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Hi there, I'm Jarvis! I see you're looking at the Commercial Stainless Steel Sink | Left Hand Drainer | 1200mm Single Bowl | Holmes DR383. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Holmes In Stock

Commercial Stainless Steel Sink | Left Hand Drainer | 1200mm Single Bowl | Holmes DR383

SKU: DR383
£1,185.52 / exc vat
£1,422.62/ inc vat
  • 304 Stainless Steel Construction
  • Fully Welded & Assembled
  • Left-Hand Drainer
  • Generous 1200mm Width

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your kitchen's hygiene and  workflow starts right here. This is the Holmes DR383, a no-nonsense, hard-working commercial stainless steel sink with a left hand drainer, crafted for the fast-paced demands of professional UK kitchens. It's not just a sink; it's the central hub for your cleaning and  prep, built from high-grade 304 stainless steel that laughs in the face of rust and  corrosion, making it incredibly easy to keep spotless.

Designed for anyone from a bustling restaurant or pub to a busy community hall, this 1200mm single bowl commercial sink provides ample space for tackling everything from large pots and  pans to stacks of plates. The deep bowl prevents splashes, the integrated upstand protects your walls, and  the handy left-hand drainer gives you a dedicated area for air-drying. It's a practical, robust, and  essential piece of kit for any serious catering operation.

The best part? It arrives at your door fully welded and  assembled right here in the UK. There's no faffing about with flat-pack instructions or wobbly legs. Just position it, connect your plumbing, and  it's ready to handle whatever your busiest service can throw at it. This isn't just an addition to your kitchen; it's an immediate upgrade to its efficiency.

Key Features and  Benefits

  • 304 Stainless Steel Construction: Fights off rust and  germs, making it a dream to clean.
  • Fully Welded & Assembled: Arrives rock-solid and  ready for immediate, heavy-duty use.
  • Left-Hand Drainer: Provides a dedicated, hygienic space for air-drying pots and  pans.
  • Generous 1200mm Width: Offers plenty of valuable workspace for prepping and  washing.
  • Deep 300mm Bowl: Makes washing those bulky commercial pots and  pans much easier.
  • Included Stand Pipe: Saves you the hassle and  cost of finding a compatible overflow.
  • Integrated Rear Upstand: Helps to prevent splashes and  spills from marking your kitchen walls.
  • Made in the UK: Guarantees a top-notch build quality you can rely on daily.

Technical Specifications

  • Brand: Holmes
  • SKU: DR383
  • External Dimensions: 900(H) x 1200(W) x 650(D) mm
  • Width: 1200mm
  • Height: 900mm
  • Depth: 650mm
  • Sink Bowl Dimensions: 400(W) x 500(L) x 300(D)mm
  • Weight: 17 kg
  • Material: 304 Stainless Steel
  • Construction: Fully Welded
  • Country of Origin: Made in the UK
  • Supplied With: Stand Pipe Included
  • Drainer Position: Left Hand Side
  • Bowl Position: Right Hand Side
  • Waste Hole Position: Rear Left
  • Tap Hole Size: 22mm (Pre-Drilled)

Expert Review and  Insights

The Holmes DR383 is a real workhorse. In a professional kitchen, you don't want fuss, you want function. Its fully-welded frame and  304-grade steel body mean it's built for the long haul, handling the daily knocks and  scrapes without issue. It’s a solid, dependable choice that gets the fundamentals absolutely spot on for any busy catering environment.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: Arrives fully assembled, saving you significant installation time and  effort.
  • Con: Taps are sold separately, so you’ll need to factor that into your budget.

Case Study: Real Business, Real Results

The Old Mill Bakery in Bristol needed to upgrade their pot wash area. Their existing domestic sink was simply too small and  was showing signs of rust, creating a hygiene bottleneck during their busiest baking periods.

"The Holmes sink has made a massive difference to our clean-down process. It's solid, the bowl is deep enough for our largest mixing bowls, and  the drainer gives us much-needed space. Because it arrived ready to go, we were back up and  running in no time."

Simon Fletcher – Head Baker

The new setup has improved their end-of-day workflow, cutting down cleaning time by an estimated 25% and  eliminating queues for washing equipment.

Installation and  Maintenance Guide

Setting It Up

  • This sink arrives fully assembled, so no construction is required.
  • Position on a level, stable surface before connecting any services.
  • Connect the included standpipe and  your waste trap to your drainage system.
  • Once your taps (sold separately) are fitted, apply a bead of food-safe silicone sealant along the back edge where the upstand meets the wall.

Keeping It Going

  • Clean daily using a soft cloth with warm, soapy water or a designated stainless steel cleaner.
  • Always wipe in the direction of the steel's grain to avoid micro-scratches.
  • Avoid using harsh scouring pads, wire wool, or abrasive bleach-based cleaners.
  • Rinse thoroughly after cleaning to remove any chemical residue and  prevent water spots.

Buying Guide: Choosing the Right Catering Sink

Not sure which sink is the perfect fit for your space? Here are a few key things to consider to make sure you get it right the first time.

1. Drainer Position

Think about your kitchen's flow. Do you naturally move items from right-to-left or left-to-right when washing? Choose a sink with the drainer on the side that matches your workflow.

2. Bowl Size & Depth

What's the largest, most awkward item you wash regularly? Make sure the bowl dimensions can accommodate your biggest pots, pans, or trays to avoid splash-back and  frustration.

3. The Steel Grade

Always look for 304-grade stainless steel for food environments. It offers superior rust and  corrosion resistance, ensuring a longer, more hygienic life than cheaper alternatives.

4. Measure Your Space

It sounds obvious, but measure the space you have available carefully, accounting for access and  plumbing. Remember to check the total width, depth, and  height.

5. Taps and  Accessories

Check if taps are included or sold separately. Ensure the pre-drilled tap holes are compatible with the taps you plan to use, and  check what else, like standpipes, is in the box.

See all Commercial Kitchen Sinks

Frequently Asked Questions

Q: Does this sink come flat-packed?

A: No, the Holmes DR383 is delivered fully welded and  assembled, ready for you to position and  plumb in. There's no construction needed.

Q: What are the exact dimensions of the sink bowl itself?

A: The single bowl measures 400mm wide, 500mm long (front to back), and  300mm deep, making it ideal for large cookware.

Q: What size are the pre-drilled tap holes?

A: The sink comes with standard 22mm tap holes, which are suitable for most commercial pillar and  mixer taps.

Q: Are taps included with this sink?

A: No, taps are sold separately. We recommend the G461 model, but any taps compatible with 22mm holes will fit.

Q: Can the undershelf be removed or adjusted?

A: No, the undershelf is fully welded to the frame to provide maximum strength and  rigidity to the entire unit.

Q: What is 304 stainless steel and  why is it important?

A: It's a high-quality, food-safe grade of steel with excellent rust and  corrosion resistance, making it durable and  easy to keep hygienic.

Q: How high is the splashback upstand at the rear?

A: The integrated upstand is a standard height designed to prevent most splashes from hitting the wall behind the sink during use.

Q: Is the standpipe for the overflow included?

A: Yes, a compatible standpipe is included with the sink, so you won't need to purchase one separately.

What Customers Are Saying

"Brilliant bit of kit. It's solid as a rock because it comes welded. So much better than the wobbly flat-pack one it replaced. Very happy."

David Chen – Takeaway Owner, Manchester

"Just what our village hall kitchen needed. It's a proper catering sink, easy to clean and  the perfect size for our events. Great value."

Margaret Davies – Committee Member, Cardiff

"Can't fault it. A proper commercial stainless steel sink with left hand drainer. Delivered quickly and  was installed the same day. Does the job perfectly."

Chris Miller – Pub Landlord, Glasgow

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The Holmes Promise: Built in Britain, Built to Last

Beyond the measurements and  material grades, the Holmes DR383 represents a smart investment in your kitchen's operational core. Being manufactured in the UK and  delivered fully welded isn't just a feature; it's a promise of durability and  hassle-free ownership. Unlike flat-pack alternatives that can loosen over time, this sink's rigid, all-in-one construction provides unwavering stability from day one, ready to withstand the relentless pace of a commercial environment. This inherent strength translates directly into long-term value, minimising the risk of future maintenance headaches and  ensuring your team has a reliable, unshakeable work station. Choosing this Holmes sink is choosing peace of mind and  the assurance that a fundamental part of your kitchen is built not just to fit, but to last.

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What Makes 304 Stainless Steel the Kitchen Standard?

You see '304 Stainless Steel' mentioned a lot, but what does it actually mean for your kitchen? Think of it as a special recipe for steel that includes a healthy amount of chromium and  nickel. This combination creates a tough, invisible layer on the surface that actively fights against rust, corrosion, and  stains. It's like giving the sink a permanent, high-performance raincoat that protects it from water, food acids, and  cleaning chemicals.

This is crucial in a food environment because the surface is non-porous. This means there are no tiny microscopic holes for bacteria to hide and  grow in, making it incredibly hygienic and  easy to sanitise. Cheaper steel grades might look shiny at first, but they lack this protective quality and  can quickly tarnish or rust, becoming a headache to clean and  a potential hygiene risk. Choosing 304 steel is an investment in safety and  long-term durability.

Who Should Buy This?

  • Restaurant & Pub Kitchens

    A reliable and  robust washing station that can withstand the pressures of a busy dinner service every night.

  • Independent Cafés & Bistros

    The perfect size for daily food prep and  clean-up in smaller, high-turnover independent kitchens.

  • School & College Canteens

    An essential, hygienic, and  incredibly durable single bowl catering wash sink for constant, demanding daily use.

  • Food Production Units

    An ideal, easy-to-clean prep and  wash-down sink for small-batch food producers and  dark kitchens.
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Ready to Order?

Don't let a subpar sink slow you down. Order your ready-to-use Holmes DR383 Stainless Steel Sink today and  instantly boost your kitchen's efficiency!

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