish or salty meat mixes. It also makes the surface incredibly smooth, which is why it's so easy to clean and  helps patties release cleanly. Essentially, it ensures the press is hygienic, incredibly durable, and  won't ever pass on a metallic taste to your food.

Who Should Buy This?

  • Gourmet Burger Vans: Its compact size and  rapid manual operation are perfect for producing consistent burgers in a limited space.
  • Local Butchers: Ideal for offering customers perfectly prepared, ready-to-cook gourmet burgers and  increasing your value-added sales.
  • Gastropubs & Bars: Elevate your 'pub burger' by ensuring every single one is uniform in size and  weight for perfect cooking.
  • Small Restaurants & Cafés: A fantastic tool to speed up kitchen prep and  guarantee product consistency without a huge investment.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Get perfect patties every time – add the Sammic PH-4 Commercial Hamburger Press to your basket today for fast UK delivery!

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.