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Hi there, I'm Jarvis! I see you're looking at the Removable Colour Coded Food Labels | Monday Food Rotation Labels | Allergen Management | Vogue L931. How can I help you with the technical specs or suitability for your business today?

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Hygiplas In Stock

Removable Colour Coded Food Labels | Monday Food Rotation Labels | Allergen Management | Vogue L931

SKU: L931
£4.22 / exc vat
£5.06/ inc vat
  • Day Specific (Monday)
  • Vibrant Blue Colour
  • Removable Adhesive
  • 1000 Labels Per Roll

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Product Overview

Getting your kitchen organised just got a whole lot simpler. This roll of 1000 blue Monday food labels from Hygiplas is the first step towards a smarter, safer, and  more efficient food rotation system. Designed for the hustle and  bustle of professional kitchens, these stickers are your best mate for keeping track of prep, portions, and  perishables, ensuring you’re always on top of your game and  serving only the freshest ingredients.

Perfect for any food-handling business, from bustling city-centre restaurants and  cosy cafés to school canteens and  large-scale catering operations. These removable colour coded food labels make the all-important task of stock rotation a doddle. The clear 'Monday' print and  designated colour mean staff can identify items at a glance, slash food waste, and  breeze through health and  safety checks. They're a must-have for maintaining those high standards your customers expect.

With a simple peel-and-stick design, a strong yet clean-removing adhesive, and  compliance with food safety regulations, these labels are built for purpose. They’re not just stickers; they're a cornerstone of a well-managed kitchen. Grab a roll and  see how a small change can make a massive difference to your daily operations, food safety, and  bottom line.

Key Features and  Benefits

  • Day Specific (Monday): Instantly see what was prepped at the start of the week.
  • Vibrant Blue Colour: Makes Monday's items stand out in a crowded fridge or pantry.
  • Removable Adhesive: Peels off cleanly from plastic and  metal with no sticky mess.
  • 1000 Labels Per Roll: A brilliant value pack that will keep you going for ages.
  • Compact 24mm Size: Big enough to be clear, small enough for any container lid.
  • FDA Regulation Compliant: Gives you total peace of mind during EHO inspections.
  • Simple Paper Material: Easy to write on with a pen or marker for extra notes.
  • Allergen Management Aid: Use the space to note allergens, improving kitchen safety for everyone.

Technical Specifications

  • Brand: Hygiplas
  • SKU: L931
  • Day: Monday
  • Colour: Blue
  • Label Dimensions: 24 x 24 mm
  • Material: Paper
  • Quantity per Roll: 1000
  • Weight: 0.11kg
  • Compliance: Adheres to FDA food safety regulations

Expert Review and  Insights

In any professional kitchen, consistency is king, and  that starts with impeccable food safety. These Hygiplas labels are a prime example of a simple tool executed perfectly. They're straightforward, effective, and  take the guesswork out of stock rotation. The adhesive is the star—it grips well on chilled containers but won’t have you scrubbing off residue later.

Sophie Brooks – Chef Tools View Profile →

  • Best Bit: The adhesive is superb; it peels away cleanly every single time.
  • Consider: Being paper, they won't survive a wash or heavy condensation.

Case Study: Real Business, Real Results

The Corner House Bistro in Bristol was struggling with inconsistent labelling, leading to food waste and  frantic searches during busy services. They needed a foolproof system, so they invested in the full set of Hygiplas colour-coded food storage date labels.

"The team picked it up instantly. The colours make it impossible to miss what needs using first. Our morning checks are faster, and  the kitchen just feels more in control. It's such a simple, effective system."

Robert Finch – Head Chef

After implementing the labels, the bistro saw a significant drop in its weekly food waste and  reported a 20% faster stocktake process.

Installation and  Maintenance Guide

Using Your Labels

  • Ensure the surface of the food container is clean and  dry before applying for the best stick.
  • Use a permanent marker or biro to clearly write the date, contents, or any allergen notes.
  • Place the label in a visible spot on the container lid or side so it can be seen at a glance.
  • To remove, simply peel back slowly from one corner. The label should lift off in one piece.

Storing Your Labels

  • Keep the roll of labels in a dry place, away from moisture and  heat, to protect the adhesive.
  • Store the roll in its original box or a dispenser to prevent the edges from getting damaged or dusty.
  • Check your stock regularly and  order the next roll before you run out to avoid any gaps in your system.

Buying Guide: Choosing the Right Food Labelling System

Not sure what to look for? Here’s a quick guide to picking the perfect food labels for your business.

Systemise by Day

A colour-coded system for each day of the week is the gold standard. It provides an immediate visual cue, reducing errors and  speeding up stock rotation.

Choose the Right Adhesive

Removable is best for reusable containers as it leaves no residue. Dissolvable labels are great for items that go through the dishwasher, while permanent is for single-use packaging.

Prioritise Allergen Management

Look for labels with enough space to clearly write allergen information. This is non-negotiable for food safety and  protecting your customers and  your business.

Consider the Material

Paper labels are cost-effective and  easy to write on for dry storage. For damp or freezer environments, you might need to consider more durable plastic or vinyl alternatives.

Check the Size

Make sure the label is big enough for your team to write on clearly but small enough to fit on your most-used containers, from small sauce pots to large gastronorms.

See all Food Labels & Storage Solutions

Frequently Asked Questions

Q: Are these food labels waterproof?

A: No, these are made from paper and  are not designed to be waterproof. They are best applied to dry containers and  stored in dry or chilled environments.

Q: Will they leave a sticky mess on my containers?

A: Not at all. They feature a specially formulated removable adhesive that allows them to peel off cleanly without leaving residue behind.

Q: What’s the best pen to use on these?

A: A permanent marker works best for bold, clear text that won't smudge. However, a standard biro or ballpoint pen will also work perfectly well.

Q: Can I use these in the freezer?

A: For best results, apply the label to a container at room temperature before placing it in the freezer. The adhesive will hold in freezing temperatures but may be less effective if applied to an already-frozen, frosty surface.

Q: How many labels come on a single roll?

A: Each roll contains 1000 individual 24mm x 24mm labels, offering excellent value.

Q: What does 'FDA Compliant' mean?

A: It means the materials used in the labels, including the paper and  adhesive, are considered safe for indirect food contact according to regulations set by the Food and  Drug Administration.

Q: Do you sell labels for other days of the week?

A: Yes, we stock a full range of colour-coded labels for every day of the week, allowing you to build a complete and  consistent food rotation system.

Q: Are these considered 'allergen management food labels'?

A: While not pre-printed with allergen fields, their blank space is designed for you to add crucial information, making them a key part of your allergen management process.

What Customers Are Saying

"Does exactly what you need it to. Sticks well, comes off clean. We use the full week's set and  it's made life so much easier."

Gemma W – The Flour Pot Bakery, Brighton

"Great value for a roll of 1000. These are now a staple of our daily prep. The colour coding is a brilliant visual cue for all the kitchen staff."

Samir Khan – Events Catering, Manchester

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The Unseen Hero: How Hygiplas Labels Build Kitchen Confidence

Beyond the simple specs of paper and  glue, these Hygiplas commercial kitchen food labelling stickers represent something far more valuable: peace of mind. In a high-pressure kitchen, clarity is currency. These labels create an instant, shared language of safety and  efficiency that every member of the team can understand. They reduce the mental load on your chefs, freeing them up to focus on creativity rather than questioning dates. For an Environmental Health Officer, a consistently applied labelling system is a clear sign of a well-run, professional operation. It’s a small investment that pays huge dividends in reduced food waste, stronger team accountability, and  the unwavering confidence that comes from knowing your kitchen is operating at the highest standard of safety and  quality. That's the Hygiplas advantage.

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Why 'Removable Adhesive' is a Kitchen Essential

Ever spent ages scratching off a sticky label, only to be left with a horrible, gummy residue? That's the last thing you need on your food containers. The 'removable adhesive' on these Hygiplas labels is specifically engineered for professional kitchens. It’s strong enough to cling tightly to plastic, stainless steel, and  glass, even in the chill of a walk-in fridge, so it won't fall off during service.

Think of it like a top-quality Post-it note for your food prep. It delivers its message clearly and  stays exactly where you put it. But when it's time to wash the container, it peels away in one go, leaving a perfectly clean surface ready for its next use. No scrubbing, no sticky patches, no fuss. This simple technology saves your pot wash precious time and  ensures your containers remain hygienic and  presentable, day in, day out.

Who Should Buy This?

  • Busy Restaurants: For streamlining prep lines and  ensuring every ingredient in the walk-in is correctly dated and  rotated.
  • Artisan Cafés & Bakeries: Perfect for labelling batches of dough, cake mixes, and  sandwich fillings for ultimate freshness.
  • School & Hospital Kitchens: An essential tool for maintaining strict food safety and  allergen management protocols in high-volume settings.
  • Catering Companies: To keep track of food prepared for events, ensuring everything is fresh and  compliant on delivery.
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