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Rieber 065 Thermoplate Nano Buffet Range 1/1GN 65mm

SKU: JB161
£596.72 / exc vat
£716.06/ inc vat
  • Aluminium Core
  • Scratch-Resistant Nano-Surface
  • Multi-Source Compatibility
  • Robust Construction

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Product Overview

Stepping up your buffet game just got a whole lot easier. This isn't your average stainless steel container; it's the Rieber 065 Thermoplate Nano, a proper bit of German engineering designed for professional caterers who can't afford to compromise on quality. Sized to the industry-standard 1/1 Gastronorm, it slots perfectly into your existing setup but delivers performance that's in a different league entirely.

So, who's this for? It's for the head chef at a boutique hotel who wants their breakfast scramble held at the perfect temperature, the event caterer who needs reliable gear that works on any heat source, and  the conference centre manager who needs to impress clients with a flawless lunch service. Its clever aluminium core and  special nano-surface make it a true all-rounder, equally brilliant for hot holding on an induction unit or presenting a chilled salad bar.

At its heart, this is a premium gastronorm induction buffet tray that offers incredible heat distribution, a tough non-stick surface, and  the versatility to work on gas, electric, or induction hobs. Forget hotspots and  stubborn food residue; this is about making your service smoother, your food better, and  your cleanup quicker. It’s a smart investment in quality that pays off with every service.

Key Features and  Benefits

  • Aluminium Core: Provides exceptionally fast and  even heating across the entire pan.
  • Scratch-Resistant Nano-Surface: Food glides right off, making serving and  cleaning a doddle.
  • Multi-Source Compatibility: Use it directly on induction, gas, electric, and  ceramic hobs.
  • Robust Construction: Built to withstand the daily knocks of a busy kitchen environment.
  • Energy-Saving Design: Heats up to 10 times faster than standard stainless steel pans.
  • Standard 1/1 GN Sizing: Fits seamlessly into your existing buffet lines and  combi ovens.
  • Enhanced Food Presentation: The sleek, modern finish makes your dishes look even more appetising.
  • Dishwasher Safe: Pop it in the dishwasher for a hassle-free end-of-service cleanup.

Technical Specifications

  • Brand: Rieber
  • SKU: JB161
  • External Dimensions: 65(H) x 530(W) x 324(D) mm
  • Weight: 2.6kg
  • Material: Aluminium core with scratch-resistant nano-surface
  • Colour: Silver
  • Gastronorm Size: 1/1 GN
  • Heat Source Compatibility: Induction, Gas, Electric, Ceramic

Expert Review and  Insights

Rieber really nailed it with the Thermoplate Nano range. The heat conductivity is genuinely impressive; you can feel the pan warm up in seconds on an induction hob, and  there are none of those frustrating cold spots you get with cheaper trays. The non-stick surface feels durable and  makes a tangible difference during a busy service – a must-have for any high-end buffet operation.

Hannah Cartwright – Buffet Equipment Expert View Profile →

  • Pros: Unbeatable heat distribution ensures perfect, consistent food temperature.
  • Cons: The premium nano-surface requires non-metallic utensils to preserve its integrity.

Case Study: Real Business, Real Results

The Pier Hotel in Brighton recently refurbished its sea-view restaurant, upgrading its entire buffet line to modern induction warmers. They needed new pans that offered superior performance and  a sleek look to match their new decor.

"The Rieber Thermoplates were a revelation. They heat up instantly on the induction units, and  nothing sticks to them, which has made our breakfast service so much smoother. The chefs are happy, and  the cleaning team is even happier!"

Michael Davies – Food & Beverage Manager

The hotel reported a 20% reduction in cleanup time after service and  a significant drop in food complaints related to temperature.

Installation and  Maintenance Guide

Setting It Up

  • Wash thoroughly with warm, soapy water before its first use.
  • This pan is a standard 1/1 GN size and  will fit in all compatible buffet stations, chafing frames, and  combi ovens.
  • It is ready to be used directly on induction, ceramic, gas, or electric hobs.
  • For cold use, simply pre-chill the pan in a refrigerator or blast chiller.

Keeping It Going

  • To protect the special nano-surface, always use non-metallic utensils like silicone, nylon, or wood.
  • The pan is fully dishwasher safe, making cleanup quick and  hygienic.
  • Avoid using abrasive scouring pads or harsh chemical cleaners which can damage the coating.
  • Allow the pan to cool down naturally before immersing it in cold water to prevent thermal shock.

Buying Guide: Choosing the Right Gastronorm Pan

Finding the perfect fit for your kitchen can be tricky. Here’s a quick guide to help you choose the right gastronorm for your needs.

Material Matters

While stainless steel is the workhorse, pans with an aluminium core like this Rieber model offer vastly superior heat control, preventing waste and  improving food quality.

Heat Source Compatibility

Are you using induction, gas, or solid-top electric? Always check that your pan is suitable. An all-rounder like this Rieber buffet induction pan offers maximum flexibility.

Consider the Coating

A non-stick or nano-coated surface can save hours of scrubbing and  makes serving delicate items like eggs or fish much cleaner.

Pick the Right Depth

This 65mm depth is a versatile choice for everything from roasted vegetables to saucy dishes. Deeper pans are available for liquids like soups, and  shallower ones for presentation.

Stacking and  Storage

Well-designed gastronorm pans should stack neatly without jamming, saving you valuable shelf space and  frustration in a busy kitchen.

See all Rieber Spare Parts

Frequently Asked Questions

Q: Is this a standard 1/1 Gastronorm size?

A: Yes, it's a standard 1/1 GN pan, designed to fit all compatible commercial equipment.

Q: Can I use it directly on an induction hob?

A: Absolutely. It's specifically designed for outstanding performance on induction units, as well as gas, electric, and  ceramic hobs.

Q: What exactly is the 'nano-surface'?

A: It's a highly durable, multi-layer coating that makes the pan incredibly non-stick and  resistant to scratches from everyday use.

Q: What kind of utensils should I use with it?

A: We strongly recommend using silicone, nylon, or wooden utensils to prolong the life of the non-stick surface. Avoid metal.

Q: Is the pan heavy to lift?

A: No, at just 2.6kg it is surprisingly lightweight for its robust build, making it easy for staff to handle.

Q: Can I use this pan in an oven?

A: Yes, it is suitable for use in commercial ovens, making it a truly versatile piece of kitchenware.

Q: Does it also work well for cold buffet items?

A: Yes, its excellent thermal conductivity means it also gets cold quickly and  holds the temperature well, perfect for salads and  desserts.

Q: Is it really dishwasher safe?

A: Yes, it is designed to be completely safe for use in commercial dishwashers for quick and  hygienic cleaning.

What Customers Are Saying

"An absolutely brilliant bit of kit. We use these for our Sunday carvery on induction hobs and  the heat is perfectly even. They look incredibly smart on the counter too."

Sarah L. – Country Pub in The Cotswolds

"Very high quality and  the non-stick is fantastic. They are an investment, but you can feel the difference in build quality. Just make sure your staff use silicone tongs!"

Tom Wilson – Event Catering, Manchester

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The Rieber Difference: Engineering for Flawless Service

When you invest in a Rieber product, you're buying more than just a piece of equipment; you're investing in decades of German engineering excellence and  a reputation for unparalleled reliability. The Thermoplate Nano isn't just a pan; it's a solution to common kitchen problems. Its superior design translates directly into long-term business value: less food waste thanks to even heating, lower energy bills from faster heat-up times, and  reduced staff hours spent scrubbing stubborn pans. This focus on operational efficiency is what sets Rieber apart. In a high-pressure service environment, consistency is everything. This pan delivers that consistency, service after service, ensuring your business maintains the highest standards and  your customers leave happy every time. It’s a durable, dependable tool built for professionals who understand that quality in the kitchen directly impacts the bottom line.

What’s the Secret to Perfect, Even Heating?

Ever wondered why some buffet dishes have lukewarm edges and  a scorching centre? It's often down to poor heat conduction. Standard stainless steel, while durable, is surprisingly bad at spreading heat evenly. The Rieber Thermoplate solves this with its hidden weapon: a solid aluminium core. Think of it like this: the aluminium acts as a super-highway for heat, spreading it from the induction hob or gas flame across the entire base and  up the sides in seconds. It’s the difference between trying to heat a room with a single candle versus having full underfloor heating. This 'underfloor heating' for your food eliminates hot spots, keeps everything at a consistent temperature, and  ensures the last serving is just as delicious as the first. This is especially vital for a top-tier induction chafing pan 1/1GN.

Who Should Buy This?

  • Hotel Buffets: Perfect for keeping breakfast items and  evening carveries at a consistent, safe temperature.
  • Mobile & Event Caterers: Its lightweight yet durable build is ideal for transport and  use in various venues.
  • Contract Catering & Canteens: Drastically improves food quality and  service speed on busy lunch service lines.
  • Conference & Wedding Venues: Elevates food presentation, ensuring every dish served looks and  tastes first-class.
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It's time to elevate your food service. Add the Rieber 065 Thermoplate Nano Buffet Range 1/1GN to your basket for a smoother, more professional buffet experience.

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