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Hi there, I'm Jarvis! I see you're looking at the Baking Parchment Paper | Greaseproof Paper | 440mm Width | Vogue DM177. How can I help you with the technical specs or suitability for your business today?

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Vogue In Stock

Baking Parchment Paper | Greaseproof Paper | 440mm Width | Vogue DM177

SKU: DM177
£9.78 / exc vat
£11.74/ inc vat
  • Silicone Coating
  • Generous 50m Roll
  • Extra-Wide 440mm
  • Built-in Serrated Blade

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Say goodbye to scrubbing stubborn trays and  hello to flawless bakes, every single time. This is your kitchen's new best mate: a seriously generous roll of high-quality, non-stick baking parchment paper. At a whopping 50 metres long and  an extra-wide 440mm, it's designed from the ground up for the demands of a proper commercial kitchen, saving you time, money, and  a whole lot of elbow grease.

Whether you're running a bustling artisan bakery, a high-turnover café, or a busy restaurant kitchen, this paper is your secret weapon. It’s perfect for lining large baking sheets, roasting veg without it welding to the pan, or even separating portions for the freezer. The tough, silicone-coated surface means food glides right off, with no need for extra oils or fats, keeping things clean and  professional.

Featuring a super-handy dispenser box with a sharp serrated edge for a clean tear every time, this baking parchment paper 440mm from Vogue is all about making your life easier. It’s not just an accessory; it’s an essential bit of kit that boosts efficiency and  delivers consistent, brilliant results. This isn't just paper; it's peace of mind on a roll.

Key Features and  Benefits

  • Silicone Coating: Guarantees a perfect non-stick surface for easy food release.
  • Generous 50m Roll: Lasts for ages, reducing the frequency of re-ordering.
  • Extra-Wide 440mm: Perfectly covers standard commercial trays with no gaps.
  • Built-in Serrated Blade: Gives you a quick, clean, and  waste-free cut every time.
  • Oven Safe to 230°C: Reliably handles high temperatures for baking, roasting, and  more.
  • Freezer-Safe Material: Ideal for separating items like burgers or dough before freezing.
  • Handy Dispenser Box: Keeps your roll protected, clean, and  ready for action.
  • Durable 39gsm Paper: Strong enough to resist tearing when handling heavy doughs.

Technical Specifications

  • Brand: Vogue
  • SKU: DM177
  • Paper Dimensions: 440mm (W) x 50m (L)
  • Roll Dimensions: 82(H) x 440(W) x 82(D) mm
  • Material: Silicone Coated Paper
  • Weight: 1.02kg
  • Paper Weight: 39gsm
  • Temperature Range: Safe up to 230°C
  • Colour: White
  • Eco Properties: Chlorine Free
  • Special Properties: Gluten and  Wheat Free

Expert Review and  Insights

In a professional kitchen, consistency is king, and  the tools you use every day, even the simple ones, make all the difference. This Vogue parchment is a real workhorse. It’s robust, the non-stick quality is top-notch, and  the generous width is a massive time-saver. It’s a simple product, but it’s one they’ve got absolutely right for the catering environment.

Sophie Brooks – Chef Tools Expert View Profile →

  • Pro: The silicone coating provides a genuinely flawless release, even with sugary items.
  • Con: The cardboard dispenser box can get tatty in very wet kitchen areas.

Case Study: Real Business, Real Results

'The Flour Pot Bakery' in Cardiff was struggling with standard consumer-grade baking paper that was too narrow for their commercial trays and  tore easily, leading to ruined products and  frustrating clean-up sessions.

"We were overlapping smaller sheets, which was wasteful and  messy. This Vogue roll sorted that problem overnight. The width is spot-on, it’s strong, and  the non-stick surface is brilliant. It’s made our whole baking process smoother."

Robert Davies – Owner & Head Baker

The bakery estimates it has reduced its baking paper consumption by 30% and  cut pan-washing time in half, allowing staff to focus on production rather than scrubbing.

Installation and  Maintenance Guide

Setting It Up

  • Keep the roll inside its dispenser box to protect it from kitchen spills and  dirt.
  • Find the start of the roll and  feed it through the opening in the box.
  • Pull out the desired length of paper to cover your tray or dish.
  • Use a firm, downward motion to tear the paper against the serrated metal edge for a clean cut.

Keeping It Going

  • Always store the box in a dry cupboard or on a shelf, away from sinks and  wet prep areas.
  • Never exceed the maximum recommended temperature of 230°C to ensure safety and  performance.
  • For certain low-mess bakes (like shortbread), the sheet can often be reused to maximise value.
  • Occasionally, check the serrated cutting edge is clear of any paper dust to ensure a clean tear.

Buying Guide: Choosing the Right Commercial Baking Paper

Not sure which roll is right for you? Here are a few quick tips to help you choose the perfect parchment for your kitchen's needs.

Coating is Key

Always opt for silicone-coated paper for commercial use. It offers superior non-stick properties and  higher heat resistance compared to wax-coated or basic greaseproof paper.

Match the Width to Your Trays

Measure your most-used baking trays. Buying paper that fits, like this non-stick baking paper 440mm, saves you time and  waste from doubling up narrower sheets.

Consider Roll Length

A long 50m or 100m roll is far more cost-effective for a busy kitchen than repeatedly buying smaller consumer rolls. It means fewer orders and  less chance of running out mid-service.

Don't Forget the Dispenser

A sturdy box with a built-in cutter is a non-negotiable for speed and  hygiene. It keeps the roll clean and  allows for quick, one-handed tearing.

Check the Heat Rating

Ensure the paper's maximum temperature (like 230°C for this one) is suitable for your oven and  the types of cooking you do, from gentle baking to high-heat roasting.

See all Baking Parchment

Frequently Asked Questions

Q: What is the difference between this and  regular greaseproof paper?

A: This is silicone-coated parchment paper, which is genuinely non-stick. Standard greaseproof paper simply stops grease from soaking through but doesn't prevent food from sticking.

Q: Can I reuse a sheet of this baking parchment?

A: For dry, non-messy bakes like biscuits or shortbread, you can often reuse a sheet a couple of times. For wet or sugary items, it's best to use a fresh sheet for each batch.

Q: Is it safe to use in the microwave?

A: Yes, silicone-coated parchment is perfectly safe for use in the microwave, for example, to cover a dish to prevent splatters.

Q: What's the maximum temperature it can handle?

A: This Vogue parchment paper is safely rated for oven temperatures up to 230°C (446°F).

Q: Is the paper bleached?

A: No, this paper is chlorine-free, which is better for both the environment and  your peace of mind.

Q: Can I use this for separating food in the freezer?

A: Absolutely. It's freezer-safe and  ideal for placing between items like burger patties, fish fillets, or portions of cookie dough to stop them from sticking together.

Q: Will the paper affect the taste of my food?

A: Not at all. The silicone coating is completely inert, meaning it won't transfer any taste or odour to your baked goods.

Q: What does 'gsm' mean?

A: 'GSM' stands for Grams per Square Metre. It's a measure of the paper's weight and  thickness. At 39gsm, this paper is sturdy enough to avoid tearing easily while remaining flexible.

What Customers Are Saying

"Can't fault this stuff. The roll lasts for ages and  the wide format is perfect for our big ovens. Nothing sticks, ever. A must-buy for any serious kitchen."

Mark L – The Village Bakery, Cumbria

"It's a proper kitchen workhorse. The dispenser box is a simple but great feature, and  the paper itself is top quality. We use it for everything from cookies to roast potatoes."

Chloe R – Gastropub in Bristol

"Really, really good paper. The cutter is sharp and  effective. My only small niggle is the cardboard box can get a bit battered around the edges in a busy, wet kitchen."

Ben S – Hotel Kitchen, Brighton

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Vogue: The Professional's Choice for Kitchen Staples

In the world of catering equipment, the Vogue brand stands for reliability and  no-nonsense performance. They specialise in creating the essential, everyday tools that kitchens are built on. This Vogue DM177 parchment paper is a perfect example of that philosophy. It's not about flashy gimmicks; it's about providing a product that works flawlessly, day in and  day out. Investing in a quality consumable like this does more than just prevent food from sticking. It reduces staff frustration, minimises food waste from ruined bakes, and  dramatically cuts down on labour-intensive cleaning. Over time, these small efficiencies add up to significant savings in time and  money, reinforcing the consistency and  professionalism that are the hallmarks of a great food business.

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Why a Silicone Coating Makes All the Difference

Ever wondered what makes proper baking parchment so good? It's all down to the silicone coating. Unlike cheaper wax-coated papers, which can melt or even smoke at high temperatures, silicone is a non-toxic, heat-resistant powerhouse. It creates a genuinely non-stick surface that's incredibly durable.

Think of it like having the perfectly seasoned surface of a cast-iron skillet, but on a flexible, disposable sheet. It forms a microscopic barrier that prevents food proteins and  sugars from bonding to the paper or the pan. This means your delicate macarons, sticky flapjacks, or roasted fish will slide off effortlessly, perfectly intact, without you needing to add any extra grease or oil. It's the secret to cleaner trays and  picture-perfect results.

Who Should Buy This?

  • Artisan Bakeries: For lining large trays for sourdoughs, delicate pastries, and  cakes, ensuring a perfect, clean release every time.
  • Restaurant Kitchens: An absolute essential for roasting vegetables, fish 'en papillote', or traybakes, dramatically cutting down on pan-washing time.
  • High-Street Cafés: Perfect for batch-baking daily essentials like scones, muffins, and  cookies directly for the counter display.
  • Professional Caterers: A must-have for prepping, cooking, and  transporting food, keeping trays clean and  service incredibly efficient on-site.
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Ready to banish sticky trays for good? Add the Vogue DM177 Baking Parchment Paper 440mm to your basket now for simpler prep and  perfect results.

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