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Hi there, I'm Jarvis! I see you're looking at the Commercial Cold Press Juicer | Slow Juicer | Nutrient Preservation | Santos 65A CN990. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Santos In Stock

Commercial Cold Press Juicer | Slow Juicer | Nutrient Preservation | Santos 65A CN990

SKU: CN990
£4,319.14 / exc vat
£5,182.97/ inc vat
  • Cold Press Technology
  • XL Feed Chute (Ø79.5mm)
  • Variable Speed Control (5-80rpm)
  • Heavy-Duty Induction Motor

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Introducing a superb piece of kit for any business serious about fresh juice. The Santos 65A isn't just another juicer; it's a genuine commercial cold press juicer designed to extract every last drop of goodness from fruits and  vegetables. Its slow-press technology is the secret to producing vibrant, nutrient-dense juice that tastes incredible and  holds its quality for longer, minimising waste and  maximising flavour.

This machine is built for the demanding environment of juice bars, health-conscious cafés, high-end hotels, and  wellness centres. If your customers expect the best, this delivers. The extra-large feed chute swallows whole apples and  large carrots, slashing your prep time, while the heavy-duty induction motor runs quietly and  reliably, service after service. It’s a true workhorse, designed for professionals who refuse to compromise on quality.

With its smart, adjustable filtration system, you get to decide the texture of your juice, from smooth and  clear to rich and  pulpy. It’s this level of control, combined with its easy-to-clean design and  robust French engineering, that makes the Santos 65A an indispensable tool for elevating your drink menu and  delighting your customers.

Key Features and  Benefits

  • Cold Press Technology: Gently squeezes produce, keeping vital nutrients and  enzymes intact.
  • XL Feed Chute (Ø79.5mm): Saves you a huge amount of time on chopping fruit.
  • Variable Speed Control (5-80rpm): Gives you precise control for different types of produce.
  • Heavy-Duty Induction Motor: Exceptionally quiet and  reliable, perfect for front-of-house use.
  • Removable Juicing System: Makes the end-of-day clean-up quick and  completely fuss-free.
  • Hygienic Stainless Steel Food Zone: Ensures purity of flavour and  meets top hygiene standards.
  • Adjustable Filtration: Lets you create juices with the exact texture your customers love.
  • 5-Year Motor Warranty: Gives you fantastic long-term confidence in your investment.

Technical Specifications

  • Brand: Santos
  • SKU: CN990
  • Power: 650W (13A Plug Supplied)
  • Voltage: 220-240V / Single Phase
  • Dimensions: 650(H) x 200(W) x 350(D) mm
  • Weight: 31.7kg
  • Speed: 5-80 rpm
  • Feed Chute Diameter: 79.5mm
  • Colour: Black
  • Material: Aluminium & Plastic

Expert Review and  Insights

The Santos 65A is a standout in the slow juicer category. It’s built like a tank, which you expect from Santos, but what really impresses is the quality of the end product. The juice is noticeably richer and  less frothy than from a centrifugal model. For any establishment where quality is a key selling point, this machine is a superb choice.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Pro: Juice quality is exceptional, with vibrant colour and  minimal separation.
  • Con: Its significant weight means it’s best for a fixed, dedicated spot.

Case Study: Real Business, Real Results

The Green Leaf Eatery, a bustling health café in Bristol, found their old centrifugal juicer was too loud and  was producing frothy, quick-to-separate juice. They needed an upgrade that reflected their premium, organic ethos.

"Since installing the Santos 65A, the feedback has been phenomenal. Our regulars instantly noticed the richer taste and  vibrant colour of the juices. It's so much quieter, which has really improved the atmosphere in the café."

Ben Carter – Owner, The Green Leaf Eatery

The switch resulted in a 20% higher juice yield from the same amount of produce, directly improving their profit margins on drinks.

Installation and  Maintenance Guide

Setting It Up

  • Find a flat, stable, and  level countertop that can easily support its 31.7kg weight.
  • Ensure there is adequate space around the unit for air circulation to prevent overheating.
  • Before the first use, disassemble and  wash all removable parts in warm, soapy water.
  • Familiarise yourself with the variable speed settings to match them to your produce.

Keeping It Going

  • Clean the machine immediately after each use to prevent pulp from drying and  hardening.
  • Use the supplied cleaning brush to get into all the nooks and  crannies of the filter.
  • The removable pusher, chute, and  juicing system are dishwasher safe for a thorough clean.
  • Regularly check seals and  moving parts for any signs of wear and  tear.

Buying Guide: Choosing the Right Commercial Juicer

Not sure what to look for? Here’s a quick guide to help you pick the perfect juicer for your business.

Cold Press vs. Centrifugal

Cold press (or slow) juicers are best for quality, yielding nutrient-rich juice. Centrifugal models are faster but the juice quality is lower and  oxidises quicker.

Feed Chute Size

A wider chute, like the 79.5mm one on the Santos 65A, drastically reduces prep time as you can juice whole or large pieces of fruit and  veg.

Motor and  Durability

Look for a heavy-duty induction motor. It’s quieter, more reliable, and  built to withstand the demands of a commercial kitchen.

Ease of Cleaning

Time is money. A machine with removable, dishwasher-safe parts will save your staff valuable time at the end of a long day.

Footprint and  Weight

Check the dimensions and  weight to ensure you have a sturdy, permanent spot for it on your counter. Heavier models are often more stable during operation.

See all Commercial Juicers

Frequently Asked Questions

Q: Can it effectively juice leafy greens like kale or spinach?

A: Absolutely. The slow, powerful masticating action is ideal for extracting high yields from leafy greens, herbs, and  wheatgrass.

Q: How noisy is this machine during operation?

A: It's remarkably quiet for a commercial unit, thanks to its low-speed induction motor. This makes it perfect for front-of-house or open kitchen environments.

Q: Can I put a whole apple in the feed chute?

A: Yes, the XL Ø79.5mm chute can accommodate most small to medium-sized apples whole, along with other large items like carrots and  cucumbers, saving you prep time.

Q: Are the plastic components that touch the food BPA-free?

A: Yes, Santos ensures all food contact zones are constructed from safe, hygienic, and  BPA-free materials for peace of mind.

Q: Does the juice separate quickly after being made?

A: No, the cold press method minimises oxidation, meaning the juice remains stable, vibrant, and  integrated for much longer than juice from a centrifugal machine.

Q: What is the main difference between this and  a blender?

A: This is a commercial slow juice extractor; it separates the fibre (pulp) from the liquid to produce pure juice. A blender pulverises the entire fruit or vegetable into a smoothie.

Q: How well does it handle very hard vegetables like beetroot?

A: It handles them with ease. The powerful motor and  robust auger are specifically designed to process hard root vegetables efficiently.

Q: Can I control the amount of pulp in the juice?

A: Yes, this model includes different filter baskets, allowing you to control the filtration and  create juices from very smooth to more pulpy textures.

What Customers Are Saying

"An absolute beast of a machine. It's solid, reliable, and  the juice it produces is simply second to none. Our customers love it."

Mark L. – Health Café, Manchester

"A true workhorse. Cleaning is surprisingly fast which is a massive bonus during a busy shift. A fantastic Santos commercial juicer."

Chloe T. – Boutique Hotel, Brighton

"Worth every penny. The yield we get from our organic produce is incredible, and  there's so much less foam and  waste."

Samir K. – Juice Bar, London

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The Santos Advantage: Reliability Engineered in France

When you invest in a Santos commercial juicer, you're buying more than just a machine; you're investing in over 65 years of French engineering excellence. Santos has built its reputation on creating equipment that is not just powerful, but exceptionally durable and  reliable. The 65A is a prime example of this philosophy. Its heavy-duty motor, backed by an impressive 5-year warranty, is designed for constant, daily use without faltering. For a business owner, this means less worry about downtime, fewer costly repairs, and  a consistent, high-quality product for your customers every single time. This long-term reliability and  peace of mind is the true value that goes far beyond a simple spec sheet, making it a wise and  strategic choice for any serious food and  beverage operation.

Explore more from Santos

More Than Juice: How Cold Press Technology Protects Goodness

Ever wondered what makes a nutrient preservation juicer different? It's all about speed and  heat. Traditional (centrifugal) juicers are like high-speed spinners, using sharp blades and  high RPMs to shred produce. This process generates heat and  introduces a lot of air, which can damage delicate vitamins and  enzymes before the juice even hits the glass. The Santos 65A is the opposite. Think of it like a traditional wine press, slowly and  powerfully squeezing the produce. This gentle, low-speed action extracts the maximum amount of liquid without generating heat or friction. The result is a more stable, nutrient-dense juice with a richer flavour and  colour that stays fresh for longer. It's the closest thing to drinking the fruit straight from the tree.

Who Should Buy This?

  • Dedicated Juice Bars: Perfect for creating a premium menu with a a top-tier slow juicer for a juice bar that produces superior results.
  • Luxury Hotels: Elevate your breakfast buffet or wellness spa with fresh, vibrant, made-to-order cold-pressed juices for guests.
  • Health Clubs & Wellness Centres: Offer the perfect, nutrient-packed post-workout refreshment that aligns perfectly with your members' fitness goals.
  • Organic & Health Food Cafés: A commercial slow juice extractor that matches your commitment to high-quality, unprocessed ingredients and  peak nutrition.
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