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Hi there, I'm Jarvis! I see you're looking at the Dipping Pot | Kiln Sauce Dish | Smoke 70ml Capacity | Olympia HC382. How can I help you with the technical specs or suitability for your business today?

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Olympia Kiln Out of Stock

Dipping Pot | Kiln Sauce Dish | Smoke 70ml Capacity | Olympia HC382

SKU: HC382
£34.56 / exc vat
£41.47/ inc vat

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  • Reactive Glaze Finish
  • Irregular, Organic Shape
  • Vitrified Porcelain Body
  • 70ml Capacity
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking of giving your table presentation a bit of a lift? Meet the Olympia Kiln Sauce Dish in a gorgeous rustic Smoke finish. This isn't just any old dipping pot; it’s a beautifully crafted piece of vitrified porcelain designed to make your sauces, dips, and  condiments look as good as they taste. The unique, irregular shape and  reactive glaze mean every single dish has its own distinct character, adding a genuine touch of artisan charm to your service.

Perfect for bustling gastropubs, stylish bistros, and  high-end restaurants, this Olympia HC382 sauce dish is designed for professionals who care about the little details. It brings a warm, earthy feel to the table, turning a simple side of aioli or a portion of soy sauce into a deliberate part of the dining experience. It’s the kind of crockery that gets noticed and  tells your customers you value quality from the main course right down to the dips.

But it’s not all about looks. This dish is built to withstand the rigours of a commercial kitchen. It’s fully vitrified, protected by an edge-chip warranty, and  completely dishwasher and  microwave safe. It meets the tough BS4034 standard for hotelware, ensuring it’s as durable as it is delightful. For a small pot, it makes a big statement about your brand's commitment to quality and  style.

Key Features and  Benefits

  • Reactive Glaze Finish: Gives every single pot a unique, artisan look that elevates your food's presentation.
  • Irregular, Organic Shape: Breaks away from boring, uniform tableware and  adds instant rustic character to the table.
  • Vitrified Porcelain Body: Makes it incredibly durable, non-porous, and  resistant to the knocks of a busy service.
  • 70ml Capacity: The perfect size for individual portions of dips, sauces, or butters, helping with portion control.
  • Dishwasher Safe: Allows for quick, hygienic, and  hassle-free cleaning during and  after service.
  • Edge Chip Warranty: Offers peace of mind that you're investing in robust, long-lasting crockery.
  • Hand-Painted Rim: Adds a final, premium touch that highlights the pot's handcrafted aesthetic.
  • Microwave Safe: Lets you easily warm up sauces or dips without having to use another container.

Technical Specifications

  • Brand: Olympia Kiln
  • SKU: HC382
  • Capacity: 70ml / 2.46oz
  • Dimensions: 48(H) x 91(W) x 91(D) mm
  • Material: Vitrified Porcelain
  • Colour: Smoke Grey
  • Finish: Reactive Glaze with Hand-Painted Rim
  • Box Quantity: 12
  • Weight (Box): 1.38kg
  • Standards: Meets BS4034 Vitrified Hotelware Standard
  • Features: Dishwasher Safe, Microwave Safe, Edge Chip Warranty

Expert Review and  Insights

There's a real shift towards earthy, authentic tableware, and  the Olympia Kiln range nails this trend perfectly. The 'Smoke' dish feels special in your hands, with a weight and  texture that speaks of quality. It's a simple, effective way for any establishment to add a layer of sophistication without having to completely overhaul their crockery collection.

Emily Hart – Tableware Expert View Profile →

  • Pros: The stunning glaze makes every piece feel like a one-off, elevating simple condiments.
  • Cons: Its unique shape means it won't stack as neatly as standard round dishes.

Case Study: Real Business, Real Results

The Weeping Willow Inn, a historic pub in the heart of the Peak District, updated their tableware to better reflect their premium, locally-sourced menu. They needed something that felt both traditional and  stylish.

"These little dipping pots are just brilliant. They look the part and  feel substantial. Our customers have really noticed the difference, and  they make our ploughman's pickle and  homemade sauces look fantastic. They're tough as old boots, too."

Robert Evans – Head Chef

The introduction of the new crockery, including the Olympia ceramic dipping bowl, directly contributed to a significant increase in social media shares of their food photography from customers.

Installation and  Maintenance Guide

Setting It Up

  • On arrival, carefully unbox your dishes and  give them a quick inspection.
  • Run them through a dishwasher cycle or wash with warm, soapy water before their first use.
  • As with all quality porcelain, handle them with care to prevent dropping on hard flooring.
  • Plan your shelf space – their lovely shape means they won't stack like standard round ramekins.

Keeping It Going

  • These pots are fully commercial dishwasher safe, making cleanup a breeze.
  • To protect the beautiful glaze, avoid using harsh metal scourers or abrasive cleaning powders.
  • The vitrified material is non-porous, so it won't absorb moisture, flavours, or odours.
  • Store them carefully on shelves; stacking is possible but do so with care to protect the hand-painted rims.

Buying Guide: Choosing the Right Tableware

Not sure what fits best with your vision? Choosing the right crockery can make all the difference. Here are a few pointers.

Consider Capacity

Is a 70ml pot the right size for your portions? This size is perfect for rich sauces, dips, and  butters where a little goes a long way.

Match Your Vibe

The rustic 'Smoke' finish of this restaurant sauce dish Olympia is a natural fit for industrial, modern-rustic, or farm-to-table aesthetics.

Prioritise Durability

In a commercial setting, always look for vitrified porcelain that meets hotelware standards like BS4034. It's built for the job.

Think About Storage

Unique, organic shapes are beautiful but don't stack as tightly. Make sure you have adequate, safe shelving space before you buy in bulk.

Check for Easy Cleaning

Ensure any tableware you choose is fully dishwasher and  microwave safe. It's a non-negotiable for a fast-paced kitchen.

See all Olympia Kiln Crockery

Frequently Asked Questions

Q: Are all the dishes in a box identical?

A: No, and  that's the beauty of them! The reactive glaze process ensures that each piece has a slightly unique pattern and  finish, giving them an authentic, handcrafted feel.

Q: What does 'vitrified porcelain' actually mean?

A: It means the porcelain is fired at an extremely high temperature, which makes it very strong and, crucially, non-porous. This prevents it from absorbing water, making it more hygienic and  resistant to chipping and  cracking.

Q: Can I use these to warm up a sauce in the microwave?

A: Absolutely. They are fully microwave safe, making them very versatile in a professional kitchen.

Q: How many dishes come in one box?

A: These are sold in a convenient box of 12 dishes.

Q: Is 70ml a good size for a dipping pot?

A: Yes, 70ml is an ideal capacity for individual portions of condiments, rich sauces, or flavoured butters, helping you maintain perfect portion control.

Q: What does the 'BS4034 Standard' mean for me?

A: It’s a British quality standard for hotelware that guarantees excellent durability and  low water absorption, meaning the dishes are built to last in a demanding commercial environment.

Q: Is the dark rim just printed on?

A: No, it's a special feature of the Kiln range. Each rim is painted by hand before firing, adding to the unique, premium quality of every piece.

Q: Are they heavy to carry on a tray?

A: Not at all. A single pot is lightweight and  easy for both staff and  customers to handle. The product weight you see listed is for the entire box of 12.

What Customers Are Saying

"Absolutely love these. We use them for everything from butter to dips. They look so much more professional than standard ramekins."

Laura T. – Café Owner, Bristol

"Fantastic quality and  they feel really durable. The reactive glaze is beautiful, though be aware each one is slightly different, which we love."

Ben Carter – The Anvil Arms, Canterbury

"The perfect dipping pot 70ml size for our tapas menu. They wash well and  haven't chipped yet after months of heavy use."

Maria Garcia – Tapas Bar, Liverpool

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The Olympia Kiln Advantage: Artistry Meets Commercial Durability

In the world of professional tableware, it's often a choice between bland, mass-produced crockery and  beautiful but fragile artisan pieces. The Olympia Kiln collection brilliantly bridges that gap. It gives restaurateurs, publicans, and  hoteliers the power to create a high-end, bespoke table setting without the astronomical cost or the constant worry of breakages. This isn't just a pretty dish; it's a smart business investment. The vitrified body and  adherence to the tough BS4034 standard is Olympia's promise of longevity, meaning fewer replacements and  a lower cost of ownership over time. Choosing the Kiln range is a deliberate statement that you care about the details, enhancing the customer's perception of your food and  brand from the moment they sit down. It delivers that coveted 'wow' factor consistently, service after service, ensuring your presentation is as memorable as your menu.

Explore more from Olympia Kiln

The Secret to the 'Smoke' Finish: What is a Reactive Glaze?

Ever wondered how we get that gorgeous, unique pattern on every commercial kiln sauce dish? The magic is in the 'reactive glaze'. Unlike a standard, uniform colour, a reactive glaze contains special ingredients that transform and  create unique patterns during the intense heat of the kiln firing. Think of it like a mini science experiment on every dish!

The result is that no two pots are ever 100% identical. You'll see subtle variations in the smoky swirls and  textures, much like the patterns in natural stone or wood grain. This is what gives the Olympia Kiln range its sought-after, handcrafted feel without the hefty artisan price tag. It guarantees that your table setting has a truly authentic and  characterful look that mass-produced items simply can't replicate.

Who Should Buy This?

  • Gastropubs & Bistros: Perfect for serving house-made aioli, ketchup, or mustard alongside gourmet burgers, steaks, and  chips.
  • Farm-to-Table Restaurants: The rustic, earthy design beautifully complements menus that focus on fresh, local, and  organic ingredients.
  • Sushi & Pan-Asian Eateries: An elegant and  perfectly sized small condiment pot for restaurants serving soy sauce, wasabi, or gyoza dipping sauce.
  • Boutique Hotels: Ideal for elevating the in-room dining experience or for serving individual butter and  jam portions at breakfast.
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Give your tables the stunning, rustic upgrade they deserve. Order your Olympia HC382 sauce dish pack today for fast, simple delivery across the UK.

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