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Hi there, I'm Jarvis! I see you're looking at the Half Size Gastronorm Container | 1/2 GN Pan | 100mm Deep | Olympia U809. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Olympia In Stock

Half Size Gastronorm Container | 1/2 GN Pan | 100mm Deep | Olympia U809

SKU: U809
£28.48 / exc vat
£34.18/ inc vat
  • Vitrified Porcelain
  • Standard 1/2 GN Size
  • Deep 100mm Profile
  • Oven & Microwave Safe

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have the ultimate kitchen all-rounder, the Olympia U809. This isn't just any old tray; it's a robust, vitrified porcelain half size gastronorm container 100mm deep, built to handle the hustle and  bustle of a proper commercial kitchen. It’s a true workhorse, designed to take food from the prep counter, into the oven or microwave, straight to the freezer, and then presented beautifully on a buffet line, all without breaking a sweat.

Perfect for event caterers, bustling hotel breakfast services, delis, and  cafés, this 1/2 GN pan offers a touch of class that stainless steel just can't match. The brilliant white porcelain makes colours pop, making your dishes look even more delicious. Its standardised size means it slots perfectly into your existing bain maries, chafing dishes, and  storage racks, making your kitchen workflow smoother and  more efficient.

Combining classic presentation with modern practicality, this container is fully dishwasher safe and  meets the tough BS4034 vitrified hotelware standard for durability. If you’re looking to upgrade your food presentation and  want a versatile dish that works as hard as you do, the Olympia U809 is an absolute essential.

Key Features and  Benefits

  • Vitrified Porcelain: Incredibly durable, hygienic and  resistant to chips and  stains.
  • Standard 1/2 GN Size: Fits perfectly into your existing compatible kitchen equipment.
  • Deep 100mm Profile: Holds a generous 4.46 litres for larger batches.
  • Oven & Microwave Safe: Go from cooking to reheating in the very same dish.
  • Freezer Safe: Ideal for prepping ahead and  storing food safely.
  • Dishwasher Safe: Makes cleanup quick and  easy after a busy service.
  • Stackable Design: Saves valuable cupboard and  shelf space in your kitchen.
  • Bright White Finish: Makes food look fantastic and  enhances your presentation.

Technical Specifications

  • Brand: Olympia
  • SKU: U809
  • Material: Porcelain
  • Capacity: 4.46Ltr | 157oz
  • Dimensions: 100(H) x 325(W) x 265(D)mm
  • Weight: 4.21kg
  • Colour: White
  • Gastronorm Size: 1/2 GN
  • Certification: Meets Vitrified Hotelware Standard BS4034
  • Features: Oven, Microwave, Freezer & Dishwasher Safe

Expert Review and  Insights

The move towards porcelain gastronorms like this Olympia U809 is a smart one for any business that cares about presentation. It bridges the gap between back-of-house functionality and  front-of-house style. Being able to prep, cook, and  serve from a single, attractive dish not only saves on washing up but elevates the perceived quality of the food instantly. It’s a simple switch with a significant impact.

Emily Hart – Tableware View Profile →

  • Pro: Superb oven-to-servery versatility that really enhances buffet and  counter displays.
  • Con: It's heavier than steel and  needs careful handling to avoid chipping.

Case Study: Real Business, Real Results

The Rose & Crown, a popular gastropub in Stratford-upon-Avon, wanted to elevate their Sunday carvery service. They felt their existing stainless steel trays looked tired and  didn't do justice to their chef's carefully prepared food.

"We switched to these Olympia porcelain pans for all our hot-hold vegetables and  sides. The difference was immediate. They hold heat brilliantly and  the clean white porcelain makes the food look so much more vibrant and  appealing. Our regulars noticed right away."

Michael Davies – Pub Manager

The pub reported a significant increase in positive customer feedback regarding food presentation and  a noted uptick in carvery sales.

Installation and  Maintenance Guide

Setting It Up

  • Before the first use, give it a thorough wash with hot, soapy water.
  • Carefully inspect the pan upon delivery to ensure there's no damage from transit.
  • Check that it fits comfortably in your ovens, warming units, or storage racks.
  • Being a commercial half size gastronorm pan, it should fit all standard compatible equipment.

Keeping It Going

  • Avoid drastic temperature changes, like moving it directly from a freezer to a hot oven. Allow it to temper first.
  • When loading into a dishwasher, leave enough space around it to prevent it from knocking against other items.
  • Use non-abrasive scouring pads and  cleaners to protect the smooth, glazed surface.
  • Stack carefully for storage. While designed to stack, using felt or plastic separators can help prevent rim chips over time.

Buying Guide: Choosing the Right Gastronorm Pan

Not sure what fits best in your kitchen? Picking the right GN pan can make all the difference. Here are a few quick tips to guide your choice.

Material Matters

Porcelain, like this one, is for great presentation. Stainless steel is the go-to for pure back-of-house durability and  rapid heating/cooling. Polycarbonate is great for cold storage.

Get the Size Right

Check your equipment. A 1/1 GN is a full tray, while this 1/2 GN pan is half that size. The 100mm depth is great for volume, but a 65mm or 40mm might be better for smaller portions.

To Lid, or Not to Lid?

Will you be transporting food or stacking pans in the fridge? If so, you'll need to source compatible lids, which are often sold separately.

Solid vs. Perforated

Solid pans (like this one) are for liquids, sauces, and  roasts. Perforated pans have holes and  are designed for steaming vegetables or draining fats away from meat.

Check Your Temps

Ensure your chosen pan can handle your workflow. This porcelain pan is a champion, going from oven to freezer, but not all materials are so versatile.

See all Olympia Whiteware

Frequently Asked Questions

Q: Is this a standard 'half size' gastronorm pan?

A: Yes, the Olympia U809 is a standard 1/2 GN size (325 x 265mm), designed to fit all compatible commercial racks, bain maries, and  chafing dishes.

Q: Can I use metal spoons and  serving utensils in it?

A: To keep the brilliant white glaze looking its best and  avoid scratches, we'd recommend using silicone, nylon, or wooden utensils for serving.

Q: Is the pan heavy?

A: It weighs 4.21kg. The substantial weight comes from the thick, vitrified porcelain, which ensures its durability and  excellent heat retention.

Q: What exactly is 'vitrified' porcelain?

A: It's porcelain that has been fired at a very high temperature, making it non-porous and  exceptionally strong. This prevents it from absorbing flavours or bacteria and  makes it resistant to chipping.

Q: Is it safe for microwave use?

A: Absolutely. This pan is perfectly safe for reheating food in a commercial or domestic microwave.

Q: Can I stack these pans to save space?

A: Yes, they are designed with a shoulder that allows for stable stacking. Using pan protectors between them is a good idea for long-term care.

Q: What is the 100mm measurement?

A: That refers to the external depth (or height) of the pan. A 1/2 size GN pan 100mm depth like this provides a generous capacity for holding bulk dishes.

Q: Does the white finish stain easily with things like curry or bolognese?

A: No, because it is fully vitrified, the surface is non-porous and  highly resistant to staining, unlike standard ceramics. It should wipe clean easily.

What Customers Are Saying

These are proper, solid bits of kit. They look fantastic on our hot counter and  have survived countless trips through the dishwasher without a mark. A real kitchen workhorse.

Paul W. – Canteen Manager, Leeds

Lovely quality and  perfect for our deli counter. They are quite heavy, but that's a sign of good quality porcelain. They clean up like a dream.

Chloe R. – The Pantry Deli, Brighton

We bought a dozen of these for our catering business and  they're indispensable. This Olympia 1/2 GN container for catering is a must-have for a professional look.

Ben Carter – Events Caterer, Cardiff

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The Olympia Advantage: Presentation Meets Performance

Choosing Olympia isn't just about buying a piece of equipment; it's an investment in your food's presentation and  your business's reputation. For years, Olympia has been a trusted name in the catering industry for creating products that masterfully blend back-of-house resilience with front-of-house elegance. This half size gastronorm container 100mm deep is a prime example. Moving from standard metal pans to brilliant white porcelain instantly elevates how customers perceive your food, suggesting higher quality and  greater care. The BS4034 vitrification standard isn't just a technical detail; it's your assurance of long-term value. It means the pan is engineered to survive the daily cycle of hot ovens, busy service, and  powerful dishwashers, resisting chips and  stains far better than cheaper alternatives. This durability translates to fewer replacements and  a consistently professional look for your buffet or servery, day in and  day out.

Explore more from Olympia

Why the 'BS4034 Vitrified' Standard Really Matters

You see 'vitrified porcelain' mentioned, but what does it actually mean for your busy kitchen? Think of regular ceramic like a sponge – it has tiny pores that can absorb moisture, flavours, and  bacteria over time. Vitrification is a process where the porcelain is fired at an extremely high temperature, melting it into a glass-like, non-porous state. It's like turning that sponge into a solid, sealed pebble.

This means the Olympia U809 pan is incredibly hygienic as there's nowhere for germs or old food smells to hide. It won't get stained by tomato sauces or curries, and  it’s far more resistant to the chips and  cracks that happen during daily service and  washing. Meeting the British Standard BS4034 is your guarantee that it's built for the tough commercial environment, not just for home use.

Who Should Buy This?

  • Hotel Buffets

    Perfect for presenting hot breakfast items or elegant salads, keeping food warm and  looking its best.

  • Event Caterers

    An elegant and  robust choice for serving anything from lasagne to Eton mess at weddings and  functions.

  • Delicatessens & Farm Shops

    Ideal for showcasing fresh, homemade salads, pastas, and  prepared meals in a chilled display counter.

  • Cafés & Bistros

    A brilliant solution for batch cooking pies or bakes that can be served straight from the oven.

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