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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Square Dinner Plates | Restaurant Tableware | Burnt Emerald 270 x 270mm | Steelite Vesuvius VV1858. How can I help you with the technical specs or suitability for your business today?

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Square Dinner Plates | Restaurant Tableware | Burnt Emerald 270 x 270mm | Steelite Vesuvius VV1858

SKU: VV1858
£399.22 / exc vat
£479.06/ inc vat
  • Reactive Glaze Finish
  • Fully Vitrified Porcelain
  • Stackable Design
  • Dishwasher Safe

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have something truly special for any professional kitchen looking to make a statement. These aren't just plates; they're canvases for your culinary creations. The Steelite Vesuvius Burnt Emerald Square Dinner Plates bring a unique, artisan feel to the table, with a reactive glaze that ensures no two pieces are ever exactly alike. The deep, rich emerald colour, combined with a modern square shape, provides a dramatic backdrop that makes food pop, transforming a great dish into an unforgettable one.

Crafted for the demanding environment of modern hospitality, this commercial tableware is perfect for fine dining restaurants, ambitious bistros, boutique hotels, and  any establishment that prides itself on presentation. If you're tired of plain white crockery and  want to inject personality and  rustic elegance into your service, the Vesuvius collection is your answer. It’s designed by Steelite, a brand synonymous with durability, so you know you’re getting style that’s built to withstand the rigours of a busy service, day in and  day out.

Beyond their striking looks, these plates are packed with practical features. They are fully vitrified for immense strength, resistant to thermal shock, and  safe for the dishwasher, microwave, and  freezer. This blend of breathtaking aesthetics and  workhorse performance means you can elevate your guests' dining experience without compromising on operational efficiency. It’s time to give your dishes the platform they truly deserve.

Key Features and  Benefits

  • Reactive Glaze Finish: Every plate has a unique pattern, giving you a bespoke, artisan look.
  • Fully Vitrified Porcelain: Offers fantastic strength and  durability, resisting chips and  cracks brilliantly.
  • Stackable Design: Saves you precious storage space in a busy kitchen environment.
  • Dishwasher Safe: Makes for quick and  easy cleaning cycles during and  after service.
  • Microwave & Freezer Safe: Offers brilliant versatility, from prep to plating and  storage.
  • Excellent Heat/Chill Retention: Keeps hot food warmer and  cold dishes cooler for longer.
  • Superior Glaze Damage Resistance: Protects against scratches from cutlery and  everyday wear and  tear.
  • Thermal Shock Resistance: Can go from hot to cold environments without cracking under pressure.

Technical Specifications

  • Brand: Steelite
  • SKU: VV1858
  • Dimensions: 270 x 270mm / 10¾ x 10¾"
  • Material: Alumina Vitrified Porcelain
  • Colour: Burnt Emerald
  • Box Quantity: 6
  • Feature: Stackable
  • Feature: Stain Resistance
  • Feature: Glaze Damage Resistance
  • Feature: Freezer & Microwave Safe
  • Feature: Thermal Shock Resistance

Expert Review and  Insights

The Vesuvius collection from Steelite really nails the 'rustic-luxe' trend we're seeing everywhere. The burnt emerald glaze is simply stunning in person, offering a depth of colour that photos struggle to capture. It’s a bold choice that pays off, providing a fantastic, earthy backdrop that works for everything from a seared steak to a delicate dessert. It feels substantial and  high-quality in the hand, reassuringly so.

Emily Hart – Tableware Expert View Profile →

  • Authentic Charm: The reactive glaze gives each plate a one-of-a-kind, handmade feel.
  • Colour Consideration: The dark, dramatic colour may not suit every food presentation style.

Case Study: Real Business, Real Results

The Rowan Tree, a contemporary British restaurant in Ambleside, Lake District, was looking to refresh its tableware to better reflect its natural, scenic surroundings. They needed something that was both beautiful and  tough enough to handle a fully booked tourist season.

"The Steelite Vesuvius plates were exactly what we needed. The burnt emerald colour echoes the fells and  forests around us, and  our food has never looked better. Customers constantly comment on them, and  they've stood up to our commercial dishwasher without a single issue. They just feel a part of the landscape."

Michael Edwards – Owner & Head Chef

After introducing the new tableware, the restaurant noted a significant uptick in social media shares of their dishes, directly contributing to a stronger online presence and  increased bookings.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unpack and  inspect each plate for any signs of damage during transit.
  • Give the plates a full wash cycle in your commercial dishwasher before their first use to remove any dust or residue from manufacturing and  shipping.
  • Brief your kitchen and  front-of-house staff on the new tableware, highlighting its quality to encourage careful handling from day one.

Keeping It Going

  • Scrape off excess food before loading into the dishwasher to ensure a perfect clean every time.
  • While extremely durable, avoid using highly abrasive scouring pads or harsh metal scourers on the surface.
  • When stacking, avoid sliding plates over one another. Lift and  place them carefully to protect the glaze and  foot of each plate.
  • Regularly check for any chips or cracks, and  remove any damaged items from service immediately to maintain safety standards.

Buying Guide: Choosing the Right Restaurant Tableware

Not sure what to look for when choosing plates? Here are a few tips to help you find the perfect fit for your business.

Material Matters

Porcelain, especially vitrified porcelain like this, is the industry standard for a reason. It's non-porous (so it won't absorb flavours or odours), incredibly strong, and  has great heat retention.

Size and  Shape

Consider your menu and  portion sizes. A 270mm plate is a versatile size for main courses. Square plates offer a modern look, but make sure they fit comfortably in your dishwasher racks and  on your tables.

Style & Atmosphere

Your tableware is a key part of your brand's story. A colourful, reactive glaze like Vesuvius creates a rustic, premium feel, whereas plain white is more of a blank canvas. Choose what best reflects your restaurant's identity.

Durability is Key

Look for features like 'chip resistance', 'glaze damage resistance', and  'thermal shock resistance'. These aren't just buzzwords; they mean lower replacement costs and  safer use in a commercial kitchen.

Practicality in a Pinch

Always check if tableware is stackable, dishwasher safe, and  microwave/freezer safe. These features are non-negotiable for streamlining kitchen operations and  ensuring maximum versatility.

See all Olympia Crockery

Frequently Asked Questions

Q: Is every single plate really a different pattern?

A: Yes, that's the beauty of the reactive glazing process. While they all belong to the same colour family, each plate has unique variations in its pattern and  finish, giving you a truly bespoke collection.

Q: How durable is the colour? Will it fade in the dishwasher?

A: The colour is fired at high temperatures and  sealed beneath a durable glaze. It is designed for commercial dishwashing and  will not fade, ensuring a vibrant look for years.

Q: What does 'thermal shock resistance' mean?

A: It means the plates can handle rapid temperature changes without cracking. For example, they can be taken from a hot pass or salamander and  placed on a cool surface without risk of damage.

Q: Are these plates heavy?

A: They have a reassuring weight that communicates quality to the diner, but they are not overly heavy for staff to carry in stacks.

Q: Can I use serrated steak knives on them?

A: Yes, the superior glaze damage resistance is designed to withstand normal use with all types of cutlery, including steak knives, without leaving significant marks.

Q: What type of food looks best on these burnt emerald plates?

A: The dark, rich colour provides a fantastic contrast for proteins like steak, duck, and  fish, as well as colourful vegetable purees and  light-coloured desserts.

Q: What is 'vitrified porcelain'?

A: Vitrification is a process where the porcelain is fired at a very high temperature, causing it to become non-porous and  extremely durable. This prevents it from absorbing moisture or bacteria.

Q: Do they stack neatly?

A: Absolutely. They are designed with a uniform foot and  shape to allow for stable and  space-efficient stacking in professional kitchens.

What Customers Are Saying

"Absolutely gorgeous plates. They are incredibly tough and  the colour is just stunning. Makes our venison dish look like a work of art."

Chloe B. – Restaurant Owner, Edinburgh

"A serious upgrade from our old white plates. They have a lovely weight to them and  have resisted cutlery marks really well so far. Worth every penny."

David R. – Head Chef, Bristol

"We bought these for our new bar menu and  they get compliments all the time. They are also incredibly practical and  stack neatly, which is a big plus for our small kitchen."

Isabelle T. – Bar Manager, Manchester

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The Steelite Advantage: An Investment in Excellence

Choosing Steelite Vesuvius dinnerware is more than an aesthetic upgrade; it's a long-term business decision rooted in trust and  performance. With a legacy of crafting tableware specifically for the hospitality industry, Steelite understands that durability is paramount. These plates are an investment against the constant cycle of replacement that plagues so many restaurants using lower-quality crockery. The alumina vitrified body significantly reduces the risk of chips, cracks, and  fractures, meaning your inventory stays on the tables and  out of the bin. This 'Made for Life' philosophy not only saves you money over time but also provides peace of mind. It ensures a consistent, professional presentation for every guest, safeguarding your brand's reputation for quality from the moment the plate is set down. This is tableware that works as hard as you do, delivering value far beyond its initial cost.

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Why 'Glaze Damage Resistance' is a Chef's Best Friend

Ever noticed how some restaurant plates look tired and  grey, covered in faint scratches? That's what happens when the glaze isn't up to scratch. 'Glaze damage resistance' is a technical term for a very simple benefit: your plates stay looking brand new for much, much longer. Steelite has perfected a special glaze that is incredibly hard and  durable.

Think of it like the screen on a premium smartphone. It’s designed to resist the daily onslaught of keys, coins, and  scrapes. In the same way, this superior glaze protects the beautiful burnt emerald colour from hundreds of encounters with stainless steel cutlery, abrasive dishwasher cycles, and  stacking. It means fewer replacements, a consistently professional look, and  one less thing to worry about during a hectic service.

Who Should Buy This?

  • Fine Dining Restaurants: Perfect for plating signature dishes and  tasting menus where visual impact is absolutely key.
  • Boutique Hotels: Ideal for room service or in-house restaurants aiming for a memorable, high-end guest experience.
  • Farm-to-Table Bistros: The earthy, organic feel of the glaze beautifully complements menus focused on fresh, local produce.
  • Gastro Pubs & Wine Bars: Elevates the presentation of premium sharing platters, main courses, and  artisan cheese boards.
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