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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Tri Wall Saucepan | Stainless Steel Cooking Pot | 1.5L Capacity | Vogue Y245. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue In Stock

Commercial Tri Wall Saucepan | Stainless Steel Cooking Pot | 1.5L Capacity | Vogue Y245

SKU: Y245
£41.46 / exc vat
£49.75/ inc vat
  • Tri-Wall Design
  • Heavy-Duty 2.7mm Gauge
  • Stay-Cool Riveted Handle
  • Induction Compatible

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Finding a pan that truly stands up to the rigours of a professional kitchen can be a real challenge. Introducing the Vogue Y245, a commercial tri wall saucepan that’s been engineered from the ground up for performance and  longevity. This isn't your average domestic pot; it's a 1.5-litre stainless steel workhorse designed for chefs and  caterers who demand consistency and  reliability, day in, day out.

Specifically built for the fast-paced commercial environment, this pan is perfect for everything from delicate sauces and  custards to hearty soups and  gravies. Its core strength lies in its advanced tri-wall construction, which guarantees incredibly even heat distribution, helping you to banish hot spots and  prevent catching for good. The heavy-duty build, combined with a stay-cool riveted handle, means it’s as safe and  comfortable to use as it is robust.

If you're looking to upgrade your cookware to something that saves you time, reduces food waste, and  delivers flawless results every single service, then this professional kitchen saucepan is the smart choice. It’s an investment in quality that pays for itself in performance, making it an essential piece of kit for any serious kitchen.

Key Features and  Benefits

  • Tri-Wall Design: Guarantees your food heats evenly, without any frustrating hot spots.
  • Heavy-Duty 2.7mm Gauge: Built like a tank to easily handle the daily grind of a busy kitchen.
  • Stay-Cool Riveted Handle: Lets you grab the pan confidently without reaching for a cloth every time.
  • Induction Compatible: Works brilliantly on any hob, from traditional gas to modern induction tops.
  • 1.5L Capacity: Spot on for creating delicate sauces, custards, or smaller batches perfectly.
  • Dishwasher Safe: Makes the end-of-service clean-up an absolute doddle.
  • Mirror Polished Finish: Keeps your kitchen looking sharp and  professional for years to come.
  • 304 Stainless Steel Body: Resists rust, pitting, and  stains, ensuring fantastic longevity.

Technical Specifications

  • Brand: Vogue
  • SKU: Y245
  • Capacity: 1.5Ltr
  • Dimensions: 77.5(H) x 174(W) x 160(D) mm
  • Material: 304 & 430 Stainless Steel, Aluminium Core
  • Weight: 1.02kg
  • Construction: 2.7mm gauge
  • Hob Compatibility: Gas, Electric, Halogen, Ceramic & Induction
  • Handle Type: Stay-cool riveted handle
  • Colour: Silver
  • Compatible Lid: Y423 (Sold Separately)

Expert Review and  Insights

This isn't just another pan off the shelf; it’s a proper bit of kit. The heat distribution from the tri-ply base is superb, which means no more catching or unevenly simmered sauces. It feels solid and  balanced in the hand, and  the robust riveted handle gives you that extra confidence during a hectic service. A true workhorse for any professional chef's arsenal.

Sophie Brooks – Chef Tools View Profile →

  • Pro: Superb heat control means fewer spoiled sauces and  less food waste.
  • Con: The lid is sold separately, which is an additional purchase to consider.

Case Study: Real Business, Real Results

The Willow Creek Inn, a popular gastropub in the heart of the Peak District, decided to overhaul their cookware after struggling with inconsistent results from their old, warped pans.

"We were constantly battling sauces catching at the bottom of our old pans, which was frustrating and  wasteful. The Vogue tri-wall has completely solved that. The heat is so beautifully even, and  our chefs can now work with much more confidence during a busy service."

Robert Finch – Head Chef

The switch has helped them reduce their sauce-related food waste by over 15% and  has noticeably improved the consistency of their signature dishes.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give the pan a good wash with warm, soapy water and  a soft cloth to remove any manufacturing residues.
  • While the handle is 'stay-cool', it's wise to get a feel for how it performs on your specific hob during long cooking periods.
  • The pan is ready for any cooking surface straight out of the box – no seasoning required.

Keeping It Going

  • For a quick clean, the pan is perfectly safe to go in a commercial or domestic dishwasher.
  • To keep its mirror finish looking its best, hand-washing with a non-abrasive sponge is recommended.
  • If food does stick, simply soak with warm water and  a little washing-up liquid rather than using harsh scourers.
  • Dry thoroughly after washing to prevent water spots and  maintain its professional sheen.

Buying Guide: Choosing the Right Saucepan

Not sure which saucepan is the right fit for your kitchen? Here are a few things to keep in mind.

Material Matters

A tri-ply stainless steel saucepan offers the best of both worlds: the durability of steel and  the superb heat conduction of an aluminium core.

Size and  Capacity

Match the pan to the job. This 1.5L pot is perfect for sauces and  reductions, while you'll need larger versions for bulk prep.

Handle with Confidence

Look for riveted handles. They are far more durable than spot-welded ones and  are essential for safety in a commercial setting.

Hob Compatibility

If you use induction, ensure your pan is compatible. A universal pan like this Vogue Y245 saucepan gives you maximum flexibility.

Weight and  Balance

A good pan should feel solid and  sit flat on the hob, but not be so heavy it's awkward to use. This pan strikes a great balance.

Don't Forget the Lid

Many professional pans are sold without lids. Check if a compatible lid is available if you're likely to need one for simmering or boiling.

See all Stainless Steel Pots & Pans

Frequently Asked Questions

Q: Is this saucepan genuinely suitable for induction hobs?

A: Absolutely. The tri-wall construction includes a magnetic stainless steel outer layer, making it perfect for all hobs, including induction.

Q: What does 'tri-wall' actually mean?

A: It refers to a three-layer construction: a core of heat-spreading aluminium is sandwiched between two durable layers of stainless steel for optimal cooking performance.

Q: Is the handle really 'stay-cool'?

A: The heavy cast stainless steel handle is designed to heat up much slower than the pan body. During very long cooking times on high heat, it can get warm, so it's always best to use caution.

Q: Can I use metal utensils in this pan?

A: Yes, the 304 stainless steel interior is very tough and  resistant to scratching from metal utensils, though using silicone or wooden tools will always be gentler.

Q: What is the exact capacity?

A: The total capacity is 1.5 litres, making it ideal for a commercial catering saucepan used for sauces, custards, or individual portions.

Q: Is the handle welded on or riveted?

A: The handle is securely riveted to the pan body. This is the strongest and  most durable method for professional cookware that needs to withstand constant use.

Q: Can this saucepan go in the oven?

A: Yes, because the pan and  handle are all-metal construction, it is safe to use in the oven for finishing dishes or keeping them warm.

Q: How thick is the pan's construction?

A: It features a heavy-duty 2.7mm gauge construction, which aids in heat retention and  makes it incredibly resistant to warping and  denting.

What Customers Are Saying

"A really solid, high-quality pan. Heats up fast and  very evenly on our induction hob. Feels like it'll last a lifetime."

Mark L. – Pub Kitchen, Manchester

"A fantastic little stainless steel cooking pot for our delicate cream sauces. Wish it came with the lid, but the quality is undeniable for the price."

Chloe T. – French Bistro, London

"We bought two of these for our event catering business. They're in use all day, every day and  still look great. A quick rinse and  they're clean."

Samir K. – Event Caterer, Birmingham

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The Vogue Standard: Cookware That Works as Hard as You Do

In the world of professional kitchens, the Vogue brand stands for no-nonsense reliability. This isn't cookware designed simply to look good on a hook; it's engineered for the relentless, real-world demands of daily service. An investment in a Vogue Y245 saucepan goes beyond its technical specs—it’s an investment in peace of mind. It means fewer replacements down the line, consistent cooking results that protect your restaurant's reputation, and  a dependable tool that won't fail you during the Saturday night rush. The heavy-gauge, tri-ply construction isn't just about even heating; it’s about long-term durability and  resisting the warping that plagues lesser pans. Choosing Vogue is a strategic decision to equip your team with tools that enhance their craft, reduce food waste, and  contribute to a smoother, more efficient kitchen operation.

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What's the Big Deal About Tri-Wall Construction?

Ever wondered what 'tri-wall' or 'tri-ply' actually means? Think of it like making a perfect sandwich. You have two slices of tough, easy-to-clean stainless steel 'bread' on the outside. But the real magic is the filling – a thick core of highly conductive aluminium. Aluminium is brilliant at spreading heat quickly and  evenly, not just across the base but up the sides of the pan too. The steel provides the strength and  a non-reactive surface for your food. This 'sandwich' design eliminates those pesky hot spots that cause food to catch and  burn, meaning everything cooks at the same rate. It’s the professional secret to consistent results, service after service.

Who Should Buy This?

  • Restaurant Kitchens: Ideal for crafting signature sauces, delicate reductions, and  perfectly smooth gravies with absolute precision.
  • Hotel & B&B Kitchens: A reliable workhorse for whipping up breakfast orders, room service items, and  small-batch prep work.
  • Boutique Bakeries & Pâtisseries: Excellent for melting chocolate, creating custards, and  preparing delicate fillings without scorching.
  • Catering Colleges: A durable, professional-grade pan for teaching students the fundamentals of cooking on industry-standard equipment.
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Order your Vogue Y245 Commercial Tri Wall Saucepan today and  start cooking with professional precision and  confidence.

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