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Hi there, I'm Jarvis! I see you're looking at the Oval Vegetable Dish | 12' Undivided Serving Platter | Athena P180. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Olympia In Stock

Oval Vegetable Dish | 12' Undivided Serving Platter | Athena P180

SKU: P180
£6.61 / exc vat
£7.93/ inc vat
  • Durable 202 Stainless Steel
  • Generous 12-Inch Size
  • Sleek Undivided Design
  • Polished Silver Finish

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your food presentation is simple with the right gear. This Olympia 12-inch Oval Vegetable Dish is a real workhorse for any professional kitchen. Crafted from durable stainless steel, it's designed to handle the hustle and  bustle of a busy service, from hotel buffets to pub carveries, without a fuss. Its classic oval shape and  sleek, undivided surface make it brilliantly versatile for serving everything from roast potatoes and  seasonal veg to curries and  salads.

This isn't just for grand-scale operations; it's a perfect fit for any establishment that values both style and  substance. If you're tired of replacing chipped ceramic platters or need a reliable, easy-to-clean solution for your self-service line or catered events, this is your answer. The generous size allows for ample portions, ensuring your displays look abundant and  inviting, while the polished finish adds a touch of professional gleam to any tabletop or buffet counter.

Ultimately, this undivided oval serving dish is about making your life easier and  your food look fantastic. It's lightweight enough for easy transport, tough enough for daily commercial use, and  smart enough to elevate your service. Stop worrying about breakages and  focus on what you do best ? creating delicious food. This platter will handle the rest.

Key Features and  Benefits

  • Durable 202 Stainless Steel: Resists dents and  rust, built for constant commercial use.
  • Generous 12-Inch Size: Holds ample portions, perfect for buffet and  carvery service.
  • Sleek Undivided Design: Offers fantastic versatility for presenting a variety of dishes.
  • Polished Silver Finish: Adds a classic, professional shine to your food presentation.
  • Lightweight Construction: Easy for staff to carry, even when fully loaded.
  • Easy to Clean: Fully dishwasher safe for a quick and  hygienic turnaround.
  • Stackable Shape: Saves valuable cupboard and  storage space in a busy kitchen.
  • Lid Compatible: Fits lid P183 (sold separately) to keep food warm.

Technical Specifications

  • Brand: Olympia
  • SKU: P180
  • Material: 202 Stainless Steel
  • Colour: Silver
  • Dimensions: 45(H) x 300(W) x 208(D) mm
  • Weight: 0.25kg
  • Features: Undivided, Stackable
  • Compatible Lid: P183 (sold separately)

Expert Review and  Insights

The Olympia P180 is a straightforward, no-nonsense piece of kit that does its job exceptionally well. In a commercial environment, reliability trumps fanciness every time. Its stainless steel build means you can say goodbye to the constant worry of chips and  cracks you get with porcelain, which is a huge cost-saver over time. It's a smart, practical investment.

Emily Hart ? Tableware Expert View Profile →

  • Practicality Champ: Far more durable than ceramic, it won't chip during busy service or washing.
  • Heat Transfer: Being metal, it gets hot, so handle with a cloth for hot food.

Case Study: Real Business, Real Results

A popular hotel in Cardiff was struggling with constant breakages in their ceramic servingware during their weekend brunch service. They needed a more robust and  professional-looking solution that could withstand the high turnover.

"We switched to the Olympia stainless steel dishes and  the difference was immediate. They look just as smart, but we haven't had to replace a single one due to chipping or cracking. They've paid for themselves already in saved costs and  they polish up beautifully after every wash."

Robert Davies ? Food & Beverage Manager

The hotel reported a near-total elimination of breakage costs for serving dishes within the first quarter, improving kitchen efficiency and  budget allocation.

Installation and  Maintenance Guide

First Use & Setup

  • Give the dish a thorough wash with warm, soapy water before its first use to remove any residue from manufacturing and  transit.
  • Although tough, give it a quick once-over upon arrival to ensure it's in perfect condition.
  • Peel off any labels or stickers cleanly to avoid leaving a sticky residue.
  • If you've also purchased the compatible lid (P183), check for a snug fit.

Keeping It Going

  • This dish is fully commercial dishwasher safe for easy and  hygienic cleaning.
  • To maintain its bright, polished finish, avoid using abrasive steel wool or harsh scouring pads.
  • For any stubborn food residue, a short soak in warm, soapy water is usually all that's needed.
  • The dishes are designed to stack neatly, but avoid dropping them into a stack to prevent unnecessary dents.

Buying Guide: Choosing the Right Serving Dish

Not sure which platter is the perfect match for your menu? Here's a quick guide to help you decide.

Material Matters

Stainless steel (like this one) offers incredible durability. Porcelain looks classic but chips. Melamine is lightweight but can stain and  isn't for hot food. Choose based on your biggest priority: longevity, look, or weight.

Size and  Capacity

Think about your portion sizes. A 12 inch oval vegetable dish is great for sharing vegetables or sides for a table of 4-6. For larger buffets, you might need several, or a bigger size altogether.

Shape & Style

Oval dishes are traditional for roasts and  whole vegetables. Round bowls are better for wet dishes like stews or curries. Rectangular platters offer a modern look, great for canapés or appetisers.

Stackability is Key

In a professional kitchen, space is gold. Always check if dishes are designed to stack neatly. It makes storage safer, tidier, and  much more efficient.

Lids or No Lids?

If you're running a buffet or need to keep food warm during transport, choosing a dish with a compatible lid is a must. It helps with temperature control and  hygiene.

See all Oval Serving Dishes

Frequently Asked Questions

Q: Is this serving dish dishwasher safe?

A: Yes, absolutely. It's made from commercial-grade stainless steel and  is designed for frequent, high-temperature washing.

Q: Can I put this dish in the oven?

A: It's designed for serving, not for cooking. We don't recommend using it in the oven, as it's not built for direct cooking heat.

Q: Is it heavy?

A: No, at just 0.25kg, it's very lightweight and  easy for staff to handle, even when full.

Q: Does the lid come with it?

A: The compatible lid (SKU P183) is sold separately, allowing you to buy only what you need.

Q: How does this compare to a porcelain oval serving plate?

A: This stainless steel dish is far more durable and  won't chip or shatter like porcelain, making it a better long-term investment for busy environments.

Q: Can you stack these dishes?

A: Yes, they are designed to be stackable to help you save valuable storage space.

Q: Will it scratch easily?

A: While all metal can scratch, 202 stainless steel is very resilient to everyday wear and  tear from cutlery and  service.

Q: What is an undivided oval serving dish?

A: It simply means the platter has one single, open compartment, making it versatile for serving one large dish rather than multiple separated items.

What Customers Are Saying

"Brilliant bit of kit. We use these for our Sunday carvery and  they are perfect. Sturdy, easy to clean, and  look the part. Can't fault them."

Mark L ? Pub Owner, Sheffield

"Really good value. We bought a dozen for catering events and  they're so much lighter and  more durable than our old porcelain platters."

Chloe Green ? Green's Catering, Bristol

Add Review

The Olympia Promise: Reliability on Every Table

Choosing Olympia tableware isn't just about buying a product; it's about investing in operational peace of mind. Beyond the specs of its 202 stainless steel and  stackable design, this 12 inch oval vegetable dish represents a smarter way of working. For any high-volume business, the hidden costs of replacing chipped and  broken ceramicware add up quickly, both in money and  in staff frustration. By opting for Olympia's famously durable steel, you're not just getting a platter?you're getting consistency for your brand presentation, reduced long-term expenditure, and  a more efficient workflow. Staff can clear, wash, and  stack with confidence, knowing this kit is built to withstand the pressures of a real-world commercial kitchen. That reliability is the true, lasting value Olympia brings to your service, day in and  day out.

Explore more from Olympia

Why 202 Stainless Steel is a Kitchen's Best Mate

Ever wondered what '202 Stainless Steel' actually means? Think of it as the practical, hardworking cousin in the steel family. While some high-end cutlery uses different grades for extreme sharpness, 202 is specifically engineered for durability and  corrosion resistance in items like this commercial oval vegetable platter. It contains a specific mix of chromium, nickel, and  manganese that makes it tough against dents, scratches, and, most importantly, rust from daily washing.

Here's a simple way to think about it: if a porcelain dish is a delicate teacup, this stainless steel dish is your favourite trusty mug. You can use it every day, pop it in the dishwasher without a second thought, and  it won't chip if you accidentally knock it. It provides the strength you need for a demanding kitchen environment while still looking clean and  professional, service after service.

Who Should Buy This?

  • Pubs & Carveries: The ideal vessel for piling high with roasties, parsnips, and  greens on a busy Sunday.
  • Hotel Buffets: Create a sleek, uniform look for breakfast, lunch, or dinner service lines.
  • Event Caterers: Lightweight and  stackable, these dishes are a breeze to transport and  set up for functions.
  • Canteens & Mess Halls: A virtually indestructible choice for high-traffic, self-service environments.
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Ready to bring professional durability to your tables? Add the Olympia P180 Oval Vegetable Dish to your basket now for a smarter, long-lasting service.

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