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Hi there, I'm Jarvis! I see you're looking at the Commercial LPG Gas Griddle | Propane Flat Top Grill | 600mm Width | Parry PGF600. How can I help you with the technical specs or suitability for your business today?

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Parry In Stock

Commercial LPG Gas Griddle | Propane Flat Top Grill | 600mm Width | Parry PGF600

SKU: PGF600G
£542.99 / exc vat
£651.59/ inc vat
  • Dual Stainless Steel Burners
  • 10mm Thick Mild Steel Plate
  • LPG Powered as Standard
  • Natural Gas Conversion Kit Included

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Product Overview

Stepping up your food game and  on the hunt for a griddle that can really take the heat? Meet the Parry PGF600G, a countertop powerhouse designed for the hustle and  bustle of a proper commercial kitchen. Built by British manufacturing stalwarts, Parry, this bit of kit is all about delivering consistent results without any fuss. It’s the perfect partner for any mobile catering van, bustling café, or pop-up kitchen needing reliable cooking power on the go.

This fantastic Parry LPG gas griddle is engineered for both performance and  convenience. Fired by two mighty stainless steel burners, its 10mm thick mild steel plate provides incredible heat retention, meaning no more pesky cold spots when you’re in the middle of a busy service. From sizzling breakfast baps and  perfectly seared burgers to delicate pancakes, it handles it all with ease. And because it's designed to run on LPG, it offers unbeatable flexibility for outdoor events and  food trucks.

Compact, tough, and  incredibly easy to clean thanks to its removable fat drainage drawer, the Parry PGF600G is a true workhorse. It even comes with a natural gas conversion kit, giving you options if your setup changes down the line. It’s a straightforward, no-nonsense investment that will pay for itself in perfectly cooked food and  happy customers. Get ready to turn up the heat and  watch your output soar.

Key Features and  Benefits

  • Dual Stainless Steel Burners: Enjoy independent control for cooking different foods at once.
  • 10mm Thick Mild Steel Plate: Holds heat brilliantly for consistent, edge-to-edge cooking results.
  • LPG Powered as Standard: Gives you total freedom, making it perfect for mobile catering vans.
  • Natural Gas Conversion Kit Included: Offers fantastic flexibility if you ever move to a fixed premises.
  • Removable Fat Drainage Drawer: Makes the end-of-day clean-down incredibly quick and  simple.
  • Compact 600mm Footprint: Packs a serious punch without taking up valuable counter space.
  • Robust Stainless Steel Construction: Built to withstand the daily knocks of a busy commercial kitchen.
  • Powerful 5.5kW Output: Heats up in a flash and  recovers temperature quickly between orders.

Technical Specifications

  • Brand: Parry
  • SKU: PGF600G
  • Dimensions: 200(H) x 620(W) x 470(D) mm
  • Cooking Area: 583(W) x 395(D) mm
  • Power Supply: Gas
  • Gas Type: LPG (Natural Gas Conversion Kit Included)
  • Power Output: 5.5kW / 18,766 Btu/hr
  • Weight: 23kg
  • Material: Stainless Steel Body, 10mm Mild Steel Plate
  • Burners: 2 x Stainless Steel
  • Gas Connection: 1/2" BSP

Expert Review and  Insights

Parry has a knack for creating equipment that just gets the job done, and  the PGF600G is a prime example. It’s a refreshingly simple yet effective commercial LPG gas griddle that focuses on what really matters: heat distribution and  reliability. It’s a solid, dependable choice for any caterer who needs a griddle they can count on, day in and  day out, especially in a mobile environment.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Top-Notch Heat Retention: The thick steel plate means no temperature drops during a busy service.
  • Manual Ignition: You'll need a gas lighter to get it started; no push-button ignition here.

Case Study: Real Business, Real Results

"Bayside Bites," a popular seaside food kiosk in Scarborough, North Yorkshire, needed to replace their old, unreliable griddle before the peak summer season. They chose the Parry PGF600G for its portability and  powerful output.

"We were swamped last summer and  our old griddle just couldn't keep up, creating long queues. The Parry heats up so much faster and  cooks evenly right to the edges. It’s made our lunch rush much smoother and  less stressful."

Tom Wilson – Owner, Bayside Bites

The new griddle helped them increase their service speed, reducing average customer wait times by over 30% during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the griddle is placed on a stable, level, and  non-combustible countertop with adequate ventilation around it.
  • Connect to your LPG bottle using a suitable, certified gas hose (not included). Always get a Gas Safe registered engineer to make the final connection.
  • Before its first proper use, 'season' the mild steel plate. Clean it, then apply a thin layer of cooking oil and  heat it until it starts to smoke slightly. Let it cool, wipe it down, and  it's ready.
  • Check that the fat drainage drawer is correctly fitted before you begin cooking.

Keeping It Going

  • After every service, scrape the plate down while it's still warm to remove food debris. A griddle scraper or spatula is perfect for this.
  • Empty and  clean the fat drainage drawer daily to maintain hygiene and  prevent any fire risk.
  • Wipe down the stainless steel exterior with a damp cloth and  a suitable food-safe cleaner.
  • Periodically re-season the cooking plate with a light coating of oil to protect it from rust and  keep it non-stick.

Buying Guide: Choosing the Right Commercial Griddle

Feeling a bit lost in the world of griddles? No worries. Here are a few key things to consider to make sure you get the perfect fit for your business.

Gas or Electric?

Gas griddles, like this Parry model, heat up very quickly and  are ideal for mobile setups. Electric models can offer more precise temperature control but require a suitable power supply.

Plate Material

Mild steel is the king of heat retention, perfect for high-volume cooking. You might also see chrome plates, which are more non-stick and  great for delicate items like eggs, but can be more expensive.

Size and  Space

Think about your busiest period. Will a 600mm griddle be enough? Always measure your counter space carefully before buying to ensure a good fit.

Plate Finish

This model has a smooth flat top, which is incredibly versatile for everything from pancakes to steaks. Ribbed griddles are also available if you want to create those classic chargrill lines.

Ease of Cleaning

Look for features that make life easier. A removable fat drawer is an absolute must-have for a quick and  hygienic clean-down at the end of a long day.

See all Gas Griddles

Frequently Asked Questions

Q: Is this a countertop griddle?

A: Yes, the Parry PGF600G is a compact countertop model designed to sit on a suitable work surface.

Q: Can I use this with mains natural gas?

A: Yes, it is supplied as an LPG unit but comes complete with a natural gas conversion kit. A qualified engineer must perform the conversion.

Q: What is the cooking surface made from?

A: It features a heavy-duty 10mm thick mild steel plate for excellent heat retention and  distribution.

Q: How many burners does this griddle have?

A: It has two powerful and  independently controlled stainless steel burners.

Q: Is it a good choice for a food truck?

A: Absolutely. Its LPG compatibility, robust build, and  compact size make the Parry PGF600G gas griddle an excellent choice for mobile catering.

Q: How do you clean the griddle plate properly?

A: For best results, scrape the surface clean while it's still warm, use a griddle stone for any stubborn bits, and then wipe it down. Re-season with a little oil to protect it.

Q: Does this model have automatic pilot lights?

A: No, this unit features manual ignition, meaning you will need to light the burners with a match or gas lighter.

Q: Where is the gas inlet located?

A: The 1/2" BSP gas connection point is conveniently located at the rear on the right-hand side.

What Customers Are Saying

"An absolute workhorse. We use it in our burger van 6 days a week and  it has never let us down. Heats up fast and  cleans up easily."

Dave R – Street Food Vendor, Manchester

"Solid bit of British kit. Perfect for our café breakfasts. The twin controls are great for keeping bacon warm while frying eggs."

Chloe Green – The Copper Kettle Café, Bath

"Does exactly what you need it to do, and  does it well. We bought this for our scout group's fundraising events and  it's been fantastic."

Peter Jones – Community Events, Cardiff

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The Parry Promise: British-Built for British Kitchens

Choosing a Parry griddle is about more than just its power output or dimensions; it's an investment in decades of British manufacturing expertise. Parry has been kitting out UK kitchens for generations, and  they understand what it takes to build equipment that lasts. The PGF600G is a perfect reflection of this philosophy: it's a no-nonsense, robust, and  incredibly reliable piece of engineering. There are no unnecessary bells and  whistles, just solid construction and  dependable performance. For a business owner, this means less time worrying about equipment breakdowns and  more time focusing on serving fantastic food. This isn't just a griddle; it's peace of mind on a countertop, a trusted partner built to withstand the pressures of a demanding commercial environment and  deliver consistent results, year after year.

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Why a Thick Griddle Plate is Your Secret Weapon

Ever wondered why some griddles deliver a perfect, even sear while others struggle? The answer is often in the thickness of the cooking plate. The Parry PGF600G features a chunky 10mm thick mild steel plate, and  that's a massive advantage. Think of it like a thermal battery. A thin plate is like a small battery – it loses its charge (or heat) the moment you put something cold on it, leading to stewed, grey-looking food. This thick plate, however, stores a huge amount of thermal energy. When you slap on a dozen cold burgers, it doesn't flinch. It has enough stored heat to keep sizzling away, giving you that delicious caramelised crust and  drastically speeding up your cooking times, especially during a relentless rush.

Who Should Buy This?

  • Mobile Caterers

    Its robust build, compact size, and  LPG power source make it the ideal cooking companion for any food truck or event stall.

  • Independent Cafés

    A brilliant countertop gas griddle for restaurants and  cafés needing to produce high-quality breakfasts and  lunches without a full-size range.

  • Pop-Up Kitchens & Festival Stalls

    This Parry commercial griddle is reliable and  powerful enough to keep the burgers and  sausages flowing for hungry crowds all day long.

  • Sports & Social Clubs

    An easy-to-use and  efficient solution for cooking hot food for members and  guests during matches and  functions.

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Ready to Order?

Ready to get sizzling? Add the powerful and  portable Parry PGF600G Commercial LPG Gas Griddle to your basket and  elevate your cooking today!

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