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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Baguette Dessert Spoon | Fine Dining Cutlery | Stainless Steel | Olympia D600. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Olympia In Stock

Baguette Dessert Spoon | Fine Dining Cutlery | Stainless Steel | Olympia D600

SKU: D600
£12.00 / exc vat
£14.40/ inc vat
  • 18/10 Stainless Steel
  • High Polish Finish
  • Classic Baguette Pattern
  • Substantial Weight & Balance

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have the Olympia Baguette Dessert Spoon, a classic piece of kit that brings a quiet touch of elegance to your table. If you're looking to upgrade from standard-issue cutlery to something with a bit more finesse, this is a brilliant choice. It’s got that timeless look that works with practically any décor, from a swanky hotel dining room to a bustling local bistro that prides itself on quality.

Specifically designed for hospitality professionals, this baguette dessert spoon stainless steel set is built to last. It’s not just about looking good; it’s about withstanding the daily grind of a busy service. Crafted from high-quality 18/10 stainless steel, each spoon has a lovely weight and  balance, making every scoop of mousse or slice of cake feel that little bit more special for your guests. It’s the sort of detail that diners notice and  appreciate.

Featuring the iconic single line down the centre of the handle, a high-polish finish, and  a durable construction, this spoon is the perfect finishing touch. It proves you care about the details, right down to the last bite. For restaurants, cafes, and  caterers who want to make a lasting impression without a massive outlay, the Olympia D600 cutlery range is a smart, stylish investment.

Key Features and  Benefits

  • 18/10 Stainless Steel: Offers top-tier rust resistance and  a lasting shine.
  • High Polish Finish: Gives a sparkling, premium feel to your table settings.
  • Classic Baguette Pattern: A timeless, versatile design that elevates any dining experience.
  • Substantial Weight & Balance: Feels comfortable and  high-quality in your customers' hands.
  • Dishwasher Safe: Saves precious time on cleaning during and  after service.
  • Sold in Boxes of 12: Makes it simple and  cost-effective to stock up.
  • Durable Construction: Designed to handle the demands of a commercial kitchen.
  • Tapered Handle Design: Ensures a comfortable and  elegant grip for your diners.

Technical Specifications

  • Brand: Olympia
  • SKU: D600
  • Material: 18/10 Stainless Steel
  • Length: 180mm
  • Weight (Box): 0.5kg
  • Box Quantity: 12
  • Finish: High Polish
  • Pattern: Baguette

Expert Review and  Insights

The Olympia Baguette range is a real workhorse in the industry, and  for good reason. It strikes that perfect balance between classic aesthetics and  practical durability. The hand-feel is excellent—it doesn't feel flimsy or overly heavy. It’s a safe but very smart choice for any establishment wanting to project an image of quality and  consistency.

Emily Hart – Tableware Expert View Profile →

  • Pro: The 18/10 steel holds its shine exceptionally well after many wash cycles.
  • Con: The high-polish finish will show fingerprints more than a satin or matte alternative.

Case Study: Real Business, Real Results

The Garden Bistro in Bath, Somerset, decided their old cutlery was looking tired and  letting down their carefully plated dishes. They needed a full refresh with a style that was classic yet durable enough for constant use and  washing.

"We chose the Olympia Baguette range for its clean lines and  reputation for quality. The dessert spoons, in particular, feel substantial and  look fantastic. Our customers are having a complete dining experience now, and  the new cutlery is a big part of that positive impression."

Robert Davies – Head Chef

Since the switch, the bistro has noted a distinct uplift in positive online reviews mentioning the overall quality of the dining presentation.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unpack and  inspect each spoon for any transit damage.
  • Always wash thoroughly in warm, soapy water before the first use to remove any manufacturing residues.
  • Dry immediately with a soft, lint-free cloth to prevent water spots and  maintain the high-polish finish.

Keeping It Going

  • These spoons are fully commercial dishwasher safe. For best results, place them in a cutlery basket to avoid scratching.
  • Avoid using abrasive scouring pads or harsh chemicals, which can damage the polished surface.
  • To restore a brilliant shine, occasionally polish with a microfibre cloth.
  • Rinse off acidic food residues (like lemon or vinegar) promptly to prevent any potential staining.

Buying Guide: Choosing the Right Cutlery

Not sure what to look for? Here’s a quick guide to help you choose the perfect cutlery for your business.

Consider Weight and  Feel

The 'hand-feel' is crucial. Heavier cutlery often feels more premium to a diner. The Olympia Baguette range offers a satisfying weight without being cumbersome.

Material Matters

18/10 stainless steel offers the best resistance to rust and  a superior shine. For heavy daily use, it's the most reliable choice over 18/0 or 18/8 grades.

Match Your Style

Choose a pattern that complements your existing crockery and  brand aesthetic. The Baguette pattern is a timeless classic that suits almost any table setting.

Plan Your Quantities

Work out how many covers you have and  order at least 2.5 times that amount to ensure you're never caught short during a busy service.

Think About Finish

A high-polish finish like this looks stunning and  luxurious. If your environment is very high-traffic, you might also consider satin or brushed finishes, which hide fingerprints better.

See all Olympia Baguette 18/0 Cutlery

Frequently Asked Questions

Q: Are these spoons fully commercial dishwasher safe?

A: Yes, absolutely. They are designed to withstand the rigours of daily use in a commercial dishwasher.

Q: What does the 'Baguette' pattern refer to?

A: It refers to the classic design, which features a simple, elegant ridge or line running down the centre of the handle.

Q: What is 18/10 stainless steel?

A: It's a high-grade steel containing 18% chromium for rust resistance and  10% nickel for a brilliant shine and  added durability.

Q: Will the high-polish finish scratch easily?

A: While all cutlery can scratch over time, the high-quality 18/10 steel is very durable. To minimise scratching, avoid abrasive cleaners and  wash in cutlery baskets.

Q: Can I buy these spoons individually?

A: This product, SKU D600, is sold in boxes of 12 to provide the best value for commercial establishments.

Q: Is there a matching knife and  fork in the Olympia D600 cutlery range?

A: Yes, the Baguette pattern is available across a full range of dining cutlery, allowing you to create a completely coordinated table setting.

Q: How heavy is each spoon?

A: With a box of 12 weighing 0.5kg, each spoon has a weight of approximately 42 grams, giving it a substantial and  balanced feel.

Q: Are these spoons magnetic?

A: Due to the high nickel content, 18/10 stainless steel is typically non-magnetic or has a very low magnetic pull.

What Customers Are Saying

"A fantastic professional dessert spoon for restaurants. They look great, have a nice weight, and  have come up sparkling after dozens of dishwasher cycles. Really pleased."

Claire Williams – The Corner House, Cardiff

"We bought these to match the rest of our Olympia Baguette cutlery. They are excellent quality for the price. A solid choice for any busy cafe."

Ben Carter – The Larder, Manchester

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The Olympia Standard: A Mark of Quality on Your Table

Choosing Olympia cutlery isn't just a purchase; it's a long-term investment in your brand's reputation. For years, Olympia has been a trusted name in the UK hospitality sector, known for producing tableware that blends elegant design with down-to-earth practicality. This baguette dessert spoon stainless steel set is a perfect example of that philosophy. Beyond its polished surface and  classic lines lies a commitment to durability that saves you money over time. Fewer replacements, consistent presentation, and  the quiet confidence that comes from knowing your equipment won't let you down during a hectic service. It’s these small, reliable details that build a great customer experience, and  Olympia delivers that reliability, piece by piece, helping you create a dining atmosphere that feels considered and  complete.

Explore more from Olympia

Why 18/10 Steel Makes a Better Spoon

Ever seen '18/10' on cutlery and  wondered what it meant? It’s not just a random number; it's a mark of quality. The '18' refers to 18% chromium content, which is the key ingredient that fights off rust and  corrosion. The '10' refers to 10% nickel, and  this is what gives the spoon its beautiful, silvery lustre and  extra toughness. Think of chromium as an invisible shield and  nickel as the polish that gives it a lasting showroom shine. This combination makes 18/10 stainless steel dessert spoon sets far more durable and  visually appealing than cheaper 18/0 alternatives, ensuring they look the part service after service.

Who Should Buy This?

  • Fine Dining Restaurants: Perfect for presenting exquisite desserts and  maintaining an impeccable table setting from start to finish.
  • Boutique Hotels: Adds a consistent touch of luxury to your in-room dining trays and  restaurant tables.
  • Upscale Cafés & Pâtisseries: The ideal fine dining dessert spoon to complement your artisanal cakes, pastries, and  speciality coffees.
  • Event Caterers: A reliable and  stylish choice that impresses clients at weddings, functions, and  corporate events.
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