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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Stainless Steel Catering Sink | Commercial Kitchen Sink | Double Drainer Single Bowl 1500mm | Modena M907. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Modena In Stock

Stainless Steel Catering Sink | Commercial Kitchen Sink | Double Drainer Single Bowl 1500mm | Modena M907

SKU: M907
£279.99 / exc vat
£335.99/ inc vat
£800.00 / exc vat
£960.00/ inc vat
  • Double Drainer Design
  • Deep Single Bowl
  • 304-Grade Stainless Steel Top
  • Adjustable Galvanised Undershelf

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a real workhorse for any professional kitchen. The Modena M907 is a robust stainless steel double drainer sink designed to handle the daily demands of a bustling food environment. Forget cramped washing-up areas; this unit gives you a generous central bowl for scrubbing pots and  pans, flanked by two spacious drainers. It’s all about creating a smoother, more efficient workflow, from prep to clean-down.

This is the perfect fit for restaurants, busy cafés, community halls, and  catering businesses that need a reliable, no-nonsense washing station. Built with a tough 304-grade stainless steel top, it’s designed to resist rust, dents, and  the general battering of a commercial setting. With a handy undershelf for storage and  adjustable feet for perfect stability on uneven floors, it’s as practical as it is durable.

Ultimately, the Modena M907 is more than just a sink; it’s the central hub of your kitchen’s cleaning operation. It’s delivered flat-packed for easy access into any building and  assembles into a sturdy, dependable unit that will make your pot wash area work smarter, not harder. Ready to streamline your clean-up process?

Key Features and  Benefits

  • Double Drainer Design: Provides ample space for stacking and  air-drying dishes.
  • Deep Single Bowl: Makes washing bulky pots and  large pans much easier.
  • 304-Grade Stainless Steel Top: Offers superior rust and  corrosion resistance for a long life.
  • Adjustable Galvanised Undershelf: Creates valuable, customisable storage space for chemicals or equipment.
  • Adjustable Bullet Feet: Ensures the sink is stable and  level, even on uneven floors.
  • Pre-Punched Tap Holes: Saves you time and  hassle during installation.
  • Included 60mm Upstand: Prevents water from splashing down the back of the unit.
  • Flat-Pack Delivery: Makes it simple to get into buildings with tight access.

Other Available Sizes:

Technical Specifications

  • Brand: Modena
  • SKU: M907
  • Overall Dimensions: 850(H) x 1500(W) x 600(D) mm
  • Bowl Dimensions: 250(H) x 500(W) x 400(D) mm
  • Material: 16-gauge / 304-grade stainless steel top
  • Leg & Shelf Material: Galvanised steel
  • Weight: 30kg
  • Bowl Configuration: Single Centre Bowl
  • Drainer Configuration: Double (Left & Right)
  • Upstand: 60mm
  • Delivery: Flat-packed for self-assembly

Expert Review and  Insights

The Modena M907 is a solid, entry-level workhorse. Its strength lies in the 304-grade stainless steel top, which is exactly what you want to see for durability and  hygiene. The design is practical, prioritising workflow with those twin drainers. It’s a smart choice for businesses needing a functional, cost-effective solution that gets the job done without any unnecessary frills.

Daniel Foster – Maintenance Expert View Profile →

  • Pro: The 16-gauge steel top is tough and  resists dents well.
  • Con: Galvanised legs require care to prevent future corrosion in wet areas.

Case Study: Real Business, Real Results

The Black Swan Inn, a bustling pub in York, was struggling with a small, single-drainer sink that created constant bottlenecks during their popular Sunday lunch service. They upgraded to the Modena M907 commercial kitchen sink with double drainer to improve their workflow.

"The new sink has made a world of difference. We can have one person washing while another loads up the drainer, and  there's still space. It's cut our clean-up time down massively, especially during the post-roast rush."

Robert Miller – Head Chef

The pub now reports a 30% faster turnaround on pot washing, allowing kitchen staff to focus on service rather than fighting for sink space.

Installation and  Maintenance Guide

Setting It Up

  • Always check you have all the parts against the instructions before you begin assembly.
  • Build the unit on a soft, protected surface (like the cardboard box it came in) to avoid scratching the top.
  • Once built, use a spirit level and  adjust the bullet feet to ensure the sink is perfectly level and  doesn't wobble.
  • Ensure all waste connections are tightened securely to prevent any leaks before first use.

Keeping It Going

  • Clean daily with warm soapy water and  a soft cloth to maintain its shine and  hygiene.
  • Avoid using harsh steel wool or abrasive scourers, as these can scratch the surface.
  • Wipe the sink and  drainers dry at the end of service to prevent water spots and  mineral build-up.
  • Periodically check that the galvanised legs and  shelf are clean and  dry to maximise their lifespan.

Buying Guide: Choosing the Right Catering Sink

Not sure what to look for? Here are a few pointers to help you pick the perfect sink for your space.

Measure Your Space

Check your available width, depth, and  height, remembering to account for tap clearance and  plumbing underneath.

Consider Your Workflow

Do you need more space for stacking (double drainer) or for washing big items (large single or double bowl)? Choose a layout that matches your needs.

Left or Right Hand Drainer?

Think about where your dishwasher or bin is located. Position the drainer on the side that makes scraping and  loading most efficient.

Understand Material Grades

A 304-grade stainless steel top offers the best corrosion resistance for wet areas, making it a wise investment for longevity.

The Value of an Upstand

A small lip at the back, known as an upstand, is brilliant for stopping water and  food debris from falling down behind the sink.

See all Commercial Kitchen Sinks

Frequently Asked Questions

Q: What does 'flat-packed' mean?

A: It means the sink is delivered in pieces and  requires self-assembly. This makes it easier to transport and  get through doorways. All necessary fittings are included.

Q: What tools will I need for assembly?

A: Assembly is straightforward, typically requiring basic tools like an Allen key (often included) and  a spanner to tighten nuts and  bolts.

Q: How long does it take to assemble?

A: For one person, it usually takes around 30-45 minutes. Having a second person can make it quicker and  easier to handle the larger parts.

Q: Are the taps included?

A: No, taps are sold separately. This allows you to choose the style (e.g., mixer, spray arm) that best suits your needs. The tap holes are pre-drilled at 7-inch centres.

Q: Can I adjust the height of the undershelf?

A: Yes, the galvanised undershelf is fully height-adjustable, allowing you to customise the storage space for different sized items.

Q: What is the purpose of the 60mm upstand?

A: The upstand is a raised lip at the back of the sink that sits against the wall, preventing water from splashing down the back and  making cleaning easier.

Q: How do I clean the galvanised steel legs?

A: Simply wipe them with a damp cloth and  ensure they are kept dry. Avoid using harsh, abrasive chemicals on the galvanised parts.

Q: Is this single bowl catering sink suitable for outdoor use?

A: This unit is designed for indoor commercial kitchen environments. The galvanised components are not intended for permanent outdoor exposure to the elements.

What Customers Are Saying

"Brilliant bit of kit for the price. It's sturdy once built and  the undershelf holds all our cleaning chemicals neatly out of the way. A proper upgrade for our village hall kitchen."

Susan Davies – Committee Member, Aberystwyth

"Really happy with this 1500mm stainless steel sink unit. Assembly was straightforward and  it feels solid. The double drainer is exactly what we needed for our busy bistro."

Tom Wilson – Owner, The Corner Bistro, Brighton

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The Modena Promise: Practicality for Professionals

With Modena, the focus is always on delivering reliable, practical equipment that understands the pressures of a real working kitchen. The M907 stainless steel sink for restaurants isn't about flashy gimmicks; it's about thoughtful design that delivers long-term value. The combination of a high-grade 304 stainless steel top with cost-effective galvanised legs strikes a perfect balance between everyday durability and  affordability. This is equipment built to be used, cleaned, and  relied upon, day in and  day out. Choosing Modena means investing in a piece of kit that reduces operational headaches. It’s a straightforward, dependable solution that lets you focus on what really matters: creating great food.

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Why a 304-Grade Stainless Steel Top Matters

You see '304-grade' mentioned a lot, but what does it actually mean for your kitchen? Think of it as the sweet spot for commercial catering. This specific type of stainless steel has a higher content of chromium and  nickel, which gives it fantastic protection against rust and  corrosion. It’s like giving the sink a permanent, invisible shield. So, when it's constantly exposed to water, food acids (like lemon juice or vinegar), and  strong cleaning chemicals, it won’t pit or stain easily. This means it's not only more hygienic but will also keep its professional look for much, much longer, protecting your investment.

Who Should Buy This?

  • Restaurants & Pubs

    A central, high-capacity washing station to manage busy dinner service and  pot wash demands efficiently.

  • Busy Cafés & Bakeries

    Ideal for handling everything from coffee machine parts to large mixing bowls and  baking trays.

  • Schools & Community Halls

    A durable and  easy-to-clean sink for catering kitchens that see varied, heavy use.

  • Mobile & Event Caterers

    A solid, reliable sink unit that can be assembled on-site for pop-ups and  events.
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