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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Removable Day of the Week Labels | Food Storage Labels | 50mm Waterproof | Vogue L938. How can I help you with the technical specs or suitability for your business today?

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Hygiplas In Stock

Removable Day of the Week Labels | Food Storage Labels | 50mm Waterproof | Vogue L938

SKU: L938
£69.84 / exc vat
£83.81/ inc vat
  • Full Week System
  • Waterproof Material
  • Residue-Free Adhesive
  • Generous Quantity

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Introducing the simplest way to get your kitchen's food rotation system sorted. These Vogue L938 removable day of the week food labels are an absolute must-have for any professional catering environment. With a full set of colour-coded labels for every day of the week, they make identifying prepped ingredients, allergens, and  use-by dates a complete doddle, helping you stay compliant and  cut down on waste.

Designed specifically for the hustle and  bustle of commercial kitchens, these food storage day labels are for chefs, caterers, and  kitchen managers who value efficiency and  safety above all else. The generous 50mm size provides plenty of space to write, while the strong adhesive sticks firmly to plastic, metal, and  glass containers, even in damp or cold conditions. They are the backbone of a solid HACCP plan, making life easier for your whole team.

Forget scrubbing away at sticky, torn paper. The real magic of these labels is that they peel off cleanly every single time, leaving no messy residue behind. This pack gives you 3,500 labels in total, keeping you well-stocked and  ready for anything. It’s a small change that makes a massive difference to your daily operations, saving time, money, and  a whole lot of frustration.

Key Features and  Benefits

  • Full Week System: Seven clearly colour-coded rolls make daily food prep instantly recognisable.
  • Waterproof Material: Labels stay intact and  legible even in fridges, freezers, or steamy environments.
  • Residue-Free Adhesive: Peels off cleanly from any container, saving you hours of scrubbing sticky gunk.
  • Generous Quantity: With 3,500 labels in the box, you'll be well-stocked for ages.
  • Large 50mm Size: Plenty of space for writing essential details like contents, dates, and  names.
  • Strong Self-Adhesive: Sticks reliably to plastic, stainless steel, and  glass without peeling off by accident.
  • Reduces Cross-Contamination: Clear labelling helps prevent mistakes and  keeps your food storage organised and  safe.
  • Boosts Kitchen Efficiency: Staff can identify items in a flash, speeding up service and  stock rotation.

Technical Specifications

  • Brand: Vogue
  • SKU: L938
  • Label Dimensions: 49(H) x 60(W)mm
  • Quantity: 3500 labels (7 rolls of 500)
  • Colour: Multi-coloured (one for each day)
  • Weight: 2.34kg
  • Feature: Waterproof material
  • Feature: Removable, residue-free adhesive

Expert Review and  Insights

In any professional kitchen, efficiency and  safety are non-negotiable. These Vogue labels nail the basics perfectly. They're not fancy, but they are incredibly effective. The adhesive is the star of the show – it sticks when you need it to and  vanishes without a trace when you don't. A simple, robust solution that every kitchen should have in its arsenal.

Sophie Brooks – Chef Tools Expert View Profile →

  • Best Feature: The residue-free removal is a genuine time-saver on busy pot wash shifts.

  • A Small Quibble: The rolls are quite bulky, so you'll need a dedicated dispenser or shelf space.

Case Study: Real Business, Real Results

The Corner Deli in Bristol was struggling with their food rotation. Their old labels would either fall off in the fridge or leave a stubborn, sticky mess on their expensive containers, costing the team valuable time every single day.

"These Vogue labels have sorted us right out. They stick properly, you can read them from a mile off, and  they come away clean. It's such a simple thing, but it's made our prep and  closing duties so much quicker. The team is definitely happier!"

Robert Miller – Owner

Since switching, the deli has streamlined its stocktake process and  virtually eliminated time spent scrubbing containers, saving an estimated 3-4 hours of labour per week.

Installation and  Maintenance Guide

Using Your Labels

  • For best results, apply labels to a clean, dry surface.
  • Press down firmly across the entire label to ensure it's properly stuck.
  • Use a permanent marker for clear, long-lasting writing that won't smudge.
  • Always apply the correct day's label to avoid confusion in your rotation system.

Storing Them Properly

  • Keep the rolls in their box or in a label dispenser to protect them from dirt and  moisture.
  • Store them in a cool, dry stockroom, away from direct sunlight or heat sources.
  • To remove, simply lift one corner and  peel back slowly for a perfectly clean finish.
  • Keep an eye on your stock levels – it's always best to re-order before you run out!

Buying Guide: Choosing the Right Food Safety Labels

Not sure which labels are right for your kitchen? Here are a few things to consider to make sure you get the perfect fit for your business.

Adhesive Type

Is it removable, permanent, or dissolvable? Removable is great for reusable containers, saving you clean-up time. Permanent is for items being disposed of, and  dissolvable washes away in the dishwasher.

Size and  Shape

Make sure the label is big enough for all the information you need (item, date, name) but small enough to fit on your smallest containers. A 50mm size like this one is a great all-rounder.

Information Required

Do you just need the day of the week, or do you need space for use-by dates, allergen info, or staff initials? Choose a label with fields that match your HACCP plan.

Durability

Will your labels be going in the freezer, fridge, or a steamy bain-marie? Look for waterproof or freezer-grade materials to ensure the label stays put and  remains legible.

Dispenser Systems

If you use a high volume of labels, investing in a wall-mounted dispenser can save space and  keep your rolls organised and  clean. Check if the label rolls are compatible with standard dispensers.

See all Food Labels & Storage Solutions

Frequently Asked Questions

Q: Are these food storage day labels fully waterproof?

A: Yes, they are made from a waterproof material, so they won't disintegrate or become unreadable in damp environments like fridges or when splashed.

Q: Will they really leave no sticky marks behind?

A: Absolutely. They are designed with a special removable adhesive that peels off cleanly from plastic, stainless steel, and  glass containers, leaving no residue.

Q: What exactly is included in one box?

A: You get seven separate rolls, one for each day of the week (Monday to Sunday). Each roll contains 500 labels, for a total of 3,500 labels.

Q: Can I write on them easily?

A: Yes, the surface is perfect for writing on. We recommend using a permanent marker for the best, smudge-proof results.

Q: What are the dimensions of each individual label?

A: Each label measures 49mm high by 60mm wide, offering plenty of space for details.

Q: Are the labels suitable for use in a freezer?

A: Yes, the adhesive and  material are robust enough to work well on frozen items, sticking reliably at low temperatures.

Q: Is there a dispenser available for these rolls?

A: Yes, these standard-sized rolls are compatible with most commercial label dispensers, which can be purchased separately to keep your workspace tidy.

Q: Why are the days of the week different colours?

A: The colour-coding system is an industry standard that allows kitchen staff to identify the day of prep or expiry at a glance, speeding up processes and  reducing errors.

What Customers Are Saying

"Finally, a label that actually comes off! We were so tired of scrubbing sticky bits off our pans. These are brilliant, worth every penny."

Sarah Jenkins – The Pie Shop, Manchester

"A kitchen essential. We use these for everything from soups to sandwich fillings. The colour coding makes it easy for all staff to see what's what. "

Tom Howard – Head Chef, a Glasgow Hotel

"Great labels, they do the job well. The rolls are quite large, so make sure you have a dispenser or a good spot to store them."

Maria Costa – Pizzeria Owner, London

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The Unseen Hero: How Vogue Labels Build Kitchen Confidence

Beyond just being sticky bits of paper, these Vogue L938 labels are a cornerstone of a well-managed, safe, and  profitable kitchen. Investing in a reliable labelling system is a direct investment in your business's reputation and  operational excellence. They provide the clear, unambiguous information that underpins any successful HACCP strategy, making it simple to demonstrate due diligence to EHO inspectors. This isn't just about avoiding fines; it's about building a culture of safety and  accountability within your team. By making stock rotation foolproof, you drastically reduce food waste, directly impacting your bottom line. Over time, the efficiency gained from quick identification and  zero time spent scrubbing containers adds up to significant labour savings. Vogue is a trusted name in commercial kitchen supplies because they deliver simple, reliable tools that work, day in, day out, allowing you to focus on what you do best: creating fantastic food.

Explore more from Hygiplas

Why Clean-Peel Adhesive is a Kitchen Hero

Ever spent ten minutes trying to scrape a soggy, ripped label off a plastic container, only to be left with a sticky, grey patch that won't budge? That's what standard adhesives do. These labels use a special 'low-tack, high-bond' removable adhesive. Think of it like a high-quality sticky note for your kitchen containers. It's engineered to create a strong bond with the surface to stop it from peeling off in a cold, damp fridge, but the bond is designed to be broken easily by a person. When you peel it, the adhesive layer lifts off completely with the label, leaving your container perfectly clean and  ready for its next use. This not only saves immense amounts of time and  frustration during clean-down but also improves hygiene by preventing the build-up of old adhesive, which can harbour bacteria.

Who Should Buy This?

  • Busy Cafés & Sandwich Bars: Perfect for labelling prepped fillings, salads, and  baked goods to ensure freshness and  speed up service.

  • Restaurants & Bistros: Essential for managing mise en place, tracking batch-cooked sauces, and  complying with food safety laws.

  • Event Caterers: Keep hundreds of food containers organised for large events, ensuring nothing gets missed or used out of date.

  • School & Hospital Kitchens: A clear, simple system to manage large-scale food production and  adhere to strict hygiene standards.

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