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Buffalo In Stock

Commercial Rice Cooker | Large Capacity Rice Maker | 9 Litre Automatic Cooker | Buffalo CK698

SKU: CK698
£425.87 / exc vat
£511.04/ inc vat
  • Large 9Ltr Dry Capacity
  • Automatic Cook-to-Warm
  • Energy-Saving Design
  • Heavy-Duty Non-Stick Pot

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Product Overview

Fed up with inconsistent, clumpy, or burnt rice ruining a service? Say hello to the Buffalo CK698, a fantastic 9 litre commercial rice cooker designed to take the guesswork out of producing perfect, fluffy rice in massive quantities. It’s a real workhorse built for the non-stop pace of a professional kitchen, handling everything from delicate sushi rice to hearty long-grain with absolute ease.

This automatic rice cooker is the perfect partner for any high-volume establishment, from bustling Indian takeaways and  Chinese restaurants to large-scale canteens and  event caterers. Its clever design means you simply add your rice and  water, press a button, and  walk away. The machine handles the entire cooking process and then automatically switches to a keep-warm mode, holding the rice at the perfect serving temperature for hours without drying it out.

With its energy-saving credentials, robust stainless steel build, and  simple operation, the Buffalo CK698 isn't just a piece of equipment; it's your new secret weapon for consistency and  efficiency. Forget babysitting pots on the hob—this is your ticket to stress-free, perfect rice, every single time.

Key Features and  Benefits

  • Large 9Ltr Dry Capacity: Effortlessly cook up to 20 litres of fluffy rice.
  • Automatic Cook-to-Warm: Keeps rice ready to serve for hours, reducing waste.
  • Energy-Saving Design: Uses up to 34% less energy, lowering your utility bills.
  • Heavy-Duty Non-Stick Pot: Ensures rice doesn't burn and  makes cleaning a doddle.
  • Condensation Collector: Cleverly traps steam, keeping your worktops dry and  safe.
  • Robust Stainless Steel Body: Built to withstand the daily rigours of a busy kitchen.
  • Stay-Cool Handles: Allows you to move the unit safely, even when hot.
  • Includes Spatula & Measure: Get perfect results right out of the box.

Technical Specifications

  • Brand: Buffalo
  • SKU: CK698
  • Dimensions: 415(H) x 480(W) x 560(D) mm
  • Capacity: 9 Litre Dry / 20 Litre Cooked
  • Weight: 18.15kg
  • Power Type: Electric - 230V / 13A plug fitted
  • Material: Stainless Steel Body, Non-Stick Inner Pot
  • Cooking Time: Approx. 35-40 mins for white rice

Expert Review and  Insights

The Buffalo CK698 is a classic for a reason. It does one job, and  it does it exceptionally well. In a professional kitchen, reliability is everything, and  this unit delivers batch after batch of consistent rice without any fuss. It's a simple, robust machine that any member of your team can use with minimal training.

Arthur Finch – Catering Equipment Specialist View Profile →

  • Pros: Its huge capacity and  brilliant keep-warm function are invaluable during a busy service.

  • Cons: It has a significant footprint, so make sure you have dedicated counter space.

Case Study: Real Business, Real Results

Sakura Kitchen, a popular Japanese restaurant in Bristol, was struggling to keep up with demand for their sushi and  katsu dishes using multiple small domestic rice cookers. The process was time-consuming and  led to inconsistencies during the busy lunch rush.

"We were constantly running out of rice or having to rush a batch, which affected the quality. The Buffalo cooker simplified everything. Now, one batch in the morning sees us through the entire lunch service, and  the quality is spot-on every time."

Yuki Tanaka – Head Chef

By switching to the Buffalo CK698, Sakura Kitchen reduced their daily rice preparation time by over 40% and  eliminated waste from poorly cooked batches.

Installation and  Maintenance Guide

Setting It Up

  • Find a flat, stable, and  well-ventilated surface away from other heat sources.
  • Before first use, wash the inner pot, spatula, and  measuring cup in warm, soapy water.
  • Always use the included measuring cup for rice and  water to ensure consistent results.
  • Ensure the 13 amp plug can reach the socket without stretching the cable.

Keeping It Going

  • After each use, unplug the unit and  allow it to cool before cleaning.
  • The non-stick inner pot should be hand-washed to protect its coating. Avoid abrasive scourers.
  • Empty and  wipe the condensation collector daily to prevent overflow and  maintain hygiene.
  • Wipe the stainless steel exterior with a damp cloth to keep it looking professional.

Buying Guide: Choosing the Right Commercial Rice Cooker

Not sure what to look for? Choosing the right commercial rice maker can make a huge difference to your kitchen's workflow. Here are a few key things to consider.

Capacity vs. Portions

Think in terms of cooked capacity. This 20-litre model serves around 130 portions (150g each). Match the capacity to your peak service demand.

Keep-Warm Function

A must-have for any professional setting. An automatic keep-warm feature reduces waste and  means rice is always ready, freeing up staff.

Ease of Cleaning

A removable, non-stick inner pot is non-negotiable. It dramatically speeds up cleaning times between batches and  at the end of the day.

Power & Placement

Check you have a suitable 13 amp socket nearby. Consider the unit's footprint and  ensure you have enough counter space that's stable and  well-ventilated.

Build Quality

Look for a stainless steel body like this one. It’s durable, hygienic, and  can handle the bumps and  knocks of a commercial kitchen environment.

See all Rice Cookers

Frequently Asked Questions

Q: How many portions of rice can the Buffalo CK698 make?

A: It has a 20-litre cooked capacity, which produces roughly 130 standard portions of 150g cooked rice. Perfect for a busy service.

Q: How long does a full batch take to cook?

A: A full 9-litre batch of dry white rice takes approximately 35-40 minutes to cook to perfection.

Q: Can I cook brown rice or other grains in it?

A: While optimised for white rice, it can handle other grains. You may need to adjust the water-to-grain ratio and  cooking times may vary.

Q: Is the inner pot difficult to clean?

A: Not at all. It features a heavy-duty non-stick coating, so rice doesn't bake on. We recommend handwashing to preserve the surface.

Q: What is the purpose of the condensation collection container?

A: It neatly collects excess water and  steam that's released during cooking, preventing it from dripping onto your work surface and  creating a mess.

Q: Is this rice cooker easy to move?

A: Yes, it's designed with stay-cool side handles, allowing you to reposition or transport it safely even when the unit is still warm.

Q: Does the energy-saving design really make a difference?

A: Absolutely. Using up to 34% less energy than similar models, the savings on your electricity bill can be significant over the course of a year.

Q: What accessories are included with the Buffalo CK698 rice cooker?

A: It comes ready to use with a handy serving spatula and  a specific rice measuring cup for accurate, repeatable results.

What Customers Are Saying

"An absolute must-have. We run a busy Chinese takeaway and  this machine is a lifesaver. Perfect rice from open 'til close."

Wei L. – Golden Dragon Takeaway, Leeds

"Very reliable and  easy for all our kitchen staff to use. It's quite large, but for the volume it produces, it's worth the space."

Sarah P. – University Caterer, London

"We bought this for our catering events. It's built like a tank and  the stay-cool handles make it genuinely portable. Highly recommended."

David G. – Event Catering Co., Birmingham

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The Buffalo Promise: Reliability That Pays for Itself

When you invest in a piece of Buffalo equipment, you're not just buying the technical specifications; you're buying peace of mind. For years, Buffalo has been a trusted name in UK kitchens, known for producing no-nonsense, dependable workhorses that stand up to the intense pressure of a commercial environment. This restaurant rice cooker is a prime example of that philosophy. It's not loaded with confusing digital displays or features you'll never use. Instead, its value lies in its sheer, unwavering reliability. This is the machine that your team can count on, day in and  day out, to produce a consistent, high-quality product. This long-term dependability reduces staff stress, minimises food waste, and  ensures your customers get the same great experience every time they visit, which is a return on investment that goes far beyond the initial purchase price.

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How Automatic Keep-Warm Prevents Waste and  Perfects Timing

The 'auto switch to warm' feature on this automatic rice cooker 9 litre model is more sophisticated than it sounds. It’s not just a simple heater; it’s a smart system designed to hold your rice in that perfect, just-cooked state. Once the cooking cycle finishes, the cooker instantly reduces the temperature to an optimal level that stops the cooking process but keeps the rice hot, moist, and  fluffy for hours.

Think of it like a dedicated rice guardian. Instead of your chefs having to watch a pot or time it perfectly, the machine takes over. This completely removes the risk of a forgotten pot turning into a burnt, unusable mess at the bottom. It means the first portion served is just as good as the last, drastically cutting down on food waste and  ensuring every customer gets the same high-quality result.

Who Should Buy This?

  • Asian & Indian Restaurants: Perfect for producing consistently fluffy pilau, biryani, or sticky rice for your main dishes.
  • Canteens & Caterers: This large capacity rice cooker is essential for serving hundreds of portions at schools, hospitals, or events.
  • Busy Takeaways: Keep up with non-stop orders by having a huge batch of fresh rice ready to go throughout the evening.
  • Sushi Bars: Guarantees perfectly cooked and  seasoned sushi rice in bulk, streamlining your most crucial prep task.
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Ready to serve perfect rice every time? Order your Buffalo CK698 9 Litre Commercial Rice Cooker today for fast UK delivery!

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