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Hi there, I'm Jarvis! I see you're looking at the Commercial Manual Can Opener | Table Clamp Can Opener | 550mm Length | Louis Tellier HS507. How can I help you with the technical specs or suitability for your business today?

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Tellier In Stock

Commercial Manual Can Opener | Table Clamp Can Opener | 550mm Length | Louis Tellier HS507

SKU: HS507
£170.40 / exc vat
£204.48/ inc vat
  • Heavy-Duty Build
  • Table Clamp Fixing
  • Long Winding Handle
  • Efficient Cutting Mechanism

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Product Overview

Tired of battling flimsy can openers that buckle under pressure? For any kitchen dealing with high volumes of tinned goods, a reliable opener isn't a luxury, it's a necessity. This is where the Louis Tellier HS507, a true workhorse of the catering world, steps in. It’s designed from the ground up to make quick, clean, and  safe work of opening cans, day in and  day out, without the drama.

Specifically built for busy restaurants, bustling school canteens, and  high-output catering operations, this commercial manual can opener combines robust French engineering with practical, user-friendly design. The heavy-duty construction and  long winding handle provide incredible leverage, turning a strenuous task into a smooth, effortless action. Its smart table clamp fixing means you get rock-solid stability without needing to permanently drill into your precious work surfaces.

Featuring a patented cutting system that slices the external seal, it avoids leaving dangerous sharp edges or dropping metal filings into your food. This isn't just a tool; it's a long-term investment in your kitchen's efficiency, safety, and  sanity. Stop replacing subpar openers and  get the one that’s built to last.

Key Features and  Benefits

  • Heavy-Duty Build: Built to withstand the demands of a busy kitchen.
  • Table Clamp Fixing: Provides excellent stability without permanent drilling or installation.
  • Long Winding Handle: Offers fantastic leverage, making can opening feel completely effortless.
  • Efficient Cutting Mechanism: Opens round cans cleanly by cutting the external seal.
  • Patented Thickness System: Prevents metal filings from contaminating your food products.
  • Versatile Use: Easily handles a wide variety of round can sizes.
  • Stainless Steel Blade: Stays sharp and  resists rust for long-lasting performance.
  • Simple to Clean: A quick wipe-down keeps it hygienic and  ready-to-go.

Technical Specifications

  • Brand: Tellier
  • SKU: HS507
  • Dimensions: 560(H) x 140(W) x 160(D) mm
  • Overall Length: 550mm
  • Colour: Silver
  • Fixing Type: Table Clamp
  • Mechanism: Manual External Seal Cutter
  • Can Compatibility: All standard round cans

Expert Review and  Insights

The Louis Tellier HS507 is a classic for a reason. It forgoes fancy electronics for pure, brilliant mechanical reliability. In a professional kitchen, you need tools that just work, and  this is one of them. The build quality is immediately obvious—it feels solid and  dependable, and  the external cutting action is a massive plus for food safety and  hygiene.

Oliver Bennett – Catering Equipment Expert View Profile →

  • The Build: It's incredibly robust; this opener is clearly designed to last for years.
  • The Limitation: It’s for round cans only, so no joy on square tins.

Case Study: Real Business, Real Results

The team at 'The Severn Bite', a bustling riverside bistro in Shrewsbury, were struggling with their old can opener which was slow and  frequently jammed. They needed a faster, more reliable solution to keep up with their popular daily soup and  chilli dishes.

"We were wasting so much time fighting with our old opener, and  the risk of metal shavings was a constant worry. The Louis Tellier HS507 was a revelation. It's smooth, powerful, and  we trust it completely. It just glides through every can we put on it."

Robert Davies – Head Chef

Since implementing the new opener, the kitchen has reduced its daily prep time for tinned ingredients by nearly 25%, allowing chefs to focus on cooking rather than wrestling with equipment.

Installation and  Maintenance Guide

Setting It Up

  • Find a sturdy, flat worktop edge or table with a thickness the clamp can accommodate.
  • Position the base of the table clamp can opener firmly against the edge.
  • Tighten the clamp screw by hand until the unit is completely secure and  does not wobble.
  • Before first use, run a clean, damp cloth over the mechanism to remove any dust from packaging.

Keeping It Going

  • After each use, wipe down the entire unit, especially the blade and  wheel, with a food-safe sanitiser.
  • Never submerge the entire unit in water or put it in a dishwasher.
  • Periodically check that the blade is free from debris and  remains sharp for clean cuts.
  • Occasionally apply a drop of food-grade mineral oil to the handle's pivot point to keep the action smooth.

Buying Guide: Choosing the Right Commercial Can Opener

Not sure which can opener is the right fit for your business? Here are a few key things to consider to make sure you get the perfect tool for the job.

Volume is Everything

Consider how many cans you open per day. For a handful, a light-duty model might suffice. For dozens or hundreds, a heavy duty manual can opener like this one is essential to save time and  prevent breakdowns.

Mounting Style

Do you have a permanent prep station? A screw-down model is great. Need flexibility or want to avoid drilling into surfaces? A table clamp model offers fantastic stability without the commitment.

Can Size Compatibility

Check that the opener can handle the full range of can sizes you use, from small puree tins up to large A10 catering cans. A versatile opener prevents you from needing multiple tools.

Material & Durability

Look for stainless steel, cast iron, or other heavy-duty metals. These materials resist rust, withstand knocks, and  are built for the tough environment of a commercial kitchen.

Blade Replacement

Even the best blades will dull over time. Check how easy it is to source and  fit a replacement blade and  wheel to ensure your opener has a long and  productive life.

See all Can Openers

Frequently Asked Questions

Q: What is the maximum can height this opener can handle?

A: This 550mm manual can opener is designed to accommodate all standard commercial can sizes, including the common A10 cans which are around 179mm tall.

Q: Is it difficult to clean?

A: Not at all. It's designed for easy cleaning. Simply wipe it down with a damp, sanitised cloth after use. Do not put it in a commercial dishwasher.

Q: How thick of a worktop can the clamp attach to?

A: The table clamp is adjustable and  fits most standard commercial kitchen workbenches, typically up to around 55mm (2 inches) thick.

Q: Does the cutting mechanism leave sharp edges on the can or lid?

A: Because it cuts the external seal from the side, it leaves a much smoother, safer edge compared to domestic openers that cut into the top of the lid.

Q: Is the blade replaceable?

A: Yes, the blade and  wheel are replaceable parts, ensuring a long service life for the unit. This is a key feature of a professional-grade opener.

Q: Can it be operated by both left-handed and  right-handed users?

A: The winding handle is typically operated with the right hand, which is standard for most manual can openers of this style.

Q: What material is it made from?

A: It features a heavy-duty metal construction with a stainless steel blade, designed for durability and  hygiene in a commercial environment.

Q: Will it open square or rectangular cans?

A: No, this commercial manual can opener is specifically designed for opening round cans of various sizes.

What Customers Are Saying

"An absolute workhorse. We get through dozens of A10 cans a day and  this thing hasn't missed a beat. The table clamp is solid as a rock. Best manual opener I've ever used."

Mark L – Takeaway Owner, Glasgow

"Really well made and  feels like it will last a lifetime. The long handle makes it so easy to use, no straining at all. A great addition to our community kitchen."

Susan Clarke – Community Centre Manager, Norwich

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The Tellier Advantage: Reliability in Every Turn

When you choose a Louis Tellier product, you're not just buying a piece of equipment; you're investing in over 70 years of French engineering excellence. The HS507 can opener is a perfect example of their philosophy: create simple, robust, and  incredibly effective tools that professionals can rely on. In a world of complex gadgets, Tellier focuses on perfecting the mechanics. This means fewer things to break down, no electronics to fail, and  a tool that performs its one job perfectly, every single time. This focus on durability means a lower total cost of ownership over the years, as you won't be constantly replacing cheaper models that can't handle the pace. For a busy kitchen, that reliability translates directly into saved time, reduced frustration, and  a safer, more efficient workflow. It’s the kind of quiet, dependable performance that becomes the backbone of a successful catering operation.

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Why the External Cut Makes All the Difference

Ever worried about tiny metal filings flaking off into your food? The Louis Tellier's external cutting mechanism is designed to eliminate that risk. Instead of piercing the top of the lid and  cutting downwards (which can create sharp edges and  shavings), this opener cuts into the side of the can, just below the rim. It slices through the can's external seal, effectively removing the entire top as one clean piece.

Think of it like using a professional tin snip on a perfect line, rather than hacking away with a blunt tool. The result is a smooth, safe edge on both the can and  the lid, and  most importantly, it keeps your food pure and  free from any metal contamination. It’s a small detail in design that has a huge impact on food safety and  hygiene in a professional setting.

Who Should Buy This?

  • Restaurants & Pubs: Perfect for prepping bulk tinned tomatoes, beans, and  pulses for sauces, soups, and  daily specials.
  • School & Hospital Canteens: A safe and  heavy duty manual can opener for high-volume meal prep, ensuring staff can work quickly.
  • Charity Kitchens & Food Banks: A reliable tool for efficiently processing large quantities of donated tinned goods without constant breakdowns.
  • Mobile & Event Caterers: Its portable table clamp design makes it the ideal restaurant can opener for setting up a prep station anywhere.
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Ready to make can opening effortless? Order your Louis Tellier HS507 can opener today and  streamline your kitchen prep for good.

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