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Hi there, I'm Jarvis! I see you're looking at the Stoneware Oval Pie Bowls | Individual Serving Dish | 145 x 104mm | Olympia C104. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Olympia In Stock

Stoneware Oval Pie Bowls | Individual Serving Dish | 145 x 104mm | Olympia C104

SKU: C104
£12.90 / exc vat
£15.48/ inc vat
  • Stoneware Construction
  • Oven-to-Table Design
  • Fully Glazed Finish
  • Dishwasher Safe

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking about giving your classic dishes a bit of a rustic, homely makeover? These fantastic stoneware oval pie bowls from Olympia are just the ticket. With their warm, earthy brown glaze and  traditional oval shape, they bring a touch of countryside charm straight to your table, making everything from a steak and  ale pie to a gooey fruit crumble feel extra special.

Perfect for bustling pubs, cosy cafes, and  restaurants that pride themselves on presentation, these individual serving dishes are designed for the rigours of a professional kitchen. They aren't just for show; they're tough enough to go from the freezer to the oven, then into the microwave, and  finally through the dishwasher. This oven-to-table functionality saves you time, washing up, and  hassle during a busy service.

Sold in a convenient pack of six, the Olympia C104 pie dish is an affordable way to elevate your menu. The unique reactive glaze means no two pieces are exactly alike, giving you an authentic, handcrafted look that customers will love. It’s a simple switch that makes a huge impact on how your food is perceived.

Key Features and  Benefits

  • Stoneware Construction: Offers excellent durability and  brilliant heat retention for food.
  • Oven-to-Table Design: Cook and  serve in the same dish, saving on washing up.
  • Fully Glazed Finish: Provides a stain and  scratch-resistant surface for lasting good looks.
  • Dishwasher Safe: Makes for a quick and  easy clean-up after service.
  • Microwave & Freezer Safe: Offers maximum versatility for prep, storage, and  reheating.
  • 235ml Capacity: The perfect size for individual pies, desserts, or side dishes.
  • Unique Reactive Glaze: Each piece has a slightly different finish, adding rustic charm.
  • Supplied in a Box of 6: Great value and  perfect for kitting out your service.

Technical Specifications

  • Brand: Olympia
  • SKU: C104
  • Dimensions: 44(H) x 145(W) x 104(D) mm
  • Box Quantity: 6
  • Capacity: 235ml | 8¼oz
  • Weight (Box): 1.69kg
  • Material: Stoneware
  • Colour: Earth (Brown)
  • Shape: Oval
  • Features: Oven, Microwave, Dishwasher & Freezer Safe

Expert Review and  Insights

The Olympia C104 is a real workhorse with a lot of heart. It perfectly blends that desirable, rustic aesthetic with the practical demands of a commercial environment. It feels solid in the hand, the glaze is robust, and  its versatility across different appliances makes it a smart, efficient choice for any kitchen looking to improve its presentation without compromising on durability.

Emily Hart – Tableware Expert View Profile →

  • The Upside: Superb versatility; genuinely safe for oven, freezer, and  dishwasher use.
  • Worth Noting: Like all stoneware, it requires careful handling to avoid chipping edges.

Case Study: Real Business, Real Results

The Old Mill Bistro in the Cotswolds wanted to refresh its lunchtime menu presentation, moving away from standard white porcelain to something with more character. They chose these stoneware oval pie bowls to serve their signature fish pies and  seasonal crumbles.

"The moment we started using them, the feedback was instant. Customers commented on how lovely the dishes looked and  it just made our homemade food feel even more authentic. They are tough as old boots, too!"

Michael Davies – Owner

The bistro noted a significant uplift in social media tags from customers photographing their food, directly contributing to increased mid-week bookings.

Installation and  Maintenance Guide

Getting Started

  • Always wash thoroughly with a mild detergent before first use.
  • Inspect each dish upon delivery to ensure there's no damage from transit.
  • These dishes are durable but avoid using them over a direct flame or on a stovetop.
  • For best results, you can pre-warm the dishes in a plate warmer or low-temperature oven.

Keeping It Going

  • To prevent thermal shock (cracking), avoid transferring directly from a hot oven to a cold or wet surface.
  • Although dishwasher safe, stacking carefully without overcrowding will prevent chipping.
  • Use non-abrasive pads or cleaners to maintain the integrity of the glaze.
  • Allow to air dry completely before stacking and  storing to maintain hygiene.

Buying Guide: Choosing the Right Tableware

Not sure what fits best for your establishment? Here are a few things to keep in mind when selecting dishes for your business.

Material Matters

Stoneware, like this, offers a rustic look and  great heat retention. Porcelain is more classic and  refined. Consider what material best suits your brand and  menu.

Consider Your Menu

Analyse your best-selling dishes. Do you need deep bowls for pies and  stews, flat plates for mains, or small dishes for sides and  starters?

Durability is Key

Look for features like 'fully vitrified' or 'chip-resistant edges'. Commercial tableware needs to withstand constant use and  washing without showing wear and  tear.

Aesthetics and  Ambience

Your tableware is part of your décor. A rustic stoneware dessert bowl complements a country pub, while a sleek white plate suits a fine-dining restaurant.

Practicality in Service

Is it stackable? Does it fit in your dishwasher racks? Is it a comfortable weight for staff to carry? These practical points are vital for a smooth service.

See all Earthenware Pie Bowls

Frequently Asked Questions

Q: Are these stoneware oval pie bowls sold individually?

A: No, they are supplied in a convenient, value-for-money box of 6 pieces.

Q: Can they be used in a commercial pass-through dishwasher?

A: Absolutely. They are designed to be fully commercial dishwasher safe for fast and  hygienic cleaning.

Q: What is the exact capacity of one dish?

A: Each individual serving pie dish holds 235ml (or 8¼ fluid ounces), perfect for single portions.

Q: Are they easy to stack for storage in a busy kitchen?

A: Yes, their oval shape is designed to stack neatly, helping you save valuable shelf space.

Q: What does the 'reactive glaze' feature mean?

A: The reactive glaze creates a unique, slightly varied pattern and  colour on each dish during firing, giving them an authentic, handcrafted appearance.

Q: Can I use these under a hot grill or salamander?

A: Yes, their stoneware construction makes them suitable for finishing dishes under a high-heat grill.

Q: Will the colour fade after many washes?

A: The colour is integral to the durable glaze, making it highly resistant to fading from dishwashing or daily use.

Q: Is the material prone to absorbing flavours or odours?

A: The fully glazed surface creates a non-porous barrier, preventing the stoneware from absorbing food flavours or strong odours.

What Customers Are Saying

"These are brilliant. They look fantastic and  have really lifted the presentation of our pies. They go through the dishwasher dozens of times a day and  still look brand new."

Claire W. – The Shepherd's Inn, Northumberland

"Lovely rustic dishes and  the perfect size for individual portions. They hold heat really well, keeping food warm for our customers. Just be sure to stack them with care."

Ben Carter – Café Owner, Bristol

"We use these for our hot desserts - crumbles and  sticky toffee puddings. They look great and  being oven-to-table saves so much time during a busy service."

Anya Sharma – The Dessert Pantry, Birmingham

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The Olympia Promise: Durability Meets Design

Choosing Olympia tableware is about more than just buying a dish; it's an investment in consistency and  customer experience. With a strong reputation in the hospitality industry, Olympia is known for creating products that strike the perfect balance between aesthetic appeal and  real-world toughness. These stoneware bowls are a prime example. The robust construction means fewer chips and  breakages over time, reducing your long-term replacement costs. The unique reactive glaze on each individual oven to table dish gives a sense of authenticity that mass-produced, uniform plates simply can't match. This small detail communicates quality and  care to your diners, enhancing their perception of the food and  your establishment as a whole, making it a smart, long-term asset for your business.

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From Kitchen to Customer: The Power of Oven-to-Table Ware

You often see 'oven-to-table' mentioned, but what does it really mean for your kitchen? Simply put, it means a dish is tough enough to withstand the high heat of a commercial oven and  stylish enough to be placed directly in front of a customer. Think of it as the ultimate workflow optimiser. Instead of baking a lasagne in a metal tin, then transferring a portion to a cold plate, you cook and  serve in the same stoneware bowl. This not only dramatically cuts down on washing up but also keeps the food piping hot for longer and  ensures presentation is consistently perfect. It's the simple, effective bridge between your kitchen's hard work and  your customer's great experience.

Who Should Buy This?

  • Country Pubs: Ideal for serving hearty, individual signature pies, from steak and  ale to chicken and  mushroom.
  • Cosy Cafés & Bistros: Perfect for upgrading your macaroni cheese, shepherd's pie, or a warm apple crumble.
  • Restaurants: A stylish way to present individual gratins, hot dips, or sophisticated side dishes to the table.
  • Farm Shops & Delis: Use them as an attractive individual oven to table dish for selling pre-prepared meals.
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