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Hi there, I'm Jarvis! I see you're looking at the Commercial 4L Blender | Food Processor | Extra Jug Included | Waring CB15V. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Commercial 4L Blender | Food Processor | Extra Jug Included | Waring CB15V

SKU: SA504
£2,766.75 / exc vat
£3,320.10/ inc vat

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  • Variable Speed Control (1,700-18,000rpm)
  • Heavy-Duty 1.5kW Motor
  • Generous 4-Litre Stainless Steel Jug
  • Extra Jug Included
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a real powerhouse for the professional kitchen that needs to get serious about blending. The Waring CB15V is a no-nonsense, high-capacity commercial 4 litre blender designed for the relentless pace of a busy service. Forget domestic gadgets that buckle under pressure; this machine is engineered from the ground up to tackle large-volume tasks, from creating silky smooth soups and  sauces to whipping up batches of purées and  cocktail bases without breaking a sweat.

This blender is a top pick for bustling restaurants, high-turnover cafés, and  large-scale catering operations where consistency and  speed are everything. Its massive 4-litre stainless steel jug means you can prep in bulk, while the variable speed controls give you the finesse to go from a chunky salsa to a velvety coulis with a simple twist of a dial. Plus, with an extra jug included as standard, you can say goodbye to production bottlenecks and  keep your service flowing, even during the busiest rushes.

Built by Waring, a name synonymous with quality in professional catering, this unit combines raw power with smart, user-friendly features. The easy-to-clean electronic controls and  robust construction mean it’s not just a purchase, but a long-term investment in your kitchen’s efficiency. If you’re ready to stop compromising and  start blending like a pro, the CB15V is waiting to transform your prep work.

Key Features and  Benefits

  • Variable Speed Control (1,700-18,000rpm): Gives you total precision for any recipe's texture.
  • Heavy-Duty 1.5kW Motor: Effortlessly powers through tough ingredients like ice and  root vegetables.
  • Generous 4-Litre Stainless Steel Jug: Perfect for making large batches, saving you valuable time.
  • Extra Jug Included: Lets you keep working without stopping to wash up.
  • Helpful Pulse Function: Provides short bursts of power for refining your mixture.
  • Durable Stainless Steel Blade: Stays sharp and  effective for consistently smooth results.
  • Easy-Clean Electronic Controls: A simple wipe-down is all it takes to clean.
  • Dual Handles on Jug: Makes lifting and  pouring heavy contents much safer and  easier.

Technical Specifications

  • Brand: Waring
  • SKU: SA504
  • Dimensions: 559(H) x 371(W) x 371(D)mm
  • Weight: 21kg
  • Capacity: 4 Litres
  • Power: 1.5kW, 6.5A (13A plug)
  • Voltage: 230V
  • Speed: 1,700 - 18,000 rpm
  • Functions: Variable Speed, Pulse Function
  • Material: Stainless Steel Jug, Plastic Base

Expert Review and  Insights

The Waring CB15V is a proper workhorse. It’s got that classic, robust feel you expect from a premium brand, with a motor that genuinely delivers on its power promises. It's not trying to be flashy; it’s just incredibly good at its one job: blending large quantities of food, fast. The inclusion of a second jug is a massive operational win for any busy kitchen.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Top Marks: The powerful motor and  bonus jug make it a productivity beast.
  • Heads Up: At 21kg, it’s a hefty unit, so find a permanent spot for it.

Case Study: Real Business, Real Results

The 'Northern Soup Co.' in Leeds was struggling to keep up with lunchtime demand for their fresh, hearty soups. Their smaller, domestic blenders were burning out and  creating production bottlenecks.

"The Waring CB15V has completely streamlined our prep. We can now make one huge batch of our tomato and  basil soup in the time it used to take to make three small ones. The consistency is spot on every single time, which our regulars have noticed."

Samuel Jones – Head Chef

The upgrade allowed them to increase their daily soup production by over 60%, significantly reducing customer wait times during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Find a flat, stable, and  level counter space for the unit, away from heat sources.
  • Ensure there's enough space around the base for air to circulate and  prevent overheating.
  • Before the first use, thoroughly wash the jug, lid, and  blade assembly with warm, soapy water.
  • Plug directly into a suitable 13A socket; avoid using extension cords.

Keeping It Going

  • Clean the jug immediately after each use to prevent food from drying on. A quick trick is to half-fill with warm water, add a drop of soap, and  pulse for a few seconds.
  • Wipe the motor base and  electronic control pad with a soft, damp cloth. Never submerge the base in water.
  • Periodically check that the blade assembly is secure and  shows no signs of damage.
  • Always ensure the blender is switched off and  unplugged before cleaning or performing any maintenance.

Buying Guide: Choosing the Right Blender

Not sure which blender is the perfect match for your kitchen? Here are a few key things to consider to make sure you get the right tool for the job.

Consider Your Capacity

How much do you blend at once? A large 4-litre jug is brilliant for bulk prep in restaurants, while a smaller 1-2 litre might suit a bar or small café.

Power is Paramount

For soft fruits and  liquids, any commercial blender will do. But for crushing ice or blending tough, fibrous vegetables, look for a high-power motor (1kW or more).

Controls and  Cleaning

Touchpad controls are sleek and  very easy to wipe clean. Dials and  switches can offer tactile feedback but may take longer to clean around.

Jug Material

Stainless steel jugs are incredibly durable, won't stain or retain odours, and  are great for hot and  cold blends. Polycarbonate is lighter but can be prone to scratching.

Speed Settings

A simple on/off might be fine for basic tasks, but variable speed gives you the creative control needed for a diverse menu with different textures.

See all Food Processors

Frequently Asked Questions

Q: Can this blender crush ice?

A: Absolutely. The powerful 1.5kW motor and  durable stainless steel blades are designed to make quick work of crushing ice for smoothies and  cocktails.

Q: What is the main benefit of the extra jug?

A: The commercial food blender with extra jug allows for continuous operation. You can have one jug in use while the other is being washed or prepped, eliminating downtime during busy periods.

Q: Is the stainless steel jug dishwasher safe?

A: Yes, the stainless steel jug is generally dishwasher safe. However, for maximum longevity of the blade assembly, we recommend hand washing with warm, soapy water.

Q: What does the 'Pulse' function actually do?

A: The pulse function provides short, operator-controlled bursts of power. It's excellent for achieving a coarser texture, like for a salsa, or for giving a nearly-finished mixture one final, quick blend.

Q: Can it blend hot liquids for soup?

A: Yes, the stainless steel jug is ideal for blending hot liquids. The friction from the blades at high speed can also add heat to the contents, but it does not have a dedicated heating element.

Q: Is this Waring blender for catering suitable for mobile use?

A: While it's exceptionally powerful for on-site catering, it weighs 21kg, so it's better suited to being transported to a site and  set up in one place rather than being moved around frequently.

Q: How loud is this heavy duty food processor blender?

A: High-performance blenders like this generate a significant amount of noise due to their powerful motors. This is a normal trade-off for their speed and  efficiency in a commercial environment.

Q: Are the electronic controls easy to use?

A: Yes, they are designed for simplicity in a busy kitchen. The smooth touchpad is intuitive and  has the added benefit of being very easy to wipe clean.

What Customers Are Saying

"An absolute beast of a machine. It hasn't missed a beat since we got it, and  the extra jug is a lifesaver on busy weekends. Worth every penny for a serious restaurant grade 4L blender."

Chloe Davis – The Corner Bistro, London

"Fantastic power and  the 4L capacity is brilliant for our daily smoothie prep. It's quite loud, but that's expected for something this powerful. Highly recommended."

Ben Carter – Fuel-Up Café, Bristol

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The Waring Advantage: A Blender Built to Last

When you choose a Waring blender, you're investing in more than just specifications; you're buying into a legacy of trust and  performance. As a pioneer in commercial blenders, Waring has spent decades perfecting the balance between raw power and  long-term reliability. This heavy duty food processor blender is engineered to withstand the daily grind of a professional kitchen, meaning fewer breakdowns, less downtime, and  more consistent results for your customers. The high-performance motor isn't just about speed—it's about endurance, ensuring the machine doesn't falter during the most demanding service. In a business where equipment failure can halt production, the rock-solid build of the Waring CB15V provides invaluable peace of mind and  a lower total cost of ownership over its long life.

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Total Control: What Variable Speed Really Means for Your Menu

You'll often see 'variable speed' on a spec sheet, but what does it actually do for you in the kitchen? It’s about more than just 'fast' and  'slow'. Think of it like having a full gearbox instead of just a start/stop button. A low RPM is gentle enough to combine ingredients without liquefying them, perfect for creating a chunky, rustic salsa. A medium speed is great for emulsifying dressings. Crank it up to 18,000rpm, and  you can pulverise fibrous veg into a silky-smooth, restaurant-quality velouté. This level of control allows you to achieve the precise texture your dish demands, offering a level of culinary finesse that a simple on/off blender just can't match.

Who Should Buy This?

  • Restaurants & Pubs: Ideal for prepping bulk soups, sauces, and  purées, ensuring consistency across hundreds of covers.
  • Juice & Smoothie Bars: The large capacity and  powerful motor make quick work of high-volume fruit and  veg blends.
  • Event Caterers: A reliable and  powerful blender for prepping dips, dressings, and  more for large functions, either back-at-base or on-site.
  • Schools & Care Homes: Perfect for efficiently creating nutritious meals and  specialised soft-food diets for many people at once.
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