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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Sandwich Salamander Grill | Electric Salamander Grill | Wall Mountable | Parry CAS. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Parry In Stock

Commercial Sandwich Salamander Grill | Electric Salamander Grill | Wall Mountable | Parry CAS

SKU: CAS
£430.99 / exc vat
£517.19/ inc vat
  • Powerful 3kW Infra-red Elements
  • Dual Mounting Options
  • Variable Top Element Control
  • High Capacity Output

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have a real kitchen workhorse, the Parry CAS Commercial Sandwich Salamander Grill. This bit of kit is designed for one thing: to deliver perfectly grilled, toasted, and  melted sandwiches with absolute consistency, day in, day out. It’s a no-fuss, high-performance machine that gets the job done without any faff, making it an instant favourite in busy kitchens that need speed and  reliability.

Built for cafes, pubs, and  delis where the lunch rush is non-stop, this electric salamander grill is brilliantly versatile. You can pop it on a countertop or wall-mount it to free up precious prep space. With powerful infra-red elements and  variable heat controls, you’re in the driver's seat, whether you're melting cheese on a croque monsieur or toasting a panini to golden perfection. It’s the kind of reliable equipment that just lets you get on with it.

If you're after a dependable, British-made machine that heats up in a flash and  cleans up even faster, the Parry sandwich salamander grill is a cracking choice. It’s engineered to handle the pressure of a commercial environment, helping you serve up delicious hot snacks without missing a beat. It's a simple, effective solution that will quickly become an indispensable part of your service.

Key Features and  Benefits

  • Powerful 3kW Infra-red Elements: Heats up in a flash for rapid, even cooking.
  • Dual Mounting Options: Use freestanding or wall-mounted to save valuable counter space.
  • Variable Top Element Control: Gives you precise command over browning and  melting.
  • High Capacity Output: Toasts up to six sandwiches in just three minutes.
  • Automatic Electronic Timer: Set and  forget for perfectly consistent results every single time.
  • Removable Crumb Tray: Makes cleaning up at the end of a busy shift effortless.
  • Durable Stainless Steel Build: Built tough to withstand the rigours of a commercial kitchen.
  • Accessories Included: Comes with a toast rack and  grill pan, ready to go.

Technical Specifications

  • Brand: Parry
  • SKU: CAS
  • External Dimensions: 315(H) x 520(W) x 420(D) mm
  • Internal Dimensions: 50(H) x 440(W) x 230(D) mm
  • Power: 3kW, 13 amp plug fitted (Single Phase)
  • Controls: Variable control for top element, automatic timer
  • Weight: 15kg
  • Material: Stainless Steel
  • Colour: Silver
  • Installation: Freestanding or wall mountable
  • Includes: Toast rack and  grill pan

Expert Review and  Insights

The Parry CAS is a classic for a reason. It's a solid, uncomplicated piece of British engineering that excels at its job. For any business churning out toasties, paninis, or open melts, its speed and  simple controls are a massive plus, especially when you’re up against it during a busy lunch service. It's a proper grafter.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: The plug-and-play setup and  dual mounting options offer fantastic flexibility.
  • Cons: Its fixed height means it's less suited for finishing taller dishes.

Case Study: Real Business, Real Results

The team at 'The Grateful Bread Co.' in Cardiff needed to speed up their hot sandwich service. Their old grill was causing a bottleneck during peak hours, leading to longer waits and  frustrated customers. They switched to the Parry CAS to handle the volume.

"The Parry CAS has completely sorted our lunch service. Sandwiches come out perfect every time, and  the speed is just fantastic. We're getting orders out the door so much faster now, and  our regulars have definitely noticed the difference."

Evelyn Davies – Owner

By installing the Parry CAS countertop grill, they successfully reduced their average ticket time for hot sandwiches by 35% during the midday rush.

Installation and  Maintenance Guide

Setting It Up

  • Find a stable, level surface with at least 10cm of clear space around it for ventilation.
  • For wall mounting, use appropriate heavy-duty fixings and  ensure the wall structure can safely support 15kg.
  • Before the first use, wipe down all surfaces with a damp cloth and  perform a 'burn-in' by running it on full power for 15-20 minutes to clear any manufacturing residues.
  • Ensure the 13 amp plug socket is easily accessible, correctly rated, and not overloaded with other high-power appliances.

Keeping It Going

  • Always empty the removable crumb tray at the end of every service to prevent build-up and  fire hazards.
  • Wipe down the stainless steel exterior daily with a soft cloth and  mild detergent. Never use abrasive scourers.
  • Allow the unit to cool down completely before cleaning the interior or handling the grill pan and  toast rack.
  • Periodically check the power cord and  plug for any signs of damage or wear and  tear for continued safe operation.

Buying Guide: Choosing the Right Salamander Grill

Finding the right grill can be tricky. Here are a few pointers to help you choose the perfect model for your kitchen.

Space & Sizing

Consider your layout. A model offering both countertop and  wall-mounting options provides brilliant flexibility for now and  for future kitchen shuffles.

Power Source

Electric grills running off a standard 13 amp plug offer fantastic plug-and-play convenience, ideal for most UK kitchens without needing specialist wiring.

Heat Control

Variable heat controls are a must-have. They let you switch from lightly toasting a delicate brioche bun to getting a deep, golden melt on a cheese toastie.

Primary Use

What's its main job? A dedicated commercial sandwich salamander grill like this is optimised for speed and  consistency with bread-based items, making it a true specialist.

Ease of Cleaning

Look for features that make life easier. Removable crumb trays and  smooth stainless steel surfaces will drastically cut down your end-of-day cleanup time.

See all Electric Salamander Grills

Frequently Asked Questions

Q: Can this grill be mounted on the wall?

A: Yes, absolutely. The Parry CAS is designed to be used either as a freestanding countertop unit or to be wall-mounted to save space.

Q: What accessories are included in the box?

A: It comes ready to use with both a toast rack and  a grill pan included as standard.

Q: How many sandwiches can it toast at once?

A: It's designed for high output, capable of toasting up to six sandwiches simultaneously in approximately three minutes.

Q: What kind of power supply does it need?

A: It requires a standard UK power supply and  comes fitted with a 13 amp plug, so no special electrical work is needed.

Q: Is the temperature adjustable?

A: Yes, it features variable control for the top heating element, giving you full control over the level of browning and  melting.

Q: How quickly does it heat up?

A: Thanks to its powerful infra-red elements, the grill reaches its operating temperature very quickly, minimising waiting time during service.

Q: Is it suitable for melting cheese on dishes like nachos or lasagne?

A: It's perfect for it. The intense, direct heat is ideal for achieving a quick, bubbly, and  golden cheese topping.

Q: What is the main body of the grill made from?

A: The unit is constructed from robust and  easy-to-clean stainless steel, designed for durability in a commercial setting.

What Customers Are Saying

"A proper workhorse. Heats up in a flash and  toasts everything evenly. The removable crumb tray is an absolute lifesaver for cleaning at the end of the day."

Mark L. – Pub Kitchen, Manchester

"Great little grill. We wall-mounted ours to save space and  it's been brilliant for our signature toasties. Solidly built and  very reliable."

Chloe R. – Café Owner, Brighton

"Does exactly what it says on the tin. Simple to use, heats up quickly, and  has never let us down. Can't fault this catering salamander grill Parry for the price."

Tom H. – Deli, Glasgow

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The Parry Promise: British-Built for British Kitchens

Choosing a Parry appliance is about more than just the technical details; it’s an investment in British manufacturing and  proven reliability. For decades, Parry has built a reputation for creating no-nonsense, robust equipment that stands up to the daily grind of a professional kitchen. The Parry sandwich salamander grill isn't packed with frivolous features; instead, every component is designed for performance and  longevity. This focus on durability means less downtime, fewer repair headaches, and  a lower total cost of ownership over the machine's life. When you buy a Parry, you're not just getting a piece of equipment, you're getting a dependable partner for your business, built by a brand that understands the unique pressures and  demands of the UK catering industry.

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More Than Just Heat: The Infra-red Grilling Advantage

Ever wondered why some grills give you that perfect, crisp finish while others just seem to bake things? The secret here is the infra-red elements. Think of it like the difference between sitting in a warm room versus standing in direct sunlight on a cool day. The sunlight (infra-red) warms you up directly and  intensely, even if the air is chilly. Standard elements heat the air around the food, which then cooks it—a slower process that can dry things out.

This Parry overhead grill CAS uses infra-red to send intense heat waves straight to your sandwich. This direct energy transfer is incredibly efficient, meaning it heats up faster and  cooks quicker. It sears the outside, creating that delicious golden crust and  perfect cheese melt, while locking moisture inside. That’s how you get a speedy, consistent, and  tastier result every single time.

Who Should Buy This?

  • Bustling Cafés

    Perfect for quickly preparing perfectly toasted paninis, cheese toasties, and  melts for the demanding lunch rush.

  • Traditional Pubs & Bars

    An ideal, compact solution for adding hot snacks and  classic grilled sandwiches to your bar menu with minimal fuss.

  • University Canteens

    A reliable workhorse for handling high volumes of student orders, delivering consistently great results every time.

  • Mobile Catering Vans

    Its compact, countertop design and  standard plug make it perfect for kitchens where every inch of space counts.

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Get your kitchen sizzling. Order the Parry CAS Commercial Sandwich Salamander Grill today for rapid, reliable results!

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