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Hi there, I'm Jarvis! I see you're looking at the Rectangular Glass Dish with Lid | Pyrex Cook and Heat Baking Dish | Microwave Safe | 1Ltr | Pyrex FC367. How can I help you with the technical specs or suitability for your business today?

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Pyrex In Stock

Rectangular Glass Dish with Lid | Pyrex Cook and Heat Baking Dish | Microwave Safe | 1Ltr | Pyrex FC367

SKU: FC367
£18.26 / exc vat
£21.91/ inc vat
  • Borosilicate Glass
  • Lockable Vented Lid
  • Integrated Steam Vents
  • 1-Litre Capacity

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your kitchen's prep and  storage game is simpler than you think. This is the classic Pyrex rectangular glass baking dish, a true jack-of-all-trades for any professional food environment. Made from ultra-durable, thermal shock-resistant borosilicate glass, it’s built to go from the oven to the freezer without a fuss, making it a reliable workhorse for your daily operations.

Perfect for bustling cafés, small catering businesses, pub kitchens, and  delis, this 1-litre dish is the ideal size for individual portions, side dishes, or batch-prepping sauces and  ingredients. The clever design includes a lockable, air-tight plastic lid with a built-in steam vent, which means you can prep, cook, store, transport, and  reheat, all in the very same container. It’s all about making your workflow smoother and  more efficient.

Imagine perfectly portioned lasagnes, shepherd's pies, or pasta bakes, cooked to perfection and then stored safely, ready for a quick reheat in the microwave. This Pyrex Cook and  Heat dish isn't just cookware; it's a smart solution designed to save you time, reduce washing up, and  keep your food fresher for longer. It’s an essential piece of kit you’ll wonder how you ever managed without.

Key Features and  Benefits

  • Borosilicate Glass: Handles extreme temperature changes, going from freezer to a hot oven safely.
  • Lockable Vented Lid: Creates an air-tight seal to keep food fresh and  prevent messy spills.
  • Integrated Steam Vents: Allows you to microwave food without the lid popping off from pressure.
  • 1-Litre Capacity: Just right for single servings, side dishes, or efficient portion control.
  • Integrated Handles: Makes it dead easy and  safe to move from the oven to the countertop.
  • Stain & Odour-Proof Glass: Won't absorb food smells or stains, so today's curry won't taste of yesterday's fish pie.
  • Dishwasher Safe: Cleaning is a breeze, saving valuable time during and  after service.
  • Oven-to-Table Design: Smart and  presentable enough to serve directly to customers, reducing washing up.

Technical Specifications

  • Brand: Pyrex
  • SKU: FC367
  • Capacity: 1Ltr
  • Material: Borosilicate Glass (Base), BPA-Free Plastic (Lid)
  • Weight: 0.83kg
  • Colour: Clear
  • Features: Lockable Lid, Steam Vents, Integrated Handles
  • Temperature Range: -40°C to 300°C (Glass Dish Only)
  • Dishwasher Safe: Yes
  • Microwave Safe: Yes (Dish & Lid)
  • Oven Safe: Yes (Dish Only)
  • Freezer Safe: Yes

Expert Review and  Insights

Pyrex is one of those names that just means quality, and  this dish doesn't disappoint. It’s not a flashy bit of kit, but its sheer practicality is what makes it a star in a professional kitchen. The vented, locking lid is the real hero here, turning a simple baking dish into a complete prep, store, and  reheat system. It's a proper workhorse.

Sophie Brooks – Chef Tools Expert View Profile →

  • Top Marks For: The air-tight lid is fantastic for batch prepping and  stacking in the fridge.
  • Worth Noting: Remember the plastic lid is not oven-safe, so don't forget to remove it!

Case Study: Real Business, Real Results

The Green Leaf Deli in Harrogate needed a more streamlined way to handle their popular 'heat-at-home' meal range. Their previous mix of containers meant extra steps for packaging and  reheating instructions were often complicated.

"We switched to these Pyrex dishes for our entire range of individual meals. It's simplified everything. We bake, cool, store and  sell in the same dish. Customers love that they can just pop it in the oven or microwave at home. It’s cut down our packaging time and  looks far more professional."

Clara Evans – Owner

Since making the switch, The Green Leaf Deli has reduced its use of single-use plastic containers by 90% and  reports that prep time for the range has been cut by a third.

Installation and  Maintenance Guide

Setting It Up

  • Always give the dish and  lid a good wash in warm, soapy water before the first use.
  • Remember, only the glass dish is oven-proof. The plastic lid is for storage and  microwave use only.
  • When sealing the lid, press down firmly on all sides to ensure the clips engage for an air-tight seal.
  • Avoid filling the dish right to the very top, especially with liquids, to prevent spills during movement.

Keeping It Going

  • Both the glass dish and  plastic lid are safe for the top rack of your dishwasher.
  • To avoid 'thermal shock' which can crack glass, never place a hot dish on a cold or wet surface, or pour cold liquid into a hot dish.
  • Avoid using abrasive metal scourers or harsh powders, as they can scratch the glass over time.
  • Check the silicone seal inside the lid occasionally and  ensure it's clean and  correctly seated.

Buying Guide: Choosing the Right Commercial Ovenware

Not sure what fits best in your kitchen? Choosing the right oven-to-table ware can save time and  money. Here’s what to consider.

Material Matters

Glass, like this Pyrex dish, is non-porous, so it won't stain or hold odours. It's also great for even cooking. Metal is durable but can react with acidic foods, while ceramic looks great but can be prone to chipping.

The Lid Advantage

Dishes with lids, especially air-tight ones, are champions of versatility. They are essential for any kitchen that does batch-prepping, storage, or needs to transport food safely.

Size and  Shape

Think about your menu. Rectangular dishes are space-efficient for stacking and  storing. Consider capacity based on your portion control needs – for individuals, sides, or large family-style bakes.

From Prep to Service

The ultimate time-saver is a dish that can go from the freezer, to the oven or microwave, and then straight to the table (or into a takeaway bag). This hugely reduces washing up.

Ease of Cleaning

In a busy kitchen, no one has time for difficult-to-clean equipment. Always check if a product is dishwasher safe. Non-stick or smooth glass surfaces make for a much quicker clean-up.

See all Pyrex Cookware

Frequently Asked Questions

Q: Is the plastic lid oven safe?

A: No, the lid is not designed for conventional ovens. The glass dish itself is oven safe up to 300°C, but the lid should always be removed before placing it in the oven.

Q: Can I use this dish on a hob?

A: No, Pyrex glassware is not suitable for use on any type of hob (gas, electric, ceramic, or induction). It is designed for oven and  microwave use only.

Q: Is the lid really air-tight and  leak-proof?

A: Yes, the four locking clips and  silicone seal create a very secure, air-tight seal that is excellent for keeping food fresh and  preventing spills during storage and  transport.

Q: What is the benefit of borosilicate glass?

A: Borosilicate glass is highly resistant to thermal shock. This means it can withstand rapid temperature changes (e.g., from the fridge to a pre-heated oven) without cracking.

Q: Is the plastic lid BPA-free?

A: Yes, the lid is made from BPA-free plastic, ensuring it is safe for all food contact, storage, and  reheating.

Q: How does the steam vent work?

A: You simply pop the vent open before placing the lidded dish in the microwave. It allows steam to escape, preventing pressure build-up and  ensuring even, safe reheating.

Q: Will the glass stain if I cook a tomato or curry sauce in it?

A: No, one of the key benefits of glass is that it's non-porous. It will not absorb stains or odours, unlike some plastics, so it will come up perfectly clean every time.

Q: Can I stack these dishes in the fridge?

A: Yes, the flat top of the lid and  rectangular shape make them ideal for stacking, helping you to maximise your cold storage space efficiently.

What Customers Are Saying

"A fantastic, sturdy dish. The lid seals perfectly, we use them for prepping veg and  sauces and  they stack neatly in the fridge. You can't beat genuine Pyrex for quality."

Leo Maxwell – Head Chef, Brighton

"Really useful for our pub's daily specials. The steam vent for microwaving is a genuinely clever touch. My only tiny gripe is I wish the lid clips felt a bit more robust, but no issues so far!"

Grace Thompson – The Farmer's Arms, Cumbria

"We bought ten of these for our meal prep service and  they are perfect. They handle the constant cycle of cooking, freezing, and  dishwashing without a problem. A solid investment."

Ben Carter – Co-Founder, FitFoodz, Manchester

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The Pyrex Promise: Reliability You Can Count On

When you choose a Pyrex rectangular glass baking dish, you're not just buying a container; you're investing in decades of trust and  innovation. For busy commercial kitchens, this translates to peace of mind. The non-porous borosilicate glass ensures true-to-taste results every time, as it will never absorb flavours, odours, or oils from previous meals. This means your apple crumble won't have a hint of yesterday's lasagne. This long-term reliability means fewer replacements, less food waste thanks to superior storage, and  a consistent, professional presentation. It’s a foundational piece of equipment that works as hard as you do, delivering predictable, quality results day in and  day out, underpinning the efficiency of your entire operation.

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No More Microwave Mess: How the Steam Vent Lid Works For You

Ever reheated a covered container in the microwave, only to hear a loud 'POP' and  find the lid has flown off, splattering your food everywhere? That's because the steam created during heating had nowhere to go. The clever little steam vent on this Pyrex lid solves that problem completely.

Think of it like a kettle's whistle. Before you microwave, you just pop the small vent open. As the food heats up, steam can safely escape through this tiny opening. This stops pressure from building up inside the container, keeping the lid securely in place. The result? Your food reheats more evenly, it retains its moisture instead of drying out, and  your microwave stays spotlessly clean. It's a simple feature that makes a massive difference to daily convenience.

Who Should Buy This?

  • Cafés & Coffee Shops

    Perfect for baking and  serving individual portions of hot dishes like cottage pie or mac 'n' cheese.

  • Mobile & Event Caterers

    The secure, lockable lid makes it brilliant for prepping and  safely transporting side dishes and  sauces.

  • Pub Kitchens

    Ideal for quickly reheating single portions of specials like chilli or curry in the microwave during a busy service.

  • Delis & Farm Shops

    Excellent for cooking, storing and  displaying items like pasta bakes or dauphinoise potatoes in a chiller.

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