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PME In Stock

Petal Piping Nozzle | Cake Decorating Tip | 17mm | PME GL244

SKU: GL244
£3.70 / exc vat
£4.44/ inc vat
  • Professional Grade Stainless Steel
  • Seamless Design
  • Large 17mm Tip
  • Dishwasher Safe

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Product Overview

Thinking of adding some floral finesse to your cakes and  bakes? This professional-grade 17mm petal piping nozzle PME is your new best friend for creating stunningly realistic flowers, delicate ruffles, and  elegant swags. Crafted from high-quality, seamless stainless steel, it delivers flawless results every single time, giving your creations that sharp, professional edge that truly stands out.

Whether you're a seasoned professional in a bustling bakery, a passionate home baker looking to elevate your skills, or a caterer preparing for a grand wedding, this nozzle is a must-have in your toolkit. Its specific shape and  size are designed for crafting beautiful roses, pansies, and  blossoms with precision and  ease, turning any cake into a work of art. The robust construction means it’s built to last through countless decorating sessions.

Forget messy lines and  imperfect finishes. The seamless design ensures a smooth, continuous flow of buttercream or royal icing, which is the secret behind those picture-perfect sugar flowers. If you're ready to take your cake decorating from good to absolutely glorious, this is the tool that will get you there. It's a small investment for a massive leap in quality.

Key Features and  Benefits

  • Professional Grade Stainless Steel: It’s incredibly durable and  won't rust or bend.
  • Seamless Design: No seam means no annoying lines in your icing.
  • Large 17mm Tip: Perfect for creating bigger, more dramatic flower petals.
  • Dishwasher Safe: Makes clean-up an absolute breeze after a busy day.
  • PME Brand Quality: Trust in a brand beloved by professional bakers worldwide.
  • Versatile Petal Shape: Create a whole garden of flowers, ruffles, and  drapes.
  • Highly Polished Finish: Icing glides through smoothly for greater control.
  • Lightweight and  Easy to Handle: Reduces hand fatigue during long decorating sessions.

Technical Specifications

  • Brand: PME
  • SKU: GL244
  • Dimensions: 34(H) x 26(Ø) mm
  • Tip Size: 17mm
  • Material: Stainless Steel
  • Weight: 0.01 kg
  • Design: Seamless Petal Tip

Expert Review and  Insights

As soon as you hold this PME nozzle, you can feel the quality. It’s not flimsy like cheaper alternatives. The flow control it offers is fantastic, allowing for really delicate, paper-thin petal edges that look incredibly realistic. It's a proper piece of kit that serious decorators will appreciate for its consistency and  flawless finish.

Sophie Brooks – Chef Tools Expert View Profile →

  • Pro: Creates incredibly clean, fine edges for beautiful, lifelike petals.

  • Con: The larger size can be tricky for absolute beginners to master immediately.

Case Study: Real Business, Real Results

Petals & Pies, a boutique bakery in Bath, wanted to expand their bespoke wedding cake offering. They were using basic nozzles and  found their floral work lacked the premium finish clients were looking for. They upgraded their entire kit to PME, including the GL244 Petal Nozzle.

"The difference was immediate. The PME nozzles give us such clean, sharp lines. Our buttercream roses now look so much more realistic and  elegant, which is exactly what our bridal clients want. The consistency is just fantastic."

Robert Davies – Head Pâtissier

Since making the switch, Petals & Pies has seen a 40% increase in enquiries for their top-tier cake designs and  has been featured in a regional wedding magazine.

Installation and  Maintenance Guide

Setting It Up

  • Simply drop the nozzle into a piping bag before filling. For extra stability and  quick changes, use with a large coupler.
  • Choose the right icing consistency. For defined petals, a medium-stiff buttercream is ideal.
  • Before decorating your cake, do a few practice pipes on parchment paper to get a feel for the pressure and  angle needed.

Keeping It Going

  • Clean immediately after use to prevent icing from hardening inside.
  • Wash in warm, soapy water. Use a small nozzle-cleaning brush to reach right to the tip.
  • This nozzle is fully dishwasher safe for your convenience. Place it in the cutlery basket.
  • Dry thoroughly before storing to maintain its polished finish and  prevent water spots.

Buying Guide: Choosing the Right Piping Nozzle

Not sure which nozzle is right for the job? Here are a few pointers to help you build the perfect decorating kit.

Material Matters

Always opt for stainless steel over plastic or cheaper metals. It's more hygienic, durable, holds its shape, and  gives you much sharper, cleaner results.

Consider the Scale

A large 17mm petal nozzle like this one is for statement flowers on cakes. For cupcakes or biscuits, you might want a smaller version to keep things in proportion.

Seamless is a Must for Pros

As we've covered, a seamless design is non-negotiable for a flawless finish. It's the single biggest upgrade you can make to your piping toolkit.

Know Your Shapes

Petal tips create flowers and  ruffles. Star tips are for shells, rosettes, and  borders. Round tips are for writing, dots, and  lines. Start with one of each!

Build Your Collection

Start with a few essential, high-quality nozzles rather than a large kit of cheap ones. You can add specialist tips like this professional cake piping nozzle as your skills grow.

See all Savoy Tubes

Frequently Asked Questions

Q: Is this nozzle suitable for a complete beginner?

A: Yes, although the larger 17mm size requires a little practice to control the flow. We recommend testing on parchment paper first to get the hang of it. The quality actually makes learning easier.

Q: Do I need to use a coupler with this nozzle?

A: You don't have to; you can simply drop it into the piping bag. However, using a large coupler makes it easier to switch tips without emptying the bag.

Q: What kind of icing works best with this petal tip?

A: A medium-stiff buttercream (American, Swiss, or Italian meringue styles) works brilliantly for defined petals. It also works well with royal icing for flowers that need to dry hard.

Q: Is this 17mm petal piping nozzle PME dishwasher safe?

A: Yes, it is made from high-quality stainless steel and  is perfectly safe to be cleaned in a dishwasher.

Q: How is this different from a leaf nozzle?

A: A petal nozzle has a teardrop-shaped opening (wide at one end, narrow at the other) to create curved petals. A leaf nozzle has a V-shaped cut to create pointed leaves.

Q: Can I use this for piping anything other than flowers?

A: Absolutely! It's fantastic for creating elegant ruffles, swags, and  bows on the sides of cakes.

Q: What's the best way to clean it by hand?

A: Use warm, soapy water and  a dedicated small nozzle brush to ensure you clean all the icing from the narrow tip.

Q: Will this nozzle fit a standard-size piping bag?

A: Yes, it's a standard size and  will fit most disposable or reusable piping bags. You can simply trim the end of the bag to fit.

What Customers Are Saying

"An absolutely brilliant nozzle. Creates beautiful, fine-edged petals every time. The quality of this PME flower piping nozzle is miles ahead of others I've tried. A must-have!"

Chloe R. – Bespoke Cakes, Bristol

"This really stepped up our cupcake game at the café. It took a little practice to get the pressure right with the 17mm size, but the results are so worth it. Our customers love the flower designs."

Tom H. – The Corner Cup, Manchester

"I'm a keen home baker and  this makes my bakes look so professional. The stainless steel is easy to clean and  it feels like it will last a lifetime. Highly recommend this petal icing nozzle PME!"

Sarah L. – Home Baker, Glasgow

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The PME Promise: Precision in Every Petal

When you buy a PME tool, you're investing in more than just a piece of stainless steel; you're buying into a legacy of British design and  baking excellence that spans over 60 years. PME is the go-to brand for professional pastry chefs and  award-winning cake artists for one simple reason: reliability. This isn't a tool that will bend, rust, or lose its precise shape after a few uses. It’s engineered for the rigours of a commercial kitchen, delivering consistent, flawless results day in, day out. This long-term durability means fewer replacements and, more importantly, a predictable, high-quality finish on every single cake you produce. That brand consistency builds customer trust and  is the foundation of a great reputation.

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Why a Seamless Design Makes All the Difference

Ever wondered why your piped flowers have a tiny, frustrating ridge down one side? That's almost certainly because your nozzle has a seam. Cheaper nozzles are often made by rolling a flat piece of metal into a cone and  welding it, leaving a fine seam on the inside. When you pipe, your icing is forced over this ridge, creating a faint line that ruins the illusion of a delicate, natural petal.

This PME GL244 petal nozzle is seamless. Think of it like a perfectly smooth, solid piece of steel. There are no bumps, ridges, or joins inside. This means your buttercream or royal icing flows through completely uninterrupted, resulting in a perfectly smooth finish from edge to edge. It's the key difference between a flower that looks 'homemade' and  one that looks 'hand-crafted' by a true professional.

Who Should Buy This?

  • Professional Bakeries: Essential for producing high-end wedding and  celebration cakes with intricate, consistent floral work.

  • Patisseries & Dessert Shops: Ideal for adding a touch of elegance to cupcakes, tarts, and  gateaux with beautiful buttercream flowers.

  • Catering Companies: A reliable and  durable tool for creating stunning edible decorations for large-scale events and  dessert tables.

  • Cake Decorating Schools: A core piece of equipment for teaching students professional techniques for creating sugar floristry.

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Ready to Order?

Ready to create your most beautiful bakes yet? Add the Petal Piping Nozzle | Cake Decorating Tip | 17mm | PME GL244 to your basket now and  start decorating like a pro!

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