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Modena
Out of Stock
Commercial Gas Griddle | Heavy Duty Griddle | 950mm Width | Modena GG95
£494.99
/ exc vat
£593.99/ inc vat
Out of Stock, but not for long
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- Extra-Wide 950mm Plate
- Three Independent Burners
- Heavy Duty Mild Steel Plate
- Robust Stainless Steel Body
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Product Overview
Stepping up your kitchen's output starts right here. The Modena GG95 is a fantastic, no-nonsense countertop gas griddle designed for the hustle and bustle of a professional kitchen. It's a real workhorse, giving you a massive 950mm wide cooking surface to handle anything from a full English breakfast rush to a lunch service packed with burgers and paninis. If you're feeling limited by your current setup, this is the upgrade you've been waiting for.
Built for caterers who need reliability without the fuss, this heavy-duty gas griddle is perfect for cafes, pubs, food trucks, and busy takeaways. Its stainless steel body can take the knocks of daily service, while the thick mild steel plate delivers brilliant, even heat. With three independently controlled burners, you get total command over your cooking, allowing you to sear, sizzle, and hold food at different temperatures all on the same surface.
Forget juggling pans – this commercial gas griddle 950mm streamlines your entire workflow, boosting speed and consistency. It arrives ready for LPG but includes jets for a simple natural gas conversion, offering brilliant flexibility. For sheer cooking power and space in a compact countertop footprint, the Modena GG95 is tough to beat.
Key Features and Benefits
- Extra-Wide 950mm Plate: Cook more food at once, slashing customer waiting times.
- Three Independent Burners: Create different heat zones for ultimate cooking flexibility and control.
- Heavy Duty Mild Steel Plate: Heats up beautifully and evenly for consistent, professional results.
- Robust Stainless Steel Body: Built to last in a demanding kitchen environment, resisting rust.
- Push-Button Piezo Ignition: Offers safe, reliable, and instant start-up every single time.
- Dual Fuel Compatibility: Ships ready for LPG, with natural gas jets included for versatility.
- Countertop Design: Maximises your cooking area without sacrificing precious floor space.
- Simple Manual Controls: Easy for any team member to use with minimal training.
Other Available Sizes:
- 950 mm wide
- 1150 mm wide
- 650 mm wide
Technical Specifications
- Brand: Modena
- SKU: GG95
- Dimensions: 370(H) x 950(W) x 580(D) mm
- Power: 3 x 2.8kW Burners
- Power Type: LPG (Propane) or Natural Gas
- Gas Connection: Requires gas hose (not supplied)
- Weight: 50kg
- Controls: 3 x Independent Manual Dials
- Material: Stainless Steel Body, Mild Steel Plate
- Temperature Range: 2 Heat Settings per burner
- Ignition: Push-button Piezo
Expert Review and Insights
The Modena GG95 doesn't try to be flashy; it focuses on being a dependable powerhouse. For the price point, the build quality is solid, and the three-burner setup is a feature you'd typically see on more expensive models. It’s a smart investment for any business needing to increase its griddling capacity without a huge outlay. It just gets the job done, day in, day out.
Oliver Bennett – Catering Equipment Expert View Profile →
- Pros: The three distinct heat zones are brilliant for managing a busy service.
- Cons: You'll need to source your own gas hose and regulator separately.
Case Study: Real Business, Real Results
The Salty Squid, a popular seaside takeaway in Newquay, Cornwall, found their single small griddle was creating a serious bottleneck during the summer season. They upgraded to the Modena GG95 to cope with the demand for their signature grilled halloumi burgers and breakfast baps.
"We were constantly playing catch-up, especially on sunny weekends. The new Modena griddle lets us have three different orders on the go at once, safely and efficiently. Our ticket times have dropped, and the team is far less stressed."
Robert Davies – Head Chef
Since installing the griddle, The Salty Squid has successfully reduced its average customer wait time by 4 minutes during peak lunch service.
Installation and Maintenance Guide
Setting It Up
- Position the griddle on a stable, level, and non-combustible countertop with adequate ventilation around it.
- Installation, especially connecting to a gas supply (LPG or Natural Gas), must be carried out by a qualified Gas Safe registered engineer.
- Before first use, 'season' the mild steel plate. Clean it, then apply a thin layer of cooking oil and heat it for 15-20 minutes until it stops smoking. Let it cool and wipe away excess oil.
- Ensure the removable grease collection tray is properly fitted in place.
Keeping It Going
- Scrape the griddle plate clean with a scraper or spatula while it is still warm (but not hot!) after every service.
- Empty and wash the grease collection tray daily to maintain hygiene and prevent fire risks.
- Wipe down the stainless steel body with a soft cloth and appropriate cleaner to keep it looking professional.
- Schedule an annual service with a qualified engineer to check gas connections and burner performance for safety and efficiency.
Frequently Asked Questions
Q: Can I use this with natural gas straight out of the box?
A: No, it is supplied ready for LPG (bottled gas). However, it includes a conversion kit with jets to allow a qualified Gas Safe engineer to switch it to a natural gas supply.
Q: What is the cooking plate made of?
A: The cooking surface is made from heavy-duty mild steel, which is excellent for even heat distribution and retention.
Q: How do I clean the mild steel griddle plate?
A: For best results, scrape it down while it's still warm after use. Use a griddle scraper and finish with a griddle stone/screen if needed. Avoid using excessive water on the plate.
Q: What are the three control dials for?
A: Each dial independently controls one of the three burners underneath the plate. This allows you to have different temperature zones across the cooking surface.
Q: Is this griddle heavy?
A: Yes, it weighs 50kg. It's a heavy-duty unit and will likely require two people to lift and position it safely.
Q: Is the ignition difficult to use?
A: Not at all. It features a simple push-button piezo ignition for a quick and reliable flame start-up, with no need for matches or lighters.
Q: Does this griddle come with a gas hose or regulator?
A: No, a gas hose and regulator are not supplied with the unit and must be purchased separately to match your specific gas setup.
Q: Can I cook delicate items like eggs and pancakes on it?
A: Absolutely. Once the mild steel plate is well-seasoned, it develops a natural non-stick quality. The independent controls also let you set a burner to a lower temperature perfect for such items.
The Modena GG95: Engineered for the Everyday Rush
With catering equipment, true value isn't just in the features list—it's in the long-term reliability. The Modena brand is built on the principle of providing strong, dependable workhorses for kitchens where performance is non-negotiable. The GG95 griddle embodies this philosophy perfectly. Its design is intentionally straightforward, with robust manual controls and a simple, tough construction. This means there are fewer complex electronics to fail during a frantic Saturday night service, leading to less downtime and lower repair bills over the unit's lifespan. By focusing on core performance—great heat, solid build, and user-friendly operation—the Modena GG95 delivers a consistency that your chefs can trust and your customers will appreciate, protecting your reputation for great food, served fast.
Explore more from ModenaWhy Three Independent Burners Make All the Difference
Seeing 'three independent burners' on the spec sheet might sound technical, but in practice, it’s incredibly simple and useful. Think of this 950mm gas griddle not as one big hotplate, but as three separate cooking zones sitting side-by-side. You could be searing steaks on high heat on the left burner, gently grilling halloumi in the middle, and keeping cooked mushrooms warm on the right burner, all at the same time. It gives you the control of having three different pans on the go, but with the space and convenience of one easy-to-clean surface. This level of control prevents food from burning while you're busy, reduces waste, and makes executing complex orders much, much easier.
Who Should Buy This?
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Bustling Cafés
Ideal for smashing out full English breakfasts and toasted sandwiches during the intense morning rush hour.
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Pub Kitchens
Perfect for handling a high-volume lunch service, from sizzling steaks and onions to classic pub burgers.
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Mobile Catering & Food Trucks
The countertop design and LPG compatibility make this a powerful addition to any kitchen on wheels.
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Busy Takeaways
A reliable workhorse for kebab shops, burger joints, and any spot needing a heavy duty gas griddle.
Find equipment tailored to your type of business:
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