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Commercial Chip Scuttle | Chip Warmer | Countertop Chip Storage | Modena GL1

SKU: GL1
£99.99 / exc vat
£119.99/ inc vat
£109.99 / exc vat
£131.99/ inc vat

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  • All Stainless-Steel Construction
  • Countertop Design
  • Quartz Light Illumination
  • Standard GN1/1 Capacity
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Product Overview

When it comes to serving the perfect portion of chips, temperature and  texture are everything. The Modena GL1 is a brilliant countertop solution designed to keep your fried foods deliciously hot, crisp, and  ready to serve. Forget soggy chips and  unhappy customers; this unit provides a dedicated space to hold freshly fried items under a gentle heat, ensuring they taste as good as when they first came out of the fryer.

This commercial chip scuttle is a must-have for any fast-paced food business where speed and  quality can't be compromised. From traditional fish and  chip shops and  bustling takeaways to pub kitchens and  event caterers, its compact footprint and  simple operation make it a fantastic addition. It's built from tough stainless steel for hygiene and  durability, with a quartz light to make your golden chips look even more tempting.

Designed for professionals who need reliable equipment that just works, the Modena GL1 takes the guesswork out of holding fried foods. It keeps your product in peak condition, streamlines your workflow during busy periods, and  ultimately helps you serve a better, more consistent product every single time. It's the simple, effective chip storage unit for restaurants that value quality.

Key Features and  Benefits

  • All Stainless-Steel Construction: Makes it incredibly durable and  fantastically easy to clean.
  • Countertop Design: Fits neatly onto your work surface without major rearranging.
  • Quartz Light Illumination: Gently heats and  attractively showcases your food to customers.
  • Standard GN1/1 Capacity: Holds a generous amount of chips for busy services.
  • Simple Heat & Light Switch: Straightforward operation that any member of staff can use.
  • Fitted 13 Amp Plug: No need for an electrician, just plug and  go.
  • Effective Heated Chip Dump Station: Keeps chips perfectly crisp and  hot, ready for serving.
  • Lightweight 10kg Build: Easy to move around for deep cleans or reorganising.

Technical Specifications

  • Brand: Modena
  • SKU: GL1
  • Dimensions (H x W x D): 500 x 340 x 565 mm
  • Tray Size (W x D x H): 500 x 300 x 70 mm (GN1/1)
  • Capacity: 1x GN1/1 Tray
  • Power Supply: 13 amp plug fitted
  • Power: 0.3kw
  • Power Type: Electric - Plug In
  • Material: Stainless Steel
  • Weight: 10 KG

Expert Review and  Insights

The Modena GL1 is a proper workhorse. It doesn't bother with fancy features you don't need; it just does its job exceptionally well. For any chippy or takeaway, holding chips is a critical step, and  this unit maintains that perfect 'just-fried' texture and  heat without turning them to mush. It's a solid, no-fuss bit of kit.

Liam Hudson – Fish & Chips Equipment View Profile →

  • Top-notch build: The full stainless steel body is tough enough for any rush.
  • No temp control: It’s either on or off, with no precise temperature dial.

Case Study: Real Business, Real Results

The Golden Fryer, a popular takeaway in Whitby, needed to speed up their service during the packed summer tourist season. Their old system of holding chips in a pan was inconsistent and  led to waste.

"We were drowning in orders on Friday nights. The Modena chip scuttle lets us bank a perfect batch of chips, keeping them hot and  crisp so we can serve customers almost instantly. It's made a massive difference to our workflow and  the quality of our product."

Robert Jones – Owner

The new setup helped them reduce order packing time by over a minute per customer during peak hours, significantly improving queue times.

Installation and  Maintenance Guide

Setting It Up

  • Unpack the unit and  remove all protective film and  packaging.
  • Place it on a flat, stable, and  non-flammable countertop.
  • Ensure there's a little space around the unit for air circulation.
  • Simply plug the fitted 13 amp plug into a standard UK wall socket.

Keeping It Going

  • After every service, switch off and  unplug the unit to let it cool.
  • Remove the GN tray and  wash it separately.
  • Wipe down the stainless steel surfaces with a damp cloth and  a food-safe cleaner.
  • Periodically check the quartz light bulb and  replace if necessary.

Buying Guide: Choosing the Right Chip Scuttle

Not sure what to look for? Here are a few key things to consider when picking a countertop chip warmer for your business.

Footprint & Size

Measure your counter space first! Ensure the unit's dimensions (W x D) will fit comfortably in your kitchen workflow without causing an obstruction.

Capacity (GN Size)

Consider how many chips you need to hold at once. A GN1/1 unit like this is a great all-rounder for most small to medium businesses.

Power Requirements

Check if the unit has a standard 13A plug or if it needs to be hardwired by an electrician. Plug-in models offer much greater flexibility.

Heat Source

Look for gentle heat sources like quartz lamps that keep food warm without drying it out. Some models also have under-pan heating.

Ease of Cleaning

Stainless steel is the industry standard for a reason. Smooth surfaces and  removable trays will make your end-of-day cleanup much faster.

See all Chip Scuttles

Frequently Asked Questions

Q: Can I adjust the temperature on the Modena GL1?

A: This is a simple, robust unit with a single switch for heat and  light. It does not have a variable thermostat; it's designed for straightforward on/off operation to maintain an optimal holding temperature.

Q: What size food pan does this commercial chip scuttle use?

A: It's designed to hold a standard Gastronorm GN1/1 size tray, which measures 530 x 325 mm. The included tray is 500w x 300d x 70d mm.

Q: Is the unit heavy or difficult to move?

A: Not at all. It weighs just 10kg, making it very easy for one person to reposition for cleaning or if you need to rearrange your counter space.

Q: Does the scuttle have a drainage system for excess oil?

A: No, this is a heated holding unit rather than a draining station. It features a solid GN tray to hold the food. Most users drain chips in the fryer basket before transferring them.

Q: What is the main material used in its construction?

A: The entire body is made from high-quality stainless steel, which is perfect for commercial kitchens as it's durable, hygienic, and  very easy to keep clean.

Q: Can I use this for other fried foods besides chips?

A: Absolutely! It's perfect for holding anything you need to keep warm and  crisp, such as onion rings, chicken nuggets, spring rolls, or mozzarella sticks.

Q: Does this need to be professionally installed?

A: No professional installation is required. It comes fitted with a standard 13 amp UK plug, so you can simply place it on your counter and  plug it in.

Q: How far is the heat lamp from the food tray?

A: The height between the quartz light and  the base of the tray is 335mm, providing an ideal distance for gentle heating without scorching the food.

What Customers Are Saying

"Does exactly what it says on the tin. Keeps chips hot and  tasty. So simple to use and  clean, which is a big plus for us."

Ben Carter – The Burger Joint, Manchester

"A solid countertop chip warmer. The light makes the food look great and  it holds a good amount for our lunch rush. Very happy with it."

Maria Evans – Bristol Kebab House, Bristol

"We needed a simple chip tray for takeaway orders from our pub kitchen. This fits perfectly on the counter and  the staff love how easy it is."

Susan Clark – The Royal Oak, York

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The Modena Promise: Built for the British Fryer

Modena has carved out a reputation for creating equipment that understands the realities of a busy British kitchen. The GL1 chip scuttle is a prime example of this philosophy. It's not about adding complex digital controls or features that look good in a brochure but fail in practice. Instead, the focus is on absolute reliability and  simplicity. This approach delivers incredible long-term value to your business. A simpler machine means there's less to go wrong, resulting in fewer breakdowns and  no need for extensive staff training. Its robust, all-steel construction is designed to withstand the knocks and  spills of a hectic service, day in and  day out. For a business whose reputation might rest on the quality of its chips, that consistent, dependable performance is the most valuable feature of all.

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Why a Quartz Light is Better Than a Standard Bulb

You might see the quartz light and  think it's just there to make your food look good, but it's much cleverer than that. Unlike a regular bulb that just produces light, or a harsh heat lamp that can dry food out, a quartz element produces instant, gentle infrared heat. Think of it like the difference between standing under a scorching midday sun and  feeling the pleasant, all-round warmth from a good patio heater. This infrared energy warms the food itself, not just the air around it, helping to keep your chips, onion rings, or chicken nuggets hot and  crisp without continuing to 'cook' them into a dry mess. It’s the secret to holding fried food perfectly.

Who Should Buy This?

  • Fish & Chip Shops: An essential piece of kit for holding perfect chips during the evening rush before wrapping.
  • Quick Service Restaurants: Use it as a reliable heated chip dump station to manage high-volume orders with ease.
  • Mobile Catering Vans: Its compact, plug-and-play design is ideal for keeping sides warm at festivals and  street food markets.
  • Pub & Bar Kitchens: A great way to ensure that sides of chips for basket meals are consistently hot and  fresh.
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Stop serving lukewarm chips. Get your Modena GL1 Commercial Chip Scuttle on its way today for fast, reliable UK delivery and  perfect results.

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