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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Mandarin Bowls | White Ceramic Bowls | 158mm Diameter | Steelite Monaco V6862. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Steelite In Stock

Mandarin Bowls | White Ceramic Bowls | 158mm Diameter | Steelite Monaco V6862

SKU: V6862
£130.94 / exc vat
£157.13/ inc vat
  • Alumina Vitrified Ceramic
  • Fully Dishwasher Safe
  • Microwave and  Oven Safe
  • Freezer Safe

Order by 12pm

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have a proper kitchen workhorse that doesn't skimp on style. The Steelite Monaco V6862 mandarin bowls are the perfect solution for any professional kitchen looking for tableware that can handle the heat, literally and  figuratively. Crafted from a special alumina vitrified ceramic, they bring a clean, minimalist elegance to the table with a brilliant white finish that makes food pop.

Designed with the hustle and  bustle of busy restaurants, hotels, and  cafes in mind, these bowls are built to last. They’re not just pretty faces; they are completely oven, microwave, and  freezer safe, offering incredible versatility. From serving a hearty soup to a vibrant Asian noodle dish or a sophisticated dessert, their 158mm diameter and  generous 802ml capacity make them a fantastically flexible choice for a huge range of menu items.

Ultimately, these white ceramic mandarin bowls are an investment in quality and  consistency. They resist stains, chips, and  the thermal shock of a fast-paced service, meaning they’ll look great for years to come. If you need tableware that works as hard as you do and  keeps your food looking its best, you’ve found it with the Steelite Monaco V6862 mandarin bowls.

Key Features and  Benefits

  • Alumina Vitrified Ceramic: Incredibly tough material for exceptional strength and  chip resistance.
  • Fully Dishwasher Safe: Makes for a super quick and  hygienic clean-up after service.
  • Microwave and  Oven Safe: Go from prep to cooking to serving with one bowl.
  • Freezer Safe: Ideal for prepping dishes or storing desserts ahead of time.
  • Thermal Shock Resistance: Can handle rapid temperature changes without cracking or breaking.
  • Superior Glaze Damage Resistance: Stays looking pristine by resisting scratches from cutlery and  stacking.
  • Excellent Stain Resistance: Fends off tough stains from things like curry or bolognese.
  • Heat and  Chill Retention: Keeps hot food warmer and  cold dishes cooler for longer.

Technical Specifications

  • Brand: Steelite
  • SKU: V6862
  • Material: Alumina Vitrified Ceramic
  • Colour: White
  • Shape: Round
  • Dimensions: 158(Ø)mm / 6 ¼"
  • Capacity: 802ml
  • Box Quantity: 12

Expert Review and  Insights

The Steelite Monaco range is a true stalwart of the professional tableware world, and  for good reason. These mandarin bowls feel substantial in the hand without being clumsy, and  the finish is flawless. They're the little black dress of the bowl world – classic, reliable, and  they make everything served in them look effortlessly good. A really smart choice for any high-turnover establishment.

Emily Hart – Tableware Expert View Profile →

  • Pro: The alumina vitrified body is genuinely tough; it shrugs off knocks remarkably well.
  • Con: The classic white design might be too simple for highly conceptual dining.

Case Study: Real Business, Real Results

The 'Northern Quarter Noodle House' in Manchester was looking to upgrade its tableware. Their existing bowls were chipping far too frequently during busy services, making the overall presentation look tired and  costing them a fortune in replacements.

"We switched to the Steelite Monaco bowls six months ago, and  the difference is night and  day. They still look brand new despite going through the dishwasher multiple times a day. They're tough, they hold heat well, and  they make our ramen look fantastic. Our breakages are down to almost zero."

Ben Carter – Owner

The switch resulted in a 45% reduction in their quarterly tableware replacement budget and  significantly improved presentation consistency.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, run the bowls through a full cycle in your commercial dishwasher to ensure they are perfectly clean.
  • Always inspect each bowl upon unboxing to check for any damage that may have occurred in transit.
  • When stacking for storage, ensure they are nested securely. Avoid stacking too high to prevent instability.

Keeping It Going

  • Load bowls into dishwasher racks with enough space to prevent them from knocking against each other during the wash cycle.
  • For any stubborn, baked-on food, soak briefly in warm water before using a non-abrasive pad to clean.
  • Regularly check the rims for any minor chips or cracks and  remove any damaged items from service immediately to ensure safety.
  • The superior glaze will resist most cutlery marks, but pre-soaking cutlery before washing can help prevent metal marking.

Buying Guide: Choosing the Right Commercial Bowls

Not sure which bowls are the best fit for your establishment? Here are a few pointers to help you decide.

Consider the Material

Alumina vitrified ceramic, like this Steelite range, offers the best durability for high-traffic environments. Standard porcelain is elegant but can be more fragile, while stoneware offers a rustic look but may be less practical for some uses.

Match Shape to Menu

Deep, wide bowls like these are incredibly versatile for soups, pastas, and  noodle dishes. A shallow bowl is better for risottos or salads, while a coupe-style bowl offers a modern, rimless look.

Prioritise Durability

Look for features like 'vitrified', 'chip-resistant edges', and  'thermal shock resistance'. These aren't just buzzwords; they mean lower replacement costs and  safer use in your kitchen over the long term.

Check for Versatility

Can the bowl go in the oven, microwave, and  freezer? A 'do-it-all' bowl saves you time, reduces washing up, and  streamlines your entire operation from prep to service.

Think About Aesthetics

Classic white is a safe bet as it makes food the hero. However, consider if a coloured or patterned bowl would better match your brand's unique style and  atmosphere.

See all Mandarin Tableware

Frequently Asked Questions

Q: Are these bowls sold individually or in a pack?

A: These are professional-grade items and  are supplied in a box of 12 bowls to ensure value and  consistency for businesses.

Q: What exactly is 'alumina vitrified' material?

A: It’s a type of ceramic that has been strengthened with aluminium oxide and  fired at high temperatures to make it exceptionally durable, non-porous, and  resistant to chipping.

Q: Can I take a bowl from the fridge and  put it straight into a hot oven?

A: Yes, these bowls are designed with high thermal shock resistance, making them perfect for moving between different temperatures in a busy kitchen environment.

Q: What is the capacity in practical terms?

A: The 802ml capacity is generous, making it ideal for a main course portion of soup, ramen, pasta, or a large salad.

Q: Will they get scratched by knives and  forks?

A: The glaze is incredibly hard-wearing and  designed to resist everyday scratches from cutlery, keeping them looking better for longer.

Q: Do they stain easily with things like tomato sauce or turmeric?

A: No, the non-porous, vitrified surface provides excellent stain resistance, and  they wash clean easily in a dishwasher.

Q: Are they heavy to carry when stacked?

A: They have a reassuring weight that speaks to their quality, but they are not excessively heavy and  are designed for comfortable handling by service staff.

Q: Is the bottom of the bowl glazed?

A: The foot of the bowl is typically unglazed. This is a standard feature on vitrified hotelware which prevents the bowl from sliding on surfaces and  from sticking to kiln shelves during firing.

What Customers Are Saying

"Absolutely brilliant bowls. We've been using them for our daily soups and  they handle the rush perfectly. Haven't had a single chip yet!"

Laura Jones – The Corner Café, Cardiff

"Great quality and  the perfect size for our pasta dishes. The classic white design is versatile and  they are incredibly easy to clean."

Marco Bianchi – Bianchi's Trattoria, Glasgow

"We use these across our hotel for everything from in-room dining to event catering. They're unbelievably durable and  always look professional."

Olivia Green – Operations Manager, Birmingham

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The Steelite Advantage: An Investment in Confidence

Choosing Steelite isn't just about buying a bowl; it's about investing in peace of mind. With a heritage rooted in Stoke-on-Trent, the heart of British pottery, Steelite has built a global reputation on one simple promise: performance. Their 'Made for Life' philosophy is evident in every piece. These bowls are engineered to reduce long-term costs by minimising replacements, chipping, and  breakages. For a busy hospitality business, this means predictable operating expenses and  the confidence that your tableware will maintain its professional appearance, service after service. This commitment to quality and  consistency is why Steelite is trusted by chefs and  hoteliers worldwide—it's a smarter choice that pays for itself in reliability and  sheer endurance.

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What Makes 'Alumina Vitrified Ceramic' So Resilient?

Ever wonder what the secret is behind tableware that refuses to chip? For these bowls, it’s the 'Alumina Vitrified Ceramic'. Think of it like this: standard ceramic is strong, but by adding alumina (aluminium oxide) into the mix, it's like adding steel reinforcing bars to concrete. The alumina particles create an incredibly dense and  robust internal structure. Then, the 'vitrification' process, where the bowl is fired at a very high temperature, melts the clay and  minerals into a single, glass-like, non-porous body. This combination makes the bowl brilliantly resistant to knocks, chips, and  the everyday stresses of a commercial kitchen.

Who Should Buy This?

  • Busy Bistros & Restaurants: Perfect for serving everything from signature soups and  pastas to stylish side salads.
  • Hotels & Event Caterers: A durable, uniform, and  elegant choice for banqueting, room service, and  buffet lines.
  • Pan-Asian Eateries: The ideal shape and  size for presenting vibrant noodle dishes, ramen, and  rice bowls.
  • High-Volume Cafés: A brilliant all-rounder for porridge, hearty salads, and  daily specials that needs to withstand constant use.
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