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Hi there, I'm Jarvis! I see you're looking at the Lincat Smart Vent System 2000mm. How can I help you with the technical specs or suitability for your business today?

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Lincat In Stock

Lincat Smart Vent System 2000mm

SKU: GJ632-LV
£4,642.83 / exc vat
£5,571.40/ inc vat
  • Ventless Operation
  • Advanced Four-Stage Filtration
  • Quiet Performance
  • Broad Compatibility

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Struggling with kitchen ventilation because of planning restrictions or a tricky building layout? This Lincat Smart Vent System 2000mm is your clever, self-contained solution. It’s a high-performance fume filtration unit that cleans the air on the spot, meaning you don't need to knock holes in walls or install complicated external ducting. Just position it over your cookline, plug it in, and  you’re good to go.

Perfect for cafés, city-centre restaurants, listed buildings, or even mobile catering vans, this Lincat SmartVent canopy is designed to work with both gas and  electric cooking equipment up to a 700 series depth. It effectively captures and  filters grease, steam, and  cooking smells, creating a much more pleasant and  safer environment for your team. It’s the go-to choice for professional kitchens where traditional extraction just isn't an option.

Featuring powerful yet quiet fans, bright LED lighting, and  a robust stainless steel build that’s a breeze to clean, this unit ticks all the boxes. It’s not just a piece of equipment; it’s a problem-solver that allows you to install a powerful cookline almost anywhere. Get the performance you need, without the planning permission headache.

Key Features and  Benefits

  • Ventless Operation: No need for costly external ducting or planning headaches.
  • Advanced Four-Stage Filtration: Super effectively removes grease, steam, and  cooking odours.
  • Quiet Performance: Operates at just 62dB, keeping kitchen noise to a minimum.
  • Broad Compatibility: Works perfectly with gas and  electric appliances up to 700 series.
  • Energy-Efficient LED Lighting: Brightly illuminates your cooking area without racking up energy bills.
  • Simple 'Plug and  Play' Operation: Designed for a straightforward setup to get you running quickly.
  • Durable Stainless Steel Build: Offers fantastic durability and  makes the daily wipe-down a doddle.
  • Generous 2 Metre Width: Provides excellent fume and  steam capture for larger cooking lines.

Technical Specifications

  • Brand: Lincat
  • SKU: GJ632-LV
  • Dimensions: 740(H) x 2000(W) x 1200(D)mm
  • Weight: 101kg
  • Material: Stainless Steel
  • Power: 230V / Single Phase
  • Noise Level: 62dB
  • Max Airflow Rate: 0.58m³/sec
  • Lighting: Energy Efficient LED
  • Compatibility: Gas & Electric up to 700 Series

Expert Review and  Insights

The Lincat SmartVent is a genuine problem-solver for sites with tricky planning rules or structural limits. It’s not just a box with a fan; the multi-stage filtration is seriously effective for medium-duty cooking, and  the build quality is exactly what you’d expect from Lincat. It’s a solid investment for creating a more comfortable kitchen where traditional extraction isn't possible.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Installation Freedom: A fantastic choice for listed buildings or sites where ducting is impossible.
  • Filter Upkeep: Requires disciplined filter cleaning and  replacement to maintain peak performance.

Case Study: Real Business, Real Results

"The Old Bakehouse" in Bakewell, Derbyshire, operates from a Grade II listed building, which made upgrading their kitchen a major challenge. They needed to add a new range of ovens to keep up with demand but were strictly forbidden from installing any external ductwork.

"We were at a standstill, unable to expand our menu because of the building's restrictions. The Lincat SmartVent let us add two new combi ovens without a single structural change. It handles all the steam and  smells brilliantly and  has been a massive boost for us."

Michael Davies – Owner

The installation of the ventless system allowed them to increase their baking capacity by 40% during peak tourist season.

Installation and  Maintenance Guide

Setting It Up

  • Ensure you have a suitable, load-bearing wall space that can safely support the unit's 101kg weight.
  • Position the unit directly above your cooking appliances for maximum fume and  steam capture efficiency.
  • The system requires a standard 230V electrical connection, which must be installed by a qualified electrician.
  • Always leave adequate clearance around the unit for good air circulation and  easy access for maintenance.

Keeping It Going

  • Wipe down the stainless steel exterior daily with a soft cloth and  a food-safe stainless steel cleaner.
  • Remove and  clean the primary grease filters regularly – weekly is a good rule of thumb for busy kitchens.
  • Check the secondary and  carbon filters according to the manufacturer's schedule and  replace them when needed.
  • Gently clean the LED light covers when the unit is off and  cool to maintain bright, clear illumination.

Buying Guide: Choosing the Right Commercial Kitchen Ventilation System

Not sure what to look for when choosing extraction? Here are a few key pointers to get you on the right track.

Ducting vs. Recirculating

First things first: can you vent outside? If planning or your building makes external ducting a no-go, a recirculating system like this Lincat SmartVent is your answer.

Cooking Type & Duty

Heavy-duty gas char-grilling produces far more grease and  smoke than light-duty electric cooking. Make sure your system is rated for your specific menu and  equipment.

Size and  Coverage

Your extraction canopy should always be slightly wider and  deeper than your cookline below to ensure it captures everything effectively.

Noise Levels

A roaringly loud kitchen is draining for staff. Check the decibel (dB) rating – anything in the low 60s, like this unit, is great for maintaining a pleasant work environment.

Filter Accessibility

How easy is it to get to the filters for cleaning and  replacement? Easy access means maintenance is more likely to get done, keeping performance high.

Integrated Lighting

Good lighting over a cookline is essential for safety and  quality control. Energy-efficient LEDs are the modern standard for excellent visibility and  low running costs.

See all Lincat Lynx Fume Filtration

Frequently Asked Questions

Q: Does this commercial kitchen ventilation system need to be vented to the outside?

A: No, it's a completely self-contained ventless system. It filters and  recirculates the air, so no external ducting or wall penetrations are required.

Q: What kind of cooking is it suitable for?

A: It's designed for medium to heavy-duty gas and  electric appliances, up to a typical 700 series depth, making it versatile for most professional kitchens.

Q: How noisy is the Lincat SmartVent in operation?

A: It operates at a very reasonable 62dB, which is about the level of a normal conversation, helping to keep kitchen noise down.

Q: How does the filtration actually work?

A: It uses a multi-stage process, including baffle grease filters and  fine particulate/carbon filters to effectively remove grease, steam, and  odours from the air.

Q: What are the exact dimensions of this Lincat extraction system 2 metre?

A: The unit measures 740mm in height, 2000mm in width, and  1200mm in depth.

Q: Is the lighting built-in?

A: Yes, it comes with integrated, energy-efficient LED lighting to brightly and  safely illuminate your entire cooking area.

Q: How often do the filters need to be cleaned or replaced?

A: This depends heavily on your cooking volume and  type. The primary grease filters should be cleaned very regularly, while the manual provides a detailed schedule for the other filters.

Q: What is the unit made from?

A: It's constructed from high-quality, durable, and  easy-to-clean stainless steel, built to withstand a busy commercial environment.

What Customers Are Saying

"Works a treat in our little café. Much quieter than our old hood and  the LED lights are great. A brilliant commercial kitchen ventilation system for anyone without outside access."

Chloe R. – Café Owner, Brighton

"Solid piece of kit. Installation was straightforward and  it handles the steam from our chargrill and  oven perfectly. The filters are also really easy to get to for cleaning."

Ben T. – Pub Kitchen, Manchester

"We're in a basement kitchen so had very few options. This Lincat extraction hood 2000mm was the perfect solution. Highly recommend."

Anika J. – Restaurant Manager, Glasgow

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The Lincat Promise: Reliability Where It Counts

Choosing a Lincat SmartVent is about more than just its airflow rate; it's an investment in operational freedom and  a better working environment. For decades, Lincat has been a cornerstone of British professional kitchens, known for building equipment that stands up to the rigours of daily service. This commercial vent system for restaurants isn't just a workaround for planning issues; it’s a thoughtfully engineered solution designed for the real world. It significantly reduces staff exposure to airborne grease and  intense heat, leading to a more comfortable, productive, and  safer kitchen. Over its lifespan, this translates to lower staff fatigue, consistent performance day-in and  day-out, and  the deep-seated confidence that comes from using a trusted UK brand that truly understands the pressures of your kitchen.

Explore more from Lincat

How Ventless Filtration Clears the Air

Ever wondered how a ventless system actually cleans the air without pumping it outside? Think of it like a highly advanced, multi-stage sieve for your kitchen's atmosphere. First, as the air is pulled into the canopy, it hits a baffle or mesh filter which catches all the heavy, greasy particles – the main culprit in kitchen grime. What's left then passes through finer particulate filters before meeting an activated carbon filter. This carbon acts like a giant sponge for odours, trapping the tiny molecules that cause cooking smells. The result is clean, odour-neutral air that is then recirculated back into the kitchen. It’s a clever closed-loop system that purifies the air right where you need it.

Who Should Buy This?

  • City Centre Bistros: Perfect for kitchens in listed buildings or areas with strict planning regulations on external changes.
  • Shopping Centre Kiosks: Provides powerful, localised extraction for food court units without needing complex ductwork.
  • Mobile Catering Units: A brilliant self-contained solution for professional food trucks and  pop-up event kitchens.
  • Basement Kitchens: Solves ventilation challenges in spaces where ducting to the outside is simply not practical or possible.
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