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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Stainless Steel Sink | Single Right Hand Drainer | 1200mm | Holmes DR384. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Holmes In Stock

Commercial Stainless Steel Sink | Single Right Hand Drainer | 1200mm | Holmes DR384

SKU: DR384
£1,185.52 / exc vat
£1,422.62/ inc vat
  • Fully Welded Construction
  • 304 Grade Stainless Steel
  • Integrated Undershelf
  • Right-Hand Drainer

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

On the hunt for a reliable workhorse for your kitchen wash-up area? Meet the Holmes DR384, a fantastic 1200mm commercial stainless steel sink with a right hand drainer. It’s been designed from the ground up for the hustle and  bustle of professional kitchens, from cosy cafés to busy restaurants, where durability and  hygiene are non-negotiable. It’s the sort of solid, dependable bit of kit that forms the backbone of a smooth-running operation.

This isn't just a basic basin; it’s a complete washing station. It arrives fully welded, so there's no faffing about with assembly. You get a generous single bowl on the left, a textured right-hand drainer for stacking plates and  pans, a handy undershelf for storing cleaning supplies, and  an upstand to protect your walls from splashes. It’s a practical, space-saving design that makes perfect sense for any catering environment.

Built from high-grade 304 stainless steel, this sink is tough enough to handle anything you throw at it (or in it!), while being incredibly easy to clean and  maintain. If you need a straightforward, long-lasting solution that will improve your workflow from day one, the Holmes DR384 is ready to get to work.

Key Features and  Benefits

  • Fully Welded Construction: Arrives ready to go with maximum strength and  stability.
  • 304 Grade Stainless Steel: Offers top-tier hygiene and  superb resistance to rust.
  • Integrated Undershelf: Keeps your chemicals and  supplies neatly stored off the floor.
  • Right-Hand Drainer: Provides essential space for air-drying pots, pans, and  utensils.
  • Protective Rear Upstand: Prevents splashes and  spills from damaging the wall behind.
  • 1200mm Width: A popular size that fits well in most small-to-medium kitchens.
  • Pre-Drilled Tap Hole: Saves you time and  hassle when it comes to installation.
  • Standpipe Included: Makes it easy to fill the bowl for soaking items.

Technical Specifications

  • Brand: Holmes
  • SKU: DR384
  • Dimensions: 900(H) x 1200(W) x 650(D) mm
  • Material: 304 Stainless Steel
  • Weight: 17 kg
  • Tap Holes: 22mm pre-drilled holes (taps sold separately)
  • Construction: Fully Welded
  • Drainer Position: Right Hand Drainer, Left Hand Bowl
  • Includes: Undershelf, standpipe, and  rear upstand

Expert Review and  Insights

The Holmes DR384 doesn't try to reinvent the wheel, and  that's its greatest strength. It’s a classic, robust single bowl stainless steel sink that prioritises function over flashy features. The fully welded build is a huge plus for longevity, preventing the wobbles you often get with flat-pack units. It’s a proper workhorse designed for years of reliable service in a demanding setting.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: The fully welded frame provides exceptional stability right out of the box.
  • Heads-Up: Taps are sold separately, so remember to budget for a suitable pair.

Case Study: Real Business, Real Results

"The Busy Bean", a popular independent coffee shop in York, was struggling with a cramped and  inefficient wash-up area. Their old domestic sink just couldn't cope with the daily deluge of coffee mugs, plates, and  baking trays, creating a constant bottleneck during busy periods.

"We needed a proper catering sink that was tough, easy to clean, and  had space for drying. The Holmes sink unit ticked all the boxes. It arrived ready-built, we plumbed it in, and  it was ready to go. The difference in our workflow was immediate and  brilliant."

Robert Davies – Owner, The Busy Bean

After installing the 1200mm commercial sink unit, the team found they could process washing up 25% faster, freeing up staff and  reducing clutter behind the counter.

Installation and  Maintenance Guide

Setting It Up

  • The sink arrives fully welded, so no assembly is needed. Simply position it where you want it.
  • Use a spirit level to adjust the feet, ensuring the sink is stable and  water drains correctly.
  • Connect the waste outlet to your existing plumbing. We recommend using a qualified plumber for this.
  • Install your chosen mixer or pillar taps into the 22mm pre-drilled holes.

Keeping It Going

  • Wipe down with a soft cloth and  mild detergent after each day's use to prevent water spots and  build-up.
  • For tougher stains, use a specialised stainless steel cleaner and  always wipe in the direction of the grain.
  • Avoid using harsh scouring pads, wire wool, or bleach, as these can scratch and  damage the surface.
  • Regularly check plumbing connections underneath to ensure there are no slow drips or leaks.

Buying Guide: Choosing the Right Commercial Sink

Not sure which sink is the perfect fit for your space? Here are a few pointers to help you decide.

Measure Your Space

Before you do anything, measure the height, width, and  depth available. Remember to leave room for access to plumbing and  for staff to move around it comfortably.

Drainer Direction

Think about your kitchen's workflow. Does it make more sense to stack dirty items on the left and  move them right, or vice versa? This will determine if you need a left or right-hand drainer.

Bowl Size & Depth

Consider what you'll be washing most. Large pots and  trays need a deep, wide bowl, whereas a shallower bowl might be fine for a prep or hand-wash station.

Material Matters

Always opt for 304 grade stainless steel. It offers the best defence against rust and  corrosion in a demanding food environment, ensuring longevity and  hygiene.

Taps and  Tapping

Check what kind of taps you need (deck-mounted, wall-mounted) and  ensure your sink has the correct pre-drilled holes, or none if you plan to use wall taps.

See all Commercial Kitchen Sinks

Frequently Asked Questions

Q: Does this sink come flat-packed?

A: No, the Holmes DR384 is supplied fully welded for maximum strength and  to save you time on installation. It's ready to be plumbed in straight away.

Q: Are taps included with this sink?

A: Taps are sold separately. The sink comes with 22mm pre-drilled holes, ready for you to install your choice of standard commercial taps.

Q: What is the standpipe for?

A: The included standpipe allows you to easily fill the sink bowl with water for soaking pans or washing vegetables, without the water immediately going down the drain.

Q: Is the undershelf adjustable?

A: The undershelf on this unit is fixed in place as part of the welded frame, positioned to provide excellent stability and  practical storage height.

Q: Why should I choose a sink with an upstand?

A: The rear upstand is a small lip at the back that prevents water from splashing onto the wall, helping to keep the area clean and  protect paint or tiles from water damage.

Q: Can I fit large baking trays or stock pots in the bowl?

A: Yes, this is a commercial-sized bowl designed to be much larger and  deeper than a domestic one, making it ideal for washing bulky kitchen equipment.

Q: How do I clean it without scratching the steel?

A: Always use a soft cloth or sponge with a non-abrasive cleaner. For best results, wipe in the same direction as the steel's grain to avoid micro-scratches.

Q: What is the difference between a left-hand and  right-hand drainer?

A: It simply refers to which side the draining board is on when you are facing the sink. This model has the draining board on the right and  the wash bowl on the left.

What Customers Are Saying

"A solid, well-made sink. It arrived fully assembled which was a massive bonus. The undershelf is really useful for storing our cleaning bits."

Brian L. – Pub Landlord, Cornwall

"Great value for a proper commercial sink. The drainer is a good size and  the whole thing feels sturdy. Just wish it came with taps!"

Fatima Khan – Takeaway Owner, Birmingham

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The Unseen Hero: Why a Holmes Sink is a Smarter Investment

When you're equipping a kitchen, it's easy to focus on the cooking appliances, but the humble sink is the true unsung hero of daily operations. Choosing a Holmes sink isn't just about buying a piece of metal; it's an investment in uninterrupted workflow and  long-term peace of mind. Unlike flimsy flat-pack alternatives that can wobble, leak, and  corrode over time, this fully welded unit provides day-one stability that lasts. The choice of 304-grade stainless steel means you're investing in hygiene compliance, avoiding the rust spots and  pitting that can harbour bacteria and  raise red flags during inspections. A reliable, well-built sink like the Holmes DR384 prevents the hidden costs of downtime, repairs, and  premature replacement, allowing your team to prep, wash, and  clean efficiently without a second thought.

Explore more from Holmes

Why 304 Grade Steel is a Kitchen Essential

Ever wondered what '304 Stainless Steel' really means? Think of it like choosing the right tyres for a high-performance car. You could use basic ones, but they won't handle the pressure. Cheaper steel grades might look shiny at first, but they lack the key ingredients to survive a busy kitchen. Grade 304 steel is a specific recipe containing high levels of chromium and  nickel. This combination creates a tough, non-porous surface that's highly resistant to rust, corrosion, and  the acids found in everyday foods like tomatoes, vinegar, and  lemon juice. It's this 'armour' that keeps your sink hygienic and  looking professional for years, preventing the pitting and  staining you might see on lesser-quality sinks.

Who Should Buy This?

  • Local Cafés & Coffee Shops

    Perfect as a primary pot wash station in smaller kitchens where space and  hygiene are paramount.

  • Restaurant & Pub Kitchens

    An ideal secondary sink for food prep areas or as a dedicated glass wash station behind the bar.

  • Mobile Catering & Food Trucks

    Its sturdy, all-in-one design makes it a reliable and  easy-to-install choice for kitchens on the move.

  • Community Halls & Church Kitchens

    A durable, easy-to-clean sink that can handle intermittent heavy use for events and  functions.

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