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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Pasta Cooker | Electric Countertop Pasta Boiler | Twin Tank | Lincat PB66. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Lincat In Stock

Commercial Pasta Cooker | Electric Countertop Pasta Boiler | Twin Tank | Lincat PB66

SKU: PB66
£917.99 / exc vat
£1,101.59/ inc vat
  • Twin Tank Design
  • Powerful 3kW Elements
  • Hinging Element with Safety Cut-Out
  • Thermostatic Control

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Tired of the constant pot-watching and  boil-overs that come with cooking pasta on the hob? This countertop pasta boiler is your ticket to stress-free, perfectly cooked pasta, every single time. Designed for the hustle and  bustle of a professional kitchen, it features two independent tanks, allowing you to cook different pasta types simultaneously without any flavour transfer. It’s a straightforward, robust bit of kit that does one job and  does it brilliantly.

Whether you're running a bustling Italian restaurant, a busy school canteen, or a trendy city café, this commercial electric pasta boiler is built to keep up. With precise temperature control and  powerful elements, you get rapid heat-up and  recovery, meaning no more frustrating waits during peak service. The smart design focuses on what chefs need: consistency, speed, and  simple operation, making it a true kitchen workhorse.

Built by Lincat, a name synonymous with quality British manufacturing, the Lincat Silverlink 600 electric pasta boiler is more than just an appliance; it's an investment in efficiency. Its durable stainless steel construction and  thoughtful features, like front drain taps and  easy-to-clean hinging elements, mean it’s built to last. Stop juggling pans and  start serving perfect pasta with ease.

Key Features and  Benefits

  • Twin Tank Design: Cook different pasta types at once without any flavour crossover.
  • Powerful 3kW Elements: Ensures rapid water heat-up and  quick recovery during busy periods.
  • Hinging Element with Safety Cut-Out: Makes daily cleaning of the tank incredibly simple and  safe.
  • Thermostatic Control: Maintains a consistent water temperature for perfectly cooked results every time.
  • Corrosion-Resistant Stainless Steel: Guarantees a long service life and  a hygienic, easy-to-clean surface.
  • Front-Mounted Drain Taps: Allows for fast, safe, and  easy drainage with no heavy lifting.
  • Compact Countertop Footprint: Fits seamlessly into your existing kitchen line-up without taking up floor space.
  • Standard 13 Amp Plug: No need for specialist hardwiring; just plug it in and  get cooking.

Technical Specifications

  • Brand: Lincat
  • SKU: PB66
  • Dimensions: 330(H) x 600(W) x 600(D) mm
  • Power: 2x 3kW / 230V
  • Power Supply: 13 amp plug fitted
  • Capacity: 2x 7 Litre Tanks
  • Temperature Range: Up to 100°C
  • Controls: Front-Mounted Thermostatic Dials
  • Weight: 22.8kg
  • Heat-Up Time: 26 minutes
  • Material: Stainless Steel

Expert Review and  Insights

The Lincat PB66 is a classic for a reason. It’s not flashy, but it’s incredibly dependable. In a busy service, you need equipment that just works, and  this unit delivers. The dual controls are intuitive, the build quality is solid, and  the performance is exactly what you’d expect from a brand like Lincat—consistent and  reliable.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Practical Power: Plugs into a standard socket yet offers serious boiling power for quick recovery.
  • Baskets Are Extra: Remember to factor in the cost of baskets as they aren't included.

Case Study: Real Business, Real Results

The team at 'La Bella Vita' in Cardiff were struggling to keep up with pasta orders using their six-burner range during peak times. They upgraded to the Lincat PB66 to dedicate a space solely to pasta preparation.

"We were constantly playing catch-up, waiting for water to re-boil on the stove. This Silverlink 600 pasta cooker just keeps going, and  every portion comes out exactly as it should. It's made our dinner service so much smoother."

Robert Davies – Head Chef

The change has resulted in their pasta dish service time being cut by an average of 3-4 minutes per order, significantly improving table turnover on busy Friday and  Saturday nights.

Installation and  Maintenance Guide

Setting It Up

  • Find a stable, level, and  non-combustible countertop surface with adequate ventilation around the unit.
  • Ensure you are within reach of a standard 13A socket; avoid using extension cords.
  • Before first use, fill the tanks with water, bring to a boil, and then drain to flush out any manufacturing residues.
  • Position the unit away from walkways to prevent accidental knocks or spills during service.

Keeping It Going

  • Drain the water and  thoroughly clean the tanks at the end of every day to prevent starch build-up.
  • Use a soft cloth and  appropriate stainless steel cleaner to wipe down the exterior, keeping it pristine.
  • Regularly check the power cord and  plug for any signs of wear and  tear.
  • In hard water areas, implement a regular descaling routine to maintain heating efficiency and  prolong element life.

Buying Guide: Choosing the Right Commercial Pasta Boiler

Finding the perfect fit for your kitchen? Here are a few things to consider when choosing an electric pasta cooker for restaurants.

Capacity vs. Footprint

Consider your busiest service. Will a twin 7-litre tank keep up with demand? Balance the output you need with the valuable countertop space you have available.

Power & Simplicity

Electric models like this one offer plug-and-play convenience. There's no complex gas fitting required, making installation quicker and  more flexible.

Drainage is Key

Look for front-mounted drain taps. They eliminate the need to lift heavy pans of boiling water, making draining a much safer and  faster task for your staff.

The Cleaning Factor

Features like hinging elements and  high-grade stainless steel aren't just details—they save you significant time and  effort on daily cleaning and  sanitation.

Accessorise Smartly

Remember to think about baskets. Will you need large baskets for bulk batches or smaller, individual portion baskets? Check compatibility before you buy.

See all Pasta Boilers

Frequently Asked Questions

Q: What kind of plug does the Lincat PB66 use?

A: It comes fitted with a standard UK 13 amp plug, so you can plug it straight into a regular socket without needing an electrician.

Q: Can I cook different types of pasta in each tank at the same time?

A: Yes, absolutely. The two tanks operate independently, so you can cook, for example, spaghetti in one and  penne in the other with no crossover.

Q: Are the pasta baskets included with the unit?

A: No, the baskets are sold separately. This allows you to choose the size and  configuration that best suits your menu and  workflow.

Q: How long does it take to heat up from cold?

A: The heat-up time to boiling point is approximately 26 minutes, thanks to the powerful twin 3kW elements.

Q: Is it easy to drain the water?

A: Yes, it features two front-mounted drain taps for quick, easy, and  safe drainage directly into a suitable container.

Q: Can I use this for anything other than pasta?

A: Certainly. It's also excellent for boiling vegetables, noodles, dumplings, and  other boiled food items, making it a versatile addition to your kitchen.

Q: How do I control the temperature?

A: Each tank has its own simple, front-mounted thermostatic dial, giving you precise control over the water temperature to ensure a perfect rolling boil.

Q: What is the main body made from?

A: The tanks and  main body are constructed from high-quality, corrosion-resistant stainless steel for durability and  easy cleaning.

What Customers Are Saying

"Absolutely brilliant piece of kit. It heats up fast and  the hinging elements make cleaning at the end of the night a doddle. A proper workhorse."

Michael P. – The Corner Bistro, Manchester

"Very reliable and  holds its temperature well. Having two separate tanks is a massive help for our gluten-free pasta options. Highly recommended."

Chloe Green – Restaurant Owner, Bath

"We bought this for our pub kitchen and  it's been fantastic. Simple to use, sturdy, and  does exactly what it says on the tin. Lincat quality shines through."

David Wilson – The Fox & Hounds, Leeds

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The Lincat Promise: Built for the British Kitchen

When you invest in a piece of Lincat equipment, you're buying more than just its specifications; you're buying peace of mind. For over 50 years, Lincat has built a reputation for producing robust, reliable, and  user-friendly catering equipment specifically for the demanding UK market. The Lincat Silverlink 600 electric pasta boiler is a prime example of this philosophy. It's not designed with unnecessary frills but is engineered for longevity and  consistent performance, day in, day out. This focus on durability means fewer service calls, less downtime, and  a lower total cost of ownership over the machine's lifespan. It's part of a modular system designed to grow with your business, ensuring that every piece works together seamlessly. In a fast-paced kitchen, that reliability is invaluable.

Explore more from Lincat

How the Hinging Element Makes Your Life Easier

Ever tried to clean a fixed-tank appliance? It's a real pain, involving awkward scrubbing around heating elements where food debris loves to hide. The Lincat PB66's hinging element solves this brilliantly. Think of it like lifting the bonnet of a car to get to the engine; the entire element assembly lifts up and  out of the way, giving you completely clear access to the tank. This makes your end-of-day clean-down quicker, easier, and  far more thorough. Plus, a built-in safety switch cuts the power the moment you lift it, so it’s perfectly safe for any member of your team to use.

Who Should Buy This?

  • Italian Restaurants & Trattorias

    Effortlessly manage multiple pasta orders, from spaghetti to ravioli, ensuring perfect al dente results for every customer.

  • School & University Canteens

    A safe and  reliable way to prepare large quantities of pasta or noodles for lunchtime rushes.

  • Hotel & Pub Kitchens

    A dedicated unit that frees up valuable hob space, perfect for streamlining your bar menu or room service offerings.

  • Cafés & Delis with Hot Food Options

    Expand your menu with a reliable countertop pasta boiler Lincat that makes offering fresh pasta dishes simple and  efficient.

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  • Real UK Support

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Stop letting pasta prep slow you down. Add the Lincat PB66 Commercial Pasta Cooker to your basket and  streamline your service today!

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