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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Coupe Plates | Burnt Emerald Dinner Plates | 300mm Porcelain Tableware | Steelite Vesuvius VV1848. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Steelite In Stock

Coupe Plates | Burnt Emerald Dinner Plates | 300mm Porcelain Tableware | Steelite Vesuvius VV1848

SKU: VV1848
£310.21 / exc vat
£372.25/ inc vat
  • Unique Reactive Glaze
  • Alumina Vitrified Porcelain
  • Generous 300mm Diameter
  • Superior Heat Retention

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking about giving your tabletops a bit of a facelift? Feast your eyes on the Steelite Vesuvius VV1848 Coupe Plates. With their dramatic 'Burnt Emerald' glaze, these aren't just plates; they're canvases for your culinary creations. Each piece has a unique reactive glaze, meaning no two are exactly alike, giving your service a genuinely rustic, artisan feel that mass-produced crockery just can't match.

Designed for the demanding world of professional hospitality, these large 300mm porcelain coupe plates are perfect for plating up signature main courses, generous pasta dishes, or stunning desserts. They're aimed squarely at restaurants, gastropubs, and  boutique hotels that want to make a memorable first impression. The quality is tangible, offering a reassuring weight and  presence that tells your diners they're in for something special.

But it's not all about looks. These plates are workhorses, crafted from Steelite's renowned alumina vitrified porcelain for incredible durability. They are built to resist thermal shock, stains, and  glaze damage, and  they're happy in the dishwasher, microwave, and  freezer. If you're ready to combine jaw-dropping presentation with front-line performance, the Steelite Vesuvius coupe plates 300mm are an outstanding choice.

Key Features and  Benefits

  • Unique Reactive Glaze: Every plate is one-of-a-kind, adding artisan charm.
  • Alumina Vitrified Porcelain: Offers exceptional strength, reducing chips and  breakage costs.
  • Generous 300mm Diameter: Provides the perfect large canvas for your main dishes.
  • Superior Heat Retention: Keeps your customers' food hotter for a longer time.
  • Full Glaze Resistance: Protects against staining and  damage from cutlery scratches.
  • Stackable Design: Saves valuable cupboard and  shelf space in a busy kitchen.
  • Dishwasher & Microwave Safe: Makes for quick and  easy cleaning and  reheating.
  • Thermal Shock Resistance: Safely goes from hot environments to cool without cracking.

Technical Specifications

  • Brand: Steelite
  • SKU: VV1848
  • Diameter: 300mm / 11¾"
  • Pack Quantity: 12
  • Material: Alumina Vitrified Porcelain
  • Colour: Burnt Emerald (Green)
  • Feature: Stackable
  • Feature: Stain Resistance
  • Feature: Glaze Damage Resistance
  • Feature: Freezer Proof
  • Feature: Thermal Shock Resistance
  • Feature: Dishwasher & Microwave Safe

Expert Review and  Insights

The Vesuvius range is a real head-turner. That Burnt Emerald colour is deep, dramatic, and  frames food beautifully, making colours pop. It’s got that premium, weighty feel that screams quality without being old-fashioned. A brilliant choice for any chef looking to create some drama at the table and  get their dishes noticed online.

Emily Hart – Tableware View Profile →

  • Pro: The stunning visual appeal genuinely elevates the perceived value of a dish.
  • Con: The reactive glaze means patterns vary, which might not suit absolute uniformity.

Case Study: Real Business, Real Results

The Orchard Inn, a contemporary gastropub in Hereford, wanted to refresh their tableware to better reflect their modern, seasonal British menu. They felt their old white plates were letting down the kitchen's creative presentation.

"The moment we switched to these Vesuvius plates, our food just looked more vibrant. Customers were taking photos before they even took a bite. The 'Burnt Emerald' colour makes our dishes look incredible, especially our pan-seared scallops."

Ben Carter – Head Chef

The pub's Instagram engagement on food posts increased by over 30% in the first two months, directly boosting reservations.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unbox and  inspect each plate for any signs of damage during transit.
  • Run the full set through a hot cycle in your commercial dishwasher to ensure they are sanitised and  ready for service.
  • When storing, stack them carefully. The stackable design helps, but avoid overly high stacks to prevent instability.

Keeping It Going

  • To maintain the stunning glaze, avoid using harsh metal scourers or abrasive cleaning powders.
  • Although highly durable, always handle with care to prevent chipping on hard surfaces like granite worktops.
  • Pre-soak or rinse plates promptly after use to prevent stubborn food, like sauces or cheese, from drying on.
  • Regularly check for any chips or cracks and  remove any damaged items from service immediately to ensure food safety.

Buying Guide: Choosing the Right Commercial Dinner Plates

Not sure what fits best for your establishment? Here are a few things to consider when choosing your next set of commercial dinner plates.

Know Your Audience

The style of your crockery should match your customers' expectations. Premium porcelain like these Steelite Vesuvius coupe plates suits fine dining, while simpler stoneware may be better for a casual cafe.

Complement Your Cuisine

Think like an artist. The plate is your canvas. A dramatic colour like Burnt Emerald can make colourful food pop, while a wide rim can beautifully frame a delicate dish.

Prioritise Durability

In a commercial setting, plates take a beating. Look for features like 'vitrified porcelain' and  'glaze damage resistance' to ensure your investment lasts, minimising replacement costs.

Consider Practicality and  Storage

A beautiful plate that doesn't fit in your dishwasher or stack neatly is a nightmare. Always check dimensions and  look for space-saving stackable designs.

Size Matters

Ensure you have the right size for the job. A 300mm plate is great for mains, but you'll need smaller options for starters, sides, and  desserts for a complete service.

See all Olympia Crockery

Frequently Asked Questions

Q: Are these plates sold individually?

A: No, the Steelite Vesuvius VV1848 plates are sold in a box of 12, perfect for professional kitting out.

Q: Is the glaze pattern identical on every plate?

A: No, they feature a reactive glaze. This means each plate has a unique, slightly different pattern, which is part of their artisan charm.

Q: What does 'coupe' style mean?

A: A coupe plate has a smooth, shallow curve from the base to the edge with no separate rim, offering a modern look and  maximising usable surface area.

Q: Can I use sharp, metal cutlery on these plates?

A: Yes, absolutely. The superior glaze damage resistance is designed to withstand normal use with standard metal cutlery without scratching.

Q: Are they heavy?

A: They have a reassuring weight that signals quality to the diner, but are not unmanageably heavy for service staff, thanks to the strong yet refined porcelain material.

Q: Can these go directly from the freezer to the microwave?

A: While they are both freezer and  microwave safe, we recommend allowing the plate to come closer to room temperature to avoid extreme thermal shock and  ensure longevity.

Q: Is the colour a solid green?

A: The 'Burnt Emerald' is a complex, reactive glaze with variations in tone, featuring deep greens with subtle darker, almost burnt-looking highlights.

Q: What is Alumina Vitrified Porcelain?

A: It's a type of high-grade ceramic with alumina added for extra strength and  durability, making it far more resistant to chipping and  breaking than standard porcelain.

What Customers Are Saying

"Absolutely stunning plates. The quality is obvious from the moment you pick one up, and  they make our food look a million dollars. Worth every penny."

Laura Williams – Restaurant Owner, Bath

"Fantastic product. They've been through our dishwasher hundreds of times and  still look brand new. The unique finish on each plate is a real talking point for our guests."

Samir Khan – Hotel General Manager, London

"We bought these Vesuvius VV1848 plates for our new menu launch and  the feedback has been phenomenal. They are incredibly tough too, we haven't had a single chip yet!"

Grace O'Malley – Head of Catering, Galway

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The Steelite Advantage: An Investment in Presentation

Choosing Steelite porcelain tableware goes far beyond picking a colour or shape; it's a strategic investment in your brand's reputation for quality. With a 'Made for Life' philosophy, Steelite engineers its products to withstand the relentless demands of the modern professional kitchen. The inclusion of alumina in the vitrified body isn't just a technical detail—it's a commitment to superior strength, translating to fewer chips, less breakage, and  significantly lower long-term replacement costs. This isn't just about saving money; it's about operational consistency. When your team can rely on their tableware day in and  day out, and  your customers consistently experience a premium feel, it builds trust and  enhances the entire dining experience. This is tableware designed not just to serve food, but to endure service.

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What Does 'Thermal Shock Resistance' Actually Mean for Your Kitchen?

Ever seen a cheap plate crack when you take it out of a hot dishwasher or put hot food on it after it's been sitting in a cold prep area? That's due to thermal shock. Steelite's 'Thermal Shock Resistance' is your kitchen's insurance policy against this exact problem. It means the porcelain has been fired and  formulated to withstand rapid, extreme temperature changes without breaking a sweat.

Think of it like a seasoned athlete who can switch from a sprint to a jog without pulling a muscle. You can confidently move these plates from a warming oven to a pass, or from a hot wash cycle to a cooler storage rack, without fear of them cracking or shattering. In a fast-paced service, this durability isn't a luxury – it's essential for safety, efficiency, and  reducing costly replacement stock.

Who Should Buy This?

  • Fine Dining Restaurants: Perfect for presenting signature main courses and  specials with a dramatic, high-end flourish.
  • Boutique Hotels: To elevate the in-room dining and  restaurant experience, aligning with a premium, bespoke brand image.
  • Farm-to-Table Bistros: The rustic, unique glaze on these commercial dinner plates beautifully complements fresh, seasonal, and  artisan ingredients.
  • High-End Gastropubs: Ideal for serving gourmet pub classics, adding a touch of sophistication to the tabletop.
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