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Mafirol
Out of Stock
Commercial Fish Display Counter & Seafood Chiller, 1300mm Wide, Low Glass, Marble Shelf, Multi-Colour Options
£2,457.99
/ exc vat
£2,949.59/ inc vat
Out of Stock, but not for long
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- Multi-Colour Options
- Durable Marble Back Shelf
- Low Glass Design
- 0°C to +3°C Temperature Range
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Product Overview
Thinking about how to make your fresh seafood the star of the show? This Mafirol commercial fish display counter is your answer. Expertly designed for fishmongers, high-end delis, and restaurants, it combines exceptional cooling performance with a truly premium presentation. It’s not just a fridge; it’s a centrepiece that draws customers in and keeps your prized catch looking its absolute best, day in and day out.
What sets this unit apart is its clever design. The low glass front offers an unobstructed view, letting customers get up close to the produce, while the elegant and durable marble back shelf provides the perfect, hygienic workspace for you. With a generous 1300mm width, there's ample room for a wide array of fish and shellfish, all held at the perfect temperature to guarantee freshness and safety.
Complete with customisable colour panels to match your shop's branding and castors for easy cleaning, this seafood display chiller is the smart, stylish, and practical choice. It's built to work hard, look fantastic, and ultimately, help you sell more. If you’re serious about seafood, this is the display that proves it.
Key Features and Benefits
- Multi-Colour Options: Customise the unit to perfectly match your brand's style.
- Durable Marble Back Shelf: A premium, hygienic surface that's incredibly easy to clean.
- Low Glass Design: Gives customers a fantastic, clear view of your seafood.
- 0°C to +3°C Temperature Range: Keeps your fish and shellfish perfectly chilled and safe.
- Castors as Standard: Makes moving the unit for cleaning or repositioning a doddle.
- 1300mm Wide Display: Offers plenty of space for a generous seafood selection.
- Stainless Steel Construction: Built to withstand the demands of a busy commercial environment.
- 13 Amp Plug Supply: Plugs straight into a standard socket, no electrician needed.
Technical Specifications
- Brand: Mafirol
- SKU: HERA FISH SS 1290 CB VBS
- Dimensions: 900(H) x 1300(W) x 855(D) mm
- Weight: 150kg
- Colour: Stainless Steel with Red, Yellow, Green, or Blue panel options
- Temperature Range: 0°C to +3°C
- Refrigerant: R452a
- Power: 320W
- Power Supply: 13 amp supply (standard UK plug)
- Climate Class: 3
Expert Review and Insights
The Mafirol HERA is a cracking bit of kit. It’s clear they’ve thought about the user, not just the technical sheet. The marble shelf feels premium underhand and is a breeze to sanitise, while the low glass genuinely encourages customer engagement. It’s a solid, well-built unit that will give any seafood display an instant professional lift.
Liam Hudson – Fish & Chips Equipment Expert View Profile →
- Pros: The low glass significantly boosts product visibility and appeal.
- Cons: Its specialised temperature range is purely for chilled, not frozen goods.
Case Study: Real Business, Real Results
Fins & Gills, a family-run fishmonger in Padstow, Cornwall, needed to replace their ageing and inefficient display fridge. They wanted a unit that not only performed better but also enhanced the look of their traditional shop.
"The new Mafirol counter has completely transformed our shopfront. Customers are drawn to it, and the low glass means we're talking to them about the fish, not over a barrier. It's clean, bright, and shows off the quality of our local seafood beautifully."
David Chen – Owner, Fins & Gills
Since installing the new commercial fish display counter, the shop has reported a 20% increase in sales of premium shellfish and a significant reduction in overnight energy consumption.
Installation and Maintenance Guide
Setting It Up
- Find a level, stable spot for the unit, away from direct sunlight or heat sources like ovens.
- Ensure there's at least 10cm of space around the back and sides for proper air circulation.
- Once in position, lock the castors to prevent it from moving.
- Plug it into a standard 13 amp socket and allow it to reach its operating temperature before loading with produce.
Keeping It Going
- Wipe down the glass, marble shelf, and stainless steel surfaces daily with a food-safe cleaner.
- Check and clear the drainage point regularly to prevent blockages from ice or fish scales.
- Gently brush any dust from the condenser coils at the back every month to maintain efficiency.
- Avoid using abrasive scourers or harsh chemicals on any of the surfaces to prevent damage.
Frequently Asked Questions
Q: What is the ideal temperature for displaying fresh fish?
A: The Food Standards Agency recommends between 0°C and +3°C to keep fresh fish in prime, safe condition, which is exactly the range this unit operates in.
Q: Is the marble shelf difficult to maintain?
A: Not at all. Marble is non-porous and very smooth, making it incredibly easy to wipe clean and sanitise with food-safe sprays.
Q: Can I get this unit in a different colour?
A: Yes, this model comes with a choice of four front panel colours – red, yellow, green, or blue – to help you match your business's branding.
Q: Do I need a special electrical setup for this chiller?
A: No, it's designed for convenience. It runs on a standard 320W motor and comes with a regular 13 amp plug that fits any UK socket.
Q: How easy is the unit to move for cleaning?
A: It's very easy. The unit comes with castors fitted as standard, allowing you to roll it out of the way for thorough floor cleaning.
Q: Is this seafood display chiller suitable for an outdoor market stall?
A: This unit has a Climate Class 3 rating, which means it is designed for optimal performance in indoor environments with an ambient temperature up to 25°C.
Q: What does the 'low glass' design offer?
A: The low glass provides customers with a clearer, more direct view of the product, which can increase engagement and boost sales. It creates less of a barrier between you and the customer.
Q: What kind of refrigerant does it use?
A: This unit uses R452a refrigerant, a common and effective HFC refrigerant used in modern commercial refrigeration systems.
The Mafirol Mark of Quality: Displaying with Confidence
Choosing a Mafirol unit is about investing in more than just a chilled box; it's about investing in European engineering and a reputation for reliability. For a business dealing with high-value, perishable goods like fresh seafood, equipment failure isn't an option. This Mafirol commercial fish display counter is built to be a dependable workhorse. Its robust construction and quality components mean fewer worries about breakdowns and costly stock loss. More importantly, it acts as a silent salesperson. A bright, clean, and professional display builds immediate trust with your customers, assuring them of the quality and freshness of your products. This focus on presentation and hygiene compliance, combined with the long-term durability, makes it a sound investment that pays for itself in customer confidence and consistent sales.
Explore more from MafirolWhy a Marble Shelf Makes All the Difference
You might see 'marble shelf' and think it's just about looking posh, but there's some real science behind it. Marble is a fantastic natural material for a seafood display because it has high thermal mass, meaning it holds its temperature really well. Think of it like a cold stone you'd take out of the freezer; it stays cold for ages. When you're working with fresh fish on the shelf, the marble helps to keep it within the safe temperature zone, providing an extra layer of protection. Plus, unlike some other materials, it's non-porous and incredibly smooth, so it won't harbour bacteria and can be sanitised with a simple wipe-down. It’s the perfect blend of luxury, practicality, and food safety.
Who Should Buy This?
Independent Fishmongers
Perfect for creating an eye-catching central display for the daily catch, building a reputation for quality.
Seafood Restaurants
Ideal for showcasing fresh fish and shellfish to diners, allowing them to see the quality before they order.
High-End Delis & Food Halls
This fish counter with marble shelf elevates the seafood section, attracting customers who appreciate premium presentation.
Farm Shops
A professional and hygienic way to present locally sourced seafood, maintaining high standards across all departments.
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