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Commercial Centrifugal Juicer | High-Speed Fruit and Vegetable Juicer | Professional Extraction | Modena B2000

SKU: B2000-1
£349.99 / exc vat
£419.99/ inc vat
£899.99 / exc vat
£1,079.99/ inc vat

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  • High-Speed 2800rpm Motor
  • Heavy-Duty Construction
  • Manual Feed Chute
  • Removable Stainless Steel Bowl
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Product Overview

Thinking about adding fresh, vibrant juice to your menu? Meet the Modena B2000 Commercial Centrifugal Juicer. This isn't your average domestic machine; it's a proper workhorse designed from the ground up for the fast-paced demands of a professional kitchen. It’s all about turning hard fruits and  vegetables into smooth, delicious juice in a flash, helping you serve up healthy, high-margin drinks without the faff.

Built for businesses like bustling cafés, health-conscious gyms, and  busy hotel breakfast services, this professional juice extractor is the key to unlocking a new revenue stream. Its powerful 2800rpm motor makes light work of tough ingredients like carrots, beetroot, and  ginger, delivering consistently great results every time. Forget waiting around – this machine is all about speed and  efficiency, helping you keep queues down and  customers happy.

We know that in a commercial setting, easy cleaning is non-negotiable. That’s why the Modena B2000 features a simple, robust design with a removable stainless steel bowl, making that end-of-service clean-down a breeze. If you need a reliable, no-nonsense juicer that delivers pure performance, this is the one for you.

Key Features and  Benefits

  • High-Speed 2800rpm Motor: Get silky-smooth juice in seconds, smashing through busy periods.
  • Heavy-Duty Construction: The stainless steel and  aluminium build can handle a proper workout.
  • Manual Feed Chute: Gives your team complete control over the juicing process.
  • Removable Stainless Steel Bowl: Makes the post-service clean-up an absolute doddle.
  • Wide Ingredient Range: Perfect for juicing hard fruits and  vegetables like apples and  carrots.
  • Compact Countertop Design: Fits neatly into your kitchen without hogging precious workspace.
  • Simple, Intuitive Controls: So easy to use, staff can master it in minutes.
  • Powerful 550W Performance: Provides the muscle for consistent, professional juice extraction, day in, day out.

Technical Specifications

  • Brand: Modena
  • SKU: B2000-1
  • Dimensions: 450(H) x 430(W) x 350(D)mm
  • Power: 550W, 230V (13A Plug)
  • Speed: 2800rpm
  • Weight: 19kg
  • Material: Stainless Steel & Aluminium
  • Feed Type: Manual
  • Cleaning: Easy-to-clean with removable bowl

Expert Review and  Insights

The Modena B2000 is a perfect example of a machine that does one thing, and  does it exceptionally well. There are no fancy bells and  whistles here, just raw power and  robust engineering. For any business needing to churn out high volumes of vegetable and  hard fruit juice quickly, this is a solid, reliable investment that won't let you down during a busy lunch rush.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Incredible Power: The motor makes light work of notoriously tough ingredients like raw beetroot.
  • Specialist Use: It’s not for citrus, so you’ll need a separate press for oranges.

Case Study: Real Business, Real Results

The Highland Health Hub, a popular health food spot in Inverness, found their small domestic juicer couldn't keep up with demand for their signature 'Highland Sunrise' carrot, apple, and  ginger juice, especially during the tourist season.

"We were constantly backlogged at the juice counter. Since we installed the Modena B2000, we can serve customers almost instantly. It's powerful, reliable, and  handles the hard ginger and  carrots without even flinching. It has genuinely transformed our workflow for the better."

Alistair Finch – Owner, The Highland Health Hub

The new juicer allowed them to increase their juice output by over 50% during peak morning hours, significantly reducing customer wait times.

Installation and  Maintenance Guide

Setting It Up

  • Place the unit on a flat, stable, and  non-slip surface near a standard 230V socket.
  • Before the first use, wash all removable parts (bowl, blade, cover) in warm, soapy water.
  • Ensure the locking arms are securely fastened over the lid before switching on the power.
  • Always have a suitable jug or container ready under the spout before you start juicing.

Keeping It Going

  • Always switch off and  unplug the machine before disassembling or cleaning.
  • Clean the parts immediately after use to prevent pulp from drying on and  becoming difficult to remove.
  • Use the supplied brush to gently clean the fine mesh of the filter basket.
  • Wipe the motor base with a damp cloth only – never immerse it in water.

Buying Guide: Choosing the Right Commercial Juicer

Not sure if a commercial centrifugal juicer is the right fit? Here are a few pointers to help you decide.

Consider Your Volume

Centrifugal models are built for speed and  high output, making them perfect for busy services. If you only plan to sell a few juices an hour, a smaller unit might be more suitable.

Check Your Menu

This type of juicer excels with firm fruits and  vegetables. If your menu is heavily focused on oranges and  lemons, you'll need a dedicated citrus press as well.

Think About Your Staff

A simple, robust machine like this Modena is easy for staff to learn and  quick to clean, which is crucial for maintaining an efficient workflow in the kitchen.

Measure Your Space

A heavy-duty juicer needs a permanent, stable home on your countertop. Make sure you have the space for it, as well as room for jugs and  pulp bins.

Maximise Your Yield

While fast, centrifugal juicers can produce a slightly wetter pulp than slow masticating juicers. They are the best choice when speed is more important than extracting every last drop.

See all Commercial Juicers

Frequently Asked Questions

Q: Can this machine handle leafy greens like spinach or kale?

A: It's primarily designed for hard fruits and  vegetables. For better results with leafy greens, we suggest bunching them tightly and  feeding them through with a harder item like an apple or carrot.

Q: How noisy is this juicer in a café environment?

A: As a high-speed commercial unit, it's quite powerful and  does generate a significant level of noise during operation. It is best suited for a back-of-house or kitchen setting rather than front-of-house.

Q: Why can't I use it for oranges or other citrus fruits?

A: Centrifugal force is not efficient for soft citrus fruits. More importantly, shredding the peel can release bitter oils that spoil the taste of the juice. A separate citrus reamer or press is the right tool for that job.

Q: Can I put a whole apple in the feed chute?

A: For best results and  to prevent strain on the motor, it's always recommended to cut larger produce like apples into sections that fit easily down the chute.

Q: Is it difficult to disassemble for cleaning?

A: Not at all. It's designed with two simple locking clips. Once released, the lid, blade, and  bowl lift off easily for a quick and  simple clean.

Q: What kind of plug does the Modena B2000 have?

A: It comes fitted with a standard UK 3-pin, 13-amp plug, so you can plug it in and  start juicing straight away.

Q: Does the juice get warm from the high-speed motor?

A: The juicing process is so rapid that there is minimal heat transfer, ensuring the juice stays cool, fresh, and  packed with nutrients.

What Customers Are Saying

"An absolute workhorse. This heavy duty commercial juicer powers through everything we throw at it, all day long. Cleaning is surprisingly quick too, which is a huge bonus for our team."

Mark T. – The Lean Bean Café, Leeds

"Fantastic bit of kit for the price. It's very powerful and  makes short work of hard veg for our detox juices. Just be aware it's purely for hard stuff, not oranges!"

Chloe R. – Spa Manager, The Cotswolds

"Solid, sturdy and  does exactly what it says on the tin. The Modena B2000 juicer is a vital part of our breakfast service now. Highly recommended."

Paul Jenkins – Hotel Owner, Brighton

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The Modena Promise: Built for Business, Not for Show

In a world of overly complex gadgets, the Modena B2000 stands out for its straightforward, powerful design. Modena has built a reputation on creating equipment that's robust, reliable, and  ridiculously easy to operate. This isn't a machine with a dozen confusing settings; it's a specialist tool engineered for a single purpose: to turn fresh produce into profit, quickly and  consistently. Investing in a heavy-duty commercial juicer like this means choosing long-term value. Its solid construction is designed to withstand the daily knocks and  intensive use of a professional kitchen, translating to less downtime, fewer maintenance calls, and  a more dependable service for your customers. It’s the kind of uncomplicated, powerful workhorse that quietly becomes one of the most valuable assets in your kitchen.

Explore more from Modena

How Centrifugal Force Delivers Juice in Seconds

Ever wondered what makes a 'centrifugal' juicer so fast? Think of a salad spinner, but operating at incredible speed. When you feed in a carrot, a flat cutting blade spinning at a dizzying 2800rpm instantly pulverises it into a pulp. The intense rotational force then flings this pulp outwards against a super-fine mesh screen. This force is so strong it separates the liquid from the solid, firing pure juice out of the spout while the dry pulp is collected separately. It's this clever use of physics that makes the Modena B2000 a champion of speed, turning the toughest veg into smooth juice in moments.

Who Should Buy This?

  • Cafés & Juice Bars: Effortlessly add a fresh, high-speed fruit and  vegetable juicer to your lineup for popular health drinks.
  • Gyms & Wellness Centres: Serve up nutritious, freshly made pre- and  post-workout drinks to your members in seconds.
  • Restaurants & Caterers: Create vibrant sauces, marinades, and  craft cocktails with pure, freshly extracted juice.
  • Hotel Breakfast Buffets: Elevate your morning offering with a premium fresh juice station that guests will love.
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