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Hi there, I'm Jarvis! I see you're looking at the Double Oven Glove | Heat Resistant Kitchen Mitt | 36in Length | CW488. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Robert Scott In Stock

Double Oven Glove | Heat Resistant Kitchen Mitt | 36in Length | CW488

SKU: CW488
£5.42 / exc vat
£6.50/ inc vat
  • 250°C Heat Resistance
  • Extra Long 36" Design
  • Triple-Layer Fabric
  • 100% Cotton Material

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a bit of kit that’s an absolute must-have for any professional kitchen. The Robert Scott heat resistant double oven glove isn't just another accessory; it's a fundamental piece of safety equipment designed for the heat and  hustle of a commercial environment. Forget flimsy domestic mitts – this is the real deal, built to protect and  perform when the pressure is on and  the ovens are firing on all cylinders.

Crafted for chefs, bakers, and  caterers who are tired of singed arms and  clumsy handling, this extra-long oven glove provides serious coverage, reaching a generous 36 inches to protect hands and  forearms. Its triple-layer construction can handle temperatures up to a whopping 250°C, giving you the confidence to pull out heavy roasting trays, pizza stones, or stacks of baking sheets without a second thought. It’s a proper workhorse for any busy kitchen.

Combining fantastic heat protection with the comfort of 100% cotton and  a secure grip, this glove is all about making your kitchen safer and  more efficient. It’s CE-marked for guaranteed quality and  fully machine washable for simple hygiene. If you’re looking for a reliable, no-fuss solution to handling hot equipment, this is it. It’s a sound investment in your team’s safety and  your kitchen's workflow.

Key Features and  Benefits

  • 250°C Heat Resistance: Lets you handle hot trays straight from the oven.
  • Extra Long 36" Design: Superb protection for your forearms against accidental burns.
  • Triple-Layer Fabric: Provides an essential, thick barrier against intense, direct heat.
  • 100% Cotton Material: Feels soft and  comfortable, even during a long shift.
  • Secure Grip Construction: Helps you hold heavy pots and  pans much more safely.
  • Machine Washable at 40°C: Makes keeping them clean and  hygienic an absolute doddle.
  • CE-Marked for Safety: Certified to meet strict European standards for protective equipment.
  • Durable & Hard-Wearing: Built to withstand the daily rigours of a commercial kitchen.

Technical Specifications

  • Brand: Robert Scott
  • SKU: CW488
  • External Size: 915(L) x 170(W) mm
  • Weight: 0.2kg
  • Material: 100% Cotton
  • Internal Material: Cotton
  • Colour: Beige
  • Maximum Temperature: 250°C
  • Certifications: CE-Marked

Expert Review and  Insights

In a professional kitchen, you can’t mess about with inadequate PPE. This glove from Robert Scott is a classic for a reason. It’s not fancy, but it’s incredibly practical. The length is the standout feature for me – it gives junior and  senior chefs alike the confidence to reach into deep combi ovens or pizza decks without hesitation. It's a simple, effective tool that prioritises safety above all else.

Sophie Brooks – Chef Tools View Profile →

  • Pro: The extra-long design is brilliant for protecting arms from hot oven doors.
  • Con: Being all-cotton, it can get stained quite easily in a messy kitchen.

Case Study: Real Business, Real Results

The team at 'The Proper Pie Co.' in York needed an upgrade. Their standard-issue mitts weren't offering enough protection for their arms when using their deep, multi-levelled pie ovens, leading to occasional minor burns and  a slower workflow.

"We were constantly worried about staff catching their arms on the oven racks. Since switching to these extra-long gloves, the team works with more confidence and  speed. It's a simple change that has made a big difference to our kitchen's safety culture."

Michael Davies – Owner

The result? A 100% reduction in contact burns in the first three months and  a noticeable improvement in the speed of loading and  unloading ovens during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Always wash before first use to remove any manufacturing residues and  soften the fabric.
  • Find a dedicated, easily accessible hook to hang the glove so it’s always ready when needed.
  • Ensure it's kept away from naked flames – it is heat resistant, not fireproof.
  • Brief your team on its location and  heat rating to ensure correct usage.

Keeping It Going

  • Machine wash at a maximum of 40°C to keep it hygienic.
  • Always ensure the glove is completely dry before using it, as moisture can conduct heat rapidly.
  • Regularly inspect the seams and  fabric for any holes or significant wear and  tear.
  • Replace immediately if you see any damage that could compromise its protective qualities.

Buying Guide: Choosing the Right Commercial Oven Gloves

Not sure which gloves are right for your kitchen? It's about more than just grabbing the first pair you see. Here's a quick guide to help you choose wisely.

Check the Heat Rating

Make sure the glove's maximum temperature (e.g., 250°C) is suitable for your primary cooking equipment, whether that's a standard oven, a fryer, or a pizza deck.

Consider the Length

Standard mitts are fine for home use, but in a commercial kitchen, extra long oven gloves for chefs protect forearms from hot racks and  doors, which is a common cause of burns.

Material and  Grip

100% cotton offers great comfort and  heat resistance. A quilted or textured surface can improve grip on heavy or awkward pans, reducing the risk of drops.

Ease of Cleaning

Kitchens are messy places. A machine-washable glove is essential for maintaining high standards of hygiene and  removing food spills and  grease easily.

Look for Certification

Always choose gloves that are CE-marked. This is your guarantee that they have been tested to meet specific safety standards for personal protective equipment (PPE).

See all Kitchen Gloves & Mitts

Frequently Asked Questions

Q: What is the maximum temperature these gloves can handle?

A: These gloves are rated to safely handle items up to 250°C (482°F), making them suitable for most commercial ovens.

Q: How long are these gloves?

A: They are a commercial oven mitt 36 inch in total length (915mm), designed as a double glove to offer excellent protection for both hands and  forearms.

Q: Are they machine washable?

A: Yes, absolutely. You can machine wash them at 40°C to keep them clean and  hygienic. We recommend washing before the first use.

Q: What material are they made from?

A: They are made from 100% cotton with a triple-layer construction for comfort and  excellent heat insulation.

Q: Are they sold as a pair?

A: This is a single 'double glove' unit, where both gloves are connected by a long piece of fabric, so you can't lose one!

Q: What does CE-marked mean?

A: The CE mark certifies that the product has met EU health, safety, and  environmental protection standards. It's a mark of quality and  safety for personal protective equipment.

Q: Are these gloves waterproof?

A: No, they are made of cotton and  are not waterproof. You should never use them to handle hot items if they are wet, as water conducts heat very quickly and  can cause steam burns.

Q: Do they provide a good grip on heavy pots?

A: Yes, the quilted cotton construction is designed to provide a secure and  confident grip on baking trays, pans, and  other cookware.

What Customers Are Saying

"Finally, a proper professional catering oven mitt! The length is fantastic, no more singed hairs on my arms. They feel sturdy and  have already been through the wash a few times with no issues."

Gemma – Head Chef, The Fox & Hounds Gastropub

"Really good quality and  definitely heatproof. My only minor gripe is they were a bit stiff out of the packet, but they've softened up nicely after the first wash. A solid bit of kit for the price."

Chris – Artisan Baker, Norwich

"We bought these for our pizza van and  they're brilliant. We can reach right to the back of the oven to turn the pizzas without a worry. Highly recommend this long heatproof kitchen glove."

Farah – Owner, Fire & Dough Mobile Pizza

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The Robert Scott Promise: Safety and  Durability in Every Stitch

Choosing Robert Scott for your kitchen essentials is about more than just ticking a box on a health and  safety form. It's an investment in robust, reliable British design that understands the pressures of a commercial environment. For decades, Robert Scott has built a reputation on creating no-nonsense, functional products that simply work, day in, day out. This CW488 double oven glove is a perfect example of that philosophy. It prioritises long-term durability and, most importantly, user safety over flashy gimmicks. In a professional setting, this reliability translates directly into business value: fewer accidents, less downtime, and  a kitchen team that feels safe and  confident. It’s a foundational piece of equipment that supports a smoother, safer, and  more efficient operation from the ground up.

Explore more from Robert Scott

Why Triple-Layer Construction Matters

You often see 'triple-layer' mentioned, but what does it actually mean for you in a busy kitchen? Think of it like dressing for a cold winter's day. One thin layer won't cut it, but multiple, specialised layers work together to keep you protected. It's the same principle here.

The outer layer of this glove is a durable cotton twill, designed for grip and  to take the brunt of daily wear and  tear. The middle layer is the powerhouse – it’s a thick, heat-insulating filling that traps air and  dramatically slows the transfer of heat from a 250°C pan to your hand. Finally, the inner layer is a soft, comfortable cotton that feels good against your skin and  wicks away a bit of sweat. Together, these three layers provide far superior protection and  comfort than a single, thick piece of material ever could.

Who Should Buy This?

  • Commercial Bakeries: Perfect for safely handling large batches of trays from hot deck ovens without risking forearm burns.
  • Pub & Restaurant Kitchens: An essential for chefs pulling heavy roasting pans and  cast-iron dishes during a busy service.
  • Mobile Catering Operations: Ideal for event staff working with hog roasts, large BBQs, and  portable pizza ovens.
  • School & University Canteens: Provides staff with reliable, certified protection when handling hundreds of hot meals a day.
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Don't risk another burn. Make your kitchen safer and  more efficient by adding the Robert Scott Heat Resistant Double Oven Glove to your basket today!

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