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Hi there, I'm Jarvis! I see you're looking at the Counter Top Fish Display & Seafood Showcase, 1300mm Wide | Commercial Refrigerated Display. How can I help you with the technical specs or suitability for your business today?

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Mafirol Out of Stock

Counter Top Fish Display & Seafood Showcase, 1300mm Wide | Commercial Refrigerated Display

SKU: PL-HERA FISH 1290 SB VBS
£2,229.99 / exc vat
£2,675.99/ inc vat

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  • Spacious 1300mm Width
  • Precise 0°C to +3°C Temperature
  • Static Cooling System
  • Excellent Product Visibility
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a brilliant way to show off your fresh catch. The Mafirol HERA is a professional 1300mm wide countertop fish display fridge designed to keep your seafood perfectly chilled and  looking utterly irresistible. It combines a sleek, modern design with the precise cooling technology needed to maintain the quality and  freshness of delicate fish and  shellfish, making it a superb addition to any front-of-house setup.

Specifically created for businesses like fishmongers, seafood restaurants, and  high-end delis, this commercial seafood display chiller sits right on your counter, putting your best products directly in the customer's line of sight. The generous display area and  excellent visibility mean your prawns, oysters, and  fresh fillets do all the selling for you, while the static cooling system ensures they stay moist and  fresh, not dried out.

If you’re ready to boost sales and  cut down on waste, this refrigerated fish display cabinet is the smart, professional choice. It’s an investment in presentation that promises to pay for itself by showcasing your seafood at its absolute best, encouraging impulse buys and  building customer confidence in your quality.

Key Features and  Benefits

  • Spacious 1300mm Width: Display a wide variety of fresh seafood attractively.
  • Precise 0°C to +3°C Temperature: Keeps delicate fish and  shellfish at the perfect, safe temperature.
  • Static Cooling System: Maintains humidity, stopping seafood from drying out or losing weight.
  • Excellent Product Visibility: Curved glass and  a clean design put the focus on your products.
  • Durable Stainless Steel Deck: Hygienic, easy to clean, and  built for commercial use.
  • Simple 13 Amp Plug Supply: No special wiring needed, just plug it in and  go.
  • Choice of Trim Decor: Customise the look to perfectly match your shop's branding.
  • Efficient 320W Power: Low running costs without compromising on cooling performance.

Technical Specifications

  • Brand: Mafirol
  • SKU: HERA FISH 1290 SB VBS
  • Dimensions: 400 x 1300 x 1035 mm (H x W x D)
  • Power: 320W
  • Power Supply: 13 amp supply (standard UK plug)
  • Temperature Range: 0°C to +3°C
  • Refrigerant: R452a
  • Climate Class: 3
  • Weight: 135 kg
  • Colour: Choice of trim decor

Expert Review and  Insights

The Mafirol HERA really hits the mark. It’s not just a chiller; it’s a proper merchandising tool. The temperature is spot-on and  incredibly stable, which is critical for high-value stock like seafood. It’s a solid, reliable piece of kit that feels like it’s been designed by people who actually understand the challenges of displaying fresh fish properly.

Liam Sinclair – Refrigeration Expert View Profile →

  • Pro: Its static cooling system is superb for maintaining seafood quality.
  • Con: At 135kg, it’s a heavy unit requiring careful placement planning.

Case Study: Real Business, Real Results

Based in the bustling harbour town of Oban, 'The Fisherman's Larder' needed to replace their ageing fish counter. Their old unit struggled with temperature consistency, leading to concerns about stock quality and  presentation.

"The difference is night and  day. The Mafirol holds its temperature perfectly, even on our busiest Saturdays. Our fish looks so much more appealing under the clear glass, and  customers have definitely noticed. It’s a clean, professional-looking unit that gives people confidence in what they're buying."

Ewan Campbell – Owner, The Fisherman's Larder

After installation, the shop reported a significant drop in end-of-day stock write-offs and  a 15% increase in sales of high-margin shellfish.

Installation and  Maintenance Guide

Setting It Up

  • Ensure your counter is perfectly level and  strong enough to support the unit's 135 kg weight.
  • Leave at least 10cm of space around the back and  sides for proper air circulation to the motor.
  • Plug directly into a standard 13 amp socket. Avoid using extension leads.
  • Allow the unit to run for a few hours to reach its target temperature before loading it with produce.

Keeping It Going

  • Wipe the stainless steel deck and  glass daily with a food-safe cleaner and  a soft cloth.
  • Regularly check that the drainage outlet is clear of any debris to prevent blockages.
  • Gently brush any dust from the condenser coils at the back every few months to maintain efficiency.
  • Avoid stacking produce too high, as this can block the flow of cold air and  create warm spots.

Buying Guide: Choosing the Right Commercial Seafood Display Chiller

Finding the perfect display for your business can feel tricky. Here are a few key things to consider to make sure you get the right catch.

Size & Capacity

Measure your counter space first! Think about your busiest day—will the display deck be big enough? This 1300mm model offers a great balance of footprint and  capacity.

Cooling System

For fish, static cooling is non-negotiable. It chills the base without using fans, which maintains natural humidity and  stops your valuable seafood from drying out.

Glass & Lighting

Customers buy with their eyes. A unit with clear, curved glass like this one offers an unobstructed view, making the product look far more appealing.

Cleaning & Hygiene

Look for smooth, stainless steel surfaces and  easy-to-remove parts. A unit that’s quick to clean saves you time and  ensures you meet food safety standards with ease.

Power Requirements

Most countertop units, including this one, run on a standard 13 amp plug. Always double-check you have a suitable socket in the right location before you buy.

See all Fish Display Fridges

Frequently Asked Questions

Q: What is the ideal temperature for displaying fresh fish?

A: The Food Standards Agency recommends between 0°C and  +3°C to ensure freshness and  safety, which is exactly the range this fish and  seafood showcase fridge is designed for.

Q: Can I use this for displaying cheese or cooked meats?

A: It's not recommended. This unit is designed with high humidity for seafood. Drier products like cheese or charcuterie are better suited to a standard refrigerated deli counter.

Q: Does it need a special electrical connection?

A: No, it conveniently runs on a standard UK 13 amp plug, so no specialist electrician is required for installation.

Q: How does the drainage work?

A: The unit has an internal drainage system to handle condensation and  melting ice. You just need to ensure the outlet is kept clear.

Q: Is the trim colour fixed?

A: No, this model comes with a choice of trim decor options, allowing you to match it to your business's interior design and  branding.

Q: What does Climate Class 3 mean?

A: It means the unit is designed to work efficiently in a typical professional environment with an ambient temperature of up to 25°C and  60% relative humidity.

Q: Is this refrigerated fish display cabinet noisy?

A: It's designed for front-of-house use in a commercial setting, with an operational noise level that is low and  unobtrusive.

Q: How much does the unit weigh?

A: It weighs 135 kg. You must ensure your countertop is structurally sound and  have at least two people to lift it into position.

What Customers Are Saying

"An absolutely brilliant countertop fish display fridge. It looks the part and  keeps everything perfectly chilled. Our seafood sales have genuinely increased since we got it."

David T. – Bistro Owner, Salcombe

"Really solid build quality and  very easy to keep clean, which is a massive plus. It's quiet, too, which is great as it's right on our main deli counter."

Chloe R. – Farm Shop, The Cotswolds

"Does exactly what it says on the tin. The temperature is consistent and  the display area is fantastic. A top-notch piece of kit for any serious fishmonger."

Mark P. – Fishmonger, Grimsby

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The Mafirol Promise: Built to Present, Built to Last

When you choose Mafirol, you're investing in more than just a piece of equipment; you're investing in decades of European engineering focused on reliability and  performance. This countertop fish display fridge is a perfect example of their philosophy. It’s built not only to meet but to exceed the demands of a busy commercial environment. The real value lies beyond the temperature range and  dimensions; it’s in the peace of mind that comes from knowing your valuable stock is protected around the clock. Its robust construction means fewer service calls and  a longer operational life, while its energy-efficient design helps manage your overheads. Ultimately, this unit is a silent salesperson, working tirelessly to present your seafood in the best possible light, building customer trust and  driving sales day in, day out.

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Why a Specific 0°C to +3°C Range is Crucial for Seafood

Ever wondered why you can't just use a standard fridge for displaying fish? It comes down to the precise temperature and  humidity. This Mafirol unit is engineered to hold a tight temperature band between 0°C and  +3°C, which is the sweet spot for preserving seafood. Any warmer, and  you risk bacterial growth. Any colder, and  the delicate flesh can be damaged by ice crystals forming. Think of it like a five-star hotel for your fish; it provides the exact conditions needed to keep it safe, fresh, and  looking like it just came off the boat. This isn't just a feature—it's essential for protecting your stock, your reputation, and  your bottom line.

Who Should Buy This?

  • Local Fishmongers: Perfect for showcasing the day's fresh catch on the main counter to entice customers.
  • Seafood Restaurants: An elegant way to display oysters, lobsters, and  fish specials to diners as they arrive.
  • Farm Shops & Delis: Ideal for creating a premium seafood section that boosts sales and  attracts discerning shoppers.
  • Hotel Buffets: Creates an impressive, professional chilled seafood station for breakfast service or catered events.
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Give your seafood the five-star display it deserves. Order your Mafirol Counter Top Fish Display & Seafood Showcase today for fast, reliable UK delivery.

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