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Hi there, I'm Jarvis! I see you're looking at the Commercial Deep Stockpot | Large Cooking Pot | 35.5 Litre Capacity | Vogue T555. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue Out of Stock

Commercial Deep Stockpot | Large Cooking Pot | 35.5 Litre Capacity | Vogue T555

SKU: T555
£153.74 / exc vat
£184.49/ inc vat

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  • 35.5 Litre Capacity
  • Heavy-Duty Stainless Steel Body
  • 6mm Aluminium-Core Base
  • Induction Compatible
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a real kitchen workhorse, designed for the hustle and  bustle of professional catering. The Vogue T555 isn't just a big pan; it’s a foundational piece of kit for any chef who needs to cook in serious quantities. Built from tough stainless steel with a clever aluminium-core base, it’s made to handle the heat and  the pressure of a busy service, day in and  day out.

This is the go-to solution for restaurants, large pub kitchens, event caterers, and  canteens that regularly prepare big batches of soups, stocks, stews, or sauces. With its generous 35.5-litre capacity and  induction-compatible base, this commercial deep stockpot 35.5 litre offers both the volume and  versatility modern kitchens demand. It’s a no-nonsense, reliable tool for chefs who value performance and  durability.

If you’re tired of pans that warp, create hotspots, or can’t keep up with your output, this heavy-duty stockpot is your upgrade. It delivers consistent, even cooking and  is built to last, making it a smart investment for any serious culinary operation. Get ready to make batch cooking a breeze.

Key Features and  Benefits

  • 35.5 Litre Capacity: Cook huge batches of soup, stock, or chilli easily.
  • Heavy-Duty Stainless Steel Body: Resists dents, rust, and  warping for long-lasting kitchen use.
  • 6mm Aluminium-Core Base: Ensures heat spreads evenly, preventing annoying hotspots and  burning.
  • Induction Compatible: Works on any hob type, offering fantastic kitchen flexibility.
  • Reinforced Pouring Lip: Lets you pour liquids smoothly without drips or splashes.
  • Sturdy Welded Handles: Makes lifting and  moving this large cooking pot for restaurant safe.
  • Utensil Washer Safe: Speeds up your clean-down process at the end of service.
  • All Heat Source Suitability: Use it on gas, electric, or induction hobs confidently.

Technical Specifications

  • Brand: Vogue
  • SKU: T555
  • Capacity: 35.5 Litre
  • Dimensions: 366(H) x 382(W) x 360(D) mm
  • Material: Stainless Steel Body, 6mm Aluminium-Core Base
  • Weight: 7.2kg
  • Induction Compatible: Yes
  • Colour: Silver
  • Compatible Lid: T147 (Sold Separately)
  • Cleaning: Utensil / Dishwasher Safe

Expert Review and  Insights

The Vogue T555 is a prime example of function over fuss. It’s a proper, weighty piece of equipment that feels like it can take a real beating in a commercial environment. The star of the show is the thick, layered base, which distributes heat beautifully, especially on induction ranges where cheaper pans often fail. It’s a solid, dependable choice.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Top Marks: The layered base gives fantastic, even cooking results.
  • Consideration: It’s a hefty pot and  the lid is sold separately.

Case Study: Real Business, Real Results

The Harbour View Inn in Polperro, Cornwall, needed to upgrade their cookware to keep up with the summer tourist season. Their existing pots were creating hotspots on their new induction hob, leading to inconsistent batches of their famous seafood chowder.

"The Vogue T555 stockpot has been a fantastic addition. The heat distribution is spot on, which means our chowder is perfect every single time, with no catching on the bottom. It’s a simple change that has made a huge difference to our kitchen's workflow."

Michael Davies – Head Chef

The kitchen now produces its chowder base 20% faster, with zero wastage from burnt batches, improving both efficiency and  profitability during peak times.

Installation and  Maintenance Guide

Setting It Up

  • Before the first use, always give the pot a thorough wash with warm, soapy water and  rinse well.
  • Ensure the base is completely clean and  dry before placing it on any hob, especially glass or induction surfaces.
  • For the best energy efficiency, try to match the pan's base size to the hob's heating ring.

Keeping It Going

  • To prevent pitting on the steel surface, add salt to the water only after it has started to boil.
  • Although fully dishwasher safe, a simple handwash will help maintain its original shiny finish for longer.
  • For any tough, burnt-on food, soak the pot and  use a non-abrasive cleaner or pad.
  • Always allow the pot to cool down naturally before plunging it into cold water to prevent thermal shock and  potential warping.

Buying Guide: Choosing the Right Stockpot

Not sure what fits best for your kitchen? Choosing the right pot can make all the difference. Here’s a quick rundown to help you decide.

Capacity is King

Think about your biggest batch recipe. A 35.5-litre pot is fantastic for large-scale prep, but a smaller 10-20 litre might be more suitable for a compact café kitchen.

Material Matters

Stainless steel offers incredible durability, while aluminium provides excellent heat conduction. A layered 'sandwich' base, like this one, gives you the best of both worlds.

Hob Compatibility

Always check if the pot is induction compatible. This gives you maximum flexibility if you upgrade your kitchen appliances in the future.

Handle with Care

Look for sturdy, securely welded handles. They need to be comfortable and  robust, especially when you're lifting a full, heavy pot of hot liquid.

The Lid Question

Find out if a pot comes with a lid or if it's sold separately. A lid is essential for simmering, boiling, and  reducing evaporation, so factor it into your decision.

See all Stainless Steel Pots & Pans

Frequently Asked Questions

Q: Is this stockpot suitable for an induction hob?

A: Yes, absolutely. Its 430 stainless steel base plate makes it fully compatible with all induction hobs, as well as gas and  electric.

Q: What is the exact capacity?

A: The total capacity is 35.5 litres, making this stainless steel 35.5 litre stockpot ideal for large-scale batch cooking.

Q: Can I put this in a commercial dishwasher?

A: Yes, the Vogue T555 stockpot is designed to be utensil washer and  dishwasher safe for quick and  easy cleaning after a busy service.

Q: How heavy is the pot when empty?

A: It weighs 7.2kg. The weight reflects its heavy-duty construction, designed for durability and  excellent heat retention.

Q: What are the internal dimensions?

A: The internal diameter is 360mm and  the internal height is also 360mm, giving you a large, uniform cooking area.

Q: Does this pot come with a lid?

A: The compatible lid (product code T147) is sold separately. This allows you to purchase only what you need.

Q: What are the handles like?

A: They are sturdy, welded stainless steel handles that are riveted to the body for a secure and  safe grip, even when the pot is full.

Q: Will the base warp on high heat?

A: The thick 6mm aluminium-core base is specifically engineered to resist warping and  provide excellent, even heat distribution across the entire surface.

What Customers Are Saying

A proper heavy duty stockpot for a professional kitchen. Can't fault it, brilliant for our Sunday roast gravy prep.

Mark L. – Pub Kitchen, York

Really solid pan, heats up so evenly on our induction hob. Just a heads up that you need to buy the lid separately!

Chloe D. – Café Owner, Brighton

We bought two of these for our catering business and  they are absolute workhorses for everything from chilli to curry bases. Highly recommended.

Samir K. – Event Caterer, Manchester

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The Vogue Promise: Reliability on the Front Line

In a professional kitchen, you need equipment you can trust implicitly. Vogue has built its reputation on creating no-nonsense, dependable kitchenware that performs under pressure, and  the T555 stockpot is a perfect embodiment of that philosophy. This isn't a flashy gadget with a dozen niche features; it's a foundational tool built for one purpose: to cook large quantities of food perfectly, day after day. Investing in a solid, well-constructed pot like this means fewer replacements, better recipe consistency, and  an end to the frustration of burnt batches. The Vogue T555 stockpot stands up to the daily knocks and  high heat of a commercial environment, offering peace of mind and  operational reliability that pays for itself over time. It's less of a purchase and  more of a long-term investment in your kitchen's efficiency.

Explore more from Vogue

Why a Layered 'Sandwich' Base is a Chef's Best Friend

You often see 'aluminium-core' or 'sandwich base' mentioned, but what does it actually mean for your cooking? Think of it like this: stainless steel is incredibly tough and  hygienic, but it's not the best at spreading heat evenly. Aluminium, on the other hand, is a superstar at heat conduction but is softer and  less durable.

The Vogue T555's base sandwiches a thick 6mm layer of aluminium between two layers of durable stainless steel. It’s the perfect team-up. The steel provides the strength and  induction-ready surface, while the hidden aluminium core grabs the heat and  spreads it quickly and  evenly across the entire base of the pot. This simple bit of science is what stops food from catching in certain spots and  ensures your entire 35.5-litre batch of sauce or soup cooks at the same rate.

Who Should Buy This?

  • Restaurants & Pubs: Perfect for simmering signature stocks, hearty soups, and  bolognese sauces for your weekly service demands.
  • Schools & Canteens: A reliable catering deep stockpot for preparing large quantities of pasta, stews, and  casseroles for many covers.
  • Event Caterers: Easily transportable and  robust enough for on-site cooking at weddings, festivals, and  corporate functions.
  • Curry Houses & Takeaways: Ideal for creating big batches of signature curry bases or dhal, ensuring absolute consistency in every order.
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Get your Vogue T555 Commercial Deep Stockpot 35.5 Litre on its way to your kitchen today – it’s the dependable workhorse you’ve been looking for.

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