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Hi there, I'm Jarvis! I see you're looking at the Commercial Silicone Ice Cube Mould | Six Cavity Ice Tray | Red | Beaumont CZ403. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Beaumont In Stock

Commercial Silicone Ice Cube Mould | Six Cavity Ice Tray | Red | Beaumont CZ403

SKU: CZ403
£6.54 / exc vat
£7.85/ inc vat
  • Flexible Silicone Construction
  • Six Large 1.25" Cavities
  • Hard-Wearing Design
  • Commercial-Grade Material

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your drink service is often about the little details, and  this Commercial Silicone Ice Cube Mould from Beaumont is one of those smart, simple upgrades. Designed for the rigours of a professional environment, this isn't your average flimsy domestic tray. It's a robust, reliable tool for creating perfectly uniform, large ice cubes that elevate any beverage, from a classic old fashioned to a refreshing soft drink.

Specifically crafted for cocktail bars, bustling pubs, hotel lounges, and  restaurants, this mould answers the need for quality and  consistency. If you're tired of battling brittle plastic trays that crack and  splinter, this flexible silicone solution is your new best friend. It produces six generous 1.25-inch cubes that melt slowly, chilling drinks to perfection without watering them down too quickly, ensuring your customers get the drink they paid for, every time.

Featuring a hard-wearing, easy-to-clean design, this Beaumont red ice cube mould combines practicality with performance. The flexible material makes releasing ice an absolute breeze—no more twisting and  tapping required. It's a small change in your bar setup that delivers a noticeable improvement in workflow and  the final quality of your drinks. Make every glass a statement.

Key Features and  Benefits

  • Flexible Silicone Construction: Makes releasing perfect ice cubes incredibly simple and  fast.
  • Six Large 1.25" Cavities: Produces generous, slow-melting cubes for superior drink quality.
  • Hard-Wearing Design: Built to withstand constant, heavy use in busy kitchens.
  • Commercial-Grade Material: Resists odours and  stains, keeping your ice tasting fresh.
  • Dishwasher Safe: Allows for quick, easy, and  hygienic cleaning between uses.
  • Compact Footprint: Stores neatly in any commercial freezer without hogging space.
  • Vibrant Red Colour: Easy to spot in a crowded, frosty freezer drawer.
  • Beaumont Branded: A name trusted in the UK bar trade for quality.

Technical Specifications

  • Brand: Beaumont
  • SKU: CZ403
  • Material: Silicone
  • Colour: Red
  • Dimensions: 50(H) x 112(W) x 161(D) mm
  • Capacity: 6 x 1.25-inch (3.2cm) ice cubes
  • Key Feature: Flexible for easy ice removal

Expert Review and  Insights

In any pub or bar, the quality of your ice matters more than you'd think. This Beaumont tray isn't flashy, but it's a real workhorse. It produces chunky, slow-melting cubes that are perfect for spirits and  cocktails, and  its silicone build means no more struggling with cracked plastic trays during a busy service. It's simple, effective, and  built to last.

Freddie Wallace – Pub Equipment Expert View Profile →

  • Truly Durable: The flexible silicone simply won't crack or shatter like rigid plastic trays.
  • Limited Capacity: With only six slots, busy bars will definitely need several trays.

Case Study: Real Business, Real Results

The Gilded Lily, a boutique cocktail bar in York, was struggling with inconsistent ice and  the constant cost of replacing brittle plastic trays that would crack under pressure during busy weekend shifts.

"We were snapping two or three plastic trays a week, it was ridiculous. The ice would splinter and  it looked unprofessional. These Beaumont silicone moulds are tough as old boots, the cubes pop out perfectly every time, and  they look great in the glass. A simple but brilliant bit of kit."

Laura Jennings – Head Bartender

By switching, The Gilded Lily completely eliminated tray replacement costs and  reported that bartenders could prepare iced drinks 20% faster during peak service.

Installation and  Maintenance Guide

Setting It Up

  • Before the first use, give the mould a quick wash with warm, soapy water and  rinse well.
  • Place the tray on a flat, level surface inside your freezer to prevent spills and  ensure uniform cubes.
  • Fill each of the six cavities with water, leaving a small gap at the top to allow for expansion as it freezes.
  • Allow to freeze completely, which typically takes a few hours depending on your freezer's temperature.

Keeping It Going

  • This bar silicone ice cube tray is fully dishwasher safe, making cleanup simple and  hygienic.
  • To prevent odours transferring, avoid storing the tray near uncovered, strong-smelling foods.
  • Wash regularly, even if only used for water, to prevent any mineral build-up and  keep ice pure.
  • Store flat when not in use to maintain its shape for the long term.

Buying Guide: Choosing the Right Bar Ice Mould

Need a hand picking the perfect ice solution? Here are a few key points to mull over before you buy.

Cube Size & Shape

What drinks are on your menu? Large, chunky cubes are ideal for spirits as they melt slowly. Smaller, faster-chilling cubes might be better for highball cocktails or soft drinks.

Material Matters

Silicone, like in this Beaumont model, offers brilliant flexibility and  durability. It won't crack under pressure. Cheaper hard plastics can become brittle in the cold and  are prone to breaking.

Capacity vs. Freezer Space

Think about your peak service demand. This six cavity silicone ice cube mould is efficient, but you might need several. Make sure you have enough flat freezer space to accommodate them.

Ease of Cleaning

In a commercial bar, hygiene is non-negotiable. Always look for dishwasher-safe materials like silicone to make your cleaning and  sanitation process quick, easy, and  effective.

Stacking & Storage

If freezer space is at a premium, consider how you'll store multiple trays. While flexible, these can be carefully stacked once frozen to help maximise your cold storage.

See all Ice Moulds & Tongs

Frequently Asked Questions

Q: How big are the ice cubes this mould makes?

A: Each of the six cavities produces a well-defined cube measuring approximately 1.25 inches, or 3.2cm, on each side.

Q: Is the silicone genuinely food-grade?

A: Yes, absolutely. The Beaumont CZ403 is manufactured from high-quality, food-safe silicone designed for professional and  commercial use.

Q: Will the silicone make my ice taste funny?

A: Not at all. The material is non-porous and  resists odours, so as long as it's kept clean, your ice will taste pure and  fresh.

Q: Can I use this for freezing things other than water?

A: Yes, it's very versatile. It's perfect for freezing coffee for iced lattes, portions of fruit juice for cocktails, or even small amounts of stock or purée.

Q: How flexible is the tray really?

A: It's very flexible. You can easily push individual cubes out from the bottom without needing to twist or bend the whole tray.

Q: Is this mould safe to put in the dishwasher?

A: Yes, this commercial silicone ice mould is 100% dishwasher safe, which makes for effortless and  hygienic cleaning.

Q: Why is the mould red?

A: The vibrant red colour is a practical design choice, making the tray easy to locate quickly in a packed and  frosty commercial freezer.

Q: Does it have a lid?

A: This particular model does not come with a lid. It's designed for simplicity and  quick turnaround in a bar environment.

What Customers Are Saying

"Does exactly what it's meant to do. Solid, flexible, and  makes a proper chunky cube for our whiskies. Can't fault it."

David B. – The Shepherd's Crook Pub, Brighton

"A massive upgrade from the cheap plastic ones. We bought five and  they've been fantastic. The red colour makes them easy to find in the chest freezer too!"

Anya Sharma – Saffron Bistro, Leicester

"Sturdy bit of kit. We use them for freezing coffee for our iced lattes and  the cubes pop out with zero effort."

Tom Williams – The Daily Grind, Cardiff

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The Beaumont Touch: Reliability in Every Detail

In the world of professional hospitality, consistency is everything. That's the principle Beaumont builds into its barware, including this seemingly simple six cavity silicone ice cube mould. It isn't about revolutionary tech; it's about smart, practical design that solves real-world problems for busy staff. This mould is a small but mighty investment in a smoother operation. It stops the daily frustration of cracked plastic, puts an end to replacement costs, and  delivers a better-looking, better-tasting drink to your customer. Over its long working life, that adds up to saved time, saved money, and  the dependable performance you need from a brand that's been a cornerstone of the UK bar scene for years. It proves that the most valuable tools are often the ones you can rely on without a second thought.

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Why Flexible Silicone is a Bar's Best Mate

Ever found yourself wrestling with a rigid plastic ice tray, twisting and  bending it until it finally cracks, just to get a few stubborn cubes out? Flexible silicone completely eliminates that daily frustration. Think of it like a non-stick baking mould, but for ice. The material doesn't go stiff and  brittle when frozen. Instead, it stays pliable, meaning a gentle push from underneath is all it takes to release a perfect, uncracked ice cube every single time. This means less mess, no risk of plastic shards in your ice bin, and  much faster service when you've got a queue of customers.

Who Should Buy This?

  • Cocktail Bars: Essential for creating large, slow-melting ice cubes that chill without over-diluting premium spirits.
  • Gastropubs & Inns: A professional touch for serving whiskies, gins, and  other spirits 'on the rocks'.
  • Hotels & Event Venues: A reliable method for producing quality ice for room service, function bars, and  welcome drinks.
  • High-End Restaurants: Ensure the quality of your bar service matches your food with perfectly formed, consistent ice cubes.
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