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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Polycarbonate Gastronorm Container | GN 1/1 | 100mm Deep | Clear | Vogue U225. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue In Stock

Polycarbonate Gastronorm Container | GN 1/1 | 100mm Deep | Clear | Vogue U225

SKU: U225
£18.42 / exc vat
£22.10/ inc vat
  • Virtually Unbreakable Polycarbonate
  • Wide Temperature Range
  • Crystal-Clear Material
  • Dishwasher Safe

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Running a busy kitchen is all about flow, and  having the right storage is half the battle. This is the Vogue U225, a full-size, 100mm deep Gastronorm container that’s a real workhorse. Made from incredibly tough, clear polycarbonate, it’s designed to take you from the blast chiller straight to the prep station or buffet line without missing a beat. It’s the kind of kit that feels like it was designed by someone who’s actually worked in a professional kitchen.

This polycarbonate GN 1/1 container 100mm is perfect for anyone needing to prep, store, and  serve with maximum efficiency. Think contract caterers organising ingredients for a big event, bustling cafés keeping salads fresh, or hotel kitchens managing mise en place. The transparent design means you can see exactly what’s inside at a glance, speeding up service and  cutting down on food waste from forgotten items lurking at the back of the fridge.

Ultimately, this isn’t just a plastic box; it’s a tool for better organisation. With its massive temperature range, reinforced build, and  easy-to-clean surface, the Vogue U225 helps you run a tighter, more professional operation. It’s a simple piece of equipment that makes a massive difference to your daily grind.

Key Features and  Benefits

  • Virtually Unbreakable Polycarbonate: Resists cracks and  shatters, saving you money on replacements.
  • Wide Temperature Range: Safely goes from the freezer (-40°C) to service (+100°C).
  • Crystal-Clear Material: Instantly identify contents, speeding up prep and  stock checks.
  • Dishwasher Safe: Makes for a quick and  hygienic clean-up after service.
  • Reinforced Lip: Adds strength and  makes carrying easier and  safer.
  • Lightweight Design: Effortless to handle, even when full, reducing staff fatigue.
  • Stackable Format: Saves precious storage space in your kitchen and  pantry.
  • Cool to the Touch: Safer handling straight from a bain-marie or hot cupboard.

Technical Specifications

  • Brand: Vogue
  • SKU: U225
  • Capacity: 13.12 Ltr
  • Dimensions: 100(H) x 530(W) x 325(D) mm
  • Gastronorm Size: GN 1/1
  • Weight: 0.86kg
  • Material: Polycarbonate
  • Colour: Clear
  • Temperature Range: -40°C to 100°C
  • Features: Dishwasher, Fridge, Freezer & Blast Chiller Safe

Expert Review and  Insights

The Vogue U225 is one of those unsung heroes every kitchen needs. It sidesteps the weight of stainless steel and  the fragility of cheaper plastics. Its sheer versatility is the main draw – you can trust it in the freezer, the fridge, or a moderately hot serving line. It’s a proper, no-nonsense bit of kit that just works.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Best in class durability: This pan can handle drops and  knocks that would shatter others.
  • Prone to scratching: Avoid using metal utensils directly in the pan to keep it clear.

Case Study: Real Business, Real Results

The team at 'Salford Quays Eatery' in Greater Manchester needed to streamline their cold food prep and  storage. Their collection of mismatched, cracked containers was causing issues with stock rotation and  making the walk-in fridge look chaotic.

"Switching to these Vogue U225 gastronorm containers was brilliant. We can see everything instantly, they stack perfectly, and  they just don't break. The kitchen is far more organised, and  service prep is noticeably quicker because we’re not rummaging around anymore."

Michael Davies – Head Chef

The switch resulted in a 15% reduction in food waste thanks to better visibility and  stock rotation, and  prep time for the lunch rush was cut by 20 minutes daily.

Installation and  Maintenance Guide

Setting It Up

  • Always give the container a thorough wash with warm, soapy water before its first use.
  • If you've bought lids, check they fit snugly to ensure proper coverage during storage.
  • Consider using food-safe labels or day-dot stickers to clearly mark contents and  prep dates.
  • Before filling, ensure the container is completely dry to prevent ice build-up in the freezer.

Keeping It Going

  • To avoid scratches and  keep it looking clear, use plastic or silicone utensils rather than metal ones.
  • Wash in the dishwasher or by hand, but avoid using abrasive scourers or harsh chemical cleaners.
  • When stacking, make sure containers are fully dry to prevent them from creating a vacuum and  sticking together.
  • Regularly inspect the corners and  lip for any signs of deep scratches or stress fractures from heavy use.

Buying Guide: Choosing the Right Gastronorm Container

Not sure which container is right for your kitchen? Here’s a quick guide to help you decide.

Material Matters

Polycarbonate is lightweight, shatter-resistant, and  clear, making it great for storage and  prep. Stainless steel is more durable against scratches and  can be used in ovens, but it's heavier and  opaque.

Understanding GN Sizes

'GN 1/1' is a standard European size (530x325mm) that fits universal racks, counters, and  bain-maries. Other common sizes are GN 1/2, 1/3, etc., allowing you to mix and  match.

Choosing the Right Depth

This 100mm deep gastronorm tray is incredibly versatile for general storage and  salads. Use shallower pans (20-65mm) for small portions or deeper ones (150-200mm) for bulk liquids like soups.

Don't Forget the Lids

Lids are usually sold separately. Look for standard lids for stacking, notched lids for leaving a serving spoon in place, or airtight sealing lids for maximum freshness.

Check the Temperature Range

Ensure the container's temperature range (-40°C to +100°C for this one) matches your needs. Not all plastics are safe for both freezers and  hot holding.

See all Polycarbonate Gastronorm Containers

Frequently Asked Questions

Q: What does GN 1/1 actually mean?

A: It refers to a standard global size for kitchen containers, measuring 530 x 325mm. This ensures it will fit in compatible fridges, ovens, and  serving equipment from any manufacturer.

Q: Is this polycarbonate food storage pan safe to use in the freezer?

A: Yes, absolutely. It's rated to withstand temperatures as low as -40°C, making it perfect for freezer and  blast chiller use.

Q: Can I use metal spoons or whisks in this container?

A: It's best not to. While polycarbonate is very strong, sharp metal utensils can scratch the surface over time, making it appear cloudy. We recommend using plastic, silicone, or rubber utensils.

Q: How do I stop these sticking together when I stack them?

A: The simplest trick is to make sure they are completely dry before stacking them. Any moisture can create a seal or 'vaccum' that makes them difficult to separate.

Q: Will strong foods like curry or tomato sauce stain the container?

A: Polycarbonate has good resistance to staining, but with prolonged contact, highly pigmented foods may cause slight discolouration. Washing promptly after use helps prevent this.

Q: Is the material flexible or rigid?

A: It's very rigid and  strong, which is why it holds its shape so well and  has a reinforced lip for extra structural integrity.

Q: Are the lids (sold separately) airtight?

A: Standard lids for these containers are designed to cover and  allow for stacking. They are not typically 100% airtight, as they are not designed for liquid-tight transport.

Q: Is it BPA-free?

A: Yes, modern food-grade polycarbonate containers like this Vogue model are manufactured to be BPA-free in compliance with food safety standards.

What Customers Are Saying

"These are the business. We use them for everything from storing prepped veg to serving salads. They've been dropped a few times and  haven't even cracked. Will be buying more."

Sarah L. – The Corner Bistro, Bristol

"A really solid and  useful clear polycarbonate GN 1/1 pan. Much lighter than the metal ones and  being able to see the contents is a huge plus. My only niggle is the lids are sold separately."

Tom Williams – Hotel Chef, York

"We bought 20 of these for our catering business. They stack neatly in the van, clean up perfectly in the dishwasher, and  make identifying food for events so much faster. Top-notch bit of kit."

Maria Evans – Events & Co Catering, Cardiff

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The Vogue Standard: Built for the Daily Grind

In the world of professional catering, the Vogue brand is synonymous with reliable, no-frills equipment that stands up to the pressures of a busy kitchen. This Vogue U225 gastronorm container is a perfect example of that philosophy. Going beyond the specs, investing in these pans is an investment in operational calm. The clarity of the polycarbonate means less time fumbling for ingredients and  better stock control, directly impacting your food costs. Their durability means you're not constantly replacing cracked and  broken containers, saving money and  reducing plastic waste over the long term. It’s about building a kitchen system that works, where fundamental tools like storage are so dependable they become invisible, letting your team focus on what really matters: the food.

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More Than Just Plastic: The Polycarbonate Advantage

When you see 'polycarbonate', don't just think 'plastic'. Think of it as the superhero of the plastics world. It’s the same type of material used to make helmet visors and  riot shields, which tells you everything about its strength. For a commercial kitchen, this means it won't crack if you accidentally drop it, and  it won't warp or go brittle after a few trips from a -20°C freezer to a busy prep counter. Think of it like swapping a fragile ceramic plate for a trusty Corelle one – it gives you the confidence to work quickly without worrying about costly breakages and  potential food contamination from cracked containers.

Who Should Buy This?

  • Busy Restaurants: Ideal for organising mise en place and  storing prepped ingredients for faster service times.
  • Event Caterers: The durable, lightweight, and  stackable design makes transport and  setup for off-site jobs a breeze.
  • Delis and  Sandwich Bars: Perfect for holding and  displaying fresh salads, meats, and  fillings in refrigerated counters.
  • Hotel Buffets: A great choice for cold buffet lines, holding everything from fruit salads to pasta dishes safely.
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