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Hi there, I'm Jarvis! I see you're looking at the Commercial Undercounter Freezer | White Undercounter Freezer | 140 Litre Capacity | Polar CD611. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Polar In Stock

Commercial Undercounter Freezer | White Undercounter Freezer | 140 Litre Capacity | Polar CD611

SKU: CD611
£760.85 / exc vat
£913.02/ inc vat
  • 140Ltr Gross Capacity
  • Two Fixed Shelves
  • Rear Castors
  • Lockable & Reversible Door

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking for a dependable freezing solution that won't eat up your floor space? Say hello to the Polar CD611. This compact powerhouse is designed to slide neatly under your worktop, offering a generous 140 litres of storage to keep your essential ingredients perfectly frozen and  ready to go. It’s the ideal backup or primary freezer for kitchens where every inch counts.

Perfectly suited for bustling cafés, village pubs, takeaways, or any catering business needing extra frozen capacity, this undercounter commercial freezer combines user-friendly features with Polar's renowned reliability. With its clean white finish, it fits discreetly into any professional setup, working hard behind the scenes so you can focus on creating culinary magic.

Featuring excellent energy efficiency, a secure lockable door for peace of mind, and  simple digital controls, the Polar CD611 is a fantastic investment. It's a no-fuss, high-performance commercial undercounter freezer 140 litre unit that delivers consistent results day in, day out, making it a true kitchen workhorse.

Key Features and  Benefits

  • 140Ltr Gross Capacity: Gives you plenty of space for essential frozen stock.
  • Two Fixed Shelves: Maximises the usable storage area for organised access.
  • Rear Castors: Makes moving the freezer for cleaning or repositioning a breeze.
  • Lockable & Reversible Door: Keeps your valuable stock secure and  offers installation flexibility.
  • 60mm Insulation: Helps maintain temperature efficiently, saving you money on energy bills.
  • User-Friendly Digital Controls: Set and  monitor temperatures with complete accuracy and  ease.
  • Easy-Clean Construction: Saves precious time on cleaning and  hygiene routines.
  • Manual Defrost: Simple and  effective, giving you control over maintenance schedules.

Technical Specifications

  • Brand: Polar
  • SKU: CD611
  • Capacity: 140 Litre (Net Usable Capacity: 78 Litre)
  • Dimensions: 855(H) x 600(W) x 595(D) mm
  • Temperature Range: -25°C to -10°C
  • Power: 230V, 150W, 1A. Electric - Plug In
  • Power Supply: Standard 13 amp plug fitted
  • Weight: 54.5 kg
  • Insulation: 60mm
  • Refrigerant: R600a
  • Max Ambient Temperature: 32°C
  • Climate Class: 4
  • Duty: Medium Duty
  • Colour & Material: White Exterior
  • Energy Rating: A
  • Daily Energy Consumption: 1.4 kWh/24hr

Expert Review and  Insights

The Polar CD611 is a real gem for smaller establishments. It’s not trying to be the biggest or flashiest, but it excels at its job: providing reliable, accessible freezing in a compact form. It's a solid, no-nonsense workhorse that you can depend on when you need that extra bit of freezer space without a major refit.

Liam Sinclair – Refrigeration View Profile →

  • Pros: Excellent energy efficiency and  a surprisingly spacious, well-organised interior for its footprint.
  • Cons: The manual defrost requires scheduled downtime, which busy kitchens need to plan for.

Case Study: Real Business, Real Results

The Old Mill Bistro in Aberystwyth needed a dedicated freezer for their growing range of homemade desserts and  ice creams, as their main walk-in was becoming overcrowded. They chose the Polar CD611 because it could fit perfectly in their busy service area.

"This little freezer has been brilliant. It fits right under the prep station, the temperature is rock solid, and  our desserts are always in perfect condition. It’s made service so much smoother as we’re not running to the back all the time."

Cerys Jones – Head Chef

The bistro can now hold an extra 30% of dessert stock at the point of service, reducing restocking trips during busy shifts.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the freezer is positioned on a flat, level surface to help the door seal correctly.
  • Leave at least 20cm of space around the unit, especially at the back, for proper ventilation.
  • Once in place, let the unit stand for at least 4 hours before plugging it in to allow refrigerant to settle.
  • Wipe down the interior with a suitable food-safe sanitiser before its first use.

Keeping It Going

  • Regularly wipe down the interior and  exterior with a soft cloth and  mild detergent.
  • Check the door seals weekly for any splits or gaps to ensure it's closing tightly.
  • Schedule a manual defrost whenever ice build-up reaches around 5-7mm thick for optimal efficiency.
  • Keep the condenser coils at the back free of dust and  debris by gently brushing or vacuuming them every few months.

Buying Guide: Choosing the Right Undercounter Freezer

Not sure which model is the perfect fit? Here are a few things to consider when choosing a catering undercounter freezer 140L or similar unit.

Measure Your Space Twice

Check the height, width, and  depth of your intended space. Remember to account for ventilation gaps at the back and  sides!

Gross vs. Net Capacity

The gross capacity is the total volume, but the net (or usable) capacity tells you the actual storage space after accounting for shelves and  components.

Check the Power

Most undercounter units like this use a standard 13A plug, but always confirm it matches your kitchen's sockets to avoid surprises.

Manual vs. Auto Defrost

Manual defrost models are often more energy-efficient, but require planned downtime. Auto-defrost offers convenience but can be more complex.

Ambient Temperature

Check the unit's 'Climate Class'. This tells you the maximum room temperature it can operate in efficiently, which is vital for hot kitchens.

See all Undercounter Freezers

Frequently Asked Questions

Q: What is the actual usable storage space?

A: The gross capacity is 140 litres, but the net usable capacity, which is the space you can actually fill, is 78 litres.

Q: Is the door reversible on the Polar CD611?

A: Yes, the door is lockable and  reversible, allowing you to change the hinge side to best suit your kitchen layout.

Q: What kind of plug does this freezer come with?

A: It comes fitted with a standard UK 13 amp plug, so you can plug it straight into a regular socket.

Q: Can I install this freezer flush against a wall?

A: No, it's important to leave adequate space (we recommend 20cm) around the unit for ventilation to ensure it runs efficiently and  prevents overheating.

Q: How often will I need to manually defrost it?

A: This depends on usage and  kitchen humidity, but a good rule of thumb is to defrost whenever ice builds up to about 5-7mm thick.

Q: What does 'Climate Class 4' mean?

A: This means the appliance is designed to operate effectively in ambient (room) temperatures of up to 30°C-32°C, making it suitable for most professional kitchens.

Q: Is this freezer on wheels?

A: It has fixed rear castors which makes it much easier to pull out and  position for cleaning.

Q: Does the freezer have a lock?

A: Yes, it comes with an integrated lock and  key to keep your stock secure after hours.

What Customers Are Saying

“Does exactly what you need it to do. It’s quiet, reliable and  keeps everything solidly frozen. A great bit of kit for the price.”

Mark L – Pub Landlord, York

“A really solid undercounter commercial freezer. Fits perfectly in our small kitchen and  the lock is a great feature. Defrosting is easy enough.”

Aisha K – Café Owner, Birmingham

“We bought this for our dessert station. It's been a dependable workhorse from day one. The white undercounter freezer for our restaurant looks clean and  professional.”

Tom P – Bistro Manager, Bristol

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The Polar Promise: Reliability When Space is Tight

With Polar refrigeration, you're not just buying a machine; you're investing in peace of mind. For years, the brand has been a cornerstone of UK commercial kitchens, known for producing equipment that is robust, reliable, and  built for the rigours of daily professional use. The Polar CD611 embodies this philosophy perfectly. Beyond its A-rated energy efficiency and  solid specs, it represents long-term value. It’s designed to be a dependable workhorse that minimises costly breakdowns and  service calls. This focus on durability means you get consistent performance, day in and  day out, protecting your valuable stock and  your bottom line. In a busy environment where every piece of equipment must pull its weight, the Polar CD611 delivers the steadfast reliability that professional caterers trust.

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How 60mm Insulation Protects Your Profit

Ever wondered why the insulation thickness matters? Think of it like a high-quality thermos flask versus a cheap paper cup. The 60mm of high-density foam insulation in the Polar CD611 commercial freezer acts like that flask, creating a powerful barrier that keeps the cold in and  the warm air out. This means the freezer's cooling system doesn't have to work nearly as hard to maintain its frigid -18°C temperature. The result? It uses significantly less electricity, lowering your energy bills every single month. It also reduces wear and  tear on the compressor, helping your freezer last longer with fewer issues. It’s a simple feature that provides real, long-term savings.

Who Should Buy This?

  • City Centre Cafés: Ideal for storing frozen pastries, smoothie packs, and  ice cream under the counter, saving precious space.
  • Small Restaurants & Bistros: A perfect secondary freezer for holding prepped sauces, speciality meats, or desserts close to the line.
  • Pubs and  Bars: Great for keeping bags of ice, frozen fruits for cocktails, and  bar snacks readily accessible.
  • Village Shops & Delis: Provides essential frozen storage for popular items like pies, pastries, and  speciality frozen goods.
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