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Hi there, I'm Jarvis! I see you're looking at the Commercial Upright Refrigerator & Double Door Fridge, 745L Stainless Steel, LED, Digital Control | SKU Upright 745L Double Hinged Door Refrigerator. How can I help you with the technical specs or suitability for your business today?

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Infrico Out of Stock

Commercial Upright Refrigerator & Double Door Fridge, 745L Stainless Steel, LED, Digital Control | SKU Upright 745L Double Hinged Door Refrigerator

SKU: PL-AGN602
£2,665.99 / exc vat
£3,199.19/ inc vat

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  • High-Grade AISI 304 Stainless Steel
  • 745L Large Capacity
  • Ventilated Cooling System
  • Precise Digital Controller
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

When your kitchen's in full swing, the last thing you need is a fridge that can't keep up. Meet the Infrico AGN602, a seriously robust and  spacious commercial double door upright fridge designed for the non-stop pace of professional catering. With a massive 745-litre capacity, it provides all the chilled storage you could ask for, wrapped in a tough, easy-to-clean stainless steel body that looks the business.

This isn't just about space; it's about smart, reliable cooling. Built for the busiest restaurants, hotels, and  large-scale caterers, its ventilated cooling system ensures every corner stays at the perfect temperature, from -2°C to +8°C. The digital controller gives you pinpoint accuracy for food safety, while features like internal LED lighting and  rounded corners are thoughtful touches that make life easier during a hectic service.

If you're looking to upgrade to a dependable, high-capacity workhorse that won't let you down when the pressure's on, this is it. It’s a solid investment in consistency, quality, and  peace of mind, built by a brand trusted by chefs across the UK. Get ready to streamline your storage and  keep your ingredients in prime condition.

Key Features and  Benefits

  • High-Grade AISI 304 Stainless Steel: Built to last and  looks brilliantly professional in any kitchen.
  • 745L Large Capacity: Store more fresh ingredients, reducing your daily delivery needs.
  • Ventilated Cooling System: Keeps everything evenly chilled, with no unwelcome warm spots.
  • Precise Digital Controller: Easily set and  monitor temperatures for perfect food safety compliance.
  • Internal LED Illumination: Find exactly what you need in a flash, even mid-service.
  • Rounded Internal Corners: Makes deep cleaning a doddle, saving your team valuable time.
  • Anti-Corrosion Treated Evaporators: Protects key components, ensuring a much longer operational lifespan.
  • Climate Class 5 Performance: Works reliably even in the hottest, most demanding kitchen environments.

Technical Specifications

  • Brand: Infrico
  • SKU: AGN602
  • Capacity: 745 Litres
  • Dimensions: 2100(H) x 974(W) x 695(D) mm
  • Temperature Range: -2°C to +8°C
  • Power: 372W
  • Power Supply: 13 amp supply (single phase)
  • Refrigerant: R290
  • Weight: 181 kg
  • Colour: Stainless Steel
  • Number of Doors: 2 (Double Hinged)
  • Climate Class: 5
  • Shelves: 3 per door

Expert Review and  Insights

The Infrico AGN602 is a proper workhorse. It's clear this unit was designed with the chaos of a real kitchen in mind. The build quality is exceptional, and  the ventilated cooling is consistent even when the doors are being opened constantly. For any high-volume site, this is a seriously dependable piece of kit that just gets the job done without any fuss.

Liam Sinclair – Refrigeration View Profile →

  • Pros: The Climate Class 5 rating means it won't struggle during a summer heatwave.
  • Cons: At 181kg, it’s a hefty unit, so ensure your delivery path is clear.

Case Study: Real Business, Real Results

The team at 'The Coastal Kitchen' in Whitby, North Yorkshire, found their existing fridges were struggling to cope with the influx of summer tourists, leading to inconsistent temperatures. They upgraded to the Infrico AGN602 to handle the increased demand and  ensure food safety.

"We needed a fridge that could handle the pace of a packed holiday season without breaking a sweat. This Infrico unit has been rock-solid, keeping our ingredients perfectly fresh from open to close. The sheer space inside has transformed our prep process."

Michael Davies – Head Chef

The upgrade resulted in a 20% reduction in food spoilage during their peak season and  significantly improved kitchen workflow efficiency.

Installation and  Maintenance Guide

Setting It Up

  • Position the unit on a flat, level surface to ensure the doors seal tightly and  operate correctly.
  • Leave at least 50mm of space around the top, back, and  sides for air to circulate and  prevent overheating.
  • Allow the fridge to stand upright for at least 4 hours before plugging it in to let the refrigerant oils settle.
  • Plug directly into a dedicated 13 amp socket; we strongly advise against using extension leads for safety and  performance.

Keeping It Going

  • Wipe down the interior and  shelves weekly with a food-safe cleaner and  a soft cloth to maintain hygiene.
  • Every few months, carefully brush or vacuum the condenser coils to remove dust build-up, which helps efficiency.
  • Regularly check the door gaskets (seals) for any cracks or splits that could let cold air escape.
  • Avoid blocking the internal fans by overloading shelves, as this will hinder proper air circulation.

Buying Guide: Choosing the Right Commercial Fridge

Finding the right fridge can be tricky. Here’s what to look for to make sure you get the perfect fit for your business.

Capacity vs. Footprint

Match the litre size to your stock levels, but always measure your available kitchen space twice before you buy.

Climate Class

For hot, busy kitchens, a Class 4 or 5 rating is essential. It guarantees the fridge can perform reliably even when the ambient temperature soars.

Material Matters

High-grade AISI 304 stainless steel is the professional standard. It resists rust, dents, and  is incredibly easy to keep hygienically clean.

Energy Efficiency

Look for modern, eco-friendly refrigerants like R290. They have a lower environmental impact and  can help reduce your energy bills over time.

Ease of Cleaning

Features like removable shelves and  rounded internal corners might seem small, but they will save your team countless hours of cleaning time.

See all Double Door Upright Fridges

Frequently Asked Questions

Q: What is the exact temperature range of this fridge?

A: It operates between -2°C and  +8°C, which is ideal for storing a wide variety of fresh food, from meat and  fish to dairy and  vegetables.

Q: What kind of power supply does it need?

A: It runs on a standard UK 13 amp supply, so you can plug it straight into a regular mains socket. No special wiring is required.

Q: Are the shelves inside adjustable?

A: Yes, the shelves can be positioned at different heights to accommodate items of various sizes, from tall bottles to shallow trays.

Q: What is 'Climate Class 5'?

A: This is a rating that certifies the fridge can operate efficiently in demanding environments with ambient temperatures up to 40°C, making it perfect for hot commercial kitchens.

Q: Is the stainless steel finish easy to keep clean?

A: Absolutely. The high-grade AISI 304 stainless steel is non-porous and  can be easily wiped down with a soft cloth and  appropriate cleaner to keep it looking pristine.

Q: How much can this 745L stainless steel upright refrigerator 745L really hold?

A: It's designed to hold dozens of large gastronorm pans, making it suitable for storing prepped ingredients for a full service in a medium to large restaurant.

Q: What is the benefit of the R290 refrigerant?

A: R290 (Propane) is a natural, non-toxic refrigerant that is highly energy-efficient and  has a very low Global Warming Potential (GWP), making it a much greener choice.

Q: Do the doors have a lock?

A: This specific model does not come with integrated locks as standard, focusing on rapid access during service.

What Customers Are Saying

"An absolute beast of a fridge. It keeps temperature perfectly no matter how many times we open the doors during service. The best investment we've made this year."

Grace Thompson – Pub Owner, Bristol

"Fantastic amount of space and  the stainless steel is really easy to keep clean. It's a big unit, but it's worth every square inch for the capacity it offers."

Ben Carter – Hotelier, Scottish Highlands

"Our kitchen gets incredibly hot, but this double door commercial fridge doesn't even flinch. The digital display is clear and  gives us total confidence in our food safety."

Leo Martinez – Pizzeria Owner, Brighton

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The Infrico Promise: Reliability You Can Bank On

Choosing an Infrico fridge is about more than just its capacity or temperature range; it's an investment in operational stability. With a heritage rooted in building robust equipment for demanding professional environments, Infrico focuses on long-term value. Details like the anti-corrosion polyester epoxy treatment on the evaporators are a perfect example—it's a feature you don't see, but it works tirelessly to prevent premature failure, reduce maintenance call-outs, and  extend the unit's lifespan. This commitment to durability means less downtime for your business, consistent compliance with food safety standards, and  a lower total cost of ownership over the years. When you buy Infrico, you're buying the peace of mind that comes from knowing your core equipment is built to endure the daily grind of a commercial kitchen.

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Why Ventilated Cooling is a Must-Have in a Pro Kitchen

Ever found that items at the back of a fridge are colder than those at the front? That's common with basic 'static' cooling. This Infrico fridge uses a ventilated cooling system, which actively circulates cold air throughout the entire cabinet with fans. Think of it like a convection oven, but for chilling. Instead of just letting cold air sit, it constantly moves it around, wrapping every single item in a consistent, even chill. This means the milk at the top is just as cold as the vegetables at the bottom, eliminating dangerous 'hot spots' and  keeping your ingredients safer and  fresher for longer.

Who Should Buy This?

  • Busy Restaurants & Pubs

    Perfect for bulk storing fresh produce, meats, and  dairy with reliable, even temperature control.

  • Large Catering Companies

    A dependable workhorse for event prep, holding large quantities of prepared food safely for hours.

  • School & Hospital Kitchens

    Its robust build and  easy-clean design meet the strictest hygiene and  capacity demands with ease.

  • Bustling Cafés & Bakeries

    Ideal for keeping large batches of ingredients, milk cartons, and  pre-made fillings perfectly chilled.

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  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

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