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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Hand Wash Sink | Modular Bar Corner Basin | Stainless Steel Unit. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Parry In Stock

Commercial Hand Wash Sink | Modular Bar Corner Basin | Stainless Steel Unit

SKU: MB-CHW
£449.99 / exc vat
£539.99/ inc vat
  • Stainless Steel Construction
  • Integrated Hand Wash Bowl
  • Corner-Specific Design
  • Integral 50mm Upstands

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Finding the right fit for your bar's tricky corners can be a real headache. This brilliant Parry modular bar corner section is cleverly designed to turn that awkward, unused space into a fully functional hygiene station. It’s a solid, practical bit of kit that slots right into your existing setup, giving you a dedicated hand wash area without sacrificing valuable counter space where you need it most.

Perfect for bustling pubs, compact cocktail bars, mobile caterers, and  cafes, this unit is all about making your life easier. Built from tough, easy-to-clean stainless steel, it's designed to withstand the rigours of a busy service. The integrated bowl and  protective upstands mean you can maintain top hygiene standards, keeping both your staff and  your customers happy and  safe.

If you're looking to create a seamless, professional, and  incredibly efficient bar layout, this bar corner unit with integrated sink is the missing piece of the puzzle. It’s a smart investment in workflow, cleanliness, and  making every square inch of your commercial space work harder for you.

Key Features and  Benefits

  • Stainless Steel Construction: Built to last and  incredibly easy to keep sparkling clean.
  • Integrated Hand Wash Bowl: Saves valuable space and  keeps hygiene front and  centre.
  • Corner-Specific Design: Transforms awkward, wasted corner space into a productive area.
  • Integral 50mm Upstands: Stops splashes and  spills from hitting your walls.
  • Modular Compatibility: Designed to fit perfectly with other Parry modular bar furniture.
  • Lightweight Build (10.5kg): Makes it easy to position and  install without a team.
  • Tap-Ready Configuration: Gives you the freedom to choose taps that suit your style.
  • Robust & Stable Feet: Ensures the unit stays firmly in place during busy shifts.

Technical Specifications

  • Brand: Parry
  • SKU: MB-CHW
  • Dimensions: 850(H) x 580(W) x 580(D) mm
  • Weight: 10.5kg
  • Material: High-Grade Stainless Steel
  • Colour: Silver
  • Basin: Integrated hand wash bowl
  • Upstands: Integral 50mm upstands to two sides

Expert Review and  Insights

Parry has a solid reputation for making no-nonsense, reliable equipment that just gets the job done, and  this corner sink is a prime example. It’s not flashy, but it’s a fantastically practical solution to the common problem of wasted corner space in bars. The build quality is exactly what you’d expect from Parry – sturdy, hygienic, and  designed for the real world of hospitality.

Freddie Wallace – Pub Equipment Expert View Profile →

  • Pros: A superb space-saver that makes hygiene compliance much simpler.
  • Cons: You'll need to source and  buy your own taps separately.

Case Study: Real Business, Real Results

The Swan & Cygnet, a traditional pub in York, needed to optimise their small, L-shaped bar during a recent refurbishment to improve staff workflow and  hygiene.

"We were struggling to fit a separate hand wash basin without it looking cluttered. The Parry corner unit was the perfect solution. It slotted in beautifully, looks professional, and  has made our service so much more efficient. The staff love it."

Michael Davies – Pub Manager

The new layout streamlined hygiene practices, contributing to a 20% faster turnaround on drink orders during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the floor area is clean, dry, and  level before positioning the unit.
  • Connect to your waste pipe using standard plumbing fittings – we recommend a qualified plumber does this.
  • Once your chosen taps are fitted, run them and  check all connections for leaks.
  • Apply a bead of food-safe silicone sealant along the edges where the unit meets the wall or other counters.

Keeping It Going

  • Wipe down daily with a soft cloth and  a mild detergent solution to prevent grime build-up.
  • For a streak-free shine, use a designated stainless steel cleaner and  polish with a microfibre cloth.
  • Never use abrasive scourers, wire wool, or bleach-based cleaners as they can scratch and  damage the surface.
  • Periodically check underneath for any drips or leaks from the plumbing connections.

Buying Guide: Choosing the Right Modular Bar System

Not sure where to start with your bar layout? Here are a few things to consider.

Measure Twice, Buy Once

Carefully measure your available space, including height, width, and  depth. Don't forget to account for doorways and  tight corridors for getting the units in.

Plan Your Workflow

Think about how your staff will move. Position sinks, ice wells, and  stations logically to minimise steps and  speed up service during busy periods.

Stick with Stainless Steel

For bar areas, stainless steel is the undisputed champion. It's incredibly hygienic, easy to clean, resistant to rust, and  tough enough to handle anything.

Match Your Units

If you're building a full run, stick to one brand like Parry. Their modular bar furniture is designed to fit together perfectly for a seamless, professional look.

Consider Your Services

Before you buy, check where your water and  waste pipes are located. Planning your plumbing access in advance will save you a lot of time and  money.

See all Modular Bar Systems

Frequently Asked Questions

Q: Is this a freestanding unit?

A: Yes, it is a freestanding corner unit designed to be placed against two walls and  can be adjoined with other modular bar sections.

Q: Does it come with the taps shown in some pictures?

A: No, taps are sold separately. This allows you to choose a style that best fits your bar's aesthetic and  water pressure needs.

Q: What grade of stainless steel is used?

A: Parry uses high-quality, commercial-grade stainless steel, which is durable, hygienic, and  corrosion-resistant for busy hospitality environments.

Q: Are the feet adjustable for uneven floors?

A: Yes, commercial units like this typically have adjustable feet, allowing you to level the sink perfectly on slightly uneven surfaces.

Q: Does the unit come flat-packed or fully assembled?

A: This unit comes fully welded and  assembled, so it's ready to be plumbed in straight out of the box. No construction needed!

Q: What is the size of the waste outlet?

A: It comes with a standard-sized waste outlet, compatible with common plumbing fittings available from any DIY or trade store.

Q: Can I install this myself?

A: While positioning the unit is simple, we always recommend that a qualified plumber handles the final water and  waste connections.

Q: How do I remove minor scratches from the steel?

A: For light surface scratches, you can often use a non-abrasive stainless steel polishing compound, always working in the direction of the grain.

What Customers Are Saying

"Fits like a glove in our little cocktail bar. Solidly built and  the upstand saves the wallpaper from splashes. A great piece of kit."

Chloe – The Juniper Glass, Manchester

"Really good value and  does exactly what it says on the tin. Made our village hall bar look much more professional."

Brian – Sutton Village Hall, Kent

"Perfect for our pop-up coffee stand. It's light enough to transport but sturdy enough for a full day's trading. Very happy with it."

Sarah – Ground Control Coffee, London

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The Parry Promise: Built for British Bars

When you choose Parry, you're investing in more than just a piece of stainless steel; you're buying into a legacy of British manufacturing excellence. Parry has been kitting out professional kitchens and  bars across the UK for decades, earning a reputation for producing robust, reliable, and  practical equipment that stands up to the demands of daily service. This Parry modular bar corner section isn't designed to be a showpiece, but a workhorse. Its value lies in its simplicity and  durability, translating to fewer worries about rust, damage, or hygiene compliance. For a business owner, that means a lower total cost of ownership and  the peace of mind that comes from knowing your essential equipment won't let you down during a frantic Saturday night shift. It’s a smart, pragmatic choice for any serious hospitality operation.

Explore more from Parry

What Are Integral Upstands and  Why Do They Matter?

Ever seen a dark, damp patch on the wall behind a sink? That's usually because water has splashed over the back and  soaked in. An 'integral upstand' is simply a small, raised lip at the back and  sides of the sink unit, manufactured from the same single piece of stainless steel.

Think of it as a mini, built-in splashback. This clever design feature on the Parry MB-CHW bar unit creates a seamless, waterproof barrier that stops water, soap, and  spills from escaping and  running down the wall or onto the floor. This not only makes cleaning up quicker but also prevents dampness and  damage, keeping your bar area more hygienic and  looking its best for longer.

Who Should Buy This?

  • Pubs and  Bars: Ideal for adding a compact, EHO-friendly hand wash station into a tight bar service area.
  • Mobile Caterers & Event Bars: A lightweight, robust unit for creating a professional and  hygienic setup anywhere you go.
  • Cafes & Coffee Shops: Perfect for maximising counter space and  ensuring staff have easy access to hand washing facilities.
  • Community Halls & Venues: A durable and  simple solution for upgrading function room bars to meet professional standards.
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