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Polar In Stock

Commercial Refrigerated Counter | 6 Drawer Fridge | 240Ltr Capacity | Polar G-Series FA440

SKU: FA440
£2,164.53 / exc vat
£2,597.44/ inc vat
  • Six 1/1 GN Compatible Drawers
  • Powerful Fan-Assisted Cooling
  • Easy-Clean Stainless Steel Construction
  • Front-Venting Design

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Product Overview

Thinking about how to speed up your service without tripping over each other in the kitchen? Say hello to the Polar G-Series FA440, a brilliant bit of kit designed to keep your most-used ingredients perfectly chilled and  right where you need them. This isn't just a fridge; it's a complete prep station and  storage solution rolled into one sturdy, stainless steel unit. It’s the ultimate ally for any kitchen that values speed and  organisation.

Specifically designed for the hustle and  bustle of professional kitchens, this commercial refrigerated counter with 6 drawers is a dream for cafés, restaurants, pubs, and  takeaways. If you're tired of staff rummaging in a big walk-in or a cluttered upright fridge for prepped items, these six 1/1 Gastronorm compatible drawers will revolutionise your workflow. Each ingredient gets its own spot, ready to be grabbed in an instant, keeping your service flowing smoothly even during the busiest rushes.

With its powerful fan-assisted cooling, robust stainless steel construction, and  user-friendly digital controls, the Polar G-Series FA440 is built for performance and  longevity. It offers a generous 240 litres of organised storage, all while providing a valuable extra work surface. Ready to make your prep line faster, tidier, and  more efficient? This is the smart way to do it.

Key Features and  Benefits

  • Six 1/1 GN Compatible Drawers: Quickly grab ingredients without losing kitchen floor space.
  • Powerful Fan-Assisted Cooling: Keeps everything perfectly chilled, even during a busy service.
  • Easy-Clean Stainless Steel Construction: A doddle to wipe down and  keeps your kitchen looking professional.
  • Front-Venting Design: Slot it in almost anywhere without worrying about side ventilation.
  • Accurate Digital Controls: Set and  forget your temperatures with absolute pinpoint accuracy.
  • Generous 240Ltr Capacity: Plenty of organised room for all your essential prep items.
  • Automatic Off-Cycle Defrost: Automatically prevents ice build-up, saving you a hassle.
  • Durable Countertop Workspace: Gives you extra valuable prep space right where you need it most.

Technical Specifications

  • Brand: Polar
  • SKU: FA440
  • Dimensions: 880(H) x 903(W) x 700(D) mm
  • Capacity: 240Ltr
  • Weight: 99kg
  • Power: 155W, 230V, Plugs into a standard 13A socket
  • Temperature Range: 2°C to 8°C
  • Refrigerant: R600a
  • Cooling System: Fan Assisted
  • Defrost Type: Off-Cycle
  • Drawers: 6 x 1/1 GN compatible (max 65mm depth)
  • Material: Stainless Steel

Expert Review and  Insights

The real magic of the Polar G-Series FA440 lies in its drawer system. In a high-pressure service, the difference between opening a drawer versus a door is massive for workflow. It keeps the cold air in and  lets chefs see and  access everything instantly. Polar has a solid reputation for creating reliable workhorses, and  this refrigerated prep counter is no exception—it’s a smart, practical choice for any busy kitchen.

Liam Sinclair – Refrigeration Expert View Profile →

  • Pros: Fantastic for organisation; significantly speeds up access to prepped ingredients.
  • Cons: The 65mm drawer depth is ideal for sliced meats and  veg, but not for deeper pans.

Case Study: Real Business, Real Results

The Harbour View Café in Torquay was struggling with a cramped prep area, with their old under-counter fridge door constantly blocking the main walkway during the busy summer season. They switched to the Polar FA440 6-drawer counter to improve their kitchen's flow.

"The drawers have completely streamlined our prep station. No more rummaging around for things or playing 'fridge-door-dodgeball' during service; everything has its place. It's made a huge difference to our speed and  sanity."

Aisha Patel – Owner, The Harbour View Café

The result was a much calmer kitchen environment and  they estimate it has cut down their sandwich and  salad prep time by over 25% during the peak lunch rush.

Installation and  Maintenance Guide

Setting It Up

  • Once in position, let the unit stand for at least 4 hours before plugging it in to allow the refrigerant to settle.
  • Ensure it's placed on a firm, level surface to prevent vibration and  ensure the drawers close properly.
  • Because it's front-venting, you can install it flush to a rear wall, saving valuable space.
  • Simply plug it into a standard 13-amp socket. Avoid using extension leads for safety and  performance.

Keeping It Going

  • Wipe down the stainless steel exterior and  interior daily with a food-safe cleaner.
  • Regularly check and  clean the front grille to ensure nothing is blocking the airflow to the condenser.
  • Make sure the drawer runners are kept clean and  free from food debris for smooth operation.
  • Avoid over-packing the drawers to allow the cold air to circulate effectively around the food.

Buying Guide: Choosing the Right Refrigerated Counter

Not sure which refrigerated counter is the perfect fit for your kitchen? Here are a few pointers to help you decide.

Doors vs. Drawers?

Drawers, like on this model, are fantastic for organising smaller items and  for rapid-access prep lines. Doors are generally better if you need to store bulkier items like large sauce pots or whole joints of meat.

Mind the Ventilation

Check where the unit vents its heat. Front-venting models like this Polar G-Series are brilliant for tight spaces as they don't need clearance at the back or sides and  can be built-in.

Check the Climate Class

This tells you the maximum ambient kitchen temperature the fridge can work in efficiently. Always choose a unit rated for your kitchen environment to ensure it can cope on the hottest days.

Gastronorm (GN) Fit

If you already use GN pans, check for compatibility. This model is designed for 1/1 GN pans, which is a very common size, but pay attention to the maximum depth (65mm here).

Power Up

Most commercial refrigerated counters plug into a standard 13A socket, but it's always worth double-checking you have one suitably located. Avoid trailing cables across the kitchen floor.

See all Refrigerated Prep Counters

Frequently Asked Questions

Q: What is the maximum depth of Gastronorm pan I can use in this commercial refrigerated counter 6 drawer unit?

A: The drawers are designed to hold 1/1 Gastronorm containers up to a maximum depth of 65mm.

Q: Is the unit on wheels or feet?

A: This model is supplied with sturdy, adjustable feet for stable positioning on uneven floors. It does not come with castors as standard.

Q: How does the off-cycle defrost work?

A: It's a simple, automatic system. The fridge's cooling cycle periodically switches off, allowing any light frost that has formed on the cooling coil to melt away and  drain, preventing ice build-up.

Q: Can I place this unit directly underneath a hot appliance like a chargrill?

A: It is strongly advised not to. Placing any refrigeration unit next to or under a direct heat source will make it work much harder, increase energy consumption, and  may affect its performance.

Q: How easy is it to clean the drawers?

A: Very easy. The drawers can be removed completely, allowing you full access to clean both the drawers themselves and  the inside of the fridge cabinet thoroughly.

Q: What is the operating temperature range?

A: The Polar G-Series FA440 maintains a temperature between 2°C and  8°C, which is ideal for most types of refrigerated food products.

Q: Does it require a specialist engineer for installation?

A: Not at all. This is a 'plug and  play' appliance. Simply position it, let the refrigerant settle for a few hours, and  plug it into a standard 230V socket.

Q: Is the stainless steel finish resistant to fingerprints?

A: While the stainless steel is durable and  easy to clean, like most commercial-grade steel it will show fingerprints. Regular wiping with a suitable cleaner will keep it looking its best.

What Customers Are Saying

"An absolute workhorse. The drawers slide smoothly and  it keeps the temperature perfectly even when we're in and  out of it constantly. A top-notch 6 drawer commercial fridge counter."

Mark L. – Pub in Manchester

"Brilliant unit, really easy to clean. Just be aware of the drawer depth for your GN pans. It’s perfect for our salads and  cheeses though!"

Chloe P. – Café in Brighton

"This Polar G-Series stainless steel counter fridge has made our small kitchen so much more efficient. Solid build quality and  very reliable so far."

Sunil K. – Takeaway in Birmingham

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The Polar G-Series Advantage: Reliability on the Front Line

When you invest in Polar, you're buying more than just a set of technical specifications; you're investing in peace of mind. The G-Series is renowned in the catering world as the go-to workhorse range, specifically engineered for the daily demands of a busy commercial kitchen that operates with the doors open more than they're shut. This isn't a fragile piece of equipment. Its robust construction, reliable fan-assisted cooling, and  precision controls are all designed to work in harmony to reduce food waste by maintaining consistent, safe temperatures. In the long run, this translates to fewer emergency engineer call-outs, lower stock spoilage, and  a more predictable, efficient operation. The Polar G-Series FA440 isn't just a purchase for today; it's a strategic investment in the smooth-running future of your kitchen.

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How Fan-Assisted Cooling Protects Your Stock

Ever notice how a home fridge can sometimes have colder spots than others? That's usually 'static cooling'. This Polar G-Series unit uses fan-assisted cooling, which is a bit different and  a lot better for a professional kitchen. It has a small internal fan that constantly circulates the cold air around the entire cabinet.

Think of it like the difference between a stuffy room and  one with a gentle air conditioner on. The fan ensures there are no warm pockets and  that every single ingredient, whether it's at the back of the drawer or the front, is kept at the exact same, consistent temperature. This means better food safety, longer-lasting freshness for your ingredients, and  peace of mind that everything is being chilled properly, even when you're opening and  closing the drawers all day long.

Who Should Buy This?

  • Busy Restaurants: Perfect for keeping prepped ingredients for starters and  mains right there on the line.
  • Cafés & Sandwich Shops: Organise fillings, salads, and  dairy neatly for rapid sandwich and  salad making.
  • Pub Kitchens: Ideal for storing Sunday roast trimmings or prepped burger toppings for quick service.
  • Farm Shops & Delis: Keep cheeses, cooked meats, and  other deli items perfectly chilled and  accessible.
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